{"end_date": "2026-11-04", "name": "AFN (HD)", "info_url": "https://epg.pw/channels/369760/20261103.html", "country": "Singapore", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=369760&date=20261103&timezone=None", "epg_list": [{"desc": "Award-winning chef and restaurateur Katie Button explores the stories and uses behind different delicious ingredients and shares her knowledge of cooking techniques.", "start_date": "2026-11-03T00:40:00+00:00", "title": "From The Source (S2)"}, {"desc": "Award-winning chef and restaurateur Katie Button explores the stories and uses behind different delicious ingredients and shares her knowledge of cooking techniques.", "start_date": "2026-11-03T01:05:00+00:00", "title": "From The Source (S2)"}, {"desc": "Inspired by Korean pub food, Esther Choi makes a popular Korean burger and crispy hotteok with gochujang caramel sauce for dessert.", "start_date": "2026-11-03T01:35:00+00:00", "title": "Cooking With Choi (S1)"}, {"desc": "Chef Asma Khan showcases the beauty of Indian desserts, with fragrant kheer, a spiced bread and butter pudding, a chocolate treat and banana fritters.", "start_date": "2026-11-03T02:00:00+00:00", "title": "Secrets Of The Curry Kitchen (S1)"}, {"desc": "What is nutmeg's connection to Singapore's history? Why is there a Nutmeg Road and two nutmeg-shaped sculptures along Orchard?", "start_date": "2026-11-03T02:30:00+00:00", "title": "Spice Whisperer (S1)"}, {"desc": "Chili is the soul of cooking, but for monks avoiding the \u201cfive pungent spices,\u201d it means more than flavor.", "start_date": "2026-11-03T02:55:00+00:00", "title": "Spice Whisperer (S1)"}, {"desc": "The trio arrives in Sekinchan, the \"Land of Rice and Fish\", to savour local delicacies. They stop over at Teluk Intan to hear stories from the locals.", "start_date": "2026-11-03T03:25:00+00:00", "title": "Makan On Wheels (S1)"}, {"desc": "Jason samples bowls of Bun in varied forms, from Bun Tahng (similar to Chinese Bee Hoon soup), to Bun Cari (curry laksa Bee Hoon) and Bun Mi Vang (mixed Bee Hoon soup).", "start_date": "2026-11-03T04:20:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "Manila is home to the world's oldest Chinatown, Binondo. Crowded with residents and iconic Jeepneys, the streets of Binondo get busier every year.", "start_date": "2026-11-03T04:45:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "Nyonya desserts are colorful and always a delight to everyone. In this episode, we learn about the differences in Nyonya desserts in Penang, Malacca, and Singapore.", "start_date": "2026-11-03T05:15:00+00:00", "title": "A Sweet Taste Of Art (S1)"}, {"desc": "Jeremy teams up with his good mate and TV presenter Chris Bavin for a Hong Kong adventure.", "start_date": "2026-11-03T06:10:00+00:00", "title": "Jeremy Pang's Hong Kong Kitchen (S1)"}, {"desc": "Award-winning chef and restaurateur Katie Button explores the stories and uses behind different delicious ingredients and shares her knowledge of cooking techniques.", "start_date": "2026-11-03T07:05:00+00:00", "title": "From The Source (S2)"}, {"desc": "Award-winning chef and restaurateur Katie Button explores the stories and uses behind different delicious ingredients and shares her knowledge of cooking techniques.", "start_date": "2026-11-03T07:30:00+00:00", "title": "From The Source (S2)"}, {"desc": "It's a food showdown between Chef Adrian Richardson's delicious yet sinful dishes and Australia's leading nutritionists' heart-friendly creations.", "start_date": "2026-11-03T08:00:00+00:00", "title": "Good Chef Bad Chef (S15)"}, {"desc": "It's a food showdown between Chef Adrian Richardson's delicious yet sinful dishes and Australia's leading nutritionists' heart-friendly creations.", "start_date": "2026-11-03T08:30:00+00:00", "title": "Good Chef Bad Chef (S15)"}, {"desc": "Dive into more chocolatey delights in this episode of The Chocolate Queen, as Kirsten Tibballs sweetens things up with a creamy white chocolate and rhubarb rice pudding.", "start_date": "2026-11-03T09:00:00+00:00", "title": "The Chocolate Queen (S6)"}, {"desc": "The chocolate magic continues as Kirsten returns with another tasty lineup! First up is a rich cherry chocolate lava cake with a molten center.", "start_date": "2026-11-03T09:30:00+00:00", "title": "The Chocolate Queen (S6)"}, {"desc": "Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.", "start_date": "2026-11-03T10:00:00+00:00", "title": "French Gourmet With Justine Schofield (S1)"}, {"desc": "Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.", "start_date": "2026-11-03T10:30:00+00:00", "title": "French Gourmet With Justine Schofield (S1)"}, {"desc": "Filipinos are known for formulating some of the world's most delicious pork recipes. Discover Philippine's favorite pork dishes with Jason as he savors signature dishes.", "start_date": "2026-11-03T11:00:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "In this episode, Jason is treated to a variety of local rice dishes with Chinese influences.", "start_date": "2026-11-03T11:30:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "What is nutmeg's connection to Singapore's history? Why is there a Nutmeg Road and two nutmeg-shaped sculptures along Orchard?", "start_date": "2026-11-03T12:00:00+00:00", "title": "Spice Whisperer (S1)"}, {"desc": "Chili is the soul of cooking, but for monks avoiding the \u201cfive pungent spices,\u201d it means more than flavor.", "start_date": "2026-11-03T12:30:00+00:00", "title": "Spice Whisperer (S1)"}, {"desc": "Esther Choi shares some Korean street food classics, such as crispy Korean fried chicken and chewy rice cakes called tteokbokki.", "start_date": "2026-11-03T13:00:00+00:00", "title": "Cooking With Choi (S1)"}, {"desc": "Rice and bread dishes are popular, especially the aloo paratha. Asma Kahn cooks prawn biryani, friendship rotis made to share and a syrupy sweet.", "start_date": "2026-11-03T13:30:00+00:00", "title": "Secrets Of The Curry Kitchen (S1)"}, {"desc": "Yunnan's taste universe is full of surprises: fresh fish only, wild mushrooms at your own risk, fruits as broth, stones as pots, and straw hats as lids.", "start_date": "2026-11-03T14:00:00+00:00", "title": "Love In A Pot (S1)"}, {"desc": "Filipinos are known for formulating some of the world's most delicious pork recipes. Discover Philippine's favorite pork dishes with Jason as he savors signature dishes.", "start_date": "2026-11-03T15:00:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "In this episode, Jason is treated to a variety of local rice dishes with Chinese influences.", "start_date": "2026-11-03T15:30:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "Dive into more chocolatey delights in this episode of The Chocolate Queen, as Kirsten Tibballs sweetens things up with a creamy white chocolate and rhubarb rice pudding.", "start_date": "2026-11-03T16:00:00+00:00", "title": "The Chocolate Queen (S6)"}, {"desc": "The chocolate magic continues as Kirsten returns with another tasty lineup! First up is a rich cherry chocolate lava cake with a molten center.", "start_date": "2026-11-03T16:25:00+00:00", "title": "The Chocolate Queen (S6)"}, {"desc": "Let's learn banquet dishes from various restaurants, such as Chrysanthemum Fish, Passion Fruit Salad Prawns and also Peranakan wedding customs and wedding cakes.", "start_date": "2026-11-03T16:55:00+00:00", "title": "A Taste Of Festival (S1)"}, {"desc": "Canton Kitchen's Jason Chan and Nelly Robinson, owner of Nel Restaurant, join Adam Liaw in the kitchen to cook ginger-infused dishes.", "start_date": "2026-11-03T17:50:00+00:00", "title": "The Cook Up With Adam Liaw (S3)"}, {"desc": "Television presenter Julia Zemiro and Sam Young, ex-head chef of Mr Wong and Lotus, cook up some colorful dishes with Adam Liaw.", "start_date": "2026-11-03T18:15:00+00:00", "title": "The Cook Up With Adam Liaw (S3)"}, {"desc": "Award-winning chef and restaurateur Katie Button explores the stories and uses behind different delicious ingredients and shares her knowledge of cooking techniques.", "start_date": "2026-11-03T18:45:00+00:00", "title": "From The Source (S2)"}, {"desc": "Award-winning chef and restaurateur Katie Button explores the stories and uses behind different delicious ingredients and shares her knowledge of cooking techniques.", "start_date": "2026-11-03T19:10:00+00:00", "title": "From The Source (S2)"}, {"desc": "Nyonya desserts are colorful and always a delight to everyone. In this episode, we learn about the differences in Nyonya desserts in Penang, Malacca, and Singapore.", "start_date": "2026-11-03T19:40:00+00:00", "title": "A Sweet Taste Of Art (S1)"}, {"desc": "Canton Kitchen's Jason Chan and Nelly Robinson, owner of Nel Restaurant, join Adam Liaw in the kitchen to cook ginger-infused dishes.", "start_date": "2026-11-03T20:35:00+00:00", "title": "The Cook Up With Adam Liaw (S3)"}, {"desc": "Television presenter Julia Zemiro and Sam Young, ex-head chef of Mr Wong and Lotus, cook up some colorful dishes with Adam Liaw.", "start_date": "2026-11-03T21:00:00+00:00", "title": "The Cook Up With Adam Liaw (S3)"}, {"desc": "Award-winning chef and restaurateur Katie Button explores the stories and uses behind different delicious ingredients and shares her knowledge of cooking techniques.", "start_date": "2026-11-03T21:30:00+00:00", "title": "From The Source (S2)"}, {"desc": "What is nutmeg's connection to Singapore's history? Why is there a Nutmeg Road and two nutmeg-shaped sculptures along Orchard?", "start_date": "2026-11-03T22:00:00+00:00", "title": "Spice Whisperer (S1)"}, {"desc": "Chili is the soul of cooking, but for monks avoiding the \u201cfive pungent spices,\u201d it means more than flavor.", "start_date": "2026-11-03T22:25:00+00:00", "title": "Spice Whisperer (S1)"}, {"desc": "Filipinos are known for formulating some of the world's most delicious pork recipes. Discover Philippine's favorite pork dishes with Jason as he savors signature dishes.", "start_date": "2026-11-03T22:50:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "In this episode, Jason is treated to a variety of local rice dishes with Chinese influences.", "start_date": "2026-11-03T23:15:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "Dive into more chocolatey delights in this episode of The Chocolate Queen, as Kirsten Tibballs sweetens things up with a creamy white chocolate and rhubarb rice pudding.", "start_date": "2026-11-03T23:45:00+00:00", "title": "The Chocolate Queen (S6)"}, {"desc": "The chocolate magic continues as Kirsten returns with another tasty lineup! First up is a rich cherry chocolate lava cake with a molten center.", "start_date": "2026-11-04T00:10:00+00:00", "title": "The Chocolate Queen (S6)"}, {"desc": "Yunnan's taste universe is full of surprises: fresh fish only, wild mushrooms at your own risk, fruits as broth, stones as pots, and straw hats as lids.", "start_date": "2026-11-04T00:40:00+00:00", "title": "Love In A Pot (S1)"}, {"desc": "It's a food showdown between Chef Adrian Richardson's delicious yet sinful dishes and Australia's leading nutritionists' heart-friendly creations.", "start_date": "2026-11-04T01:35:00+00:00", "title": "Good Chef Bad Chef (S15)"}, {"desc": "It's a food showdown between Chef Adrian Richardson's delicious yet sinful dishes and Australia's leading nutritionists' heart-friendly creations.", "start_date": "2026-11-04T02:00:00+00:00", "title": "Good Chef Bad Chef (S15)"}, {"desc": "Jeremy teams up with his good mate and TV presenter Chris Bavin for a Hong Kong adventure.", "start_date": "2026-11-04T02:30:00+00:00", "title": "Jeremy Pang's Hong Kong Kitchen (S1)"}, {"desc": "Award-winning chef and restaurateur Katie Button explores the stories and uses behind different delicious ingredients and shares her knowledge of cooking techniques.", "start_date": "2026-11-04T03:25:00+00:00", "title": "From The Source (S2)"}, {"desc": "Award-winning chef and restaurateur Katie Button explores the stories and uses behind different delicious ingredients and shares her knowledge of cooking techniques.", "start_date": "2026-11-04T03:50:00+00:00", "title": "From The Source (S2)"}, {"desc": "Filipinos are known for formulating some of the world's most delicious pork recipes. Discover Philippine's favorite pork dishes with Jason as he savors signature dishes.", "start_date": "2026-11-04T04:20:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "In this episode, Jason is treated to a variety of local rice dishes with Chinese influences.", "start_date": "2026-11-04T04:45:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "Esther Choi shares some Korean street food classics, such as crispy Korean fried chicken and chewy rice cakes called tteokbokki.", "start_date": "2026-11-04T05:15:00+00:00", "title": "Cooking With Choi (S1)"}, {"desc": "Rice and bread dishes are popular, especially the aloo paratha. Asma Kahn cooks prawn biryani, friendship rotis made to share and a syrupy sweet.", "start_date": "2026-11-04T05:40:00+00:00", "title": "Secrets Of The Curry Kitchen (S1)"}, {"desc": "Canton Kitchen's Jason Chan and Nelly Robinson, owner of Nel Restaurant, join Adam Liaw in the kitchen to cook ginger-infused dishes.", "start_date": "2026-11-04T06:10:00+00:00", "title": "The Cook Up With Adam Liaw (S3)"}, {"desc": "Television presenter Julia Zemiro and Sam Young, ex-head chef of Mr Wong and Lotus, cook up some colorful dishes with Adam Liaw.", "start_date": "2026-11-04T06:35:00+00:00", "title": "The Cook Up With Adam Liaw (S3)"}, {"desc": "Yunnan's taste universe is full of surprises: fresh fish only, wild mushrooms at your own risk, fruits as broth, stones as pots, and straw hats as lids.", "start_date": "2026-11-04T07:05:00+00:00", "title": "Love In A Pot (S1)"}, {"desc": "It's a food showdown between Chef Adrian Richardson's delicious yet sinful dishes and Australia's leading nutritionists' heart-friendly creations.", "start_date": "2026-11-04T08:00:00+00:00", "title": "Good Chef Bad Chef (S15)"}, {"desc": "It's a food showdown between Chef Adrian Richardson's delicious yet sinful dishes and Australia's leading nutritionists' heart-friendly creations.", "start_date": "2026-11-04T08:30:00+00:00", "title": "Good Chef Bad Chef (S15)"}, {"desc": "Let's learn banquet dishes from various restaurants, such as Chrysanthemum Fish, Passion Fruit Salad Prawns and also Peranakan wedding customs and wedding cakes.", "start_date": "2026-11-04T09:00:00+00:00", "title": "A Taste Of Festival (S1)"}, {"desc": "What is nutmeg's connection to Singapore's history? Why is there a Nutmeg Road and two nutmeg-shaped sculptures along Orchard?", "start_date": "2026-11-04T10:00:00+00:00", "title": "Spice Whisperer (S1)"}, {"desc": "Chili is the soul of cooking, but for monks avoiding the \u201cfive pungent spices,\u201d it means more than flavor.", "start_date": "2026-11-04T10:30:00+00:00", "title": "Spice Whisperer (S1)"}, {"desc": "Jason explores the Chinatown of Ho Chi Minh City, discovering many Cantonese influenced dishes such as Wonton Soup, traditional cart noodles, and duck noodles.", "start_date": "2026-11-04T11:00:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "Jason soon discovers that many of Vietnam's local delicacies reflect Chinese influences,and begins to compare Banh Chang to a similar Chinese dish Zongzi.", "start_date": "2026-11-04T11:30:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.", "start_date": "2026-11-04T12:00:00+00:00", "title": "French Gourmet With Justine Schofield (S1)"}, {"desc": "Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.", "start_date": "2026-11-04T12:30:00+00:00", "title": "French Gourmet With Justine Schofield (S1)"}, {"desc": "In Jaipur, we learn about the royal desserts and proceed to the alleys in Delhi to see how dessert chefs recreate the look and taste of desserts.", "start_date": "2026-11-04T13:00:00+00:00", "title": "A Sweet Taste Of Art (S1)"}, {"desc": "The trio tries local delicacies, explores limestone caves & visits spectacular prehistoric murals in Ipoh, a mountain city & food paradise.", "start_date": "2026-11-04T14:00:00+00:00", "title": "Makan On Wheels (S1)"}, {"desc": "Jason explores the Chinatown of Ho Chi Minh City, discovering many Cantonese influenced dishes such as Wonton Soup, traditional cart noodles, and duck noodles.", "start_date": "2026-11-04T15:00:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "Jason soon discovers that many of Vietnam's local delicacies reflect Chinese influences,and begins to compare Banh Chang to a similar Chinese dish Zongzi.", "start_date": "2026-11-04T15:30:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "In West Timor, Lara is reunited with her father's birthplace,meeting extended family, learning home-cooked recipes,and deepening her connection to her Indonesian heritage.", "start_date": "2026-11-04T16:00:00+00:00", "title": "Beyond Bali: The World's Most Exotic Islands (S1)"}, {"desc": "Dive into more chocolatey delights in this episode of The Chocolate Queen, as Kirsten Tibballs sweetens things up with a creamy white chocolate and rhubarb rice pudding.", "start_date": "2026-11-04T16:55:00+00:00", "title": "The Chocolate Queen (S6)"}, {"desc": "The chocolate magic continues as Kirsten returns with another tasty lineup! First up is a rich cherry chocolate lava cake with a molten center.", "start_date": "2026-11-04T17:20:00+00:00", "title": "The Chocolate Queen (S6)"}, {"desc": "Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.", "start_date": "2026-11-04T17:50:00+00:00", "title": "French Gourmet With Justine Schofield (S1)"}, {"desc": "Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.", "start_date": "2026-11-04T18:15:00+00:00", "title": "French Gourmet With Justine Schofield (S1)"}, {"desc": "Yunnan's taste universe is full of surprises: fresh fish only, wild mushrooms at your own risk, fruits as broth, stones as pots, and straw hats as lids.", "start_date": "2026-11-04T18:45:00+00:00", "title": "Love In A Pot (S1)"}, {"desc": "The trio tries local delicacies, explores limestone caves & visits spectacular prehistoric murals in Ipoh, a mountain city & food paradise.", "start_date": "2026-11-04T19:40:00+00:00", "title": "Makan On Wheels (S1)"}, {"desc": "Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.", "start_date": "2026-11-04T20:35:00+00:00", "title": "French Gourmet With Justine Schofield (S1)"}, {"desc": "Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.", "start_date": "2026-11-04T21:00:00+00:00", "title": "French Gourmet With Justine Schofield (S1)"}, {"desc": "Award-winning chef and restaurateur Katie Button explores the stories and uses behind different delicious ingredients and shares her knowledge of cooking techniques.", "start_date": "2026-11-04T21:30:00+00:00", "title": "From The Source (S2)"}, {"desc": "Award-winning chef and restaurateur Katie Button explores the stories and uses behind different delicious ingredients and shares her knowledge of cooking techniques.", "start_date": "2026-11-04T22:00:00+00:00", "title": "From The Source (S2)"}, {"desc": "Award-winning chef and restaurateur Katie Button explores the stories and uses behind different delicious ingredients and shares her knowledge of cooking techniques.", "start_date": "2026-11-04T22:25:00+00:00", "title": "From The Source (S2)"}, {"desc": "Jason explores the Chinatown of Ho Chi Minh City, discovering many Cantonese influenced dishes such as Wonton Soup, traditional cart noodles, and duck noodles.", "start_date": "2026-11-04T22:50:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "Jason soon discovers that many of Vietnam's local delicacies reflect Chinese influences,and begins to compare Banh Chang to a similar Chinese dish Zongzi.", "start_date": "2026-11-04T23:15:00+00:00", "title": "Jason Tastes Asia (S1)"}, {"desc": "Embark on a culinary adventure through Southern France with renowned cook Justine Scholfield in 'French Gourmet.'.", "start_date": "2026-11-04T23:45:00+00:00", "title": "French Gourmet With Justine Schofield (S1)"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-11-03", "icon": ""}