{"end_date": "2026-04-22", "name": "StarHub", "info_url": "https://epg.pw/channels/459681/20260421.html", "country": "Singapore", "description": null, "error_message": "", "provider": "StarhubTV+", "source_url": "https://epg.pw/api/epg.json?channel_id=459681&date=20260421&timezone=None", "epg_list": [{"desc": "Sashi De is on a quest to understand culinary stories from around the globe.", "start_date": "2026-04-22T18:15:00+00:00", "title": "Episode 6"}, {"desc": "In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients from diverse cultures.", "start_date": "2026-04-22T18:45:00+00:00", "title": "Episode 5"}, {"desc": "In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients from diverse cultures.", "start_date": "2026-04-22T19:10:00+00:00", "title": "Episode 6"}, {"desc": "Jeremy is on a chicken farm learning how their slow reared chicken are raised before firing up the BBQ in his mobile kitchen.", "start_date": "2026-04-22T19:40:00+00:00", "title": "Crowd Pleasers"}, {"desc": "After a lesson in foraging for mushrooms, Jeremy uses his find in a comforting crispy dish, Tempura Medley of Mushrooms.", "start_date": "2026-04-22T20:05:00+00:00", "title": "Comforting Cooking"}, {"desc": "Sashi De is on a quest to understand culinary stories from around the globe.", "start_date": "2026-04-22T20:35:00+00:00", "title": "Episode 5"}, {"desc": "Sashi De is on a quest to understand culinary stories from around the globe.", "start_date": "2026-04-22T21:00:00+00:00", "title": "Episode 6"}, {"desc": "In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients from diverse cultures.", "start_date": "2026-04-22T21:30:00+00:00", "title": "Episode 6"}, {"desc": "Our drive-in ramen trip took us to Wakayama Prefecture. At the first restaurant, we had Wakayama ramen and Mehari-zushi.", "start_date": "2026-04-22T22:00:00+00:00", "title": "On The Wakayama Road 1"}, {"desc": "The Wakayama drive-in ramen trip continues to Kajika Drive-in, where we had Chinese soba noodles and the famous Kakinoha sushi.", "start_date": "2026-04-22T22:25:00+00:00", "title": "On The Wakayama Road 2"}, {"desc": "Exploring the cultural significance and exquisite culinary skills of Cantonese restaurants originating from Guangzhou.", "start_date": "2026-04-22T22:50:00+00:00", "title": "Episode 7"}, {"desc": "Exploring the cultural significance and exquisite culinary skills of Cantonese restaurants originating from Guangzhou.", "start_date": "2026-04-22T23:15:00+00:00", "title": "Episode 8"}, {"desc": "Sashi De is on a quest to understand culinary stories from around the globe.", "start_date": "2026-04-22T23:45:00+00:00", "title": "Episode 5"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-04-22", "icon": "https://epg.pw/media/images/epg/2025/09/26/20250926042517674714_96.png"}