{"end_date": "2026-11-15", "name": "Food Network HD", "info_url": "https://epg.pw/channels/464984/20261114.html", "country": "US", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=464984&date=20261114&timezone=None", "epg_list": [{"desc": "Guy Fieri's getting into flavors from all over, starting with a Vietnamese spot in Boston that's dishing out rocking rice noodle rolls; Guy finds a legit lamb meatball sub and knockout octopus in Montana.", "start_date": "2026-11-14T00:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri is digging into cheffed-up eats of all kinds; a \"Diners, Drive-Ins and Dives\" alum is sourcing local Decatur, Ga., ingredients for coffee-dusted venison; a joint in Texas is topping its bagels with basil schmears.", "start_date": "2026-11-14T00:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's going global, beginning with Filipino island adobo in Calgary, Alberta; a food truck in Austin, TX, is serving brisket with a turmeric-and-tahini twist; a Hong Kong hotspot near Cincinnati is slinging serious stir-fry.", "start_date": "2026-11-14T01:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri explores comfort food at an Austin deli serving pastrami and a Calgary restaurant offering brisket and ribs.", "start_date": "2026-11-14T01:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's finding flavor from the Southeast to Northwest! A Seattle sandwich spot is serving up funkalicious falafel. In Myrtle Beach, SC, a BBQ joint is putting out the-bomb burnt ends mac, and a shop is scratch-making savory and sweet NY-style bagels.", "start_date": "2026-11-14T02:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's grabbing flavor by the handful! Two buddies are slinging Italian sandwiches in Tampa; a spot near Sacramento, Calif., is putting their spin on crispy cod tacos; a Latin-inspired food truck is bringing comfort fusion to South Florida.", "start_date": "2026-11-14T02:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy's savoring smoked, fried, and dry-aged delights!", "start_date": "2026-11-14T03:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri dives into Kenyan curried goat and Moroccan lamb in Tallahassee, Fla.; a Chicago spot serves up b\u00e9chamel arancini and a deli in Gainesville, Fla., brings the heat with salt-and-pepper smoky sausages.", "start_date": "2026-11-14T03:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy is setting his sights on seafood and creative comfort; Stephanie Izard's Chicago joint puts out elevated diner fare like Szechuan biscuit sandwiches; in Florida, Guy finds gangster gumbo, off-the-hook \u00e9touff\u00e9e and a righteous Reuben.", "start_date": "2026-11-14T04:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri dives into a world of cultural cuisine with indigenous recipes; fry bread and pozole in Phoenix, Ariz.; authentic Argentine specialties in Boulder, Colo.; a kabob spot in Memphis, Tenn., marinates meats with Ethiopian flavor.", "start_date": "2026-11-14T04:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's going global, beginning with Filipino island adobo in Calgary, Alberta; a food truck in Austin, TX, is serving brisket with a turmeric-and-tahini twist; a Hong Kong hotspot near Cincinnati is slinging serious stir-fry.", "start_date": "2026-11-14T05:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri explores comfort food at an Austin deli serving pastrami and a Calgary restaurant offering brisket and ribs.", "start_date": "2026-11-14T05:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's finding flavor from the Southeast to Northwest! A Seattle sandwich spot is serving up funkalicious falafel. In Myrtle Beach, SC, a BBQ joint is putting out the-bomb burnt ends mac, and a shop is scratch-making savory and sweet NY-style bagels.", "start_date": "2026-11-14T06:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri's grabbing flavor by the handful! Two buddies are slinging Italian sandwiches in Tampa; a spot near Sacramento, Calif., is putting their spin on crispy cod tacos; a Latin-inspired food truck is bringing comfort fusion to South Florida.", "start_date": "2026-11-14T06:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy's savoring smoked, fried, and dry-aged delights!", "start_date": "2026-11-14T07:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri dives into Kenyan curried goat and Moroccan lamb in Tallahassee, Fla.; a Chicago spot serves up b\u00e9chamel arancini and a deli in Gainesville, Fla., brings the heat with salt-and-pepper smoky sausages.", "start_date": "2026-11-14T07:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy is setting his sights on seafood and creative comfort; Stephanie Izard's Chicago joint puts out elevated diner fare like Szechuan biscuit sandwiches; in Florida, Guy finds gangster gumbo, off-the-hook \u00e9touff\u00e9e and a righteous Reuben.", "start_date": "2026-11-14T08:00:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Guy Fieri dives into a world of cultural cuisine with indigenous recipes; fry bread and pozole in Phoenix, Ariz.; authentic Argentine specialties in Boulder, Colo.; a kabob spot in Memphis, Tenn., marinates meats with Ethiopian flavor.", "start_date": "2026-11-14T08:30:00+00:00", "title": "Diners, Drive-Ins and Dives"}, {"desc": "Noah visits the Norfolk County Fair in Ontario, Canada and enjoys the Thanksgiving bowl and butter bacon poutine; the Columbia County Fair in S.C. serves gator nuggets with swamp sauce, the hog on a log and angel and devil dogs.", "start_date": "2026-11-14T09:00:00+00:00", "title": "Carnival Eats"}, {"desc": "Noah visits the Eastern Carolina Agricultural Fair in Florence, S.C. and samples Calzagna and a deep-fried Philly blossom; Noah arrives at the Mountain Mandarin Festival in Auburn, Calif., and savors the Atomic Habanero Tots and The Big Yum.", "start_date": "2026-11-14T09:30:00+00:00", "title": "Carnival Eats"}, {"desc": "Paid programming.", "start_date": "2026-11-14T10:00:00+00:00", "title": "Paid Programming"}, {"desc": "The Wellness Hour: Dr. Alvarez explores how Nuvia delivers a beautiful new smile in just 24 hours.", "start_date": "2026-11-14T10:30:00+00:00", "title": "Get A Beautiful New Smile in 24 Hours"}, {"desc": "Kardea gathers friends around the fire pit for a cozy meal; dinner includes beef and okra stew served with sweet potatoes topped with roasted marshmallows; for dessert, caramel apple cake and warm spiced apple cider.", "start_date": "2026-11-14T11:00:00+00:00", "title": "Delicious Miss Brown"}, {"desc": "Kardea Brown is keeping Thanksgiving intimate with a special meal for Ma and Grandma; Grandma always brings the turkey, so Kardea is taking on the sides, with candied yams, oyster stuffing and cranberry custard pie for dessert.", "start_date": "2026-11-14T11:30:00+00:00", "title": "Delicious Miss Brown"}, {"desc": "Kardea Brown treats her friend to some Southern home cooking; the meal includes lemon and garlic baked chicken, country wild rice with sausage and collard greens with tomatoes; for dessert, Kardea makes upside down peach cornbread cake.", "start_date": "2026-11-14T12:00:00+00:00", "title": "Delicious Miss Brown"}, {"desc": "Kardea Brown invites her best friends over for Friendsgiving, and she's in charge of the turkey and side dishes; deviled crabs in the shell, a Cajun butter spatchcock turkey, fried cabbage and sweet potato stuffed cornbread.", "start_date": "2026-11-14T12:30:00+00:00", "title": "Delicious Miss Brown"}, {"desc": "Pioneer Woman Ree Drummond cooks up the ultimate three-day countdown to a frontier-style Thanksgiving dinner with delicious make-ahead dishes.", "start_date": "2026-11-14T13:00:00+00:00", "title": "Pioneer Woman's Ultimate Thanksgiving"}, {"desc": "Thanksgiving turkey gets cooked and portioned out in advance; doctored-up dressing and gussied-up gravy; roasted sprouts and onions; spiked cranberry sauce and herby butter dinner rolls; chocolate marshmallow pumpkin pie.", "start_date": "2026-11-14T14:00:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Ree Drummond puts a spin on everyone's favorite Thanksgiving sides; she makes over colorful spicy maple roasted carrots, macaroni-inspired baked cheesy O's, a shortcut cheesy brown butter focaccia and classic broccoli casserole.", "start_date": "2026-11-14T14:30:00+00:00", "title": "The Pioneer Woman"}, {"desc": "The Kitchen hosts throw a Friendsgiving party that kicks off with toasted mulled cider margaritas, and baked brie with cranberry chutney and toasted almonds; roasted turkey and root vegetables and mini pumpkin spice latte puddings for dessert.", "start_date": "2026-11-14T15:00:00+00:00", "title": "The Kitchen"}, {"desc": "The Kitchen goes big on Thanksgiving flavors with mashup favorites! Katie Lee Biegel makes Spinach Artichoke Dip Stuffed Mushrooms, Jeff Mauro preps Jalape\u00f1os and Cranberry Stuffed Turkey Breast and Sunny Anderson bakes Adult Pecan Pie Brownie Bars.", "start_date": "2026-11-14T16:00:00+00:00", "title": "The Kitchen"}, {"desc": "Danielle Sepsy teams up with her mom to make Pepperoni Stromboli with a flavorful filling and golden crust. Then, Danielle welcomes her grandma to the kitchen to make a Mile High Classic Top-Heavy Deli Crumb Cake with a thick layer of buttery crumbs.", "start_date": "2026-11-14T17:00:00+00:00", "title": "Best Bake Ever With Danielle Sepsy"}, {"desc": "Danielle Sepsy shares two items from her bakery, The Hungry Gnome; she makes cherry vanilla bean scones, then bakes blueberry crumb muffins topped with a buttery streusel.", "start_date": "2026-11-14T17:30:00+00:00", "title": "Best Bake Ever With Danielle Sepsy"}, {"desc": "Guy Fieri is back to host a holiday showdown in a Winner's Wonderland! All-new teams of 32 superstar chefs create sweet and savory delights in hopes of sleighing the competition, winning the title, scoring $100,000 and delivering big bucks for charity.", "start_date": "2026-11-14T18:00:00+00:00", "title": "Tournament of Champions: All-Star Christmas"}, {"desc": "Five cookie makers begin with mix-and-match Christmas character cookies; then the bakers must craft 3D cookie displays inspired by holiday music where they must incorporate ingredients from classic Christmas songs, like pears, figs and chestnuts.", "start_date": "2026-11-14T20:00:00+00:00", "title": "Christmas Cookie Challenge"}, {"desc": "Five cookie makers put their heart and soul into crafting cookies that celebrate Christmas weddings; the competition heats up as the cookie makers create 3D Christmas trees inspired by plants found deep in the dessert.", "start_date": "2026-11-14T21:00:00+00:00", "title": "Christmas Cookie Challenge"}, {"desc": "Five talented cookie makers are tasked with creating Christmas cross-stitch cookies; the crafting continues as the bakers combine the beauty of a wreath with the fun of a Christmas character in one massive, 3-D cookie display.", "start_date": "2026-11-14T22:00:00+00:00", "title": "Christmas Cookie Challenge"}, {"desc": "In the final qualifier, Jeff Mauro tasks three new teams with crafting a turkey and rider to race in the first annual Turkey Trot; Judges Shinmin Li and Aarti Sequeira decide whose Thanksgiving creations will move on and whose will not.", "start_date": "2026-11-14T23:00:00+00:00", "title": "Holiday Wars"}, {"desc": "The six remaining teams face off as Jeff challenges them to envision a hobby for Santa's reindeer to enjoy when they aren't pulling the sleigh; Shinmin Li and Aarti Sequeira judge the designs before flying one team home.", "start_date": "2026-11-15T00:00:00+00:00", "title": "Holiday Wars"}, {"desc": "Jeff Mauro challenges the five remaining teams to create a woodland creature that is throwing an ugly sweater party for all its forest friends; at the end of the festive fiesta, judges Shinmin Li and Aarti Sequeira eliminate one more team.", "start_date": "2026-11-15T01:00:00+00:00", "title": "Holiday Wars"}, {"desc": "Jeff Mauro and the Holiday Wars time machine send the remaining four teams back in time; each group must create a Santa from a specific period in history; judges Shinmin Li and Aarti Sequeira decide who will move forward.", "start_date": "2026-11-15T02:00:00+00:00", "title": "Holiday Wars"}, {"desc": "Jeff Mauro invites the remaining teams to create a Christmas tree featuring Charles Schulz's beloved Peanuts characters; two teams will face off in the finale for a trip to Iceland.", "start_date": "2026-11-15T03:00:00+00:00", "title": "Holiday Wars"}, {"desc": "Santa throws a North Pole talent show and the final two teams showcase the secret talents of the town's brave residents; Jeff Mauro, Shinmin Li and Aarti Sequeira crown the champion.", "start_date": "2026-11-15T04:00:00+00:00", "title": "Holiday Wars"}, {"desc": "Jeff Mauro challenges the five remaining teams to create a woodland creature that is throwing an ugly sweater party for all its forest friends; at the end of the festive fiesta, judges Shinmin Li and Aarti Sequeira eliminate one more team.", "start_date": "2026-11-15T05:00:00+00:00", "title": "Holiday Wars"}, {"desc": "Jeff Mauro and the Holiday Wars time machine send the remaining four teams back in time; each group must create a Santa from a specific period in history; judges Shinmin Li and Aarti Sequeira decide who will move forward.", "start_date": "2026-11-15T06:00:00+00:00", "title": "Holiday Wars"}, {"desc": "Jeff Mauro invites the remaining teams to create a Christmas tree featuring Charles Schulz's beloved Peanuts characters; two teams will face off in the finale for a trip to Iceland.", "start_date": "2026-11-15T07:00:00+00:00", "title": "Holiday Wars"}, {"desc": "Santa throws a North Pole talent show and the final two teams showcase the secret talents of the town's brave residents; Jeff Mauro, Shinmin Li and Aarti Sequeira crown the champion.", "start_date": "2026-11-15T08:00:00+00:00", "title": "Holiday Wars"}, {"desc": "Gabe makes a seafood feast with roasted branzino and seafood stew.", "start_date": "2026-11-15T11:00:00+00:00", "title": "Cook Like an Italian With Gabe Bertaccini"}, {"desc": "Gabe makes classic dishes like Risotto ai Funghi and Spaghetti Carbonara.", "start_date": "2026-11-15T11:30:00+00:00", "title": "Cook Like an Italian With Gabe Bertaccini"}, {"desc": "Chef Gabe Bertaccini makes gnocchi di ricotta alla sorrentina, pillowy ricotta gnocchi baked in a bright tomato sauce, and a lasagna bianca that goes all-in on creamy b\u00e9chamel and melty cheese; the tiramisu affogato is a new spin on an Italian favorite.", "start_date": "2026-11-15T12:00:00+00:00", "title": "Cook Like an Italian With Gabe Bertaccini"}, {"desc": "Chef Gabe Bertaccini takes our taste buds to central Italy, beginning with Crespelle alla Fiorentina, delicate Italian cr\u00eapes filled with creamy ricotta and spinach. Then, Lamb Chops Scottadito is made complete with a side of Herb Cast-Iron Potatoes.", "start_date": "2026-11-15T12:30:00+00:00", "title": "Cook Like an Italian With Gabe Bertaccini"}, {"desc": "Pumpkin gingersnap cheesecake with salted caramel sauce; broccoli wild rice casserole; no-knead clover leaf rolls; green beans and tomatoes; soul sweet taters; pumpkin smoothies; leftover Thanksgiving panini.", "start_date": "2026-11-15T13:00:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Ree Drummond makes a ranch-style holiday meal: pumpkin rum cake with maple whipped cream, glazed ham, broccoli rice casserole, slow cooker sweet potatoes.", "start_date": "2026-11-15T14:00:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Ree Drummond shortcuts Thanksgiving with fast favorites for the big day feast; she cuts the cooking time with a spatchcock turkey; she bakes stuffing muffins, brown butter and sage pull apart bread, and fruity cream cheese puff pastries for dessert.", "start_date": "2026-11-15T14:30:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Danielle Sepsy shares two items from her bakery, The Hungry Gnome; she makes cherry vanilla bean scones, then bakes blueberry crumb muffins topped with a buttery streusel.", "start_date": "2026-11-15T15:00:00+00:00", "title": "Best Bake Ever With Danielle Sepsy"}, {"desc": "Danielle Sepsy teams up with her mom to make Pepperoni Stromboli with a flavorful filling and golden crust. Then, Danielle welcomes her grandma to the kitchen to make a Mile High Classic Top-Heavy Deli Crumb Cake with a thick layer of buttery crumbs.", "start_date": "2026-11-15T15:30:00+00:00", "title": "Best Bake Ever With Danielle Sepsy"}, {"desc": "Whole roasted turkey with sumac, lemon and thyme, plus gravy; charred orange cranberry relish; spinach and artichoke stuffed sweet potatoes; cornbread dressing with sausage and mushrooms; pumpkin spice latte pie; decor ideas and wine tips.", "start_date": "2026-11-15T16:00:00+00:00", "title": "The Kitchen"}, {"desc": "Throwing it back to iconic party bites that deserve a comeback with new twists; fon-duo of taleggio fondue and quick horchata fondue, mini beef wellington bites, and retro rum ginger pomegranate punch.", "start_date": "2026-11-15T17:00:00+00:00", "title": "The Kitchen"}, {"desc": "The co-hosts celebrate regional Thanksgiving traditions, as Sunny Anderson goes big with Texas two-step turkey, Geoffrey Zakarian uses New England produce for a vegetable clafoutis and Jeff Mauro bakes Midwestern butterscotch apple gooey butter cake.", "start_date": "2026-11-15T18:00:00+00:00", "title": "The Kitchen"}, {"desc": "Scott Conant welcomes three of Bobby Flay's besties to attempt a Turkey Day classic -- the casserole; chefs Anne Burrell, Tiffani Faison and Jet Tila bring their best dishes to the table.", "start_date": "2026-11-15T19:00:00+00:00", "title": "Beat Bobby Flay: Holiday Throwdown"}, {"desc": "Eddie Jackson brings Thanksgiving game day vibes to Bobby Flay's kitchen, and chefs Maneet Chauhan, Christian Petroni and Michael Psilakis tackle dishes that are stuffed.", "start_date": "2026-11-15T20:00:00+00:00", "title": "Beat Bobby Flay: Holiday Throwdown"}, {"desc": "It's a \"Chopped\" takeover as Tiffani Faison welcomes her fellow judges to transform mystery leftovers into Thanksgiving masterpieces; chefs Marc Murphy, Amanda Freitag and Scott Conant battle to see if they can knock the stuffing out of Bobby Flay.", "start_date": "2026-11-15T21:00:00+00:00", "title": "Beat Bobby Flay: Holiday Throwdown"}, {"desc": "Ina Garten passes the whipped cream as she recruits chefs Amanda Freitag, Aarti Sequeira and Duff Goldman to serve Bobby Flay a slice of humble pie; in each round, these chefs bake up an ode to everyone's favorite Thanksgiving dessert.", "start_date": "2026-11-15T22:00:00+00:00", "title": "Beat Bobby Flay: Holiday Throwdown"}, {"desc": "Guy Fieri is back to host a holiday showdown in a Winner's Wonderland! All-new teams of 32 superstar chefs create sweet and savory delights in hopes of sleighing the competition, winning the title, scoring $100,000 and delivering big bucks for charity.", "start_date": "2026-11-15T23:00:00+00:00", "title": "Tournament of Champions: All-Star Christmas"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-11-14", "icon": ""}