{"end_date": "2026-08-11", "name": "Food Network", "info_url": "https://epg.pw/channels/486871/20260810.html", "country": "United Kingdom of Great Britain and Northern Ireland", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=486871&date=20260810&timezone=None", "epg_list": [{"desc": "On a trip to Houston, Guy stops by a barbecue joint that's cooking brisket tacos and jalapeno sausage. Plus, he tries bulgogi at a Korean spot in Tennessee.", "start_date": "2026-08-10T00:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy is in Salt Lake City to visit a Venezuelan spot that's making amazing arepas. And, a Nashville joint is putting their own twist on Jamaican specialties.", "start_date": "2026-08-10T00:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy Fieri's enjoying a real deal Reuben in Grand Junction, Colorado, next-level tacos in Salt Lake City and Middle Eastern specialties in Nashville.", "start_date": "2026-08-10T01:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy Fieri's comfort-filled joy ride takes him to Draper, Utah, for fried chicken and grits and then heads to Nashville for vegan chorizo.", "start_date": "2026-08-10T01:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": null, "start_date": "2026-08-10T02:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-08-10T02:30:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-08-10T03:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-08-10T03:30:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-08-10T04:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-08-10T04:30:00+00:00", "title": "Teleshopping"}, {"desc": "In Valencia, the bikers explore the Moorish influence on the cuisine of Spain before heading to Torremolinos to try some of the country's best tapas.", "start_date": "2026-08-10T05:00:00+00:00", "title": "The Hairy Bikers Mediterranean Adventure"}, {"desc": "For their next adventure in the west of Britain, Dave and Si explore Merseyside, an area renowned for its musical heritage and cultural identity.", "start_date": "2026-08-10T06:00:00+00:00", "title": "The Hairy Bikers Go West"}, {"desc": "Kardea and her aunt TC cook a feast for church volunteers. They make BBQ smoked turkey wings, creamed corn casserole and lemon pudding pound cake.", "start_date": "2026-08-10T07:00:00+00:00", "title": "Delicious Miss Brown"}, {"desc": "Kardea makes some fun treats for a softball game with friends. She cooks up hot dogs, potato salad French onion and leek dip and vanilla snack cakes.", "start_date": "2026-08-10T07:30:00+00:00", "title": "Delicious Miss Brown"}, {"desc": "Cheese And Beans And Lamb Biryani. Jamie Oliver cooks up spicy, smoky BBQ baked beans with sweet potatoes and cheesy croutons. And, he creates a lamb biryani using leftovers.", "start_date": "2026-08-10T08:00:00+00:00", "title": "Jamie's Money Saving Meals"}, {"desc": "Jamie Oliver makes a piri piri pork belly with crispy crackling. He also shows how to make three simple dressings and serves up roast celeriac.", "start_date": "2026-08-10T08:30:00+00:00", "title": "Jamie's Money Saving Meals"}, {"desc": "Ina shares her secrets on how to throw an easy breakfast party. She makes buttermilk Cheddar biscuits and strawberry jam, plus tasty scrambled eggs.", "start_date": "2026-08-10T09:00:00+00:00", "title": "Barefoot Contessa: Back To Basics"}, {"desc": "Ina shows her friend how to host the perfect cocktail party. She has three foolproof appetizer recipes, including shrimp cocktail and blue cheese crackers.", "start_date": "2026-08-10T09:30:00+00:00", "title": "Barefoot Contessa: Back To Basics"}, {"desc": "In Dessert Week, the six remaining bakers fight for a place in the quarter-final. They are tested on a tricky French dessert and Sue goes to Paris to learn the history of praline.", "start_date": "2026-08-10T10:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "The remaining bakers step back in time for the first-ever Tudor Week. The signature challenge is a savoury stuffed pie and the technical challenge wraps the contestants in knots.", "start_date": "2026-08-10T11:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "The next leg of James's trip sees him in Devon, joined by Michelin-starred chef, Simon Hulstone. They check out delicious local mushrooms and cheeses.", "start_date": "2026-08-10T12:00:00+00:00", "title": "James Martin's: Island To Highlands"}, {"desc": "James heads to Jersey, where he's joined by pal and award-winning chef, Mark Jordan. They hit the road on mini motorbikes and learn to shuck oysters.", "start_date": "2026-08-10T13:00:00+00:00", "title": "James Martin's: Island To Highlands"}, {"desc": "For their next adventure in the west of Britain, Dave and Si explore Merseyside, an area renowned for its musical heritage and cultural identity.", "start_date": "2026-08-10T14:00:00+00:00", "title": "The Hairy Bikers Go West"}, {"desc": "Cheese And Beans And Lamb Biryani. Jamie Oliver cooks up spicy, smoky BBQ baked beans with sweet potatoes and cheesy croutons. And, he creates a lamb biryani using leftovers.", "start_date": "2026-08-10T15:00:00+00:00", "title": "Jamie's Money Saving Meals"}, {"desc": "Jamie Oliver makes a piri piri pork belly with crispy crackling. He also shows how to make three simple dressings and serves up roast celeriac.", "start_date": "2026-08-10T15:30:00+00:00", "title": "Jamie's Money Saving Meals"}, {"desc": "Ree makes lunch for her husband, Ladd, and his dad. She starts with her father-in-law's favourite shrimp brochettes and then the ultimate quesadillas.", "start_date": "2026-08-10T16:00:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Ree Drummond prepares canapes and cocktails for a painting class. On the menu is mini Hawaiian chicken skewers, courgette caprese sliders and lots more.", "start_date": "2026-08-10T16:30:00+00:00", "title": "The Pioneer Woman"}, {"desc": "The next leg of James's trip sees him in Devon, joined by Michelin-starred chef, Simon Hulstone. They check out delicious local mushrooms and cheeses.", "start_date": "2026-08-10T17:00:00+00:00", "title": "James Martin's: Island To Highlands"}, {"desc": "In Dessert Week, the six remaining bakers fight for a place in the quarter-final. They are tested on a tricky French dessert and Sue goes to Paris to learn the history of praline.", "start_date": "2026-08-10T18:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "The remaining bakers step back in time for the first-ever Tudor Week. The signature challenge is a savoury stuffed pie and the technical challenge wraps the contestants in knots.", "start_date": "2026-08-10T19:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "James's adventure takes him to St \u00c9milion, where he first fell in love with food. He visits the Chateau Cheval Blanc and the L'Hostellerie Plaisance kitchens.", "start_date": "2026-08-10T20:00:00+00:00", "title": "James Martin's French Adventure"}, {"desc": "James travels to the glorious Canal du Midi where he indulges in delicious seafood. He trades a little work aboard a boat for a traditional cuttlefish treat.", "start_date": "2026-08-10T21:00:00+00:00", "title": "James Martin's French Adventure"}, {"desc": "Guy Fieri grabs a little surf, turf and flavours from the earth. In Puerto Rico, a local gem is serving off-the-hook pork trifongo and shrimp empanadas.", "start_date": "2026-08-10T22:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy Fieri finds all kinds of unexpected flavour with next-level sandwiches in Cleveland with Chef Michael Symon. And in NJ, a joint is amping up bar bites.", "start_date": "2026-08-10T22:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy Fieri digs into flavour coast to coast, starting at a taco joint in Indio, California, with a next level quesadilla-taco-au jus mashup.", "start_date": "2026-08-10T23:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "Guy Fieri unhinges his jaw for some stellar sandwiches and big-time burgers. In Palm Desert, CA, a market-deli piles up the porchetta.", "start_date": "2026-08-10T23:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "When the owners of Barrio Star in San Diego have a dispute over which waiter to promote they call Charles Stiles to mediate. The mystery diners go undercover.", "start_date": "2026-08-11T00:00:00+00:00", "title": "Mystery Diners"}, {"desc": "Marko and Brett own competing food trucks but have joined forces to investigate revenue loss in both of their vehicles. The mystery diners look for the culprit.", "start_date": "2026-08-11T00:30:00+00:00", "title": "Mystery Diners"}, {"desc": "The crew welcomes spring with a Cherry Blossom cake for a local park. Plus, a student from England claims to make better cannoli than the boss.", "start_date": "2026-08-11T01:00:00+00:00", "title": "Cake Boss"}, {"desc": "A local restaurant is celebrating its anniversary with chicken and waffles. Once Buddy has a taste of this combination he is totally inspired.", "start_date": "2026-08-11T01:30:00+00:00", "title": "Cake Boss"}, {"desc": null, "start_date": "2026-08-11T02:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-08-11T02:30:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-08-11T03:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-08-11T03:30:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-08-11T04:00:00+00:00", "title": "Teleshopping"}, {"desc": null, "start_date": "2026-08-11T04:30:00+00:00", "title": "Teleshopping"}, {"desc": "In Catalonia James eats Catalan paella in Sitges, tours a cava vineyard and sees how honey sweets are made. Plus, he cooks cod and spatchcock chicken.", "start_date": "2026-08-11T05:00:00+00:00", "title": "James Martin's Spanish Adventure"}, {"desc": "The Bikers continue their journey in northwest Wales, discovering a host of inspiring local producers celebrating the area's rich diversity.", "start_date": "2026-08-11T06:00:00+00:00", "title": "The Hairy Bikers Go West"}, {"desc": "Kardea makes a special birthday dinner. The indulgent menu includes crab stuffed lobster tails and tomato pie with cornmeal crust.", "start_date": "2026-08-11T07:00:00+00:00", "title": "Delicious Miss Brown"}, {"desc": "Kardea invites her brother Quan and his kids over to help in the kitchen. They make smash burgers avocado fries, strawberry crunch bars and more.", "start_date": "2026-08-11T07:30:00+00:00", "title": "Delicious Miss Brown"}, {"desc": "Jamie Oliver makes a budget chicken and chorizo paella and his own twist on toad-in-the-hole with minced beef. Plus, he prepares Cajun fishcakes.", "start_date": "2026-08-11T08:00:00+00:00", "title": "Jamie's Money Saving Meals"}, {"desc": "Thrifty Curry And Posh Beans On Toast. Jamie Oliver cooks a tasty yellow curry using chicken drumsticks and chickpeas. Plus, he serves up posh beans on toast using frozen veg.", "start_date": "2026-08-11T08:30:00+00:00", "title": "Jamie's Money Saving Meals"}, {"desc": "Ina shares her top tips on elegant, easy entertaining. Her recipes include shrimp scampi, a mouth-watering dessert and she gives useful advice for picking wine.", "start_date": "2026-08-11T09:00:00+00:00", "title": "Barefoot Contessa: Back To Basics"}, {"desc": "Ina shares her tips for throwing a stress-free party. On the menu for the festivities are lobster corn chowder, orange-glazed ham and fruit cake cookies.", "start_date": "2026-08-11T09:30:00+00:00", "title": "Barefoot Contessa: Back To Basics"}, {"desc": "It's the semi-final and the bakers tackle Patisserie Week, and they must achieve the perfect French pastry. Plus, for showstopper the contestants make a multiple mini-cake bake.", "start_date": "2026-08-11T10:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "It's the final, and three bakers remain. The theme is Royal Bake Off, with three challenges to impress the Queen, and the signature challenge returns to the dreaded meringues.", "start_date": "2026-08-11T11:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "James and his mate Mark Jordan rev up their motorbikes to discover the delights of Guernsey. They sample the local speciality of Gache cake.", "start_date": "2026-08-11T12:00:00+00:00", "title": "James Martin's: Island To Highlands"}, {"desc": "James's trip along the south coast continues in Dorset with pal and award-winning chef, Paul Ainsworth. They enjoy a gorgeous beachside barbeque.", "start_date": "2026-08-11T13:00:00+00:00", "title": "James Martin's: Island To Highlands"}, {"desc": "The Bikers continue their journey in northwest Wales, discovering a host of inspiring local producers celebrating the area's rich diversity.", "start_date": "2026-08-11T14:00:00+00:00", "title": "The Hairy Bikers Go West"}, {"desc": "Jamie Oliver makes a budget chicken and chorizo paella and his own twist on toad-in-the-hole with minced beef. Plus, he prepares Cajun fishcakes.", "start_date": "2026-08-11T15:00:00+00:00", "title": "Jamie's Money Saving Meals"}, {"desc": "Thrifty Curry And Posh Beans On Toast. Jamie Oliver cooks a tasty yellow curry using chicken drumsticks and chickpeas. Plus, he serves up posh beans on toast using frozen veg.", "start_date": "2026-08-11T15:30:00+00:00", "title": "Jamie's Money Saving Meals"}, {"desc": "Ree delivers a tailgate lunch for the cowboys. She makes pressure cooker pulled pork sandwiches, pickled jalapenos and onions and a tasty apple pie dessert.", "start_date": "2026-08-11T16:00:00+00:00", "title": "The Pioneer Woman"}, {"desc": "Kid-Approved. Ree Drummond shares kid-approved recipes that are quick and easy to make. They include waffle fry sliders and parmesan fish sticks.", "start_date": "2026-08-11T16:30:00+00:00", "title": "The Pioneer Woman"}, {"desc": "James and his mate Mark Jordan rev up their motorbikes to discover the delights of Guernsey. They sample the local speciality of Gache cake.", "start_date": "2026-08-11T17:00:00+00:00", "title": "James Martin's: Island To Highlands"}, {"desc": "It's the semi-final and the bakers tackle Patisserie Week, and they must achieve the perfect French pastry. Plus, for showstopper the contestants make a multiple mini-cake bake.", "start_date": "2026-08-11T18:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "It's the final, and three bakers remain. The theme is Royal Bake Off, with three challenges to impress the Queen, and the signature challenge returns to the dreaded meringues.", "start_date": "2026-08-11T19:00:00+00:00", "title": "The Great British Bake-Off"}, {"desc": "Jamie seeks out family recipes in Naples, the pizza capital of Italy. And, he tries a seriously naughty street-food snack that is said to predate the modern pizza.", "start_date": "2026-08-11T20:00:00+00:00", "title": "Jamie Cooks Italy"}, {"desc": "Jamie Oliver searches for old-school Italian recipes in the breath-taking region of Basilicata. Plus, he cooks a delicious spicy sausage and sweet pepper pasta.", "start_date": "2026-08-11T20:30:00+00:00", "title": "Jamie Cooks Italy"}, {"desc": "Twelve chefs are split into teams on a remote island and must create three-course meals for the judges without traditional tools or electricity.", "start_date": "2026-08-11T21:00:00+00:00", "title": "Chopped Castaways"}, {"desc": "Guy Fieri gets cheesy and meaty, starting at a New Jersey meat market with a unique sloppy joe. In Nashville, a taco joint piles nachos with hot local flavour.", "start_date": "2026-08-11T22:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-08-10", "icon": ""}