{"end_date": "2026-05-08", "name": "W41DI-D", "info_url": "https://epg.pw/channels/466940/20260507.html", "country": "US", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=466940&date=20260507&timezone=None", "epg_list": [{"desc": "Grilled brined pork chops with garlic-herb oil; reviewing ceramic skillets; seasonal rhubarb shortcakes with buttermilk whipped cream.", "start_date": "2026-05-07T00:00:00+00:00", "title": "Cook's Country"}, {"desc": "Colada black beans; pibil picadillo; chunky tomato and habanero salsa; salbutes.", "start_date": "2026-05-07T00:30:00+00:00", "title": "Pati's Mexican Table"}, {"desc": "Peach sorbet; fresh peach and summer vegetable salad with basil-lemonade dressing; peach hand pies; preventing peeled peaches from turning brown.", "start_date": "2026-05-07T01:00:00+00:00", "title": "The Key Ingredient with Sheri Castle"}, {"desc": "Chefs Mike Brown and Bob Gerken head to the kitchen with their moms to cook childhood favorites the old-fashioned way.", "start_date": "2026-05-07T01:30:00+00:00", "title": "Relish"}, {"desc": "Buttery hazelnut and winter squash tian; 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