{"end_date": "2026-10-28", "name": "Food Network", "info_url": "https://epg.pw/channels/12263/20261026.html", "country": "United Kingdom of Great Britain and Northern Ireland", "description": null, "error_message": "", "provider": "SkyTV", "source_url": "https://epg.pw/api/epg.json?channel_id=12263&date=20261026&timezone=None", "epg_list": [{"desc": "For the very first time, it's caramel week! The remaining bakers face three sticky challenges, including a super sweet signature and a double-Dutch technical. S8, Ep4", "start_date": "2026-10-26T00:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "It's pudding week and Paul and Prue expect perfection. They set a monumental technical challenge and a multi-layered trifle of a showstopper. S8, Ep5", "start_date": "2026-10-26T01:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "The remaining bakers face a triple challenge in pastry week. They make a savoury signature, a multi-layered technical, and an ambitious traditional pie that really tests them. S8, Ep6", "start_date": "2026-10-26T02:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "For Italian week, the bakers create a Sicilian signature and a deceptively tricky technical. The heat is on with a showstopper in the hottest temperatures recorded in the tent. S8, Ep7", "start_date": "2026-10-26T03:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "The remaining five bakers go back in time with unfamiliar recipes for forgotten bakes week. There's a sweet and savoury signature challenge and Prue sets a boozy technical. S8, Ep8", "start_date": "2026-10-26T04:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Wok It Out. Adam Richman visits Hong Kong to find off-menu eats. Dishes include a giant tomahawk steak, and a hidden tea room's signature soup and wings. S2, Ep5", "start_date": "2026-10-26T05:00:00+00:00", "title": "Secret Eats With Adam Richman"}, {"desc": "Undercover 'Que. Adam sleuths out London's tastiest eats, like a speakeasy disguised as a detective agency, a sundae that requires customers to dance and a barbecue sandwich. S2, Ep6", "start_date": "2026-10-26T05:30:00+00:00", "title": "Secret Eats With Adam Richman"}, {"desc": "Raising The Steaks. Adam heads to Argentina in search of secret eats. He samples French toast from a steampunk speakeasy and an off-menu Mendozan stew served in a pumpkin. S2, Ep7", "start_date": "2026-10-26T06:00:00+00:00", "title": "Secret Eats With Adam Richman"}, {"desc": "Top Secret Tacos. Adam is on the hunt for secret eats in Mexico City. He finds an off-the-menu barbecue brisket sandwich and tacos in a secret speakeasy. S2, Ep8", "start_date": "2026-10-26T06:30:00+00:00", "title": "Secret Eats With Adam Richman"}, {"desc": "San Francisco. Paul is in San Francisco, home to one of America's most iconic breads - sourdough. Plus, Paul visits a focaccia bakery and makes a savoury bread and butter pudding. S2, Ep7", "start_date": "2026-10-26T07:00:00+00:00", "title": "Paul Hollywood City Bakes"}, {"desc": "Tommy Banks. Prue welcomes award winning chef, Tommy Banks to her kitchen. She makes two-tone soup and husband John joins her for a goat's curd and tomato galette. S1, Ep6", "start_date": "2026-10-26T08:00:00+00:00", "title": "Prue Leith's Cotswold Kitchen"}, {"desc": "BBQ And More. Guy travels the US for top barbeque dishes. His finds include a former railroad car BBQ shack in Northern California making Philly cheese steaks with their brisket. S5, Ep10", "start_date": "2026-10-26T09:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Regional Classics. Guy Fieri checks out what the locals love. In Pittsburgh, a mall joint makes Polish haluski and Italian polenta and in Albuquerque tasty burritos are on the menu. S5, Ep11", "start_date": "2026-10-26T09:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Family Favorites. Guy Fieri takes a seat at the family table. In Arizona, a German eatery makes sauerbraten from scratch and in Northern California an old saloon serves lamb shanks. S5, Ep12", "start_date": "2026-10-26T10:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "All Kinds Of Fast Food. Guy Fieri looks at fast food done right in New Mexico, Nebraska and Connecticut. He checks out green chilli cheeseburgers and deep-fried tacos. S5, Ep13", "start_date": "2026-10-26T10:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Teleshopping.", "start_date": "2026-10-26T11:00:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-26T11:30:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-26T12:00:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-26T12:30:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-26T13:00:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-26T13:30:00+00:00", "title": "Teleshopping"}, {"desc": "Rick attempts to convert a fish phobic Henry, by catching a sea bass together and grilling it with a vanilla sauce. Plus, he shows a tasty way of cooking plaice. S1, Ep4", "start_date": "2026-10-26T14:00:00+00:00", "title": "Rick Stein's Fruits Of The Sea"}, {"desc": "Rick Stein returns to Goa where he cooks a shark vindaloo and dhal with lentils. Plus, he travels to America and cooks Hangtown fry. S1, Ep4", "start_date": "2026-10-26T14:30:00+00:00", "title": "Rick Stein's Seafood Odyssey"}, {"desc": "West Yorkshire. The Bikers continue their tour in West Yorkshire. They cook a full English shakshuka with some blueberry muffins, as well as curried crab cakes. S1, Ep5", "start_date": "2026-10-26T15:00:00+00:00", "title": "The Hairy Bikers Go North"}, {"desc": "Hockey Game. Molly Yeh and her husband host a hockey party for their sports-loving friends. She makes fried chicken sandwiches, homemade noodles and chocolate mint cookies. S5, Ep6", "start_date": "2026-10-26T16:00:00+00:00", "title": "Girl Meets Farm"}, {"desc": "Date Night. Molly Yeh makes a romantic meal for a date night with her husband. She serves up a menu including cheesy garlic muffins and a Valentine's Day box filled with nougats. S5, Ep7", "start_date": "2026-10-26T16:30:00+00:00", "title": "Girl Meets Farm"}, {"desc": "Jamie cooks a trusty midweek traybake of roast veg and Camembert fondue. Plus, he serves up a surprising, delicious dish of mango chutney fish bites. S1, Ep2", "start_date": "2026-10-26T17:00:00+00:00", "title": "Jamie: Fast And Simple"}, {"desc": "Cocktails And Cookies. It's all about brunch, baking and cocktail shaking for Ina. The menu is breakfast ricotta with berries, jalapeno cheddar crackers and blood orange cosmos. S11, Ep1", "start_date": "2026-10-26T18:00:00+00:00", "title": "Barefoot Contessa: Back To Basics"}, {"desc": "Easy As Pie. Baking and blooms are on the menu as Ina shares the secrets of pie making with her florist friend Michael in exchange for some table centrepiece pointers. S11, Ep2", "start_date": "2026-10-26T18:30:00+00:00", "title": "Barefoot Contessa: Back To Basics"}, {"desc": "12 of the UK's best amateur bakers compete to be crowned the Great British Bake Off champion. The technical challenge sees them all making a coffee and walnut Battenberg cake. S2, Ep1", "start_date": "2026-10-26T19:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "The bakers start with a signature bake: a quiche. Next is the technical challenge where they must bake a tarte au citron. Finally, they have to deliver 24 sweet miniature tarts. S2, Ep2", "start_date": "2026-10-26T20:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Laverstoke And Goodwood. James visits his adopted home county of Hampshire. The countryside inspires him to cook up a hearty game dish with produce from the forest. S1, Ep15", "start_date": "2026-10-26T21:00:00+00:00", "title": "James Martin's Great British Adventure"}, {"desc": "Kent. James explores the county of Kent with chef and restaurateur Mark Sargeant. He makes grilled herring and bread and butter pudding. S1, Ep16", "start_date": "2026-10-26T22:00:00+00:00", "title": "James Martin's Great British Adventure"}, {"desc": "West Yorkshire. The Bikers continue their tour in West Yorkshire. They cook a full English shakshuka with some blueberry muffins, as well as curried crab cakes. S1, Ep5", "start_date": "2026-10-26T23:00:00+00:00", "title": "The Hairy Bikers Go North"}, {"desc": "Jamie cooks a trusty midweek traybake of roast veg and Camembert fondue. Plus, he serves up a surprising, delicious dish of mango chutney fish bites. S1, Ep2", "start_date": "2026-10-27T00:00:00+00:00", "title": "Jamie: Fast And Simple"}, {"desc": "Otherworldly Treats. The bakers use a spirts' monstrous X-rays as templates for build-a-spirit desserts and create portal entremets that reveal an otherworldly creature. S10, Ep6", "start_date": "2026-10-27T01:00:00+00:00", "title": "New: Halloween Baking Championship"}, {"desc": "Slice & Bake And 3D Mirror. Four bakers tackle tricky slice and bake cookies and get cracking on 3D haunted mirrors with something spooky trapped inside! S2, Ep3", "start_date": "2026-10-27T02:00:00+00:00", "title": "New: Halloween Cookie Challenge"}, {"desc": "12 of the UK's best amateur bakers compete to be crowned the Great British Bake Off champion. The technical challenge sees them all making a coffee and walnut Battenberg cake. S2, Ep1", "start_date": "2026-10-27T03:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "The bakers start with a signature bake: a quiche. Next is the technical challenge where they must bake a tarte au citron. Finally, they have to deliver 24 sweet miniature tarts. S2, Ep2", "start_date": "2026-10-27T04:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Chef Andrew Wong reveals the secrets that have made his eatery the first Chinese restaurant outside Asia to be awarded two Michelin stars. S1, Ep1", "start_date": "2026-10-27T05:00:00+00:00", "title": "New: Secrets Of The Chinese Kitchen"}, {"desc": "Perfect 10. At Tom's Michelin-starred pub, the team prepare a special dish of rotisserie beef with mushroom tart and walnut ketchup, and a luxurious rice pudding. S2, Ep1", "start_date": "2026-10-27T05:30:00+00:00", "title": "Tom Kerridge Secrets Of The Pub Kitchen"}, {"desc": "Pub Favourites. At his Michelin-starred pub, the Coach, Tom and his head chef Sarah reveal the secrets behind the famous Coach Burger, a tasty towering construction. S1, Ep1", "start_date": "2026-10-27T06:00:00+00:00", "title": "Tom Kerridge Secrets Of The Pub Kitchen"}, {"desc": "The Patient Cook. Chef Asma Khan celebrates being a patient cook with slow cooked kosha mangsho, a divine duck bhuna, veg filled parathas and an incredible dessert. S1, Ep1", "start_date": "2026-10-27T06:30:00+00:00", "title": "Secrets Of The Curry Kitchen"}, {"desc": "Mama's Cookin'. Guy checks out places in Oklahoma City, Dallas and L.A., specialising in food just like mama used to make, from wings and waffles to Polish food like stuffed cabbage! S6, Ep13", "start_date": "2026-10-27T07:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Upper Crust. Guy Fieri rolls into Hollywood, FL, Portland, OR, and Chicago, IL for serious sandwiches featuring ingredients such as Philly cheese steaks and salt cod with chorizo. S7, Ep1", "start_date": "2026-10-27T07:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Burgers, Tacos And Dogs. Guy Fieri drives in for fast food done right in Houston, Milwaukee and then Reseda, California. Dishes include burgers topped with mac and cheese. S7, Ep2", "start_date": "2026-10-27T08:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Name That Cook. Guy Fieri checks out three local favourites where the sign says who's cooking! On the menu are pork chops with polenta, onion burgers and Trinidad classics. S7, Ep3", "start_date": "2026-10-27T08:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Ethnic Delights. Adam tries a monster Burritozilla and competes in a super-spicy challenge: The Special Number Two. He must finish a fiery ramen soup that even the chef won't try. S1, Ep24", "start_date": "2026-10-27T09:00:00+00:00", "title": "Man V. Food Best Of"}, {"desc": "Poultry Pulchritude. Adam bites into a chicken and cheddar biscuit sandwich. And, he has 15 minutes to finish a dozen jumbo wings soaked in super spicy sauce. S1, Ep25", "start_date": "2026-10-27T09:30:00+00:00", "title": "Man V. Food Best Of"}, {"desc": "Church Cake, Carats & A Castano's Pool Party. Buddy takes Lisa to the jewellery shop to upgrade her wedding ring and Buddy C celebrates his birthday with a pool party. S4, Ep34", "start_date": "2026-10-27T10:00:00+00:00", "title": "Cake Boss"}, {"desc": "Bling, Barbecue & Blueprints. Buddy tackles an expensive bake - a diamond cake with pearls! Later, he thanks his staff with a BBQ and Grace starts her redecorating project. S4, Ep35", "start_date": "2026-10-27T10:30:00+00:00", "title": "Cake Boss"}, {"desc": "Teleshopping.", "start_date": "2026-10-27T11:00:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-27T11:30:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-27T12:00:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-27T12:30:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-27T13:00:00+00:00", "title": "Teleshopping"}, {"desc": "Teleshopping.", "start_date": "2026-10-27T13:30:00+00:00", "title": "Teleshopping"}, {"desc": "With over-fishing now considered a major global crisis, chef Jamie Oliver is on a mission to convince home cooks and professionals to avoid common seafood and be more experimental.", "start_date": "2026-10-27T14:00:00+00:00", "title": "Jamie's Fish Supper"}, {"desc": "Northumberland. Si and Dave continue their adventure in Northumberland. They eat fresh seafood in the seaside town of Amble and sample the ultimate fish and chips in Bamburgh. S1, Ep6", "start_date": "2026-10-27T15:00:00+00:00", "title": "The Hairy Bikers Go North"}, {"desc": "Curling Club. Molly Yeh puts a twist on her most-prized Midwestern comfort foods. She serves up knoephla soup with dumplings and sticky ribs with broccoli coleslaw. S5, Ep8", "start_date": "2026-10-27T16:00:00+00:00", "title": "Girl Meets Farm"}, {"desc": "Spring Is Springing. Molly Yeh creates a spring feast to celebrate planting season on the farm. She makes one-skillet chicken with spring vegetables and dill flakey bread. S5, Ep9", "start_date": "2026-10-27T16:30:00+00:00", "title": "Girl Meets Farm"}, {"desc": "Jamie Oliver strips back cooking to its essentials and shares his innovative ways to speed up time in the kitchen, with delicious results. S1, Ep3", "start_date": "2026-10-27T17:00:00+00:00", "title": "Jamie: Fast And Simple"}, {"desc": "Bread And Butter. Ina's on a bread adventure. For lunch she serves fennel and garlic shrimp with her friend Eli's country bread, which she also uses in a cherry tomato gratin. S11, Ep3", "start_date": "2026-10-27T18:00:00+00:00", "title": "Barefoot Contessa: Back To Basics"}, {"desc": "Barbecues And Bouquets. Ina shares fantastic surf and turf grilling recipes. She starts with gazpacho with goat's cheese croutons before moving onto grilled steak and swordfish. S11, Ep4", "start_date": "2026-10-27T18:30:00+00:00", "title": "Barefoot Contessa: Back To Basics"}, {"desc": "Ten bakers remain and their bread making skills are put to the test. Judges Paul Hollywood and Mary Berry keep a close eye on the bakers who face three more difficult challenges. S2, Ep3", "start_date": "2026-10-27T19:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "The showstopper challenge sees the remaining bakers attempt to bake and present a macaroon display that tastes as good as it looks. Who will be eliminated from the competition? S2, Ep4", "start_date": "2026-10-27T20:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Isle Of Wight. James explores the Isle of Wight with chef Lenny Carr-Roberts. He cooks up veal steaks topped with burrata, deep-fried courgette flowers and tomatoes. S1, Ep17", "start_date": "2026-10-27T21:00:00+00:00", "title": "James Martin's Great British Adventure"}, {"desc": "Bristol. James Martin explores the vibrant city of Bristol with local chef Romy Gill, who gives him a guided tour. Plus, he makes a beautiful lamb dish. S1, Ep18", "start_date": "2026-10-27T22:00:00+00:00", "title": "James Martin's Great British Adventure"}, {"desc": "Northumberland. Si and Dave continue their adventure in Northumberland. They eat fresh seafood in the seaside town of Amble and sample the ultimate fish and chips in Bamburgh. 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