{"end_date": "2026-05-26", "name": "Food Network HD", "info_url": "https://epg.pw/channels/491765/20260525.html", "country": "South Africa", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=491765&date=20260525&timezone=None", "epg_list": [{"desc": "'S39/E4 - Sweet & Savory Superstars'. Three savoury winners and three dessert winners pair up into super teams to create a sweet and savoury three-course meal!", "start_date": "2026-05-25T18:05:00+00:00", "title": "Guy's Grocery Games"}, {"desc": "'S30/E18 - Northern Southern'. In Alaska, Guy Fieri tries the food on offer at an Asian-Southern fusion house. Plus, he tastes wagyu brisket and wing nachos in Nevada.", "start_date": "2026-05-25T19:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S30/E19 - Cruisin' Capital Cities'. Guy Fieri is checking out the tastiest cuisine in capital cities. He tries king crab in Juneau, Alaska and banana French toast in Ottawa, Canada.", "start_date": "2026-05-25T19:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S5/E1 - Fireside Hangs'. Roger hangs out with chefs in Alexander City, Alabama, and Charleston, South Carolina, who are putting a whole new spin on rotisserie cooking in the great outdoors.", "start_date": "2026-05-25T19:55:00+00:00", "title": "Man Fire Food"}, {"desc": "'S5/E2 - Florida Fixins'. Roger is in Florida. He meets a young pit master in Crawfordville who uses a power tool and a farmer in Dade City preserving the tradition of making cane syrup.", "start_date": "2026-05-25T20:20:00+00:00", "title": "Man Fire Food"}, {"desc": "'S20/E10 - Anguish In Abilene'. In Abilene, Texas, Robert Irvine meets Texas Cowboy BBQ co-owners George and Taylor, whose restaurant and marriage is on the rocks.", "start_date": "2026-05-25T20:45:00+00:00", "title": "Restaurant: Impossible"}, {"desc": "'S1/E1 - The Battle Begins'. Famous bakers Buddy Valastro and Duff Goldman go head-to-head. They set the rules and pick a judge for the competition before heading into the first challenge.", "start_date": "2026-05-25T21:35:00+00:00", "title": "Buddy Vs. Duff"}, {"desc": "'S5/E12 - St. John's'. From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.", "start_date": "2026-05-25T22:25:00+00:00", "title": "Bizarre Foods: Delicious Destinations"}, {"desc": "'S5/E13 - Dubrovnik'. From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.", "start_date": "2026-05-25T22:50:00+00:00", "title": "Bizarre Foods: Delicious Destinations"}, {"desc": "'S46/E7 - Plumb Loco Moco'. The competing chefs must create an appetiser using habanero peppers and chocolate-covered potato chips. Can they delight the judges with a delicious dish?", "start_date": "2026-05-25T23:10:00+00:00", "title": "Chopped"}, {"desc": "'S32/E10 - Home Cook Dads'. Guy Fieri brings in four home cook dads to take part in a DIY project: making family meals. They'll tell groan-worthy dad jokes to rack up ingredients for the meal.", "start_date": "2026-05-25T23:55:00+00:00", "title": "Guy's Grocery Games"}, {"desc": "'S27/E4 - Breakfast All Day'. The hosts celebrate breakfast, satisfying all taste buds! They make spicy eggs, sweet peaches and cream pancakes, scones and breakfast nachos using waffle fries.", "start_date": "2026-05-26T00:40:00+00:00", "title": "The Kitchen"}, {"desc": "'Diners, Drive-Ins And Dives: Triple D Nation. S7/E10 - Triple D Nation: Mex-Italian'. Guy Fieri's catching up with a top taco spot in Phoenix, a real-deal Italian joint in Boston, and a 'meatless' butcher in Minneapolis.", "start_date": "2026-05-26T01:25:00+00:00", "title": "Diners, Drive-Ins And Dives: Triple..."}, {"desc": "'S49/E8 - Taco Brawl'. Four talented chefs are challenged to make creative taco dishes. A frantic first round leads to some missteps in the kitchen, which could prove costly.", "start_date": "2026-05-26T01:45:00+00:00", "title": "Chopped"}, {"desc": "'S4/E14 - Blue-Plate Blues'. Alex Guarnaschelli challenges four chefs to get spicy with South of the Border flavours. Then, they cook up classic blue-plate specials followed by sweet treats.", "start_date": "2026-05-26T02:30:00+00:00", "title": "Supermarket Stakeout"}, {"desc": "'S39/E4 - Sweet & Savory Superstars'. Three savoury winners and three dessert winners pair up into super teams to create a sweet and savoury three-course meal!", "start_date": "2026-05-26T03:15:00+00:00", "title": "Guy's Grocery Games"}, {"desc": "'S19/E10 - Seasoned Pros'. The team shares the best tips, tricks and techniques for cooking like a professional. And, Jeff Mauro and Sunny Anderson master meat and potatoes.", "start_date": "2026-05-26T04:00:00+00:00", "title": "The Kitchen"}, {"desc": "'S46/E8 - Want A Gnocchi Sandwich'. Four chefs must make an appetiser using steak, fish skin chips and dandelion greens. Can they impress judges Alex Guarnaschelli and Giorgio Rapicavoli?", "start_date": "2026-05-26T04:45:00+00:00", "title": "Chopped"}, {"desc": "'S1/E7 - Bigs and Littles'. On each baking team, the older sibling makes one big dessert while the younger sibling makes a dozen little desserts.", "start_date": "2026-05-26T05:30:00+00:00", "title": "Baking Championship: Next Gen"}, {"desc": "'S1/E8 - Hat Tricks'. To earn a spot in the finale, the sibling bakers make 'The Cat in the Hat' helper desserts with an animal character who brings joy to children.", "start_date": "2026-05-26T06:15:00+00:00", "title": "Baking Championship: Next Gen"}, {"desc": "'S1/E9 - Cakes To Move You'. In the final challenge, the sibling teams must create delicious and stunning animated illusion cakes to win the grand prize of $25,000.", "start_date": "2026-05-26T07:00:00+00:00", "title": "Baking Championship: Next Gen"}, {"desc": "'S32/E11 - Mother Of All Winners'. Guy Fieri brings back four winners who are also proud mothers to prove mum cooks best. They make a weeknight favourite using nothing but packaged pantry items.", "start_date": "2026-05-26T07:50:00+00:00", "title": "Guy's Grocery Games"}, {"desc": "'S41/E5 - Flavortown Finds'. Guy Fieri's getting into major flavour with bagels in Gainesville, crawfish and oysters in Baton Rouge, and pastrami and gnocchi in Naples.", "start_date": "2026-05-26T08:40:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S41/E6 - Sandwich Shenanigans'. Guy Fieri's digging into big-time barbecue in Dallas, tries a spot-on Cubano in Gainesville, and eats a rocking po'boy in Baton Rouge.", "start_date": "2026-05-26T09:05:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S43/E10 - Sweets Showdown: Ice Cream!'. The Showdown continues with a preliminary battle based on ice cream. The chefs are challenged to make a different frozen treat in each round.", "start_date": "2026-05-26T09:30:00+00:00", "title": "Chopped"}, {"desc": "'S40/E4 - DDD Legends Tournament, Part 2'. The seven remaining DDD chefs tackle making a baller brunch. In the elimination round, the bottom two chefs must flip brunch ingredients into dinner.", "start_date": "2026-05-26T10:20:00+00:00", "title": "Guy's Grocery Games"}, {"desc": "'S1/E1 - Egg Noodles With Carbonara'. Eggs are piling up in the Ramirez's backyard chicken coop. Abner and Amanda demonstrate how to use them with some fresh and elevated recipes.", "start_date": "2026-05-26T11:10:00+00:00", "title": "In The Kitchen With Abner And Amanda"}, {"desc": "'S1/E2 - Guava Croissants And Frittata'. Abner and Amanda plan a brunch menu with flavours inspired by their travels. Abner makes croissants, and adds guava, a popular Cuban filling.", "start_date": "2026-05-26T11:35:00+00:00", "title": "In The Kitchen With Abner And Amanda"}, {"desc": "'S27/E5 - Ooey-Gooey Goodness'. The gang is showing off the versatility of cheese, starting with a French onion soup burger and baked brie topped with savoury granola and fruit.", "start_date": "2026-05-26T12:00:00+00:00", "title": "The Kitchen"}, {"desc": "'Diners, Drive-Ins And Dives: Triple D Nation. S7/E11 - Triple D Nation: Coast Flavor'. Guy Fieri's stopping in for lamb shank in Minneapolis, signature BBQ fusion in Venice, CA, and a rocking roast beef sandwich in Falmouth, MA.", "start_date": "2026-05-26T12:50:00+00:00", "title": "Diners, Drive-Ins And Dives: Triple..."}, {"desc": "'S49/E9 - Martha Rules: Pantry Surprise!'. Martha Stewart puts four fearless chefs to the test as they vie for a $50,000 prize. First, she asks them to create a dish with blueberry pie and oysters.", "start_date": "2026-05-26T13:15:00+00:00", "title": "Chopped"}, {"desc": "'S42/E5 - Dirty, Crunchy, Sticky, Veggie'. Guy Fieri's diving into sticky ribs with a Korean twist in California, a dirty French burger in Cincinnati, and a primo pasta margarita in Austin, TX.", "start_date": "2026-05-26T14:05:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S42/E6 - Savoring Sicily'. Guy Fieri's in Sicily, Italy, digging into primo prawns over squid ink pasta, A-list arancini and next-level ravioli.", "start_date": "2026-05-26T14:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S6/E6 - Flat, Fried and Fiery'. Four fierce chefs forage the parking lot to create flatbreads. Then, the competitors hit the fryers to make something golden brown and delicious.", "start_date": "2026-05-26T15:00:00+00:00", "title": "Supermarket Stakeout"}, {"desc": "'S1/E5 - Classic Cartoons'. Duff Goldman's battle continues against Lincoln Alexander's team as they create cakes inspired by cartoons that feature gravity-defying effects.", "start_date": "2026-05-26T15:55:00+00:00", "title": "Super Mega Cakes"}, {"desc": "'S5/E6 - Dumplings And Family Traditions'. Joanna's family stops by the kitchen to help prepare their favourite Asian-inspired dishes, including dumplings, short ribs, and almond cookies.", "start_date": "2026-05-26T16:50:00+00:00", "title": "Magnolia Table with Joanna Gaines"}, {"desc": "'S4/E15 - Parking At The Beach'. The competition heads to the beach when Alex Guarnaschelli challenges the chefs to make boardwalk bites. Then, they cook up light California coastal dishes.", "start_date": "2026-05-26T17:15:00+00:00", "title": "Supermarket Stakeout"}, {"desc": "'S39/E5 - The G.O.A.T. Tournament Pt 1'. Eight of the most elite chefs in GGG history compete in a five-part tournament for a $70,000 prize. A full Sunday supper is in the elimination round.", "start_date": "2026-05-26T18:05:00+00:00", "title": "Guy's Grocery Games"}, {"desc": "'S31/E1 - Guys All Star Guests'. Guy Fieri starts an all-star trip in Kansas City, MO, to sample pigskin with coach Andy Reid. And, rocker Sammy Hagar tries a crazy burger and French toast.", "start_date": "2026-05-26T19:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S31/E2 - Family Meals'. Guy Fieri embraces family on this trip. In Ottawa, Canada, two brothers-in-law carry on a decades-long seafood tradition and father-son team in Nevada fire up the BBQ.", "start_date": "2026-05-26T19:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S5/E3 - Too Hot To Handle'. Roger meets up with two talented Southern chefs in Miami, Florida, and Birmingham, Alabama, who both own spectacular outdoor cooking rigs.", "start_date": "2026-05-26T19:55:00+00:00", "title": "Man Fire Food"}, {"desc": "'S5/E4 - Hog Heaven'. Roger Mooking is in pig paradise when he visits New Orleans and Oxford, Mississippi, to cook up two whole hogs in two very different styles.", "start_date": "2026-05-26T20:20:00+00:00", "title": "Man Fire Food"}, {"desc": "'S20/E11 - A Trifecta Of Failure'. Robert Irvine visits Steak-N-Stuff, a family-run restaurant in Arizona. The owner is determined to do everything himself, even if it jeopardises his health.", "start_date": "2026-05-26T20:45:00+00:00", "title": "Restaurant: Impossible"}, {"desc": "'S1/E2 - Carnival And Bollywood'. After the first round the two bakers are exactly even. With tensions running high, they set out to make carnival treats before a Bollywood-themed cake off.", "start_date": "2026-05-26T21:35:00+00:00", "title": "Buddy Vs. Duff"}, {"desc": "'S5/E14 - Cardiff'. From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.", "start_date": "2026-05-26T22:25:00+00:00", "title": "Bizarre Foods: Delicious Destinations"}, {"desc": "'S5/E15 - Marrakesh'. From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.", "start_date": "2026-05-26T22:50:00+00:00", "title": "Bizarre Foods: Delicious Destinations"}, {"desc": "'S46/E8 - Want A Gnocchi Sandwich'. Four chefs must make an appetiser using steak, fish skin chips and dandelion greens. Can they impress judges Alex Guarnaschelli and Giorgio Rapicavoli?", "start_date": "2026-05-26T23:10:00+00:00", "title": "Chopped"}, {"desc": "'S32/E11 - Mother Of All Winners'. Guy Fieri brings back four winners who are also proud mothers to prove mum cooks best. They make a weeknight favourite using nothing but packaged pantry items.", "start_date": "2026-05-26T23:55:00+00:00", "title": "Guy's Grocery Games"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-05-25", "icon": "https://epg.pw/media/images/epg/2026/01/08/20260108040156740271_20.png"}