{"end_date": "2026-10-23", "name": "TV5MONDE Style", "info_url": "https://epg.pw/channels/420138/20261022.html", "country": "Hong Kong", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=420138&date=20261022&timezone=None", "epg_list": [{"desc": "Isabelle is joined by Ricardo to make ricotta pancakes, that will then be served with roasted strawberries. She also prepares a rich dark chocolate granola for breakfast.", "start_date": "2026-10-22T18:21:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c16\u96c6 "}, {"desc": "Nathalie Guirma heads to Kortrijk. Behind its appearance as a medieval city with a rich heritage, 'Kortrijk' in Flemish also displays contemporary energy. A perfect blend of history and modernity to be enjoyed without moderation.", "start_date": "2026-10-22T18:42:00+00:00", "title": "Les Ambassadeurs \u7b2c2\u96c6 "}, {"desc": "Did you know that only three knives are truly indispensable in the kitchen? A practical buying guide to help you choose them wisely.", "start_date": "2026-10-22T19:12:00+00:00", "title": "L'epicerie \u7b2c6\u96c6 "}, {"desc": "A former engineer, Pauline Katz became a professional windsurfer and is in the world's top ten. She chose to live and train in the Canaries, in Pozo Izquierdo, the Mecca of windsurfing. Not always an easy life choice.", "start_date": "2026-10-22T19:36:00+00:00", "title": "Passe-Moi Les Jumelles \u7b2c13\u5b63\u7b2c1\u96c6 "}, {"desc": "An interactive programme that's as fun as it is informative and reactive to the meteorological events of the moment. Reports from the regions and special subjects in the studio offer an easy way to better understand the impact weather has on health, nature, history and everyday life.", "start_date": "2026-10-22T20:03:00+00:00", "title": "Meteo A La Carte \u7b2c220\u96c6"}, {"desc": "Claude Konrad loves his town of Bienne and has decided to revive its industrial past. Because Bienne, a watchmaking and factory town, was full of companies, including the American General Motors. But Bienne is also home to factories of radiophonic machines, bicycles and pianos.", "start_date": "2026-10-22T21:25:00+00:00", "title": "Passe-Moi Les Jumelles \u7b2c11\u5b63\u7b2c4\u96c6 "}, {"desc": "Fashion, craftwork, design, beauty, cuisine, lifestyle... a round-up of the best moments from 'Tendance XXI'!", "start_date": "2026-10-22T21:52:00+00:00", "title": "Tendance XXI Express \u7b2c10\u5b63\u7b2c27\u96c6"}, {"desc": "Accompanied by Ricardo, Isabelle cooks chicken curry using her own green curry recipe, together with a Thai iced tea that uses black tea, condensed milk and a coconut-based plant milk.", "start_date": "2026-10-22T22:00:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c15\u96c6 "}, {"desc": "Isabelle is joined by Ricardo to make ricotta pancakes, that will then be served with roasted strawberries. She also prepares a rich dark chocolate granola for breakfast.", "start_date": "2026-10-22T22:21:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c16\u96c6 "}, {"desc": "To view skiing as a way to better connect with the land, Alexis and Thomas head to the Groulx Mountains in northern Quebec for a cross-country ski outing.", "start_date": "2026-10-22T22:42:00+00:00", "title": "Partis Skier \u7b2c1\u5b63\u7b2c10\u96c6 "}, {"desc": "Journey to the heart of the Dombes on a gourmet tour enjoying carp, the emblematic fish of the region with one thousand lakes.", "start_date": "2026-10-22T23:06:00+00:00", "title": "Nos Terres Gourmandes \u7b2c1\u96c6 "}, {"desc": "Aboard a Citroen convertible, Laurent visits Granville, one of Normandy's most popular seaside resorts. Famous for its carnival, he meets Yann to discover the secrets of the floats. Michel enjoys a ride in an amazing convertible.", "start_date": "2026-10-22T23:32:00+00:00", "title": "Vroum \u7b2c11\u96c6 "}, {"desc": "An interactive programme that's as fun as it is informative and reactive to the meteorological events of the moment. Reports from the regions and special subjects in the studio offer an easy way to better understand the impact weather has on health, nature, history and everyday life.", "start_date": "2026-10-22T23:58:00+00:00", "title": "Meteo A La Carte \u7b2c220\u96c6"}, {"desc": "Joelle and Theo, qualified chemists, specialised in plants, have chosen a new life. They have traded in their white coats for organic farmer boots in a community farm in the Franches-Montagnes. A choice fed by their love of plants and one that they don't regret.", "start_date": "2026-10-23T01:20:00+00:00", "title": "Passe-Moi Les Jumelles \u7b2c11\u5b63\u7b2c1\u96c6 "}, {"desc": "Fashion, design, gastronomy, lifestyle... Discover the world of French chic!", "start_date": "2026-10-23T01:48:00+00:00", "title": "Vf \u7b2c9\u5b63\u7b2c58\u96c6 "}, {"desc": "Fashion, design, gastronomy, lifestyle... Discover the world of French chic!", "start_date": "2026-10-23T01:52:00+00:00", "title": "Vf \u7b2c9\u5b63\u7b2c59\u96c6 -Lemaire, Autumn"}, {"desc": "Isabelle cooks a steak that she serves with a miso butter flavoured with jalapeno and green onions, plus crushed potatoes served on a salt and vinegar mayonnaise.", "start_date": "2026-10-23T02:00:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c17\u96c6 "}, {"desc": "In this programme, Isabelle will be cooking lentils two different ways. Her two vegetarian recipes are: braised cabbage with beluga lentils and yoghurt and lentil pancakes.", "start_date": "2026-10-23T02:21:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c18\u96c6 "}, {"desc": "Off to the Yukon to experience maximum self-sufficiency in backcountry skiing. This adventure teaches them how important the community is for safely exploring wild terrain.", "start_date": "2026-10-23T02:42:00+00:00", "title": "Partis Skier \u7b2c1\u5b63\u7b2c11\u96c6 "}, {"desc": "Gourmet tour enjoying Saint-Nectaire, this famous cheese from the Auvergne volcanoes regional nature reserve, whose milk is also used to make a special type of brioche.", "start_date": "2026-10-23T03:06:00+00:00", "title": "Nos Terres Gourmandes \u7b2c2\u96c6 "}, {"desc": "Laurent goes to Saint-Andre-de-l'Eure to meet a father and son who are Renault fans. Then Michel heads to Sylvains-les-Moulins to ride in a Porsche race car.", "start_date": "2026-10-23T03:32:00+00:00", "title": "Vroum \u7b2c12\u96c6 "}, {"desc": "An interactive programme that's as fun as it is informative and reactive to the meteorological events of the moment. Reports from the regions and special subjects in the studio offer an easy way to better understand the impact weather has on health, nature, history and everyday life.", "start_date": "2026-10-23T03:59:00+00:00", "title": "Meteo A La Carte \u7b2c221\u96c6"}, {"desc": "Anouk Hutmacher is an assistant nurse who has been covering the rural territory of Haute-Veveyse for fifteen years. She goes from farm to farm, helping old people to retain their independence. More than just physical care, she offers magnificent human encounters, sometimes funny, sometimes sad.", "start_date": "2026-10-23T05:19:00+00:00", "title": "Passe-Moi Les Jumelles \u7b2c11\u5b63\u7b2c3\u96c6 "}, {"desc": "Spiny dresses and cabaret style: the Swiss designer Kevin Germanier presents his latest creations, all 100% upcycled. The designer describes his autumn-winter 2024-2025 runway show.", "start_date": "2026-10-23T05:44:00+00:00", "title": "Demo De Mode \u7b2c1\u5b63\u7b2c7\u96c6 "}, {"desc": "Isabelle cooks a steak that she serves with a miso butter flavoured with jalapeno and green onions, plus crushed potatoes served on a salt and vinegar mayonnaise.", "start_date": "2026-10-23T06:00:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c17\u96c6 "}, {"desc": "In this programme, Isabelle will be cooking lentils two different ways. Her two vegetarian recipes are: braised cabbage with beluga lentils and yoghurt and lentil pancakes.", "start_date": "2026-10-23T06:21:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c18\u96c6 "}, {"desc": "Laurelle and Alexis visit RECO, a materials recovery centre where they make discoveries. In the Laurentians, Stephanie completes the burnt wood cladding of the house using the Japanese 'shou sugi ban' technique.", "start_date": "2026-10-23T06:42:00+00:00", "title": "Construire Demain \u7b2c1\u5b63\u7b2c6\u96c6 "}, {"desc": "Michelin-starred chef Manon Fleury is passionate about plant-based cuisine. On the menu: scallop carpaccio with ginger and turmeric.", "start_date": "2026-10-23T07:06:00+00:00", "title": "Outremer.gourmand \u7b2c39\u96c6 "}, {"desc": "Sam and Mario visit the Sorel Islands to reveal what is probably one of Canada's largest ship graveyards.", "start_date": "2026-10-23T07:31:00+00:00", "title": "Secrets Des Profondeurs \u7b2c2\u5b63\u7b2c6\u96c6 "}, {"desc": "An interactive programme that's as fun as it is informative and reactive to the meteorological events of the moment. Reports from the regions and special subjects in the studio offer an easy way to better understand the impact weather has on health, nature, history and everyday life.", "start_date": "2026-10-23T07:54:00+00:00", "title": "Meteo A La Carte \u7b2c221\u96c6"}, {"desc": "Jo Fontaine wanted to be a farmer like his father, on the family land in his village near Geneva. But at 20, he discovered sculpture, and it was an 'explosion in his head', a revelation. From the outset, he chose to express himself on stone, in sometimes monumental works.", "start_date": "2026-10-23T09:14:00+00:00", "title": "Passe-Moi Les Jumelles \u7b2c11\u5b63\u7b2c2\u96c6 "}, {"desc": "The jeweller Karl Mazlo turns stones and the rawest of materials into pure poetry. Master craftsman in the art of luggage-making, Franck Tressens perpetuates time-honoured know-how.", "start_date": "2026-10-23T09:41:00+00:00", "title": "Chic En Vf \u7b2c8\u5b63\u7b2c4\u96c6 "}, {"desc": "Fashion, craftwork, design, beauty, cuisine, lifestyle... a round-up of the best moments from 'Tendance XXI'!", "start_date": "2026-10-23T09:55:00+00:00", "title": "Tendance XXI Express \u7b2c9\u5b63\u7b2c48\u96c6 -Wearing Twenties"}, {"desc": "Isabelle cooks a steak that she serves with a miso butter flavoured with jalapeno and green onions, plus crushed potatoes served on a salt and vinegar mayonnaise.", "start_date": "2026-10-23T10:00:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c17\u96c6 "}, {"desc": "In this programme, Isabelle will be cooking lentils two different ways. Her two vegetarian recipes are: braised cabbage with beluga lentils and yoghurt and lentil pancakes.", "start_date": "2026-10-23T10:21:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c18\u96c6 "}, {"desc": "In Tourcoing, meet a young couple transforming a former textile factory into the family home of their dreams.", "start_date": "2026-10-23T10:42:00+00:00", "title": "Une Brique Dans Le Ventre \u7b2c9\u96c6 "}, {"desc": "Still accompanied by comedian Brigitte Rosset, Annick Jeanmairet offers a Spanish recipe for sweet anise and sesame biscuits, and a leek quiche. The doughs are made with olive oil! Discovery of the day: Vaud almonds.", "start_date": "2026-10-23T11:08:00+00:00", "title": "Les Saisons De Pique-Assiette \u7b2c15\u5b63\u7b2c3\u96c6 "}, {"desc": "After years working in administration in the city, Marie-Pier chooses a life that suits her. Freedom is essential to her balance, whether living in her tiny home in the forest or sharing her songs from her van on weekends.", "start_date": "2026-10-23T11:33:00+00:00", "title": "CA Roule Avec Anais \u7b2c1\u5b63\u7b2c6\u96c6 "}, {"desc": "An interactive programme that's as fun as it is informative and reactive to the meteorological events of the moment. Reports from the regions and special subjects in the studio offer an easy way to better understand the impact weather has on health, nature, history and everyday life.", "start_date": "2026-10-23T11:56:00+00:00", "title": "Meteo A La Carte \u7b2c221\u96c6"}, {"desc": "Claude Konrad loves his town of Bienne and has decided to revive its industrial past. Because Bienne, a watchmaking and factory town, was full of companies, including the American General Motors. But Bienne is also home to factories of radiophonic machines, bicycles and pianos.", "start_date": "2026-10-23T13:16:00+00:00", "title": "Passe-Moi Les Jumelles \u7b2c11\u5b63\u7b2c4\u96c6 "}, {"desc": "'For souls nobly born valour doesn't await the passing of years!', so said Rodrigo in 'El Cid'. And you could say the same of Fathi and Halim, the young 15 year-old designers who created the brand Hype, with support and help from Les Ateliers Lina Khei.", "start_date": "2026-10-23T13:43:00+00:00", "title": "Demo De Mode \u7b2c1\u5b63\u7b2c12\u96c6 "}, {"desc": "Isabelle cooks a steak that she serves with a miso butter flavoured with jalapeno and green onions, plus crushed potatoes served on a salt and vinegar mayonnaise.", "start_date": "2026-10-23T14:00:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c17\u96c6 "}, {"desc": "In this programme, Isabelle will be cooking lentils two different ways. Her two vegetarian recipes are: braised cabbage with beluga lentils and yoghurt and lentil pancakes.", "start_date": "2026-10-23T14:21:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c18\u96c6 "}, {"desc": "Legendary and highly recommended: L'Eclaireur, the concept store by Armand Hadida. All about the origins of the carat, the unit of measurement that governs the jewellery industry. Anicet: starting from what already exists and offering a new life to jewellery. Shorts and skirts: the elegant way to wear ultra-short hemlines.", "start_date": "2026-10-23T14:42:00+00:00", "title": "Tendance XXI \u7b2c9\u5b63\u7b2c29\u96c6 "}, {"desc": "Helene meets Mexican-born Maria Razo, who came to Quebec for love. Maria quickly realizes she misses the flavors of home and decides to open a restaurant to reconnect with her childhood from Sainte-Marie-de-Beauce.", "start_date": "2026-10-23T15:08:00+00:00", "title": "Donner L'gout \u7b2c1\u5b63\u7b2c10\u96c6 -Mexico In Sainte-Marie-De"}, {"desc": "Adrien and actress Natacha Amal head to Vendee. They travel along the Velodyssee cycle route in the Saint-Jean-de-Monts area and visit the historic site of Puy du Fou.", "start_date": "2026-10-23T15:34:00+00:00", "title": "L'echappee Belge \u7b2c5\u96c6 "}, {"desc": "An interactive programme that's as fun as it is informative and reactive to the meteorological events of the moment. Reports from the regions and special subjects in the studio offer an easy way to better understand the impact weather has on health, nature, history and everyday life.", "start_date": "2026-10-23T16:01:00+00:00", "title": "Meteo A La Carte \u7b2c221\u96c6"}, {"desc": "Anouk Hutmacher is an assistant nurse who has been covering the rural territory of Haute-Veveyse for fifteen years. She goes from farm to farm, helping old people to retain their independence. More than just physical care, she offers magnificent human encounters, sometimes funny, sometimes sad.", "start_date": "2026-10-23T17:21:00+00:00", "title": "Passe-Moi Les Jumelles \u7b2c11\u5b63\u7b2c3\u96c6 "}, {"desc": "To celebrate his fifteen years in haute couture, Julien Fournie has called on some sublime feminine archetypes. He discusses his work as he reveals his spring-summer 2024 collection.", "start_date": "2026-10-23T17:46:00+00:00", "title": "Demo De Mode \u7b2c1\u5b63\u7b2c4\u96c6 "}, {"desc": "Isabelle cooks a steak that she serves with a miso butter flavoured with jalapeno and green onions, plus crushed potatoes served on a salt and vinegar mayonnaise.", "start_date": "2026-10-23T18:00:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c17\u96c6 "}, {"desc": "In this programme, Isabelle will be cooking lentils two different ways. Her two vegetarian recipes are: braised cabbage with beluga lentils and yoghurt and lentil pancakes.", "start_date": "2026-10-23T18:21:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c18\u96c6 "}, {"desc": "In the Montmartre district, Richard Orlinski explores the creativity of Leona Rose, a self-taught painter whose colorful world blends primitive arts with tropical and spontaneous motifs. In Berlin, Johanna Dumet also embodies this artistic freedom. A multi-talented artist, she develops a vibrant and naive universe through painting, collage and installations.", "start_date": "2026-10-23T18:42:00+00:00", "title": "Generation F \u7b2c1\u5b63\u7b2c19\u96c6 "}, {"desc": "In Saintes, Charente-Maritime, chef Justine Piluso discovers a secondary school campus with innovative practices. Together with the cafeteria chef, she prepares a colorful dish featuring a butternut squash tart, vegetable curry sushi wrapped in chard leaves, and a pistachio tuile.", "start_date": "2026-10-23T19:09:00+00:00", "title": "Le Gout Des Rencontres En Nouvelle-Aquitaine \u7b2c78\u96c6 "}, {"desc": "Formed by glaciers, the Ubaye Valley lies on the border between Dauphine and Provence and is surrounded by peaks rising over 3,000 metres. Today, it is part of the Mercantour National Park, which local residents are committed to promoting and protecting.", "start_date": "2026-10-23T19:34:00+00:00", "title": "Chroniques Mediterraneennes Nature \u7b2c7\u96c6 "}, {"desc": "An interactive programme that's as fun as it is informative and reactive to the meteorological events of the moment. Reports from the regions and special subjects in the studio offer an easy way to better understand the impact weather has on health, nature, history and everyday life.", "start_date": "2026-10-23T20:00:00+00:00", "title": "Meteo A La Carte \u7b2c221\u96c6"}, {"desc": "David Foutimasseur loves tinkering with whatever comes to hand, as long as there is a bicycle part, movement, and that it makes him laugh. This inveterate inventor is full of ideas to transform things into sculptures and he also builds the inventions of Gaston Lagaffe.", "start_date": "2026-10-23T21:20:00+00:00", "title": "Passe-Moi Les Jumelles \u7b2c11\u5b63\u7b2c5\u96c6 "}, {"desc": "Fashion, craftwork, design, beauty, cuisine, lifestyle... a round-up of the best moments from 'Tendance XXI'!", "start_date": "2026-10-23T21:48:00+00:00", "title": "Tendance XXI Express \u7b2c10\u5b63\u7b2c28\u96c6"}, {"desc": "Isabelle cooks a steak that she serves with a miso butter flavoured with jalapeno and green onions, plus crushed potatoes served on a salt and vinegar mayonnaise.", "start_date": "2026-10-23T21:57:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c17\u96c6 "}, {"desc": "In this programme, Isabelle will be cooking lentils two different ways. Her two vegetarian recipes are: braised cabbage with beluga lentils and yoghurt and lentil pancakes.", "start_date": "2026-10-23T22:19:00+00:00", "title": "La Cuisine D'isabelle ET Ricardo \u7b2c1\u5b63\u7b2c18\u96c6 "}, {"desc": "Nathalie Guirma heads to Kortrijk. Behind its appearance as a medieval city with a rich heritage, 'Kortrijk' in Flemish also displays contemporary energy. A perfect blend of history and modernity to be enjoyed without moderation.", "start_date": "2026-10-23T22:40:00+00:00", "title": "Les Ambassadeurs \u7b2c2\u96c6 "}, {"desc": "Did you know that only three knives are truly indispensable in the kitchen? A practical buying guide to help you choose them wisely.", "start_date": "2026-10-23T23:09:00+00:00", "title": "L'epicerie \u7b2c6\u96c6 "}, {"desc": "A former engineer, Pauline Katz became a professional windsurfer and is in the world's top ten. She chose to live and train in the Canaries, in Pozo Izquierdo, the Mecca of windsurfing. Not always an easy life choice.", "start_date": "2026-10-23T23:34:00+00:00", "title": "Passe-Moi Les Jumelles \u7b2c13\u5b63\u7b2c1\u96c6 "}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-10-22", "icon": "https://epg.pw/media/images/epg/2025/03/28/20250328081603462690_26"}