{"end_date": "2026-04-04", "name": "Cooking Channel HD", "info_url": "https://epg.pw/channels/465211/20260402.html", "country": "US", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=465211&date=20260402&timezone=None", "epg_list": [{"desc": "Host Sunny Anderson asks the six remaining bakers to wake him up with delicious Easter doughnuts infused with a shot of caffeine and pi\u00f1ata cakes filled with homemade treats.", "start_date": "2026-04-02T00:00:00+00:00", "title": "Spring Baking Championship"}, {"desc": "The five remaining bakers must make edible bird nest desserts filled with delicious Easter eggs; baking and modeling edible Easter-themed sashes and crowns.", "start_date": "2026-04-02T01:00:00+00:00", "title": "Spring Baking Championship"}, {"desc": "Host Sunny Anderson challenges the four remaining bakers to make over-the-top charcuterie boards filled with Easter treats; the competitors then try to fool the judges with cakes that look exactly like classic Easter dinner dishes.", "start_date": "2026-04-02T02:00:00+00:00", "title": "Spring Baking Championship"}, {"desc": "In the finale, host Sunny Anderson asks the three bakers to take on the ultimate challenge.", "start_date": "2026-04-02T03:00:00+00:00", "title": "Spring Baking Championship"}, {"desc": "Host Sunny Anderson asks the six remaining bakers to wake him up with delicious Easter doughnuts infused with a shot of caffeine and pi\u00f1ata cakes filled with homemade treats.", "start_date": "2026-04-02T04:00:00+00:00", "title": "Spring Baking Championship"}, {"desc": "The five remaining bakers must make edible bird nest desserts filled with delicious Easter eggs; baking and modeling edible Easter-themed sashes and crowns.", "start_date": "2026-04-02T05:00:00+00:00", "title": "Spring Baking Championship"}, {"desc": "Host Sunny Anderson challenges the four remaining bakers to make over-the-top charcuterie boards filled with Easter treats; the competitors then try to fool the judges with cakes that look exactly like classic Easter dinner dishes.", "start_date": "2026-04-02T06:00:00+00:00", "title": "Spring Baking Championship"}, {"desc": "In the finale, host Sunny Anderson asks the three bakers to take on the ultimate challenge.", "start_date": "2026-04-02T07:00:00+00:00", "title": "Spring Baking Championship"}, {"desc": "Tired of bloating or gut issues that won't go away?; discovering the root cause-and how Emma can help eliminate methane-producing archaea, reset digestion and restore balance naturally.", "start_date": "2026-04-02T08:00:00+00:00", "title": "Emma: Natural Relief for Bloating, Constipation & Gut Imbalance"}, {"desc": "Cut up to half the cost of your monthly cell phone bill; same towers, same coverage, but a lot less money; it sounds great but is it too good to be true?; join myth-busting legend Kari Byron as she takes on Big Wireless to save you money.", "start_date": "2026-04-02T08:30:00+00:00", "title": "RateEscape: Stop Overpaying For Cellular"}, {"desc": "Join TV legend Richard Karn to discover the strongest, smartest Pocket Hose yet! 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fresh funnel cake and ice cream to create a whole new dessert.", "start_date": "2026-04-02T10:30:00+00:00", "title": "Food Truck Nation"}, {"desc": "Brad Miller samples the nacho cheeseburger and the pizza supreme corn dog; kimchi mac and cheese; the Korean cheesesteak; loaded ice cream sandwiches; a double chocolate cookie creation; French toast ice cream sandwich.", "start_date": "2026-04-02T11:00:00+00:00", "title": "Food Truck Nation"}, {"desc": "A traditional corncake sandwich filled with marinated flank steak; grilled pork sausage and creamy avocado sauce; inventive macaroni and cheese; Mac Waffles, a spin on chicken and waffles, with three-cheese macaroni baked in; sweet mini doughnuts.", "start_date": "2026-04-02T11:30:00+00:00", "title": "Food Truck Nation"}, {"desc": "Seafood dishes that are making waves with fresh seafood, sandwiches and chowder gravy.", "start_date": "2026-04-02T12:00:00+00:00", "title": "Food Paradise"}, {"desc": "Former MLB baseball players Iv\u00c3\u00a1n \"Pudge\" Rodr\u00c3\u00adguez and Kevin Millar highlight unforgettable eats, from brisket nachos to an award-winning rack of ribs.", "start_date": "2026-04-02T13:00:00+00:00", "title": "Food Paradise"}, {"desc": "A colossal prosciutto calzone in Philly; perfect pasta in Michigan; an Italian hot dog in Las Vegas; a can't-miss steak-and-fondue stromboli; Italian deli sandwiches in San Francisco.", "start_date": "2026-04-02T14:00:00+00:00", "title": "Food Paradise"}, {"desc": "A burger joint puts heat to its meat with a sauce made from guava and habanero peppers; a Charleston barbecue pit turns low-and-slow brisket into a fiesta of flavors; a Los Angeles restaurant torches everything it touches.", "start_date": "2026-04-02T15:00:00+00:00", "title": "Food Paradise"}, {"desc": "Roger Mooking searches for the 12 best island eats from lobster, conch and shellfish to low-country boils and key lime pies; he joins chefs in their kitchens to learn everything about putting the country's freshest island treats together.", "start_date": "2026-04-02T16:00:00+00:00", "title": "Man's Greatest Food"}, {"desc": "Roger Mooking goes on a pub crawl to find 15 of the best dishes to go with any drink; chicken wings, nachos, sliders, apps and mains -- they're all here; 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The school fundraiser fair in Honolulu features Hawaiian-style fried dough in the Malasada Ice Cream Sandwich and Sweet Roll Sliders; two mashups: the Cubano Pizza and the PB and J Dog.", "start_date": "2026-04-02T20:30:00+00:00", "title": "Carnival Eats"}, {"desc": "From tapas to crema Catalana in Barcelona, Spain; Spanish history and culture from the mountains and the sea.", "start_date": "2026-04-02T21:00:00+00:00", "title": "Bizarre Foods: Delicious Destinations"}, {"desc": "From beef stew to French pizza for edible icons from Marseille.", "start_date": "2026-04-02T21:30:00+00:00", "title": "Bizarre Foods: Delicious Destinations"}, {"desc": "Tender kangaroo and delicate Pavlova in Sydney, Australia; hearty meat pies, rich Sunday roasts and Moreton Bay bugs.", "start_date": "2026-04-02T22:00:00+00:00", "title": "Bizarre Foods: Delicious Destinations"}, {"desc": "Andrew Zimmern uncovers the most delicious food in Michigan's Upper Peninsula; from Croatian chicken cooked over an open flame to fresh-caught Lake Superior whitefish and traditional pasties, the rural landscape offers many dishes.", "start_date": "2026-04-02T22:30:00+00:00", "title": "Bizarre Foods: Delicious Destinations"}, {"desc": "Andrew Zimmern highlights Stockholm's herring and traditional Swedish foods, such as pea soup and pancakes, Jansson's temptation, and cinnamon rolls topped with crunchy pearl sugar.", "start_date": "2026-04-02T23:00:00+00:00", "title": "Bizarre Foods: Delicious Destinations"}, {"desc": "Andrew Zimmern gets a taste of traditional Viking dishes in Oslo, Norway; 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Food"}, {"desc": "Casey Webb's tasty travels take him to the Florida Keys for a bad-to-the-bone shrimp burrito and Ropa Vieja at a Cuban institution; then he grabs a fork for the largest slice of pie he's ever seen in The Fish House's Key Lime Pie Challenge.", "start_date": "2026-04-03T04:30:00+00:00", "title": "Man v. Food"}, {"desc": "Casey Webb goes back in time to a Black Hills outlaw town's old west saloon to chow down on a fried state staple and tackle one tough hombre in the Cowboy Showdown Challenge.", "start_date": "2026-04-03T05:00:00+00:00", "title": "Man v. Food"}, {"desc": "Casey Webb's tasty travels bring him to Manchester, New Hampshire for an epic portion of barbecue that's served on a shovel at KC's Rib Shack; the deluxe cheeseburger mac; a ghost pepper-infused inferno burger challenge.", "start_date": "2026-04-03T05:30:00+00:00", "title": "Man v. Food"}, {"desc": "An over-the-top pistachio chicken salad creation in Austin, Texas; finger-lickin' good ribs; Martha Stewart's lunchtime special in New York.", "start_date": "2026-04-03T06:00:00+00:00", "title": "The Best Thing I Ever Ate"}, {"desc": "Gin blossoms to chocolate sodas; grapefruit margaritas to herbacious mojitos.", "start_date": "2026-04-03T06:30:00+00:00", "title": "The Best Thing I Ever Ate"}, {"desc": "Food Network stars talk about their favorite recipes made with bacon.", "start_date": "2026-04-03T07:00:00+00:00", "title": "The Best Thing I Ever Ate"}, {"desc": "Shrimp po' boy; lobster feast; cheese steak.", "start_date": "2026-04-03T07:30:00+00:00", "title": "The Best Thing I Ever Ate"}, {"desc": "Learn what's behind mental decline with age, and how to improve memory, focus and concentration with NeuroQ's Darrin Peterson and Dale Bredesen MD.", "start_date": "2026-04-03T08:00:00+00:00", "title": "The Aging Brain"}, {"desc": "Trusted brand Jacuzzi Bath Remodel and interior designer Christina Hall share their secrets on how you can easily and affordably transform your bathroom into a gorgeous custom, safe, stylish space in 1 day! Call for a FREE quote & installation.", "start_date": "2026-04-03T08:30:00+00:00", "title": "Ready for a safer shower? Enjoy a one-day bath remodel with Jacuzzi."}, {"desc": "Back Pain? Hip? Sleep well thanks to this cooling topper!", "start_date": "2026-04-03T09:00:00+00:00", "title": "Best Mattress Topper Ever!"}, {"desc": "Paid programming.", "start_date": "2026-04-03T09:30:00+00:00", "title": "Paid Programming"}, {"desc": "After school favorites that break all of the traditional rules and win.", "start_date": "2026-04-03T10:00:00+00:00", "title": "Unique Sweets"}, {"desc": "Golden Brown Delicious - the perfect way to describe the doughnuts at this new hotspot, Then Cupcakes Actually.", "start_date": "2026-04-03T10:30:00+00:00", "title": "Unique Sweets"}, {"desc": "An underground donut spot called Donut Diva in Astoria, Queens, is frying up outrageous cake donut creations and baking unique coffee cake; Eggloo in Manhattan builds an edible work of ice cream art, nestled into a warm, puffy, egg waffle cone.", "start_date": "2026-04-03T11:00:00+00:00", "title": "Unique Sweets"}, {"desc": "Some of the most delicious Unique Cakes out there.", "start_date": "2026-04-03T11:30:00+00:00", "title": "Unique Sweets"}, {"desc": "A Seattle shop that imagines pies on sticks or in jars; a San Francisco baker who likes his pies on the spicy side; deliciously peculiar and uniquely down-home pies from New York City.", "start_date": "2026-04-03T12:00:00+00:00", "title": "Unique Sweets"}, {"desc": "Quin Candy; the Roman Candle Baking Company; Kyra's Bakeshop.", "start_date": "2026-04-03T12:30:00+00:00", "title": "Unique Sweets"}, {"desc": "Rosa and Chris are getting married and blending their two families together; Chris is looking for a cake that represents their three kids, while Rosa wants the glittery geode wedding cake of her dreams; three bakers take on the challenge.", "start_date": "2026-04-03T13:00:00+00:00", "title": "Cake Hunters"}, {"desc": "Courtnei pictures a luxurious, towering cake featuring icicles, jewels and a custom monogram, while her groom, G, prefers technical gizmos and an edible snow globe; cake designers must turn this couple's brewing winter storm into a winter wonderland.", "start_date": "2026-04-03T13:30:00+00:00", "title": "Cake Hunters"}, {"desc": "Jay Michaels and Jay Roecker, lovingly known as the Jays, want a cake as chic and over-the-top as their personalities for their wine cellar wedding.", "start_date": "2026-04-03T14:00:00+00:00", "title": "Cake Hunters"}, {"desc": "Identical twins Delpha and Delerice are throwing an extravagant birthday party and are in search of the perfect cake to suit both of their very different personalities.", "start_date": "2026-04-03T14:30:00+00:00", "title": "Cake Hunters"}, {"desc": "The craziest mash-ups; the Pizzarito in New York; nachos with macaroni and cheese in Wisconsin; Mexican and Asian food in Arizona; low-country boils with pizza in Chicago.", "start_date": "2026-04-03T15:00:00+00:00", "title": "Food Paradise"}, {"desc": "A spot in Maine, is making dreams come true with a dish called the Meat Coma, which is packed with smoked beef brisket, pork ribs, pork shoulder and house-made chili; classic po'boys into sky-high meaty masterpieces; meat madness in Milwaukee.", "start_date": "2026-04-03T16:00:00+00:00", "title": "Food Paradise"}, {"desc": "From towering nachos to a burger in fondue, this is an homage to cheese.", "start_date": "2026-04-03T17:00:00+00:00", "title": "Food Paradise"}, {"desc": "People love sausage, whether they're long links, plump patties or spicy little slices; sampling the best the United States has to offer, including a chorizo burger, a sausage sampler, a Cajun sausage po' boy, and wood-fired venison hot dog.", "start_date": "2026-04-03T18:00:00+00:00", "title": "Food Paradise"}, {"desc": "A 9-course underground dinner party in Chicago;a double-decker bus serves gourmet comfort food on wheels; a hidden sushi gem with live sushi from the chopping block to your plate.", "start_date": "2026-04-03T19:00:00+00:00", "title": "Unique Eats"}, {"desc": "Some of the most unique eateries in New York City serve their own twists on comfort food.", "start_date": "2026-04-03T19:30:00+00:00", "title": "Unique Eats"}, {"desc": "Krescendo's Finoccio Flower Power Pizza; Court Street Grocers' deli sandwich; La Vara's Spanish food; Pies-n-Thighs' fried chicken.", "start_date": "2026-04-03T20:00:00+00:00", "title": "Unique Eats"}, {"desc": "A traditional oyster roast and seafood boil prepared right on the water; a New York City restaurant features 25 different mussel pots.", "start_date": "2026-04-03T20:30:00+00:00", "title": "Unique Eats"}, {"desc": "Fiery hot chicken in Brooklyn; southern heavies that are actually light and healthy; a decadent southern Sunday brunch in Portland; a meat and three supper in Atlanta.", "start_date": "2026-04-03T21:00:00+00:00", "title": "Unique Eats"}, {"desc": "New York City's Parm serves Italian-American sandwiches; Italian comfort food is paired with beer at a gastropub in Philadelphia; fresh and dried pastas made with unusual ingredients; Italian sausages with a Southern twist.", "start_date": "2026-04-03T21:30:00+00:00", "title": "Unique Eats"}, {"desc": "Eddie Jackson finds the best seafood by the seashore; whether it's baked, broiled, fried or served in a shell or on a bun, these fresh-out-of-the-water wonders have hungry diners wishing they were seeing waves.", "start_date": "2026-04-03T22:00:00+00:00", "title": "Yum and Yummer"}, {"desc": "Eddie Jackson goes hog-wild all day with dishes that use every single part of the pig; these are the perfect porky portions for an entire day of pigging out.", "start_date": "2026-04-03T22:30:00+00:00", "title": "Yum and Yummer"}, {"desc": "Nothing's better than a little batter and hot oil; Eddie Jackson tracks down the crunchiest, most-delectable deep-fried foods that will put any food lover in a total frenzy.", "start_date": "2026-04-03T23:00:00+00:00", "title": "Yum and Yummer"}, {"desc": "Eddie Jackson hunts for the best chicken dinners; these favorite dishes are trashy, messy and spicy.", "start_date": "2026-04-03T23:30:00+00:00", "title": "Yum and Yummer"}, {"desc": "Chef Ramsay heads to West Babylon, N.Y., to help two inexperienced restaurant owners with their struggling establishment; after discovering a lack in communication, Ramsay stages an emotional intervention with the staff.", "start_date": "2026-04-04T00:00:00+00:00", "title": "Kitchen Nightmares"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-04-02", "icon": ""}