{"end_date": "2026-04-28", "name": "StarHub", "info_url": "https://epg.pw/channels/459681/20260427.html", "country": "Singapore", "description": null, "error_message": "", "provider": "StarhubTV+", "source_url": "https://epg.pw/api/epg.json?channel_id=459681&date=20260427&timezone=None", "epg_list": [{"desc": "In West Timor, Lara is reunited with her father's birthplace, meeting extended family, learning home-cooked recipes, and deepening her connection to her Indonesian heritage.", "start_date": "2026-04-27T00:40:00+00:00", "title": "West Timor: New Connections And Family Ties"}, {"desc": "Executive `Viking' chef at Mj\u00f8lner, Joachim Borenius, and comedian Lizzy Hoo, share their ultimate and easy five ingredient dinners with Adam Liaw.", "start_date": "2026-04-27T01:35:00+00:00", "title": "5 Ingredient Dinner"}, {"desc": "Adam Liaw welcomes Triple J's Linda Marigliano and Kitchen by Mike's owner, Mike McEnearney, to whip up seaweed wonders.", "start_date": "2026-04-27T02:00:00+00:00", "title": "Seaweed"}, {"desc": "From Petaling Jaya to Kuala Lumpur, we tag along with three locals to their favorite lunch hangouts.", "start_date": "2026-04-27T02:30:00+00:00", "title": "Greater Kuala Lumpur"}, {"desc": "In the heart of Bangkok, lunch is more than just a meal -- it's a reflection of the city's diverse culture, rich traditions and the people who keep its food scene alive.", "start_date": "2026-04-27T02:55:00+00:00", "title": "Bangkok"}, {"desc": "Sashi De is on a quest to understand culinary stories from around the globe.", "start_date": "2026-04-27T03:25:00+00:00", "title": "Episode 5"}, {"desc": "Sashi De is on a quest to understand culinary stories from around the globe.", "start_date": "2026-04-27T03:50:00+00:00", "title": "Episode 6"}, {"desc": "Chris particularly looks forward to meeting his guests today, because today's guests are none other than his respectable seniors.", "start_date": "2026-04-27T04:20:00+00:00", "title": "Richard Low, Chen Shu Cheng, Zhu Hou Ren, Marcus Chin"}, {"desc": "Belinda Seet\u2019s 93-year-old mother, Katherine Lim, was once the heart of every Peranakan feast in the family -- until dementia slowly dimmed her culinary fire.", "start_date": "2026-04-27T05:15:00+00:00", "title": "Katherine Lims Nyonya Rice Dumpling"}, {"desc": "Jet Tila leads a culinary tour across China as he makes two popular dishes from two different regions.", "start_date": "2026-04-27T05:40:00+00:00", "title": "Chinese Cuisines Sichuan And Dim Sum"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-04-27T06:10:00+00:00", "title": "Episode 5"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-04-27T06:35:00+00:00", "title": "Episode 6"}, {"desc": "In West Timor, Lara is reunited with her father's birthplace, meeting extended family, learning home-cooked recipes, and deepening her connection to her Indonesian heritage.", "start_date": "2026-04-27T07:05:00+00:00", "title": "West Timor: New Connections And Family Ties"}, {"desc": "In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients from diverse cultures.", "start_date": "2026-04-27T08:00:00+00:00", "title": "Episode 5"}, {"desc": "In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients from diverse cultures.", "start_date": "2026-04-27T08:30:00+00:00", "title": "Episode 6"}, {"desc": "Halfway through their food truck journey, the three hosts head to Kemaman, Terengganu, to join a river terrapin conservation activity and enjoy the local fish noodles.", "start_date": "2026-04-27T09:00:00+00:00", "title": "Kemaman - 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