{"end_date": "2026-06-26", "name": "AFN (HD)", "info_url": "https://epg.pw/channels/369760/20260625.html", "country": "Singapore", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=369760&date=20260625&timezone=None", "epg_list": [{"desc": "In this episode, the duo go beyond the usual dishes to uncover mouth-watering offerings such as Gulai Ikan Karang (fish in yellow curry).", "start_date": "2026-06-25T00:10:00+00:00", "title": "Wonderful Indonesia Flavours (S2)"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-25T00:40:00+00:00", "title": "Eat With David (S3)"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-25T01:05:00+00:00", "title": "Eat With David (S3)"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-06-25T01:35:00+00:00", "title": "Everyday Gourmet (S12)"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-06-25T02:00:00+00:00", "title": "Everyday Gourmet (S12)"}, {"desc": "Chef Alex Ting joins Audra for a tour around his home town. Sibu is largely populated by Chinese of Foochow descent from Fuzhou.", "start_date": "2026-06-25T02:30:00+00:00", "title": "Eat Roam Relish (S1)"}, {"desc": "We travel to the coastal fishing town of Mukah, about two-hours drive from Sibu, and famous for all things seafood.", "start_date": "2026-06-25T02:55:00+00:00", "title": "Eat Roam Relish (S1)"}, {"desc": "Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.", "start_date": "2026-06-25T03:25:00+00:00", "title": "The Chocolate Queen (S3)"}, {"desc": "Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.", "start_date": "2026-06-25T03:50:00+00:00", "title": "The Chocolate Queen (S3)"}, {"desc": "Chef May will start the episode creating a menu of 4 dishes fit for a theme. She will share the menu creation a menu of 4 dishes fit for a theme.", "start_date": "2026-06-25T04:20:00+00:00", "title": "May's Menu (S1)"}, {"desc": "There's Stir-Fried Dried Beef with Yellow Mushrooms in Chenzhou, Beef with Skin in Xiangxi, Suge's Hui Halal Skewers in Shaoyang, and Fermented Beef Steak in Yongzhou.", "start_date": "2026-06-25T05:15:00+00:00", "title": "Go Where Hunan Abounds (S3)"}, {"desc": "In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients.", "start_date": "2026-06-25T06:10:00+00:00", "title": "Outside The Square (S1)"}, {"desc": "In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients.", "start_date": "2026-06-25T06:35:00+00:00", "title": "Outside The Square (S1)"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-25T07:05:00+00:00", "title": "Eat With David (S3)"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-25T07:30:00+00:00", "title": "Eat With David (S3)"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-06-25T08:00:00+00:00", "title": "Everyday Gourmet (S12)"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-06-25T08:30:00+00:00", "title": "Everyday Gourmet (S12)"}, {"desc": "Phol creates four easy and popular dishes that are perfect for company. Master these recipes and expect guests every weekend!", "start_date": "2026-06-25T09:00:00+00:00", "title": "At Home With Phol (S1)"}, {"desc": "Phol teaches you how to pamper yourself with delightful appetizers like Pu Gra Buang (Crispy Crab Pancakes) and Yum Woon Sen (Fresh Salad with Glass Noodles).", "start_date": "2026-06-25T09:30:00+00:00", "title": "At Home With Phol (S1)"}, {"desc": "Chef Asma Khan makes spiced Kabab Burgers, crispy monsoon pakoras, flavourful koftas and indulgent chilli cheese toasties - perfect sumptuous snacks.", "start_date": "2026-06-25T10:00:00+00:00", "title": "Secrets Of The Curry Kitchen (S1)"}, {"desc": "Chef Asma Khan celebrates vegetables with Shimla mirch paneer, 9 jewel korma, pumpkin niramish and a delicious watermelon curry - a feast of spices.", "start_date": "2026-06-25T10:30:00+00:00", "title": "Secrets Of The Curry Kitchen (S1)"}, {"desc": "Chef May will start the episode creating a menu of 4 dishes fit for a theme. She will share the menu creation a menu of 4 dishes fit for a theme.", "start_date": "2026-06-25T11:00:00+00:00", "title": "May's Menu (S1)"}, {"desc": "There's Stir-Fried Dried Beef with Yellow Mushrooms in Chenzhou, Beef with Skin in Xiangxi, Suge's Hui Halal Skewers in Shaoyang, and Fermented Beef Steak in Yongzhou.", "start_date": "2026-06-25T12:00:00+00:00", "title": "Go Where Hunan Abounds (S3)"}, {"desc": "Mark Wiens has 48 hours to eat his way through Chongqing, the spicy food capital of China!", "start_date": "2026-06-25T13:00:00+00:00", "title": "48 Hours In Chongqing"}, {"desc": "Join Justine as she dives into Hong Kong's colorful culinary scene, where East meets West.", "start_date": "2026-06-25T13:30:00+00:00", "title": "Hong Kong Gourmet With Justine Schofield (S1)"}, {"desc": "Three talented sushi chefs remain to fight for a spot in the final head-to-head Omakase and the chance for the cash prize and the title.", "start_date": "2026-06-25T14:00:00+00:00", "title": "Morimoto's Sushi Master (S2)"}, {"desc": "Chef May will start the episode creating a menu of 4 dishes fit for a theme. She will share the menu creation a menu of 4 dishes fit for a theme.", "start_date": "2026-06-25T15:00:00+00:00", "title": "May's Menu (S1)"}, {"desc": "Chef Alex Ting joins Audra for a tour around his home town. Sibu is largely populated by Chinese of Foochow descent from Fuzhou.", "start_date": "2026-06-25T16:00:00+00:00", "title": "Eat Roam Relish (S1)"}, {"desc": "We travel to the coastal fishing town of Mukah, about two-hours drive from Sibu, and famous for all things seafood.", "start_date": "2026-06-25T16:25:00+00:00", "title": "Eat Roam Relish (S1)"}, {"desc": "Cookbook author and broadcaster Alice Zaslavsky and Venez-stralian comedian Ivan Aristeguieta join Adam in the kitchen to take on a very misunderstood ingredient: miso!", "start_date": "2026-06-25T16:55:00+00:00", "title": "The Cook Up With Adam Liaw (S4)"}, {"desc": "This featured ingredient is long and distinguished. Adam and guests Hetty Lui McKinnon, award-winning cookbook author, and broadcaster Zan Rowe are cooking with noodles!", "start_date": "2026-06-25T17:20:00+00:00", "title": "The Cook Up With Adam Liaw (S4)"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-25T17:50:00+00:00", "title": "Eat With David (S3)"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-25T18:15:00+00:00", "title": "Eat With David (S3)"}, {"desc": "Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.", "start_date": "2026-06-25T18:45:00+00:00", "title": "The Chocolate Queen (S3)"}, {"desc": "Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.", "start_date": "2026-06-25T19:10:00+00:00", "title": "The Chocolate Queen (S3)"}, {"desc": "Three talented sushi chefs remain to fight for a spot in the final head-to-head Omakase and the chance for the cash prize and the title.", "start_date": "2026-06-25T19:40:00+00:00", "title": "Morimoto's Sushi Master (S2)"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-25T20:35:00+00:00", "title": "Eat With David (S3)"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-25T21:00:00+00:00", "title": "Eat With David (S3)"}, {"desc": "Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.", "start_date": "2026-06-25T21:30:00+00:00", "title": "The Chocolate Queen (S3)"}, {"desc": "With Mount Rinjani providing the scenic backdrop, Rinrin and Tobie uncover the culture and charm of the Sasak people.", "start_date": "2026-06-25T22:00:00+00:00", "title": "Wonderful Indonesia Flavours (S2)"}, {"desc": "In this episode, the duo go beyond the usual dishes to uncover mouth-watering offerings such as Gulai Ikan Karang (fish in yellow curry).", "start_date": "2026-06-25T22:25:00+00:00", "title": "Wonderful Indonesia Flavours (S2)"}, {"desc": "Chef May will start the episode creating a menu of 4 dishes fit for a theme. She will share the menu creation a menu of 4 dishes fit for a theme.", "start_date": "2026-06-25T22:50:00+00:00", "title": "May's Menu (S1)"}, {"desc": "Phol creates four easy and popular dishes that are perfect for company. Master these recipes and expect guests every weekend!", "start_date": "2026-06-25T23:45:00+00:00", "title": "At Home With Phol (S1)"}, {"desc": "Phol teaches you how to pamper yourself with delightful appetizers like Pu Gra Buang (Crispy Crab Pancakes) and Yum Woon Sen (Fresh Salad with Glass Noodles).", "start_date": "2026-06-26T00:10:00+00:00", "title": "At Home With Phol (S1)"}, {"desc": "Where does Singapore-style Noodles originate from and what's the old taste like?", "start_date": "2026-06-26T00:40:00+00:00", "title": "Old Taste Detective (S5)"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-06-26T01:35:00+00:00", "title": "Everyday Gourmet (S12)"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-06-26T02:00:00+00:00", "title": "Everyday Gourmet (S12)"}, {"desc": "Chef Asma Khan makes spiced Kabab Burgers, crispy monsoon pakoras, flavourful koftas and indulgent chilli cheese toasties - perfect sumptuous snacks.", "start_date": "2026-06-26T02:30:00+00:00", "title": "Secrets Of The Curry Kitchen (S1)"}, {"desc": "Chef Asma Khan celebrates vegetables with Shimla mirch paneer, 9 jewel korma, pumpkin niramish and a delicious watermelon curry - a feast of spices.", "start_date": "2026-06-26T02:55:00+00:00", "title": "Secrets Of The Curry Kitchen (S1)"}, {"desc": "Cookbook author and broadcaster Alice Zaslavsky and Venez-stralian comedian Ivan Aristeguieta join Adam in the kitchen to take on a very misunderstood ingredient: miso!", "start_date": "2026-06-26T03:25:00+00:00", "title": "The Cook Up With Adam Liaw (S4)"}, {"desc": "This featured ingredient is long and distinguished. Adam and guests Hetty Lui McKinnon, award-winning cookbook author, and broadcaster Zan Rowe are cooking with noodles!", "start_date": "2026-06-26T03:50:00+00:00", "title": "The Cook Up With Adam Liaw (S4)"}, {"desc": "Chef May will start the episode creating a menu of 4 dishes fit for a theme. She will share the menu creation a menu of 4 dishes fit for a theme.", "start_date": "2026-06-26T04:20:00+00:00", "title": "May's Menu (S1)"}, {"desc": "Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.", "start_date": "2026-06-26T05:15:00+00:00", "title": "The Chocolate Queen (S3)"}, {"desc": "Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.", "start_date": "2026-06-26T05:40:00+00:00", "title": "The Chocolate Queen (S3)"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-26T06:10:00+00:00", "title": "Eat With David (S3)"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-26T06:35:00+00:00", "title": "Eat With David (S3)"}, {"desc": "Where does Singapore-style Noodles originate from and what's the old taste like?", "start_date": "2026-06-26T07:05:00+00:00", "title": "Old Taste Detective (S5)"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-06-26T08:00:00+00:00", "title": "Everyday Gourmet (S12)"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-06-26T08:30:00+00:00", "title": "Everyday Gourmet (S12)"}, {"desc": "Mark Wiens has 48 hours to eat his way through Chongqing, the spicy food capital of China!", "start_date": "2026-06-26T09:00:00+00:00", "title": "48 Hours In Chongqing"}, {"desc": "Join Justine as she dives into Hong Kong's colorful culinary scene, where East meets West.", "start_date": "2026-06-26T09:30:00+00:00", "title": "Hong Kong Gourmet With Justine Schofield (S1)"}, {"desc": "In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients.", "start_date": "2026-06-26T10:00:00+00:00", "title": "Outside The Square (S1)"}, {"desc": "In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients.", "start_date": "2026-06-26T10:30:00+00:00", "title": "Outside The Square (S1)"}, {"desc": "Chef May will start the episode creating a menu of 4 dishes fit for a theme. She will share the menu creation a menu of 4 dishes fit for a theme.", "start_date": "2026-06-26T11:00:00+00:00", "title": "May's Menu (S1)"}, {"desc": "Adam is joined in The Cook Up kitchen by chefs Tom Walton and Brent Savage to take ordinary recipes and make them extraordinary.", "start_date": "2026-06-26T12:00:00+00:00", "title": "The Cook Up With Adam Liaw (S4)"}, {"desc": "We're making fiery food and making it fast! Content strategist Nina Huynh and chef Luke Burgess join Adam in The Cook Up kitchen to turn up the heat.", "start_date": "2026-06-26T12:30:00+00:00", "title": "The Cook Up With Adam Liaw (S4)"}, {"desc": "After harvesting the prized Gulf Apong in a Noah palm rainforest, Audra travels to Miri - Sarawak's second biggest city and its most modern.", "start_date": "2026-06-26T13:00:00+00:00", "title": "Eat Roam Relish (S1)"}, {"desc": "Audra's final days in the highlands takes her to the coffee farms of Long Banga and the spiritual ascent of Prayer Mountain.", "start_date": "2026-06-26T13:30:00+00:00", "title": "Eat Roam Relish (S1)"}, {"desc": "Phol creates four easy and popular dishes that are perfect for company. Master these recipes and expect guests every weekend!", "start_date": "2026-06-26T14:00:00+00:00", "title": "At Home With Phol (S1)"}, {"desc": "Phol teaches you how to pamper yourself with delightful appetizers like Pu Gra Buang (Crispy Crab Pancakes) and Yum Woon Sen (Fresh Salad with Glass Noodles).", "start_date": "2026-06-26T14:30:00+00:00", "title": "At Home With Phol (S1)"}, {"desc": "Chef May will start the episode creating a menu of 4 dishes fit for a theme. She will share the menu creation a menu of 4 dishes fit for a theme.", "start_date": "2026-06-26T15:00:00+00:00", "title": "May's Menu (S1)"}, {"desc": "There's Stir-Fried Dried Beef with Yellow Mushrooms in Chenzhou, Beef with Skin in Xiangxi, Suge's Hui Halal Skewers in Shaoyang, and Fermented Beef Steak in Yongzhou.", "start_date": "2026-06-26T16:00:00+00:00", "title": "Go Where Hunan Abounds (S3)"}, {"desc": "With Mount Rinjani providing the scenic backdrop, Rinrin and Tobie uncover the culture and charm of the Sasak people.", "start_date": "2026-06-26T16:55:00+00:00", "title": "Wonderful Indonesia Flavours (S2)"}, {"desc": "In this episode, the duo go beyond the usual dishes to uncover mouth-watering offerings such as Gulai Ikan Karang (fish in yellow curry).", "start_date": "2026-06-26T17:20:00+00:00", "title": "Wonderful Indonesia Flavours (S2)"}, {"desc": "Chef Asma Khan makes spiced Kabab Burgers, crispy monsoon pakoras, flavourful koftas and indulgent chilli cheese toasties - perfect sumptuous snacks.", "start_date": "2026-06-26T17:50:00+00:00", "title": "Secrets Of The Curry Kitchen (S1)"}, {"desc": "Chef Asma Khan celebrates vegetables with Shimla mirch paneer, 9 jewel korma, pumpkin niramish and a delicious watermelon curry - a feast of spices.", "start_date": "2026-06-26T18:15:00+00:00", "title": "Secrets Of The Curry Kitchen (S1)"}, {"desc": "Phol creates four easy and popular dishes that are perfect for company. Master these recipes and expect guests every weekend!", "start_date": "2026-06-26T18:45:00+00:00", "title": "At Home With Phol (S1)"}, {"desc": "Phol teaches you how to pamper yourself with delightful appetizers like Pu Gra Buang (Crispy Crab Pancakes) and Yum Woon Sen (Fresh Salad with Glass Noodles).", "start_date": "2026-06-26T19:10:00+00:00", "title": "At Home With Phol (S1)"}, {"desc": "After harvesting the prized Gulf Apong in a Noah palm rainforest, Audra travels to Miri - Sarawak's second biggest city and its most modern.", "start_date": "2026-06-26T19:40:00+00:00", "title": "Eat Roam Relish (S1)"}, {"desc": "Audra's final days in the highlands takes her to the coffee farms of Long Banga and the spiritual ascent of Prayer Mountain.", "start_date": "2026-06-26T20:05:00+00:00", "title": "Eat Roam Relish (S1)"}, {"desc": "Chef Asma Khan makes spiced Kabab Burgers, crispy monsoon pakoras, flavourful koftas and indulgent chilli cheese toasties - perfect sumptuous snacks.", "start_date": "2026-06-26T20:35:00+00:00", "title": "Secrets Of The Curry Kitchen (S1)"}, {"desc": "Chef Asma Khan celebrates vegetables with Shimla mirch paneer, 9 jewel korma, pumpkin niramish and a delicious watermelon curry - a feast of spices.", "start_date": "2026-06-26T21:00:00+00:00", "title": "Secrets Of The Curry Kitchen (S1)"}, {"desc": "Phol teaches you how to pamper yourself with delightful appetizers like Pu Gra Buang (Crispy Crab Pancakes) and Yum Woon Sen (Fresh Salad with Glass Noodles).", "start_date": "2026-06-26T21:30:00+00:00", "title": "At Home With Phol (S1)"}, {"desc": "Where does Singapore-style Noodles originate from and what's the old taste like?", "start_date": "2026-06-26T22:00:00+00:00", "title": "Old Taste Detective (S5)"}, {"desc": "Chef May will start the episode creating a menu of 4 dishes fit for a theme. She will share the menu creation a menu of 4 dishes fit for a theme.", "start_date": "2026-06-26T22:50:00+00:00", "title": "May's Menu (S1)"}, {"desc": "Adam is joined in The Cook Up kitchen by chefs Tom Walton and Brent Savage to take ordinary recipes and make them extraordinary.", "start_date": "2026-06-26T23:45:00+00:00", "title": "The Cook Up With Adam Liaw (S4)"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-06-25", "icon": ""}