{"end_date": "2026-06-12", "name": "Food Netwrk+1", "info_url": "https://epg.pw/channels/486818/20260610.html", "country": "United Kingdom of Great Britain and Northern Ireland", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=486818&date=20260610&timezone=None", "epg_list": [{"desc": "Allison Janney joins Ina Garten at the barn for amazing conversation, baked fontina, and perfect cacio e pepe.", "start_date": "2026-06-10T18:30:00+00:00", "title": "Be My Guest with Ina Garten"}, {"desc": "Britain's best amateur bakers compete in the iconic white tent! Who will struggle under pressure and who will impress judges, Paul Hollywood and Prue Leith.", "start_date": "2026-06-10T19:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Iced Orange Cake And Goat Cheese Tart. Rachel prepares an iced orange cake and learns how to make apple pie with a twist. The students make a spinach, potato and goat's cheese tart.", "start_date": "2026-06-10T20:30:00+00:00", "title": "Rachel Allen: Bake!"}, {"desc": "Nigella shares the recipes she relies on when the was quick and delicious meals. She demonstrates how to cook with minimum effort but for maximum pleasure.", "start_date": "2026-06-10T21:00:00+00:00", "title": "Nigella Bites"}, {"desc": "Nigella Lawson provides interesting, delicious and simple ideas to ensure that the host spends more time with their guests than stressing in the kitchen.", "start_date": "2026-06-10T21:30:00+00:00", "title": "Nigella Bites"}, {"desc": "Prue is joined in her kitchen by award winning musician YolanDa Brown. On the menu are classic French stew and smoked salmon pasta.", "start_date": "2026-06-10T22:00:00+00:00", "title": "Prue Leith's Cotswold Kitchen"}, {"desc": "Guy travels in search of some timeless culinary traditions. In a Massachusetts' Greek joint, two brothers are serving spit-roasted lamb the same way they loved as kids.", "start_date": "2026-06-10T23:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy follows the culinary directions given by viewers. In Kentucky, he visits a 1951 drive-in that is still serving the same burger that made it famous.", "start_date": "2026-06-10T23:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy visits a soul food joint in Washington serving saucy chicken wings. Plus, he samples a bacon-wrapped and deep-fried hot dog in Kansas City.", "start_date": "2026-06-11T00:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy is looking for big flavour. In Tennessee he visits a place serving lamb with Syrian spiced tomato sauce. In Minnesota a caf\u00e9 serves wild rice French toast.", "start_date": "2026-06-11T00:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Adam's chow-down quest brings him to Sarasota, Florida, where he enjoys deep-fried hot dogs, homemade pies and his first-ever Mystery Challenge.", "start_date": "2026-06-11T01:00:00+00:00", "title": "Man V. Food"}, {"desc": "Adam Richman is in Las Vegas, Nevada, for huge breakfasts, some of the hottest crawfish in the US and a massive challenge known as the Big Badass Burrito.", "start_date": "2026-06-11T01:30:00+00:00", "title": "Man V. Food"}, {"desc": "Buddy is tasked an odd request - baking a South African biltong cake! Meanwhile, the team works on music box-themed cake that gets them dancing.", "start_date": "2026-06-11T02:00:00+00:00", "title": "Cake Boss"}, {"desc": "Mauro and Madeline celebrate their 25th anniversary, so Buddy and Mauro recreate Buddy Snr's original wedding cake - and Mauro's son takes on best man duties.", "start_date": "2026-06-11T02:30:00+00:00", "title": "Cake Boss"}, {"desc": null, "start_date": "2026-06-11T03:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-11T03:30:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-11T04:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-11T04:30:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-11T05:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-11T05:30:00+00:00", "title": "Teleshopping"}, {"desc": "Nigella shares the recipes she relies on when the was quick and delicious meals. She demonstrates how to cook with minimum effort but for maximum pleasure.", "start_date": "2026-06-11T06:00:00+00:00", "title": "Nigella Bites"}, {"desc": "Nigella Lawson provides interesting, delicious and simple ideas to ensure that the host spends more time with their guests than stressing in the kitchen.", "start_date": "2026-06-11T06:30:00+00:00", "title": "Nigella Bites"}, {"desc": "Mary prepares delicious meals that can be put together in no time. She rustles up a mouth-watering roasted cauliflower dish with stuffed chicken thighs.", "start_date": "2026-06-11T07:00:00+00:00", "title": "Mary Berry's Foolproof Cooking"}, {"desc": "Mary showcases crowd-pleasing dishes that are perfect for a party. She makes salmon coulibiac, tomato salad with goat's cheese and a summery gateau.", "start_date": "2026-06-11T07:30:00+00:00", "title": "Mary Berry's Foolproof Cooking"}, {"desc": "Ladd joins Ree in the kitchen to cook a special meal together. They whip up shrimp cocktail, spicy fries, grilled corn casserole and Mexican sundaes.", "start_date": "2026-06-11T08:00:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Ree merges Italian and Mexican in a magical Chicken Enchilasagne. Next, she pairs courgette bread waffles with cream cheese syrup for the kids' breakfast.", "start_date": "2026-06-11T08:30:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Crispy Pork And Grilled Mushroom Sub. On the menu is crispy Parma pork, minted courgettes and brown rice. Plus, tasty grilled mushroom sub, smoky pancetta, melted cheese and pears.", "start_date": "2026-06-11T09:00:00+00:00", "title": "Jamie's 15 Minute Meals"}, {"desc": "Jamie cooks sizzling chicken fajitas, grilled peppers, salsa, rice and beans. Plus, prawn cocktail, king prawns and sundried pan bread.", "start_date": "2026-06-11T09:30:00+00:00", "title": "Jamie's 15 Minute Meals"}, {"desc": "Award-winning musician Jon Batiste joins Ina Garten for memorable conversation and to share his ma's famous Louisiana-style red beans and rice.", "start_date": "2026-06-11T10:00:00+00:00", "title": "Be My Guest with Ina Garten"}, {"desc": "Allison Janney joins Ina Garten at the barn for amazing conversation, baked fontina, and perfect cacio e pepe.", "start_date": "2026-06-11T10:30:00+00:00", "title": "Be My Guest with Ina Garten"}, {"desc": "Britain's best amateur bakers compete in the iconic white tent! Who will struggle under pressure and who will impress judges, Paul Hollywood and Prue Leith.", "start_date": "2026-06-11T11:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Rachel's shares a delicious recipe for baklava. And the cookery school students overcome their fear of rolling a Swiss Roll with an easy technique.", "start_date": "2026-06-11T12:30:00+00:00", "title": "Rachel Allen: Bake!"}, {"desc": "James explores the county of Kent with chef and restaurateur Mark Sargeant. He makes grilled herring and bread and butter pudding.", "start_date": "2026-06-11T13:00:00+00:00", "title": "James Martin's Great British Adventure"}, {"desc": "James explores the Isle of Wight with chef Lenny Carr-Roberts. He cooks up veal steaks topped with burrata, deep-fried courgette flowers and tomatoes.", "start_date": "2026-06-11T14:00:00+00:00", "title": "James Martin's Great British Adventure"}, {"desc": "Mary prepares delicious meals that can be put together in no time. She rustles up a mouth-watering roasted cauliflower dish with stuffed chicken thighs.", "start_date": "2026-06-11T15:00:00+00:00", "title": "Mary Berry's Foolproof Cooking"}, {"desc": "Mary showcases crowd-pleasing dishes that are perfect for a party. She makes salmon coulibiac, tomato salad with goat's cheese and a summery gateau.", "start_date": "2026-06-11T15:30:00+00:00", "title": "Mary Berry's Foolproof Cooking"}, {"desc": "Ladd joins Ree in the kitchen to cook a special meal together. They whip up shrimp cocktail, spicy fries, grilled corn casserole and Mexican sundaes.", "start_date": "2026-06-11T16:00:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Ree merges Italian and Mexican in a magical Chicken Enchilasagne. Next, she pairs courgette bread waffles with cream cheese syrup for the kids' breakfast.", "start_date": "2026-06-11T16:30:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Crispy Pork And Grilled Mushroom Sub. On the menu is crispy Parma pork, minted courgettes and brown rice. Plus, tasty grilled mushroom sub, smoky pancetta, melted cheese and pears.", "start_date": "2026-06-11T17:00:00+00:00", "title": "Jamie's 15 Minute Meals"}, {"desc": "Jamie cooks sizzling chicken fajitas, grilled peppers, salsa, rice and beans. Plus, prawn cocktail, king prawns and sundried pan bread.", "start_date": "2026-06-11T17:30:00+00:00", "title": "Jamie's 15 Minute Meals"}, {"desc": "Journalist Michael Barbaro joins Ina Garten at the barn for a conversation about his podcast and to cook an updated chicken Marbella.", "start_date": "2026-06-11T18:00:00+00:00", "title": "Be My Guest with Ina Garten"}, {"desc": "Hoda Kotb joins Ina Garten to talk about memories and game-changing moments. Then, Ina shows Hoda how to make the best fried chicken sandwiches.", "start_date": "2026-06-11T18:30:00+00:00", "title": "Be My Guest with Ina Garten"}, {"desc": "Britain's best amateur bakers compete in the iconic white tent! Who will struggle under pressure and who will impress judges, Paul Hollywood and Prue Leith.", "start_date": "2026-06-11T19:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Rachel's shares a delicious recipe for baklava. And the cookery school students overcome their fear of rolling a Swiss Roll with an easy technique.", "start_date": "2026-06-11T20:30:00+00:00", "title": "Rachel Allen: Bake!"}, {"desc": "James visits his adopted home county of Hampshire. The countryside inspires him to cook up a hearty game dish with produce from the forest.", "start_date": "2026-06-11T21:00:00+00:00", "title": "James Martin's Great British Adventure"}, {"desc": "James explores the county of Kent with chef and restaurateur Mark Sargeant. He makes grilled herring and bread and butter pudding.", "start_date": "2026-06-11T22:00:00+00:00", "title": "James Martin's Great British Adventure"}, {"desc": "In Massachusetts, Guy visits an Italian eatery cooking fresh New England lobster ravioli. In Minnesota a diner serves burger patties stuffed with a range of fillings.", "start_date": "2026-06-11T23:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy visits a pub in Philadelphia where they deep-fry handmade empanadas. Plus, he checks out a waterfront lobster eatery in Portland, Maine.", "start_date": "2026-06-11T23:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy tries a joint where the Venezuelan sandwich comes loaded with shredded beef, black beans and cheese. Then, some fans show their favourite spot for German bratwurst.", "start_date": "2026-06-12T00:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-06-10", "icon": ""}