{"end_date": "2026-06-03", "name": "Food Network", "info_url": "https://epg.pw/channels/486871/20260602.html", "country": "United Kingdom of Great Britain and Northern Ireland", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=486871&date=20260602&timezone=None", "epg_list": [{"desc": "Adam Richman visits the Windy City to take on three meat-laden sandwiches, fries and a slaw in under an hour.", "start_date": "2026-06-02T00:00:00+00:00", "title": "Man V. Food"}, {"desc": "Adam heads to Pittsburgh to try out some the best eats the city has to offer. Plus, he takes on six scorchingly hot wings that weigh in at 150,000 Scoville units.", "start_date": "2026-06-02T00:30:00+00:00", "title": "Man V. Food"}, {"desc": "Mother's Day & Men In Uniform. Momma is back from Florida and sees the bakery for the first time since the renovation. Plus, Buddy is honoured to make a cake for the US Navy.", "start_date": "2026-06-02T01:00:00+00:00", "title": "Cake Boss"}, {"desc": "A local Little League Association makes a pitch for a huge cake. As the Valastro's love the game- this cake's got to be a home run.", "start_date": "2026-06-02T01:30:00+00:00", "title": "Cake Boss"}, {"desc": null, "start_date": "2026-06-02T02:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-02T02:30:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-02T03:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-02T03:30:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-02T04:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-02T04:30:00+00:00", "title": "Teleshopping"}, {"desc": "James visits Spain's wine region, La Rioja, and a mile long cellar. He eats tapas, enjoys a community garden, and cooks quail, tapas, and leeks.", "start_date": "2026-06-02T05:00:00+00:00", "title": "James Martin's Spanish Adventure"}, {"desc": "Mary cooks a Sunday lunch of slow-roast shoulder of lamb with rosemary and paprika rub, served with potato and fennel gratin. For pudding there's plum tarte tatin.", "start_date": "2026-06-02T06:00:00+00:00", "title": "Mary Berry Cooks"}, {"desc": "Mary makes cooking a buffet supper for a special occasion seem effortless! Dishes include beef and mushroom stew, and chocolate and orange panna cotta.", "start_date": "2026-06-02T06:30:00+00:00", "title": "Mary Berry Cooks"}, {"desc": "Ree shares some tasty money-saving tips. She has four recipes using random cuts of beef, including Sunday stew, teriyaki beef stir-fry and grilled beef salad.", "start_date": "2026-06-02T07:00:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Its game night in the Drummond household and Ree prepares crowd-pleasing winning recipes. She makes pull-apart pizza rolls, Hawaiian burgers and taco quesadillas.", "start_date": "2026-06-02T07:30:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Jamie cooks Swedish meatballs, celeriac and spinach rice. Plus, he makes delicious pesto pasta, garlic and rosemary chicken.", "start_date": "2026-06-02T08:00:00+00:00", "title": "Jamie's 15 Minute Meals"}, {"desc": "Green Tea Salmon And Modern Greek Salad. On the menu in this edition are green tea salmon, coconut rice and miso greens. Plus, modern Greek salad, spinach, chickpea and feta parcels.", "start_date": "2026-06-02T08:30:00+00:00", "title": "Jamie's 15 Minute Meals"}, {"desc": "Ina is joined by Emily Blunt for a day of cooking and conversation. Ina greets her with classic English cream scones and Emily makes turkey Bolognese.", "start_date": "2026-06-02T09:00:00+00:00", "title": "Be My Guest with Ina Garten"}, {"desc": "Britain's best amateur bakers compete in the iconic white tent! Who will struggle under pressure and who will impress judges, Paul Hollywood and Prue Leith.", "start_date": "2026-06-02T10:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Rachel shares the recipe for the walnut cake she had at her wedding. Then, the cookery school students make cookies with a quick and versatile recipe.", "start_date": "2026-06-02T11:30:00+00:00", "title": "Rachel Allen: Bake!"}, {"desc": "James Martin and Nick Nairn continue their Scottish adventure in Lossiemouth. James fulfils a childhood dream and Nick takes part in a fitness test.", "start_date": "2026-06-02T12:00:00+00:00", "title": "James Martin's Great British Adventure"}, {"desc": "James's culinary tour continues in Scotland with a trip to Blair Castle in the Highlands, where he's joined by top Michelin-starred chef Tom Kitchin.", "start_date": "2026-06-02T13:00:00+00:00", "title": "James Martin's Great British Adventure"}, {"desc": "Mary cooks a Sunday lunch of slow-roast shoulder of lamb with rosemary and paprika rub, served with potato and fennel gratin. For pudding there's plum tarte tatin.", "start_date": "2026-06-02T14:00:00+00:00", "title": "Mary Berry Cooks"}, {"desc": "Mary makes cooking a buffet supper for a special occasion seem effortless! Dishes include beef and mushroom stew, and chocolate and orange panna cotta.", "start_date": "2026-06-02T14:30:00+00:00", "title": "Mary Berry Cooks"}, {"desc": "Ree shares some tasty money-saving tips. She has four recipes using random cuts of beef, including Sunday stew, teriyaki beef stir-fry and grilled beef salad.", "start_date": "2026-06-02T15:00:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Its game night in the Drummond household and Ree prepares crowd-pleasing winning recipes. She makes pull-apart pizza rolls, Hawaiian burgers and taco quesadillas.", "start_date": "2026-06-02T15:30:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Jamie cooks Swedish meatballs, celeriac and spinach rice. Plus, he makes delicious pesto pasta, garlic and rosemary chicken.", "start_date": "2026-06-02T16:00:00+00:00", "title": "Jamie's 15 Minute Meals"}, {"desc": "Green Tea Salmon And Modern Greek Salad. On the menu in this edition are green tea salmon, coconut rice and miso greens. Plus, modern Greek salad, spinach, chickpea and feta parcels.", "start_date": "2026-06-02T16:30:00+00:00", "title": "Jamie's 15 Minute Meals"}, {"desc": "Ina has a blast when Stanley Tucci makes martinis to serve with oysters. Plus, Stanley teaches her how to make an incredible Cacciucco stew.", "start_date": "2026-06-02T17:00:00+00:00", "title": "Be My Guest with Ina Garten"}, {"desc": "Britain's best amateur bakers compete in the iconic white tent! Who will struggle under pressure and who will impress judges, Paul Hollywood and Prue Leith.", "start_date": "2026-06-02T18:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Rachel shares the recipe for the walnut cake she had at her wedding. Then, the cookery school students make cookies with a quick and versatile recipe.", "start_date": "2026-06-02T19:30:00+00:00", "title": "Rachel Allen: Bake!"}, {"desc": "Prue welcomes award winning chef, Tommy Banks to her kitchen. She makes two-tone soup and husband John joins her for a goat's curd and tomato galette.", "start_date": "2026-06-02T20:00:00+00:00", "title": "Prue Leith's Cotswold Kitchen"}, {"desc": "Part 2. After more than 20 nonstop hours, the final chefs must create an elevated lunch and dinner to win $75,000 and the winning title.", "start_date": "2026-06-02T21:00:00+00:00", "title": "24 In 24: Last Chef Standing"}, {"desc": "Guy Fieri checks out some long-time favourite diners, from a diner in Buffalo where they smoke their own bacon to a Massachusetts landmark serving New England classics.", "start_date": "2026-06-02T22:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy Fieri heads to San Francisco to sample apricot relish and pork chops. In Texas, he visits a meat market turned restaurant that grills up steaks.", "start_date": "2026-06-02T22:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy visits a diner in San Francisco that is roasting and smoking fresh pork. Then, in Cleveland, he heads to a family place that serves Chicken Paprikash.", "start_date": "2026-06-02T23:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy Fieri heads out for serious fast food. He visits a bar with more than 20 burgers on the menu, and a place that serves barbecued pork.", "start_date": "2026-06-02T23:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Adam Richman returns to Atlanta to eat chicken and waffles with soul legend Gladys Knight before he tackles an 11-pound, 30-inch pizza.", "start_date": "2026-06-03T00:00:00+00:00", "title": "Man V. Food"}, {"desc": "Adam Richman heads to Boston where he enjoys a traditional New England clambake. Then, he competes against a Bostonian over a 12-pound hamburger.", "start_date": "2026-06-03T00:30:00+00:00", "title": "Man V. Food"}, {"desc": "Crabs, Communion, and a Comeback Pastry. It's all hands and claws on deck as a local marina orders a crab cake to kick off the season. But, there's a catch - they want it to move.", "start_date": "2026-06-03T01:00:00+00:00", "title": "Cake Boss"}, {"desc": "Miss Richfield, Matryoshkas and A Melt Down. Miss Richfield 1981 returns to Carlo's. She asks Buddy for a cake as colourful as herself for New York City's Gay Pride Family Night.", "start_date": "2026-06-03T01:30:00+00:00", "title": "Cake Boss"}, {"desc": null, "start_date": "2026-06-03T02:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-03T02:30:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-03T03:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-03T03:30:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-03T04:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-06-03T04:30:00+00:00", "title": "Teleshopping"}, {"desc": "Prue welcomes award winning chef, Tommy Banks to her kitchen. She makes two-tone soup and husband John joins her for a goat's curd and tomato galette.", "start_date": "2026-06-03T05:00:00+00:00", "title": "Prue Leith's Cotswold Kitchen"}, {"desc": "Mary shares her tips for an easy weekday supper. She makes a delicious Mediterranean platter, lamb dhansak, a quick pasta dish and a crunchy apple crumble.", "start_date": "2026-06-03T06:00:00+00:00", "title": "Mary Berry Cooks"}, {"desc": "It's time for a summer party and Mary's serving up tasty dishes best served cold. She makes salmon fillets with herb sauce, fillet of beef and fiery red rice salad.", "start_date": "2026-06-03T06:30:00+00:00", "title": "Mary Berry Cooks"}, {"desc": "Ree is opening her shop and prepares three dinners. She makes butternut mac and cheese, Tuscan bean soup and chilli packets for chilli dogs, nachos and cheeseburgers.", "start_date": "2026-06-03T07:00:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Ree shares her favourite chocolate recipes for the chocoholics in her life. First, she makes triple chocolate tiramisu, then crispy dippers and a chocolate shake.", "start_date": "2026-06-03T07:30:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Jamie cooks tasty grilled steak, ratatouille and saffron rice. Plus, he makes blackened chicken, and San Fran quinoa salad.", "start_date": "2026-06-03T08:00:00+00:00", "title": "Jamie's 15 Minute Meals"}, {"desc": "Jamie rustles up pork steaks, Hungarian pepper sauce and rice. Plus, killer kedgeree, beans, greens and chilli yoghurt.", "start_date": "2026-06-03T08:30:00+00:00", "title": "Jamie's 15 Minute Meals"}, {"desc": "Ina has a blast when Stanley Tucci makes martinis to serve with oysters. Plus, Stanley teaches her how to make an incredible Cacciucco stew.", "start_date": "2026-06-03T09:00:00+00:00", "title": "Be My Guest with Ina Garten"}, {"desc": "Britain's best amateur bakers compete in the iconic white tent! Who will struggle under pressure and who will impress judges, Paul Hollywood and Prue Leith.", "start_date": "2026-06-03T10:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Rachel makes a delicious carrot cake decorated with orange cream cheese icing. Then, she shares her fool proof recipe for baking bread.", "start_date": "2026-06-03T11:30:00+00:00", "title": "Rachel Allen: Bake!"}, {"desc": "James visits a whisky distillery in Pitlochry, where he makes a delicious whisky chicken dish while Tom shares his local knowledge of Edinburgh.", "start_date": "2026-06-03T12:00:00+00:00", "title": "James Martin's Great British Adventure"}, {"desc": "The time has come to cross from Scotland to England, and where better to begin than James' home country of Yorkshire with chef Lisa Allen.", "start_date": "2026-06-03T13:00:00+00:00", "title": "James Martin's Great British Adventure"}, {"desc": "Mary shares her tips for an easy weekday supper. She makes a delicious Mediterranean platter, lamb dhansak, a quick pasta dish and a crunchy apple crumble.", "start_date": "2026-06-03T14:00:00+00:00", "title": "Mary Berry Cooks"}, {"desc": "It's time for a summer party and Mary's serving up tasty dishes best served cold. She makes salmon fillets with herb sauce, fillet of beef and fiery red rice salad.", "start_date": "2026-06-03T14:30:00+00:00", "title": "Mary Berry Cooks"}, {"desc": "Ree is opening her shop and prepares three dinners. She makes butternut mac and cheese, Tuscan bean soup and chilli packets for chilli dogs, nachos and cheeseburgers.", "start_date": "2026-06-03T15:00:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Ree shares her favourite chocolate recipes for the chocoholics in her life. First, she makes triple chocolate tiramisu, then crispy dippers and a chocolate shake.", "start_date": "2026-06-03T15:30:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Jamie cooks tasty grilled steak, ratatouille and saffron rice. Plus, he makes blackened chicken, and San Fran quinoa salad.", "start_date": "2026-06-03T16:00:00+00:00", "title": "Jamie's 15 Minute Meals"}, {"desc": "Jamie rustles up pork steaks, Hungarian pepper sauce and rice. Plus, killer kedgeree, beans, greens and chilli yoghurt.", "start_date": "2026-06-03T16:30:00+00:00", "title": "Jamie's 15 Minute Meals"}, {"desc": "Ina Garten and Laura Linney enjoy cake for breakfast! Plus, they cook shrimp with a twist and make an unexpected find while antiques shopping.", "start_date": "2026-06-03T17:00:00+00:00", "title": "Be My Guest with Ina Garten"}, {"desc": "Britain's best amateur bakers compete in the iconic white tent! Who will struggle under pressure and who will impress judges, Paul Hollywood and Prue Leith.", "start_date": "2026-06-03T18:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Rachel makes a delicious carrot cake decorated with orange cream cheese icing. Then, she shares her fool proof recipe for baking bread.", "start_date": "2026-06-03T19:30:00+00:00", "title": "Rachel Allen: Bake!"}, {"desc": "Paul Hollywood gets a tour around Cape Town by Siba Mtongana. Plus, he bakes two Afrikaans classic with a British twist - Earl Grey milk tart and BBQ meat pasties.", "start_date": "2026-06-03T20:00:00+00:00", "title": "Paul Hollywood City Bakes"}, {"desc": "Prue welcomes award winning chef, Tommy Banks to her kitchen. She makes two-tone soup and husband John joins her for a goat's curd and tomato galette.", "start_date": "2026-06-03T21:00:00+00:00", "title": "Prue Leith's Cotswold Kitchen"}, {"desc": "Guy Fieri hits a Raiders home game for tailgating with chefs from three local joints and Raiders quarterback Ken Stabler.", "start_date": "2026-06-03T22:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy Fieri tries out favourites from around the corner and around the globe. He tries classic lomo saltado, a special beef sandwich, and Wiener Schnitzel.", "start_date": "2026-06-03T22:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-06-02", "icon": ""}