{"end_date": "2026-06-15", "name": "Telelatino Network", "info_url": "https://epg.pw/channels/470556/20260613.html", "country": "Canada", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=470556&date=20260613&timezone=None", "epg_list": [{"desc": null, "start_date": "2026-06-13T18:30:00+00:00", "title": "Sposa in rosso"}, {"desc": null, "start_date": "2026-06-13T21:00:00+00:00", "title": "1994"}, {"desc": "Ludovico Einaudi's 2016 \"Elements\" tour stop in London, particularly the Royal Festival Hall performances, were a multi-sensory experience that combined his minimalist, modern classical music with visual projections and a live band.", "start_date": "2026-06-13T22:00:00+00:00", "title": "Ludovico Einaudi Elements Live in London"}, {"desc": "Italian pianist and composer Ludovico Einaudi closes out his \"In a Time Lapse\" two-and-a-half year European tour on the opulent stage of the Baths of Caracalla in Rome.", "start_date": "2026-06-13T23:30:00+00:00", "title": "Ludovico Einaudi at the Baths of Caracalla"}, {"desc": "Amsterdam Vallon (Leonardo DiCaprio) is a young Irish immigrant released from prison. He returns to the Five Points seeking revenge against his father's killer, William Cutting (Daniel Day-Lewis), a powerful anti-immigrant gang leader. He knows that revenge can only be attained by infiltrating Cutting's inner circle. Amsterdam's journey becomes a fight for personal survival and to find a place for", "start_date": "2026-06-14T01:00:00+00:00", "title": "Gangs of New York"}, {"desc": "Tenor Jonas Kaufmann performs popular numbers including \"Mattinata\" and \"Caruso\"; filmed at the Teatro Carignano in Turin, Italy.", "start_date": "2026-06-14T04:30:00+00:00", "title": "Jonas Kaufmann: My Italy"}, {"desc": "Carlo Verdone takes on a role in each of three stories, all set in Rome on the same day. In the first, Leo (Verdone), a shy and stumbling Spanish tourist, discovers unexpected romance after meeting beautiful Marisol. Meanwhile, Enzo (also Verdone), a braggart known for his audacious stories, looks to take a vacation but finds his arrogance has scared off any would-be travel companions. Lastly, Rug", "start_date": "2026-06-14T06:00:00+00:00", "title": "Un sacco bello"}, {"desc": "A sailor falls in love with a prostitute.", "start_date": "2026-06-14T08:00:00+00:00", "title": "Vai alla grande"}, {"desc": "Volcanic lakes introduction to northern Latium: from Bracciano to Anguillara Sabazia.", "start_date": "2026-06-14T10:00:00+00:00", "title": "I luoghi di Magnifica Italia"}, {"desc": "Pasta Cacio and Pepe.", "start_date": "2026-06-14T10:30:00+00:00", "title": "Opening Italy"}, {"desc": "The chefs head into the Basque countryside to cook for a local family at their hilltop villa; over an open grill, they fire up a memorable feast featuring local meat and freshly caught fish.", "start_date": "2026-06-14T11:00:00+00:00", "title": "Opening Spain"}, {"desc": "The chefs soak up Mendozan culture, eat incredible barbecue and drink the Malbec wine that the region is famous for.", "start_date": "2026-06-14T11:30:00+00:00", "title": "Opening Argentina"}, {"desc": "The chefs travel to the Mount Etna region to meet with legendary winemaker Frank Cornelissen, whose wines are sought after around the world.", "start_date": "2026-06-14T12:00:00+00:00", "title": "Opening Sicily"}, {"desc": "On the Italian island of Sardinia, Rob and Craig head to the ancient and bustling city of Cagliari; they have a sunset aperitivo, try local natural wines and food at a hidden gem and shop at the San Benedetto market.", "start_date": "2026-06-14T12:30:00+00:00", "title": "Cooking Italy"}, {"desc": "The chefs hang a lamb leg over the smoking fire pit and place a pan of ratatouille amongst the coals beneath it to catch the drippings; Rob and Craig create an appetizer of fire-roasted provolone with peaches.", "start_date": "2026-06-14T13:00:00+00:00", "title": "Open Fire"}, {"desc": "David explores the food and art scene of George Town, the multicultural hub of Penang, Malaysia.", "start_date": "2026-06-14T13:30:00+00:00", "title": "David Rocco's Dolce Southeast Asia"}, {"desc": "David invites guest Ali Nassrallah to his home to cook Lebanese food. Growing up in Beirut, Ali has experienced the tragedy of war and the power of food to heal and spread love. He shares some of these stories and how his love for food helped him through these tough times.", "start_date": "2026-06-14T14:00:00+00:00", "title": "David Rocco's Dolce Homemade"}, {"desc": "Rag\u00f9 bolognese; tortellini; beef tartare.", "start_date": "2026-06-14T14:30:00+00:00", "title": "David Rocco's Dolce Italia"}, {"desc": "Gino tours meat country -- the town of Cisternino and the Itria valley in Puglia; riding through the heat on a push-bike, he gets to enjoy his favourite kind of house, the trullo, the stone conical-shaped ancient homes which scatter the landscape.", "start_date": "2026-06-14T15:00:00+00:00", "title": "Gino's Italy: Secrets of the South"}, {"desc": "Silvia shares three recipes using stale bread: pappa al pomodoro, pizza with burrata and anchovies and apple and cinnamon fritters.", "start_date": "2026-06-14T15:30:00+00:00", "title": "Silvia's Italian Masterclass"}, {"desc": "Nicola and Sara are a happy couple and are very much in love. Married for many years, they have a 6-year-old daughter and live life without a hitch, until the arrival of their second child makes them face the unpredictable.", "start_date": "2026-06-14T16:00:00+00:00", "title": "Figli"}, {"desc": "A frustrated father's tirade against social media influencers is caught on camera and goes viral. He unintentionally becomes an influencer himself.", "start_date": "2026-06-14T18:00:00+00:00", "title": "Parents vs Influencers"}, {"desc": "Bartolomeo, a greedy parvenu, tries to attain the title of a noble by marrying into the royal family. Things get complicated when his quest results in a voyage through time.", "start_date": "2026-06-14T20:00:00+00:00", "title": "Il principe di Roma"}, {"desc": "Balsamic chicken stir-fry; traditional frico; sweet grape and ricotta pizza.", "start_date": "2026-06-14T22:00:00+00:00", "title": "Lidia's Kitchen"}, {"desc": "Risotto with asparagus and favas; roasted cranberries and pears over ice cream; leek and ricotta tart.", "start_date": "2026-06-14T22:30:00+00:00", "title": "Lidia's Kitchen"}, {"desc": "A few uncomplicated recipes.", "start_date": "2026-06-14T23:00:00+00:00", "title": "Silvia's Italian Masterclass"}, {"desc": "Gino tours meat country -- the town of Cisternino and the Itria valley in Puglia; riding through the heat on a push-bike, he gets to enjoy his favourite kind of house, the trullo, the stone conical-shaped ancient homes which scatter the landscape.", "start_date": "2026-06-14T23:30:00+00:00", "title": "Gino's Italy: Secrets of the South"}, {"desc": "Michael Marini has had his share of bad luck and setbacks, including the unexpected breakup of his 10-year marriage to his high school sweetheart Liz. Plus, he has had to move back in with his mother who is still best friends with his ex-mother-in-law and of course blames him for everything. What is keeping him sane these days, however, is his gelateria, a popular local Italian ice cream shop he h", "start_date": "2026-06-15T00:00:00+00:00", "title": "Gelato Stories"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-06-13", "icon": ""}