{"end_date": "2026-06-12", "name": "StarHub", "info_url": "https://epg.pw/channels/459681/20260611.html", "country": "Singapore", "description": null, "error_message": "", "provider": "StarhubTV+", "source_url": "https://epg.pw/api/epg.json?channel_id=459681&date=20260611&timezone=None", "epg_list": [{"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-11T18:15:00+00:00", "title": "Episode 2"}, {"desc": "Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.", "start_date": "2026-06-11T18:45:00+00:00", "title": "Episode 5"}, {"desc": "Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.", "start_date": "2026-06-11T19:10:00+00:00", "title": "Episode 6"}, {"desc": "The five chefs left standing are tested in their presentation and creativity skills as they explore the concept of sushi as art.", "start_date": "2026-06-11T19:40:00+00:00", "title": "Art Of The Meal"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-11T20:35:00+00:00", "title": "Episode 1"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-11T21:00:00+00:00", "title": "Episode 2"}, {"desc": "Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.", "start_date": "2026-06-11T21:30:00+00:00", "title": "Episode 6"}, {"desc": "In this episode, the duo go beyond the usual dishes to uncover mouth-watering offerings such as Gulai Ikan Karang (fish in yellow curry).", "start_date": "2026-06-11T22:00:00+00:00", "title": "Padang - Gateway To Sumatra"}, {"desc": "Join the duo as they take you on a journey from molecular gastronomy fine dining to Betawai delights.", "start_date": "2026-06-11T22:25:00+00:00", "title": "Jakarta- New York Of The East"}, {"desc": "Chef May will start the episode creating a menu of 4 dishes fit for a theme. She will share the menu creation a menu of 4 dishes fit for a theme.", "start_date": "2026-06-11T22:50:00+00:00", "title": "Episode 1"}, {"desc": "Rachel Khoo brings us her favourite recipes from her culinary travels.", "start_date": "2026-06-11T23:45:00+00:00", "title": "A Taste Of Travel"}, {"desc": "Rachel Khoo comes to the rescue for those times when we have no idea what to cook.", "start_date": "2026-06-12T00:10:00+00:00", "title": "Larder Love"}, {"desc": "Teochew Porridge is a comfort food for many. Host Bryan and Chef Dylan visit traditional Teochew porridge eateries to uncover rare side dishes and preserved condiments.", "start_date": "2026-06-12T00:40:00+00:00", "title": "Teochew Porridge"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-06-12T01:35:00+00:00", "title": "Episode 86"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-06-12T02:00:00+00:00", "title": "Episode 87"}, {"desc": "Chef Asma Khan\u2019s recipes are inspired by Kolkata\u2019s Chinatown. They include chicken, chilli steak with spicy mash and mouthwatering Tangra prawns.", "start_date": "2026-06-12T02:30:00+00:00", "title": "Tangra Kolkatas China Town"}, {"desc": "Chef Asma Khan showcases the beauty of Indian desserts, with fragrant kheer, a spiced bread and butter pudding, a chocolate treat and banana fritters.", "start_date": "2026-06-12T02:55:00+00:00", "title": "Sweet Things"}, {"desc": "It's mangoes-a-go-go as Lankan Filling Station's O Tama Carey, Always Add Lemon author Danielle Alvarez and Adam cook fantastic things with this fantastic fruit.", "start_date": "2026-06-12T03:25:00+00:00", "title": "Mangoes"}, {"desc": "Adam is joined by Korean food expert Heather Jeong and musician Dave Novak to cook up their favorite dishes in a bowl.", "start_date": "2026-06-12T03:50:00+00:00", "title": "Better Bowls"}, {"desc": "Chef May will start the episode creating a menu of 4 dishes fit for a theme. She will share the menu creation a menu of 4 dishes fit for a theme.", "start_date": "2026-06-12T04:20:00+00:00", "title": "Episode 1"}, {"desc": "Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.", "start_date": "2026-06-12T05:15:00+00:00", "title": "Episode 5"}, {"desc": "Kirsten demonstrates an array of incredibly clever and innovative tricks, tips and cheats to bring the wow factor into their home baking.", "start_date": "2026-06-12T05:40:00+00:00", "title": "Episode 6"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-12T06:10:00+00:00", "title": "Episode 1"}, {"desc": "Eat with David is a food and travel show, culinary travel series, where we take viewers on a global food adventures and travel destinations.", "start_date": "2026-06-12T06:35:00+00:00", "title": "Episode 2"}, {"desc": "Teochew Porridge is a comfort food for many. Host Bryan and Chef Dylan visit traditional Teochew porridge eateries to uncover rare side dishes and preserved condiments.", "start_date": "2026-06-12T07:05:00+00:00", "title": "Teochew Porridge"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-06-12T08:00:00+00:00", "title": "Episode 88"}, {"desc": "Justine Schofield inspires home cooks to get more out of their kitchen by simplifying gourmet food.", "start_date": "2026-06-12T08:30:00+00:00", "title": "Episode 89"}, {"desc": "Jeremy is joined by food critic Grace Dent as they kick off a culinary adventure with a cocktail that is infused with beef dripping.", "start_date": "2026-06-12T09:00:00+00:00", "title": "Grace Dent"}, {"desc": "In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients.", "start_date": "2026-06-12T10:00:00+00:00", "title": "Episode 1"}, {"desc": "In this TV series, Adam inspires Italian chefs to explore uncharted territories, urging them to craft innovative spaghetti dishes using exotic ingredients.", "start_date": "2026-06-12T10:30:00+00:00", "title": "Episode 2"}, {"desc": "Chef May will start the episode creating a menu of 4 dishes fit for a theme. 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