{"end_date": "2026-06-02", "name": "LifeStyle Food", "info_url": "https://epg.pw/channels/447003/20260601.html", "country": "Australia", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=447003&date=20260601&timezone=None", "epg_list": [{"desc": "Jo Brand will be hosting the party along with the celebrity Bake Off Fans. They'll be unwrapping all the baking gifts that festival week has to offer as well as unseen footage from the main show.", "start_date": "2026-06-01T18:45:00+00:00", "title": "Great British Bake Off: An Extra Slice"}, {"desc": "Justine forages for mussels and has them cooked up for her by Spencer Patrick, head chef from Harrison's. She whips up a rum trifle on Whitehaven Beach and then visits Seaduction on the Gold Coast.", "start_date": "2026-06-01T19:35:00+00:00", "title": "Justine Schofield Queensland Gourmet"}, {"desc": "Gordon Ramsay hosts a fiery cooking competition in which the winner receives a head chef position.", "start_date": "2026-06-01T20:00:00+00:00", "title": "Hell's Kitchen USA"}, {"desc": "Gregg and Chris are in West Sussex to help the Blackman family. There's mum Kate, who works as a nursery practitioner, and her three daughters, and none of them will eat the same thing.", "start_date": "2026-06-01T20:45:00+00:00", "title": "Eat Well For Less"}, {"desc": "Kev the crab man takes Justine out to collect crabs and they have a cook off, you decide whose crabs look better. She also prepares barramundi in Port Douglas and heads to Tallebudgera Beach.", "start_date": "2026-06-01T21:50:00+00:00", "title": "Justine Schofield Queensland Gourmet"}, {"desc": "For Mary's outdoor party, the dishes are best served cold: salmon fillets with herb sauce and fillet of beef with garlic and mustard cream. And what better way to finish off a summer lunch than Mary's summer pudding.", "start_date": "2026-06-01T22:20:00+00:00", "title": "Mary Berry Cooks"}, {"desc": "Jamie shares his take on butter chicken with less spice and less washing up, making it perfect for family life.", "start_date": "2026-06-01T22:55:00+00:00", "title": "Jamie's Easy Meals For Every Day"}, {"desc": "Gordon's guide to home cooking continues as he shows us how to serve up great food that really packs a big and bold punch. His eldest daughter Megan helps cook crispy roast duck with black bean sauce.", "start_date": "2026-06-01T23:25:00+00:00", "title": "Gordon Ramsay's Ultimate Home Cooking"}, {"desc": "Chefs from the North East region compete over mains and desserts. One must go home.", "start_date": "2026-06-01T23:55:00+00:00", "title": "Great British Menu"}, {"desc": "The remaining four bakers take on doughnuts, a passion-filled Passionfruit Tart technical, and a High Tea Showstopper that pushes them to new heights.", "start_date": "2026-06-02T01:10:00+00:00", "title": "The Great Australian Bake Off"}, {"desc": "For the bakers that remain, it's their knowledge of pastry that will be put to the test. The signature challenge is a savoury take on a French classic.", "start_date": "2026-06-02T02:20:00+00:00", "title": "The Great British Bake Off"}, {"desc": "Danny Dyer, Rhod Gilbert, Leigh Francis, and Yinka Bokinn attempt miniature biscuits, tea-time classics, and recreate their biggest failures in cake form.", "start_date": "2026-06-02T03:30:00+00:00", "title": "The Great Celebrity Bake Off"}, {"desc": "Rick Stein meets young chef Tom Adams who runs Combeshead Farm, a leading field-to-fork restaurant in Cornwall. Here they grow and produce all of their own food, from sourdough bread to pork pies.", "start_date": "2026-06-02T04:35:00+00:00", "title": "Rick Stein's Cornwall"}, {"desc": "The town of Launceston is bypassed by many who visit Cornwall, yet Rick discovers it's home to an unusual superstition. Rick rounds off his trip cooking an alfresco dish of Cornish mussels with cider.", "start_date": "2026-06-02T05:10:00+00:00", "title": "Rick Stein's Cornwall"}, {"desc": "Colorful and spicy world of Indian food.", "start_date": "2026-06-02T05:45:00+00:00", "title": "Food Safari"}, {"desc": "The delicious world of Greek food.", "start_date": "2026-06-02T06:15:00+00:00", "title": "Food Safari"}, {"desc": "Gordon's guide to home cooking continues as he shows us how to serve up great food that really packs a big and bold punch. His eldest daughter Megan helps cook crispy roast duck with black bean sauce.", "start_date": "2026-06-02T06:45:00+00:00", "title": "Gordon Ramsay's Ultimate Home Cooking"}, {"desc": "Jamie shares his take on butter chicken with less spice and less washing up, making it perfect for family life.", "start_date": "2026-06-02T07:15:00+00:00", "title": "Jamie's Easy Meals For Every Day"}, {"desc": "For Mary's outdoor party, the dishes are best served cold: salmon fillets with herb sauce and fillet of beef with garlic and mustard cream. And what better way to finish off a summer lunch than Mary's summer pudding.", "start_date": "2026-06-02T07:45:00+00:00", "title": "Mary Berry Cooks"}, {"desc": "Gregg and Chris are in West Sussex to help the Blackman family. There's mum Kate, who works as a nursery practitioner, and her three daughters, and none of them will eat the same thing.", "start_date": "2026-06-02T08:20:00+00:00", "title": "Eat Well For Less"}, {"desc": "2 chefs, 6 courses, 4 judges to decide who will go through to the national finals.", "start_date": "2026-06-02T09:30:00+00:00", "title": "Great British Menu"}, {"desc": "Home bakers from across the United Kingdom participate in a number of baking challenges and compete against each other to win the prestigious title.", "start_date": "2026-06-02T10:30:00+00:00", "title": "The Great British Bake Off"}, {"desc": "For the bakers that remain, it's their knowledge of pastry that will be put to the test. The signature challenge is a savoury take on a French classic.", "start_date": "2026-06-02T11:50:00+00:00", "title": "The Great British Bake Off"}, {"desc": "Jamie shares his take on butter chicken with less spice and less washing up, making it perfect for family life.", "start_date": "2026-06-02T13:00:00+00:00", "title": "Jamie's Easy Meals For Every Day"}, {"desc": "Gregg and Chris are in West Sussex to help the Blackman family. There's mum Kate, who works as a nursery practitioner, and her three daughters, and none of them will eat the same thing.", "start_date": "2026-06-02T13:30:00+00:00", "title": "Eat Well For Less"}, {"desc": "Home bakers from across the United Kingdom participate in a number of baking challenges and compete against each other to win the prestigious title.", "start_date": "2026-06-02T14:40:00+00:00", "title": "The Great British Bake Off"}, {"desc": "2 chefs, 6 courses, 4 judges to decide who will go through to the national finals.", "start_date": "2026-06-02T15:55:00+00:00", "title": "Great British Menu"}, {"desc": "The remaining four bakers take on doughnuts, a passion-filled Passionfruit Tart technical, and a High Tea Showstopper that pushes them to new heights.", "start_date": "2026-06-02T17:00:00+00:00", "title": "The Great Australian Bake Off"}, {"desc": "For the bakers that remain, it's their knowledge of pastry that will be put to the test. The signature challenge is a savoury take on a French classic.", "start_date": "2026-06-02T18:05:00+00:00", "title": "The Great British Bake Off"}, {"desc": "Jo Brand is back in the studio with celebrity Bake Off fans. They'll be savouring all the latest goings-on in patisserie week including unseen footage and an exclusive interview.", "start_date": "2026-06-02T19:10:00+00:00", "title": "Great British Bake Off: An Extra Slice"}, {"desc": "Gordon Ramsay hosts a fiery cooking competition in which the winner receives a head chef position.", "start_date": "2026-06-02T20:00:00+00:00", "title": "Hell's Kitchen USA"}, {"desc": "Gregg and Chris are in Windsor to help a mum and her two boys ditch the microwave-ready meals and get cooking.", "start_date": "2026-06-02T20:45:00+00:00", "title": "Eat Well For Less"}, {"desc": "Justine goes with local chef Damien Styles to get prawns for his Prawns in Nim Jam sauce and visits a brewing company to get fresh beer for her beet battered onion rings.", "start_date": "2026-06-02T21:45:00+00:00", "title": "Justine Schofield Queensland Gourmet"}, {"desc": "Mary buys cheese for her own version of a croque monsieur, visits a creperie to hone her crepe making technique, and makes brioche and apple frangipane tart to serve with a slow roast leg of lamb.", "start_date": "2026-06-02T22:10:00+00:00", "title": "Mary Berry's Simple Comforts"}, {"desc": "Jamie spices up dinner with his take on peri peri chicken you're going to love, and makes smoked haddock fishcakes with a beautifully creamy chive sauce.", "start_date": "2026-06-02T22:40:00+00:00", "title": "Jamie's Easy Meals For Every Day"}, {"desc": "Gordon reworks his favourite classic recipes. Recipes include classic boiled eggs with anchovy toast for breakfast, and eldest daughter Megan helps cook a sensational stuffed rib of roast beef.", "start_date": "2026-06-02T23:05:00+00:00", "title": "Gordon Ramsay's Ultimate Home Cooking"}, {"desc": "2 chefs, 6 courses, 4 judges to decide who will go through to the national finals.", "start_date": "2026-06-02T23:35:00+00:00", "title": "Great British Menu"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-06-01", "icon": ""}