{"end_date": "2026-10-13", "name": "Food Network", "info_url": "https://epg.pw/channels/12263/20261011.html", "country": "United Kingdom of Great Britain and Northern Ireland", "description": null, "error_message": "", "provider": "SkyTV", "source_url": "https://epg.pw/api/epg.json?channel_id=12263&date=20261011&timezone=None", "epg_list": [{"desc": "Big Crowd Pleasers. Mary hosts a village fete and shows off her flair for turning simple dishes into spectacular crowd pleasers. And, she shares her recipe for an Italian pizza. S1, Ep3", "start_date": "2026-10-11T00:00:00+00:00", "title": "Mary Berry Everyday"}, {"desc": "Naughty But Nice. Mary makes mouth-watering meals with lashings of naughtiness, including an easy sticky toffee pudding. Plus, she pursues the history of the great British pie. S1, Ep4", "start_date": "2026-10-11T00:30:00+00:00", "title": "Mary Berry Everyday"}, {"desc": "Feeding The Family. Mary shares some inspirational ideas to make fabulous family meals. Plus, she shows her granddaughter how to make her own goat's cheese. S1, Ep5", "start_date": "2026-10-11T01:00:00+00:00", "title": "Mary Berry Everyday"}, {"desc": "When You Want To Show Off. Mary is pushing the boat out to celebrate her 50th wedding anniversary. She shares her secrets to surprisingly easy showstoppers. S1, Ep6", "start_date": "2026-10-11T01:30:00+00:00", "title": "Mary Berry Everyday"}, {"desc": "Mary visits a fishing expert on the Isle of White before cooking lobster tails with asparagus. Plus, she makes a latte panna cotta that's perfect for special occasions. S1, Ep1", "start_date": "2026-10-11T02:00:00+00:00", "title": "Mary Berry's Foolproof Cooking"}, {"desc": "Mary visits a garlic farm to taste some of their dishes and learn about the pungent bulb. Plus, she makes a delicious cr\u00e8me caramel and a tasty butternut squash soup. S1, Ep2", "start_date": "2026-10-11T02:30:00+00:00", "title": "Mary Berry's Foolproof Cooking"}, {"desc": "Jamie Oliver strips back cooking to its essentials and shares his innovative ways to speed up time in the kitchen, with delicious results. S1, Ep4", "start_date": "2026-10-11T03:00:00+00:00", "title": "Jamie: Fast And Simple"}, {"desc": "Off The Hook Specials. Guy enjoys tasty plates from all over the States. In Kansas City he tries tater tot pizza, he has brunch in California and in Michigan he eats Vietnamese. S2, Ep11", "start_date": "2026-10-11T04:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Burgers, Rings And Fries. Guy Fieri uncovers some of the best of the best of a classic: Burgers made fresh-ground from steak while patrons watch, and available in 16 varieties. S2, Ep12", "start_date": "2026-10-11T04:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Big Breakfast. Guy searches out great American breakfasts, including a diner where they make more than thirty kinds of pancakes and a joint with more than sixty different omelettes. S3, Ep1", "start_date": "2026-10-11T05:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Brain Freeze. Guy Fieri chills out sampling ice cream. An Arizona creamery makes Italian gelato in flavours including real apple pie, and a New Orleans eatery has over 400 flavours! S4, Ep1", "start_date": "2026-10-11T05:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Regional Favorites. Guy hits the road for some regional specialties including Southern cooking in Virginia and the signature dishes of New Mexico, red and green chilli, in Santa Fe. S3, Ep3", "start_date": "2026-10-11T06:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Neighborhood Joints. Guy searches out some neighbourhood favourites including the St. Louis tavern making German spaetzle and a Virginia cafe where calzones are a taste of New York. S3, Ep4", "start_date": "2026-10-11T06:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "A World Of Flavors. Guy tracks down international tastes, including a Phoenix joint with a mix of cuisines and a diner outside Atlanta with a menu full of Greek specialties. S3, Ep5", "start_date": "2026-10-11T07:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Something Different. Guy searches for places doing food their own way, including a joint built into two old busses where they serve deep fried hot dogs and three-pound burgers. S3, Ep6", "start_date": "2026-10-11T07:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "The Memphis Barbecue Tour. Guy rolls through the barbecue hotspot of Memphis, Tennessee, stopping along the way to check out a killer pulled pork sandwich and barbecue spaghetti. S3, Ep7", "start_date": "2026-10-11T08:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Real Deal Fast Food. Guy tracks down some great places that prove fast food can also be fantastic food, sampling pressed panini sandwiches, homemade tacos and the freshest pizzas. S3, Ep8", "start_date": "2026-10-11T08:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Viewer's Choice. Guy is on a road trip visiting places that viewers recommended. He visits a Tiki bar in Minneapolis, a 60-year-old joint in Florida and a Hawaiian heaven in Seattle. S2, Ep8", "start_date": "2026-10-11T09:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Family Owned. Guy Fieri visits some great family-owned restaurants around America. He goes to a diner in Massachusetts, a burger joint in Chicago and a Mexican eatery in San Diego. S2, Ep9", "start_date": "2026-10-11T09:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Teleshopping.", "start_date": "2026-10-11T10:00:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-11T10:30:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-11T11:00:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-11T11:30:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-11T12:00:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-11T12:30:00+00:00", "title": "Teleshopping"}, {"desc": "American Classics. Guy searches out some classic joints producing exceptional American food, one of these is a Pennsylvania diner which has been relocated to Miami's South beach. S3, Ep9", "start_date": "2026-10-11T13:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Comfort Food. Guy uncovers some of America's greatest comfort food, including truly decadent French toast, big breakfast in Baltimore and the perfect enchilada in Texas. S3, Ep10", "start_date": "2026-10-11T13:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Where The Locals Go. Guy travels the country to find local favourites from the east to southwest, stopping at a third-generation caf\u00e9 outside Atlanta and a steakhouse in Albuquerque. S3, Ep11", "start_date": "2026-10-11T14:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "All Kinds Of Barbecue. Guy takes a southern swing to check out different styles of barbecue, including sweet ribs in Mississippi and tangy pulled pork in New Orleans. S3, Ep12", "start_date": "2026-10-11T14:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "San Francisco. Adam Richman devours a Mission Style Super Burrito, enormous sandwiches, and a two-gallon monster sundae dubbed The Kitchen Sink in San Francisco, California. S2, Ep8", "start_date": "2026-10-11T15:00:00+00:00", "title": "Man V. Food"}, {"desc": "Springfield. Adam Richman's food quest takes him to Springfield, Illinois. He samples a local favourite and takes the Firebrand Chili Challenge. S2, Ep9", "start_date": "2026-10-11T15:30:00+00:00", "title": "Man V. Food"}, {"desc": "Baseball. Adam Richman visits three baseball stadiums known for serving up the most delicious and unique ballpark grub in the USA! S2, Ep10", "start_date": "2026-10-11T16:00:00+00:00", "title": "Man V. Food"}, {"desc": "Boise. Adam Richman visits Boise, Idaho for Frisbee-sized burgers, spicy habanero pizza, and the massive Johnny B. Goode challenge at Rockies Diner. S2, Ep11", "start_date": "2026-10-11T16:30:00+00:00", "title": "Man V. Food"}, {"desc": "Little Rock. Adam Richman visits Little Rock, Arkansas for the mammoth Quadruple Hubcap Burger, a huge community barbecue, and the Shut Up Juice spicy pulled pork challenge. S2, Ep12", "start_date": "2026-10-11T17:00:00+00:00", "title": "Man V. Food"}, {"desc": "Baltimore. Adam Richman's search for the best grub in the USA takes him to Baltimore, Maryland, for some pit beef, blue crabs, and the Great Steak Challenge. S2, Ep13", "start_date": "2026-10-11T17:30:00+00:00", "title": "Man V. Food"}, {"desc": "Washington, DC. Adam travels to Washington D.C. for a famed chilli half-smoke, a jumbo fish sandwich, and a giant milkshake-sandwich combo known as the Colossal Challenge! S2, Ep14", "start_date": "2026-10-11T18:00:00+00:00", "title": "Man V. Food"}, {"desc": "Detroit. Adam Richman visits Detroit, Michigan for the massive Triple Threat Pork sandwich, two duelling Coney Dog joints, and the world's biggest burger! S2, Ep15", "start_date": "2026-10-11T18:30:00+00:00", "title": "Man V. Food"}, {"desc": "Philadelphia. Adam heads to Philadelphia, Pennsylvania for an Italian roast pork sandwich, a mega ice cream concoction known as Mt. Vesuvius, and the Ultimate Cheesesteak Challenge. S2, Ep17", "start_date": "2026-10-11T19:00:00+00:00", "title": "Man V. Food"}, {"desc": "Tucson. Adam Richman visits Tucson, Arizona for a hot dog wrapped in bacon and covered in all the trimmings, a huge platter of Mexican eats and the massive O.M.G Burger Challenge. S2, Ep18", "start_date": "2026-10-11T19:30:00+00:00", "title": "Man V. Food"}, {"desc": "James' adventure takes him to the magical lakeside town of Annecy, where he creates delicious dishes using the local tomatoes, red mullet and lobster. S1, Ep7", "start_date": "2026-10-11T20:00:00+00:00", "title": "James Martin's French Adventure"}, {"desc": "James heads east to the region of Jura where he barbecues duck and uses the apple and pears of a local orchard. Plus, he visits the home of Comte cheese! S1, Ep8", "start_date": "2026-10-11T21:00:00+00:00", "title": "James Martin's French Adventure"}, {"desc": "12 new amateur bakers enter the famous tent and kick off with three cake-making challenges, including Mary's technical challenge - a little cake with a tricky chocolate work. S7, Ep1", "start_date": "2026-10-11T22:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "The remaining bakers embark on three biscuit challenges, culminating in a showstopper - to build a biscuit structure that reveals a bit more about each of the bakers! S7, Ep2", "start_date": "2026-10-11T23:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "In Bread Week, the bakers face a steamy technical challenge without an oven. Plus, Mel heads to Germany to learn how dumplings saved a small town from the Thirty Years' War. S7, Ep3", "start_date": "2026-10-12T00:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Just nine bakers remain and for the first time, it's Batter Week, and must get the fryers out for the showstopper - their version of a Spanish classic. S7, Ep4", "start_date": "2026-10-12T01:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "The eight remaining bakers face Pastry Week and are tested on three different types of pastry. Who will be crowned Star Baker after a bite-size showstopper - and who will go home? S7, Ep5", "start_date": "2026-10-12T02:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Mary and Paul set the seven remaining bakers three challenges inspired by nature for Botanical Week. They start with a signature challenge that requires sharp citrus flavours. S7, Ep6", "start_date": "2026-10-12T03:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Des Moines. Adam Richman is in Des Moines, Iowa, for some Midwestern comfort food, unique sandwich-inspired pizza and the five-pound Adam Emmenecker sandwich challenge. S2, Ep38", "start_date": "2026-10-12T04:00:00+00:00", "title": "Man V. Food"}, {"desc": "Knoxville. Adam Richman is in Knoxville, Tennessee, trying out some monumental hand-cut steaks, unique burgers and a five-pound barbecue burrito challenge. S2, Ep39", "start_date": "2026-10-12T04:30:00+00:00", "title": "Man V. Food"}, {"desc": "Ann Arbor. Adam Richman is in Ann Arbor, Michigan, for stacked burgers with all the trimmings, sports-themed deli sandwiches and the five-pound Mount Nacheesmo challenge! S2, Ep40", "start_date": "2026-10-12T05:00:00+00:00", "title": "Man V. Food"}, {"desc": "San Francisco. Adam Richman devours a Mission Style Super Burrito, enormous sandwiches, and a two-gallon monster sundae dubbed The Kitchen Sink in San Francisco, California. S2, Ep8", "start_date": "2026-10-12T05:30:00+00:00", "title": "Man V. Food"}, {"desc": "Nicosia. Paul Hollywood returns to the capital of Cyprus, Nicosia, where he worked and lived for six years. He bakes the traditional Cypriot dishes that he loves. S2, Ep5", "start_date": "2026-10-12T06:00:00+00:00", "title": "Paul Hollywood City Bakes"}, {"desc": "Michel feeds the herd of an organic beef farm then makes a seared beef and tomato salad. Later, he visits an orchard to sample extra virgin olive oil. S2, Ep7", "start_date": "2026-10-12T07:00:00+00:00", "title": "Michel Roux's French Country Cooking"}, {"desc": "Regional Favorites. Guy hits the road for some regional specialties including Southern cooking in Virginia and the signature dishes of New Mexico, red and green chilli, in Santa Fe. S3, Ep3", "start_date": "2026-10-12T08:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Neighborhood Joints. Guy searches out some neighbourhood favourites including the St. Louis tavern making German spaetzle and a Virginia cafe where calzones are a taste of New York. S3, Ep4", "start_date": "2026-10-12T08:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Off The Hook Specials. Guy enjoys tasty plates from all over the States. In Kansas City he tries tater tot pizza, he has brunch in California and in Michigan he eats Vietnamese. S2, Ep11", "start_date": "2026-10-12T09:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Burgers, Rings And Fries. Guy Fieri uncovers some of the best of the best of a classic: Burgers made fresh-ground from steak while patrons watch, and available in 16 varieties. S2, Ep12", "start_date": "2026-10-12T09:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Teleshopping.", "start_date": "2026-10-12T10:00:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-12T10:30:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-12T11:00:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-12T11:30:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-12T12:00:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-12T12:30:00+00:00", "title": "Teleshopping"}, {"desc": "Rick makes delicious dishes using local, Cornish delicacies. He catches some fine mullet and for the first time attempts to make a fish tagine using a Moroccan recipe. S1, Ep2", "start_date": "2026-10-12T13:00:00+00:00", "title": "Rick Stein's Fruits Of The Sea"}, {"desc": "Rick Stein travels to Goa to explore the ways they cook fresh fish. He cooks turbot vall\u00e9e d'Auge. Plus, he visits Cornwall and cooks a Goan lobster masala. S1, Ep2", "start_date": "2026-10-12T13:30:00+00:00", "title": "Rick Stein's Seafood Odyssey"}, {"desc": "Dave Myers and Si King explore the food of the American South. They start in Memphis, Tennessee, where they try iconic Southern dishes: a soul stew and fried chicken. S1, Ep1", "start_date": "2026-10-12T14:00:00+00:00", "title": "Hairy Bikers' Mississippi Adventure"}, {"desc": "Taco Night Twist. Molly invites her friends over. She makes delicious fresh fillings like avocado and cucumber for tacos and for dessert she has chocolate-covered ice cream tacos. S3, Ep5", "start_date": "2026-10-12T15:00:00+00:00", "title": "Girl Meets Farm"}, {"desc": "Generational Goodies. Molly's mum visits to help prepare delicious food before the baby arrives. Molly makes pastrami eggrolls and citrus chicken rice bowls with grilled veg. S3, Ep6", "start_date": "2026-10-12T15:30:00+00:00", "title": "Girl Meets Farm"}, {"desc": "Fishcakes, Linguine, Lamb Chops. Jamie Oliver cooks up quick Asian fishcakes with a sweet and spicy glaze. Then, he serves up lemon and courgette linguine and sticky lamb chops. S1, Ep3", "start_date": "2026-10-12T16:00:00+00:00", "title": "Jamie's Quick And Easy Food"}, {"desc": "Lamb, Spaghetti, Fish, Cookies. Jamie cooks tender lamb shoulder with an easy cheat for maximum flavour. Plus, he prepares his speedy veggie spaghetti and apple crumble cookies. S1, Ep4", "start_date": "2026-10-12T16:30:00+00:00", "title": "Jamie's Quick And Easy Food"}, {"desc": "The Adventure Begins. Ina and Jeffrey take a trip to California. For the first meal she cooks chicken with wild mushrooms. Later, she makes baked goat cheese and grilled pork chops. S8, Ep1", "start_date": "2026-10-12T17:00:00+00:00", "title": "Barefoot Contessa: Back To Basics"}, {"desc": "Good Stuff. For lunch alfresco Ina makes roasted asparagus with prosciutto and Hollandaise. Later, she learns how to make a perfect Porterhouse steak and ends her day with a picnic. S8, Ep2", "start_date": "2026-10-12T17:30:00+00:00", "title": "Barefoot Contessa: Back To Basics"}, {"desc": "Mexican Week. The bakers take on the sweet bread pan dulce and tackle a Mexican street food staple, before they make a version of the milk-soaked tres leches cake. S13, Ep4", "start_date": "2026-10-12T18:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Mary loves to entertain and has a plethora of perfect dishes for any event. On the menu is her divine Dover sole, beetroot gravadlax and sticky chicken. S1, Ep4", "start_date": "2026-10-12T19:30:00+00:00", "title": "Classic Mary Berry"}, {"desc": "James Martin travels to the Isle of Wight to learn about the process of growing garlic. After his trip, he demonstrates how to make dauphinoise potatoes. S1, Ep4", "start_date": "2026-10-12T20:00:00+00:00", "title": "James Martin: Deli-Cious"}, {"desc": "James Martin searches for fresh ingredients at a farmer's market in Aldershot. Later, he cooks some mouth-watering barbeque ribs and roast pork belly. S1, Ep5", "start_date": "2026-10-12T20:30:00+00:00", "title": "James Martin: Deli-Cious"}, {"desc": "James Martin is in London to learn from one of the best bakers in the country. Then, he makes olive oil focaccia, anchovy pizza and poppy seed snap. S1, Ep6", "start_date": "2026-10-12T21:00:00+00:00", "title": "James Martin: Deli-Cious"}, {"desc": "James Martin is in Hampshire to learn about the process of growing watercress. Back in the kitchen, he makes scallop salad, stilton soup and a red onion pizza. S1, Ep7", "start_date": "2026-10-12T21:30:00+00:00", "title": "James Martin: Deli-Cious"}, {"desc": "Dave Myers and Si King explore the food of the American South. They start in Memphis, Tennessee, where they try iconic Southern dishes: a soul stew and fried chicken. S1, Ep1", "start_date": "2026-10-12T22:00:00+00:00", "title": "Hairy Bikers' Mississippi Adventure"}, {"desc": "Fishcakes, Linguine, Lamb Chops. Jamie Oliver cooks up quick Asian fishcakes with a sweet and spicy glaze. Then, he serves up lemon and courgette linguine and sticky lamb chops. S1, Ep3", "start_date": "2026-10-12T23:00:00+00:00", "title": "Jamie's Quick And Easy Food"}, {"desc": "Lamb, Spaghetti, Fish, Cookies. Jamie cooks tender lamb shoulder with an easy cheat for maximum flavour. Plus, he prepares his speedy veggie spaghetti and apple crumble cookies. S1, Ep4", "start_date": "2026-10-12T23:30:00+00:00", "title": "Jamie's Quick And Easy Food"}, {"desc": "One Potato, Two Potato. Ree cooks up delicious dishes with different kinds of potatoes! She makes purple sweet potato soup and shares the secret ingredient in her potato dumplings. S29, Ep10", "start_date": "2026-10-13T00:00:00+00:00", "title": "The Pioneer Woman"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-10-11", "icon": ""}