{"end_date": "2026-11-15", "name": "Food Network HD", "info_url": "https://epg.pw/channels/464984/20261113.html", "country": "US", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=464984&date=20261113&timezone=None", "epg_list": [{"desc": "After learning the latke basics, Jesse Palmer has the bakers fry up latke-inspired desserts; the bakers' imaginations run wild while creating letterboard holiday bars to put judges Carla Hall, Duff Goldman and Nancy Fuller in the holiday spirit.", "start_date": "2026-11-13T00:00:00+00:00", "title": "Holiday Baking Championship"}, {"desc": "Jesse Palmer explores holiday traditions by challenging the bakers to craft Kwanzaa plantain desserts, make large edible ornaments and create puff pastry Christmas tree pull-aparts for judges Carla Hall, Duff Goldman and Nancy Fuller to tear into.", "start_date": "2026-11-13T01:00:00+00:00", "title": "Holiday Baking Championship"}, {"desc": "Jesse Palmer leads three Christmas Eve challenges as the finalists upgrade Santa's cookies with macaron wreaths, stuff their stockings with \u00e9clairs and build showstopping holiday train cakes for the title of Holiday Baking Champion.", "start_date": "2026-11-13T03:00:00+00:00", "title": "Holiday Baking Championship"}, {"desc": "Jesse Palmer explores holiday traditions by challenging the bakers to craft Kwanzaa plantain desserts, make large edible ornaments and create puff pastry Christmas tree pull-aparts for judges Carla Hall, Duff Goldman and Nancy Fuller to tear into.", "start_date": "2026-11-13T05:00:00+00:00", "title": "Holiday Baking Championship"}, {"desc": "Jesse Palmer leads three Christmas Eve challenges as the finalists upgrade Santa's cookies with macaron wreaths, stuff their stockings with \u00e9clairs and build showstopping holiday train cakes for the title of Holiday Baking Champion.", "start_date": "2026-11-13T07:00:00+00:00", "title": "Holiday Baking Championship"}, {"desc": "Noah Cappe visits the Big E in West Springfield, Mass., to try the turducken sandwich, Country Fried Shepherd's Pie, deep-fried fruit punch and The Big E-clair; Gwinnett County Fair in Georgia features Sunday Dinner Sundae and the Funnel Fried Bacon.", "start_date": "2026-11-13T09:00:00+00:00", "title": "Carnival Eats"}, {"desc": "Noah visits the North Florida Fair in Tallahassee for dead heat tacos, the bacon blast and the belly buster Philly cheesesteak; the Erin Fall Fair in Ontario, Canada serves up Ag Ladies apple dumplings, pork belly sliders and crackle lanterns.", "start_date": "2026-11-13T09:30:00+00:00", "title": "Carnival Eats"}, {"desc": "Fieri welcomes the Great 8 back into the arena to compete in the tough quarterfinals; eight of the world's best chefs go head-to-head in four sudden death battles and deal with the randomizer to earn a trip to the finale.", "start_date": "2026-11-13T11:00:00+00:00", "title": "Tournament of Champions"}, {"desc": "After a peppermint dessert preheat, Jesse Palmer asks the baking teams to make radical red velvet desserts in honor of Santa's fresh fit; Judges Duff Goldman, Kardea Brown and Molly Yeh choose the winner of the $1,000 prize package.", "start_date": "2026-11-13T13:00:00+00:00", "title": "Holiday Baking Championship"}, {"desc": "James and Oliver Phelps ask the baking teams to bring the Basilisk, Moaning Myrtle, a Howler, and Hermione as a cat to life in their cakes; the showpieces are presented to judges Duff Goldman and Sarah Mountain in the iconic Chamber of Secrets itself.", "start_date": "2026-11-13T15:00:00+00:00", "title": "Harry Potter: Wizards of Baking"}, {"desc": "Guy Fieri is back to host a holiday showdown in a Winner's Wonderland! All-new teams of 32 superstar chefs create sweet and savory delights in hopes of sleighing the competition, winning the title, scoring $100,000 and delivering big bucks for charity.", "start_date": "2026-11-13T16:00:00+00:00", "title": "Tournament of Champions: All-Star Christmas"}, {"desc": "In Princeton, N.J., a cr\u00eape restaurant has a new take on a turkey club; in Somersworth, N.H., a turkey meatloaf and a haddock sandwich; in Louisville, Ky., a restaurant practices a pay-what-you-can business model.", "start_date": "2026-11-13T18:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri travels the country, digging into awesome bird and beef; in Longmont, a fried chicken emporium serves up their specialty along with unique chicharrones.", "start_date": "2026-11-13T18:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "A funky joint in Little Rock, Ark., pairs their craft brews with all kinds of on-the-bun creations; two brothers put out real deal Italian food; a sandwich shop in Santa Rosa, Calif., dishes out all kinds of righteous recipes.", "start_date": "2026-11-13T19:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Hearty helpings of comfort include a soul food spot dishing out Southern seafood and killer fried chicken in Atlanta.", "start_date": "2026-11-13T19:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri is firing up an entire world of barbecue, from chicken salad in Delaware to Argentinian flavor in San Diego and a traditional Hawaiian pig roast down in the ground in Kauai, Hawaii.", "start_date": "2026-11-13T20:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "A Japanese-Hawaiian spot putting a quick spin on fish, burgers and burritos; a bakery cooking up Down Under comfort food like meat pies and sausage rolls; a funky joint serving international mashups like Pasta Chihuahua and an oxtail tostada.", "start_date": "2026-11-13T20:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri is diggin' into all kinds of flavor, starting in Santa Fe, N.M., at a pub serving comfort grub like chicken and biscuits and in-the-shell clam chowder.", "start_date": "2026-11-13T21:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri enjoys a fun, filling fiesta, kicking off in Grand Junction, Colo., where a pub serves a real deal Reuben; a spot in Salt Lake City elevates tacos; an outrageous joint in Nashville, Tenn., cooks up Middle Eastern specialties.", "start_date": "2026-11-13T21:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri starts at a Vietnamese spot in Albuquerque, N.M., with banh mi; in Anchorage, Alaska, there's real Italian deli.", "start_date": "2026-11-13T22:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Loading up the meat with bomb beef and bird; in North Conway, N.H., a funky joint is putting Thai in their tacos, and a local gem in Emerald Isle, N.C., is firin' up big barbecue; in Taos, N.M., a traditional spot serves up New Mexican specialties.", "start_date": "2026-11-13T22:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri is checking out all kinds of culinary spots, like a Las Vegas food truck smoking up monster sandwiches and a California comfort spot with pot pie; a Mediterranean joint's beef skewers and tandoori chicken.", "start_date": "2026-11-13T23:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's diving into a flavor overload; a rockin' food truck in Mobile, AL, is dishing out next-level tacos, while an Indian joint in Alberta, Canada, is serving up street food with flair; in Los Angeles, a vegan oasis puts a spin on Bolognese.", "start_date": "2026-11-13T23:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's getting into flavors from all over, starting with a Vietnamese spot in Boston that's dishing out rocking rice noodle rolls; Guy finds a legit lamb meatball sub and knockout octopus in Montana.", "start_date": "2026-11-14T00:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri is digging into cheffed-up eats of all kinds; a \"Diners, Drive-Ins and Dives\" alum is sourcing local Decatur, Ga., ingredients for coffee-dusted venison; a joint in Texas is topping its bagels with basil schmears.", "start_date": "2026-11-14T00:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's going global, beginning with Filipino island adobo in Calgary, Alberta; a food truck in Austin, TX, is serving brisket with a turmeric-and-tahini twist; a Hong Kong hotspot near Cincinnati is slinging serious stir-fry.", "start_date": "2026-11-14T01:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri explores comfort food at an Austin deli serving pastrami and a Calgary restaurant offering brisket and ribs.", "start_date": "2026-11-14T01:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's finding flavor from the Southeast to Northwest! A Seattle sandwich spot is serving up funkalicious falafel. In Myrtle Beach, SC, a BBQ joint is putting out the-bomb burnt ends mac, and a shop is scratch-making savory and sweet NY-style bagels.", "start_date": "2026-11-14T02:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's grabbing flavor by the handful! Two buddies are slinging Italian sandwiches in Tampa; a spot near Sacramento, Calif., is putting their spin on crispy cod tacos; a Latin-inspired food truck is bringing comfort fusion to South Florida.", "start_date": "2026-11-14T02:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy's savoring smoked, fried, and dry-aged delights!", "start_date": "2026-11-14T03:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri dives into Kenyan curried goat and Moroccan lamb in Tallahassee, Fla.; a Chicago spot serves up b\u00e9chamel arancini and a deli in Gainesville, Fla., brings the heat with salt-and-pepper smoky sausages.", "start_date": "2026-11-14T03:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy is setting his sights on seafood and creative comfort; Stephanie Izard's Chicago joint puts out elevated diner fare like Szechuan biscuit sandwiches; in Florida, Guy finds gangster gumbo, off-the-hook \u00e9touff\u00e9e and a righteous Reuben.", "start_date": "2026-11-14T04:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri dives into a world of cultural cuisine with indigenous recipes; fry bread and pozole in Phoenix, Ariz.; authentic Argentine specialties in Boulder, Colo.; a kabob spot in Memphis, Tenn., marinates meats with Ethiopian flavor.", "start_date": "2026-11-14T04:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's going global, beginning with Filipino island adobo in Calgary, Alberta; a food truck in Austin, TX, is serving brisket with a turmeric-and-tahini twist; a Hong Kong hotspot near Cincinnati is slinging serious stir-fry.", "start_date": "2026-11-14T05:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri explores comfort food at an Austin deli serving pastrami and a Calgary restaurant offering brisket and ribs.", "start_date": "2026-11-14T05:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's finding flavor from the Southeast to Northwest! A Seattle sandwich spot is serving up funkalicious falafel. In Myrtle Beach, SC, a BBQ joint is putting out the-bomb burnt ends mac, and a shop is scratch-making savory and sweet NY-style bagels.", "start_date": "2026-11-14T06:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's grabbing flavor by the handful! Two buddies are slinging Italian sandwiches in Tampa; a spot near Sacramento, Calif., is putting their spin on crispy cod tacos; a Latin-inspired food truck is bringing comfort fusion to South Florida.", "start_date": "2026-11-14T06:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy's savoring smoked, fried, and dry-aged delights!", "start_date": "2026-11-14T07:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri dives into Kenyan curried goat and Moroccan lamb in Tallahassee, Fla.; a Chicago spot serves up b\u00e9chamel arancini and a deli in Gainesville, Fla., brings the heat with salt-and-pepper smoky sausages.", "start_date": "2026-11-14T07:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy is setting his sights on seafood and creative comfort; Stephanie Izard's Chicago joint puts out elevated diner fare like Szechuan biscuit sandwiches; in Florida, Guy finds gangster gumbo, off-the-hook \u00e9touff\u00e9e and a righteous Reuben.", "start_date": "2026-11-14T08:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri dives into a world of cultural cuisine with indigenous recipes; fry bread and pozole in Phoenix, Ariz.; authentic Argentine specialties in Boulder, Colo.; a kabob spot in Memphis, Tenn., marinates meats with Ethiopian flavor.", "start_date": "2026-11-14T08:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Noah visits the Norfolk County Fair in Ontario, Canada and enjoys the Thanksgiving bowl and butter bacon poutine; the Columbia County Fair in S.C. serves gator nuggets with swamp sauce, the hog on a log and angel and devil dogs.", "start_date": "2026-11-14T09:00:00+00:00", "title": "Carnival Eats"}, {"desc": "Noah visits the Eastern Carolina Agricultural Fair in Florence, S.C. and samples Calzagna and a deep-fried Philly blossom; Noah arrives at the Mountain Mandarin Festival in Auburn, Calif., and savors the Atomic Habanero Tots and The Big Yum.", "start_date": "2026-11-14T09:30:00+00:00", "title": "Carnival Eats"}, {"desc": "Paid programming.", "start_date": "2026-11-14T10:00:00+00:00", "title": "Paid Programming"}, {"desc": "The Wellness Hour: Dr. Alvarez explores how Nuvia delivers a beautiful new smile in just 24 hours.", "start_date": "2026-11-14T10:30:00+00:00", "title": "Get A Beautiful New Smile in 24 Hours"}, {"desc": "Kardea gathers friends around the fire pit for a cozy meal; dinner includes beef and okra stew served with sweet potatoes topped with roasted marshmallows; for dessert, caramel apple cake and warm spiced apple cider.", "start_date": "2026-11-14T11:00:00+00:00", "title": "Delicious Miss Brown"}, {"desc": "Kardea Brown is keeping Thanksgiving intimate with a special meal for Ma and Grandma; Grandma always brings the turkey, so Kardea is taking on the sides, with candied yams, oyster stuffing and cranberry custard pie for dessert.", "start_date": "2026-11-14T11:30:00+00:00", "title": "Delicious Miss Brown"}, {"desc": "Kardea Brown treats her friend to some Southern home cooking; the meal includes lemon and garlic baked chicken, country wild rice with sausage and collard greens with tomatoes; for dessert, Kardea makes upside down peach cornbread cake.", "start_date": "2026-11-14T12:00:00+00:00", "title": "Delicious Miss Brown"}, {"desc": "Kardea Brown invites her best friends over for Friendsgiving, and she's in charge of the turkey and side dishes; deviled crabs in the shell, a Cajun butter spatchcock turkey, fried cabbage and sweet potato stuffed cornbread.", "start_date": "2026-11-14T12:30:00+00:00", "title": "Delicious Miss Brown"}, {"desc": "Pioneer Woman Ree Drummond cooks up the ultimate three-day countdown to a frontier-style Thanksgiving dinner with delicious make-ahead dishes.", "start_date": "2026-11-14T13:00:00+00:00", "title": "Pioneer Woman's Ultimate Thanksgiving"}, {"desc": "Thanksgiving turkey gets cooked and portioned out in advance; doctored-up dressing and gussied-up gravy; roasted sprouts and onions; spiked cranberry sauce and herby butter dinner rolls; chocolate marshmallow pumpkin pie.", "start_date": "2026-11-14T14:00:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Ree Drummond puts a spin on everyone's favorite Thanksgiving sides; she makes over colorful spicy maple roasted carrots, macaroni-inspired baked cheesy O's, a shortcut cheesy brown butter focaccia and classic broccoli casserole.", "start_date": "2026-11-14T14:30:00+00:00", "title": "The Pioneer Woman"}, {"desc": "The Kitchen hosts throw a Friendsgiving party that kicks off with toasted mulled cider margaritas, and baked brie with cranberry chutney and toasted almonds; roasted turkey and root vegetables and mini pumpkin spice latte puddings for dessert.", "start_date": "2026-11-14T15:00:00+00:00", "title": "The Kitchen"}, {"desc": "The Kitchen goes big on Thanksgiving flavors with mashup favorites! Katie Lee Biegel makes Spinach Artichoke Dip Stuffed Mushrooms, Jeff Mauro preps Jalape\u00f1os and Cranberry Stuffed Turkey Breast and Sunny Anderson bakes Adult Pecan Pie Brownie Bars.", "start_date": "2026-11-14T16:00:00+00:00", "title": "The Kitchen"}, {"desc": "Danielle Sepsy teams up with her mom to make Pepperoni Stromboli with a flavorful filling and golden crust. Then, Danielle welcomes her grandma to the kitchen to make a Mile High Classic Top-Heavy Deli Crumb Cake with a thick layer of buttery crumbs.", "start_date": "2026-11-14T17:00:00+00:00", "title": "Best Bake Ever With Danielle Sepsy"}, {"desc": "Danielle Sepsy shares two items from her bakery, The Hungry Gnome; she makes cherry vanilla bean scones, then bakes blueberry crumb muffins topped with a buttery streusel.", "start_date": "2026-11-14T17:30:00+00:00", "title": "Best Bake Ever With Danielle Sepsy"}, {"desc": "Guy Fieri is back to host a holiday showdown in a Winner's Wonderland! All-new teams of 32 superstar chefs create sweet and savory delights in hopes of sleighing the competition, winning the title, scoring $100,000 and delivering big bucks for charity.", "start_date": "2026-11-14T18:00:00+00:00", "title": "Tournament of Champions: All-Star Christmas"}, {"desc": "Five cookie makers begin with mix-and-match Christmas character cookies; then the bakers must craft 3D cookie displays inspired by holiday music where they must incorporate ingredients from classic Christmas songs, like pears, figs and chestnuts.", "start_date": "2026-11-14T20:00:00+00:00", "title": "Christmas Cookie Challenge"}, {"desc": "Five cookie makers put their heart and soul into crafting cookies that celebrate Christmas weddings; the competition heats up as the cookie makers create 3D Christmas trees inspired by plants found deep in the dessert.", "start_date": "2026-11-14T21:00:00+00:00", "title": "Christmas Cookie Challenge"}, {"desc": "Five talented cookie makers are tasked with creating Christmas cross-stitch cookies; the crafting continues as the bakers combine the beauty of a wreath with the fun of a Christmas character in one massive, 3-D cookie display.", "start_date": "2026-11-14T22:00:00+00:00", "title": "Christmas Cookie Challenge"}, {"desc": "In the final qualifier, Jeff Mauro tasks three new teams with crafting a turkey and rider to race in the first annual Turkey Trot; Judges Shinmin Li and Aarti Sequeira decide whose Thanksgiving creations will move on and whose will not.", "start_date": "2026-11-14T23:00:00+00:00", "title": "Holiday Wars"}, {"desc": "The six remaining teams face off as Jeff challenges them to envision a hobby for Santa's reindeer to enjoy when they aren't pulling the sleigh; Shinmin Li and Aarti Sequeira judge the designs before flying one team home.", "start_date": "2026-11-15T00:00:00+00:00", "title": "Holiday Wars"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-11-13", "icon": ""}