{"end_date": "2026-09-19", "name": "Asian Food Network HD", "info_url": "https://epg.pw/channels/369683/20260918.html", "country": "Malaysia", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=369683&date=20260918&timezone=None", "epg_list": [{"desc": "Maximum Foodie showcases the rich tapestry of global cuisine; from featuring top chefs, to chasing exotic ingredients.", "start_date": "2026-09-18T00:20:00+00:00", "title": "Maximum Foodie"}, {"desc": "The three hosts explore Kampung Machap Baru, discovers Hakka delicacies and experiences the thrilling paragliding.", "start_date": "2026-09-18T00:50:00+00:00", "title": "Makan on Wheels"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-09-18T01:45:00+00:00", "title": "Everyday Gourmet"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-09-18T02:10:00+00:00", "title": "Everyday Gourmet"}, {"desc": "Poh returns to Malaysia for the final chapter of her homecoming,exploring how modern Malaysian fine dining is redefining the country's flavors.", "start_date": "2026-09-18T02:40:00+00:00", "title": "Poh Cooks Malaysia"}, {"desc": "Luke Nguyen circumnavigates southern India, discovering the sounds,meeting local cooks and chefs,who introduce him to the world of Indian cuisine.", "start_date": "2026-09-18T03:05:00+00:00", "title": "Luke Nguyen's India"}, {"desc": "The world collides when the Master (Aznil) and his decipher Aliff meet for the very first time in the kitchen to create Seafood Balado.", "start_date": "2026-09-18T03:35:00+00:00", "title": "Star Vs Food: Malaysia"}, {"desc": "Action Star (Bront Palarae) meets the King of the Kitchen (Chef Ismail) to create aunthentic Negeri Sembilan food.", "start_date": "2026-09-18T04:00:00+00:00", "title": "Star Vs Food: Malaysia"}, {"desc": "Indochine The Flavor of Legacy : tells the story of Noi, a chef on a mission to preserve his family's heritage.", "start_date": "2026-09-18T04:30:00+00:00", "title": "Hidden Gems"}, {"desc": "Thanh visits the biggest mushroom farm in Australia and compares their produce to wild foraged pine mushrooms, all to be enjoyed using an unconventional cooking approach.", "start_date": "2026-09-18T05:25:00+00:00", "title": "The Fruit Nerd: Field to Feast"}, {"desc": "Considered a tough nut to crack,Thanh explores how chestnuts are grown,cooked and enjoyed. 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But Ae was determined to stand on his own.", "start_date": "2026-09-18T15:10:00+00:00", "title": "Hidden Gems"}, {"desc": "In the ancient cities of Mdina and Rabat, Delia explores the deep marks left by Arab rule.", "start_date": "2026-09-18T16:35:00+00:00", "title": "Shane Delia's Malta"}, {"desc": "Katie is inspired to explore mushrooms beyond the standard supermarket.", "start_date": "2026-09-18T17:05:00+00:00", "title": "From the Source"}, {"desc": "Inspired by a favorite seafood restaurant in Spain, Katie accompanies a commercial fishing vessel to experience sustainable fishing methods first-hand.", "start_date": "2026-09-18T17:30:00+00:00", "title": "From the Source"}, {"desc": "Poh returns to Malaysia for the final chapter of her homecoming,exploring how modern Malaysian fine dining is redefining the country's flavors.", "start_date": "2026-09-18T18:00:00+00:00", "title": "Poh Cooks Malaysia"}, {"desc": "Luke Nguyen circumnavigates southern India, discovering the sounds,meeting local cooks and chefs,who introduce him to the world of Indian cuisine.", "start_date": "2026-09-18T18:25:00+00:00", "title": "Luke Nguyen's India"}, {"desc": "Maximum Foodie showcases the rich tapestry of global cuisine; from featuring top chefs, to chasing exotic ingredients.", "start_date": "2026-09-18T18:55:00+00:00", "title": "Maximum Foodie"}, {"desc": "Maximum Foodie showcases the rich tapestry of global cuisine; from featuring top chefs, to chasing exotic ingredients.", "start_date": "2026-09-18T19:20:00+00:00", "title": "Maximum Foodie"}, {"desc": "Exploring Changde's culinary staples, including seed oils, river fish dishes, and signature local breads/snacks.", "start_date": "2026-09-18T19:50:00+00:00", "title": "Go Where Flavors of Hunan Abound"}, {"desc": "Poh returns to Malaysia for the final chapter of her homecoming,exploring how modern Malaysian fine dining is redefining the country's flavors.", "start_date": "2026-09-18T20:45:00+00:00", "title": "Poh Cooks Malaysia"}, {"desc": "Luke Nguyen circumnavigates southern India, discovering the sounds,meeting local cooks and chefs,who introduce him to the world of Indian cuisine.", "start_date": "2026-09-18T21:10:00+00:00", "title": "Luke Nguyen's India"}, {"desc": "Maximum Foodie showcases the rich tapestry of global cuisine; from featuring top chefs, to chasing exotic ingredients.", "start_date": "2026-09-18T21:40:00+00:00", "title": "Maximum Foodie"}, {"desc": "The three hosts explore Kampung Machap Baru, discovers Hakka delicacies and experiences the thrilling paragliding.", "start_date": "2026-09-18T22:10:00+00:00", "title": "Makan on Wheels"}, {"desc": "Facing rejection each time he looked for work, he was told that his inability to communicate was a barrier. 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This time, I made my way to Toyama Prefecture.", "start_date": "2026-09-19T14:10:00+00:00", "title": "Discovering Local Ramen by Car"}, {"desc": "My Toyama Ramen Journey Part 2. I enjoyed ramen at retro-style drive-ins like 'Asuka Shokudo,' which has an attached inn popular with traveling craftsmen.", "start_date": "2026-09-19T14:40:00+00:00", "title": "Discovering Local Ramen by Car"}, {"desc": "The craftsmanship of Japanese desserts is outstanding. 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This time, I made my way to Toyama Prefecture.", "start_date": "2026-09-19T19:50:00+00:00", "title": "Discovering Local Ramen by Car"}, {"desc": "My Toyama Ramen Journey Part 2. I enjoyed ramen at retro-style drive-ins like 'Asuka Shokudo,' which has an attached inn popular with traveling craftsmen.", "start_date": "2026-09-19T20:15:00+00:00", "title": "Discovering Local Ramen by Car"}, {"desc": "Lara Lee travels beyond Bali to uncover the rich, untold stories of Indonesia's unique islands, cultures, and cuisines.", "start_date": "2026-09-19T20:45:00+00:00", "title": "Beyond Bali: the World's Most Exotic Islands"}, {"desc": "What will you get when you put a super model (Alicia) and a veteran Nyonya Chef (Chef Florence) together.", "start_date": "2026-09-19T21:40:00+00:00", "title": "Star Vs Food: Malaysia"}, {"desc": "Fusion food makes more confusion in the kitchen when a comedy hearthrob (Sherry) and season Chef Adu to create authentic Malay Fusion food.", "start_date": "2026-09-19T22:10:00+00:00", "title": "Star Vs Food: Malaysia"}, {"desc": "What will you get when you put a super model (Alicia) and a veteran Nyonya Chef (Chef Florence) together.", "start_date": "2026-09-19T22:35:00+00:00", "title": "Star Vs Food: Malaysia"}, {"desc": "Lara Lee travels beyond Bali to uncover the rich, untold stories of Indonesia's unique islands, cultures, and cuisines.", "start_date": "2026-09-19T23:00:00+00:00", "title": "Beyond Bali: the World's Most Exotic Islands"}, {"desc": "Delia's journey takes him across the Grand Harbor to the Three Cities -- Vittoriosa, Senglea, and Cospicua -- once the stronghold of the Knights Hospitaller.", "start_date": "2026-09-19T23:55:00+00:00", "title": "Shane Delia's Malta"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-09-18", "icon": ""}