{"end_date": "2026-08-29", "name": "Food Network HD", "info_url": "https://epg.pw/channels/491765/20260828.html", "country": "South Africa", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=491765&date=20260828&timezone=None", "epg_list": [{"desc": "'S37/E1 - Recipe Refresh'. The gang give some delicious updates to a classic casserole, a retro drink and app pairing, a souped-up sandwich and a nostalgic sweet treat.", "start_date": "2026-08-28T00:40:00+00:00", "title": "The Kitchen"}, {"desc": "'S37/E3 - Mediterranean & Mofongo'. In Florida, Guy Fieri finds a funky spot that puts a Mediterranean spin on burgers. Then, he visits a local gem dishing out Puerto Rican specialties.", "start_date": "2026-08-28T01:25:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S55/E4 - Julia Child's Kitchen: Part 3'. Four chefs honour Julia Child's legacy and compete to impress guest judge Isabella Rossellini with a potato product that would have made Julia cringe.", "start_date": "2026-08-28T01:45:00+00:00", "title": "Chopped"}, {"desc": "'S9/E2 - Mission In Paradise'. Robert Irvine makes a feast without a kitchen for 30 people in Oahu, Hawaii. He battles the weather and manages an unpredictable underground oven.", "start_date": "2026-08-28T02:30:00+00:00", "title": "Dinner: Impossible"}, {"desc": "'S34/E3 - All-Star Teaching Teams'. Three all-star chefs team up with their most impactful teacher to win their educator up to $20,000! First, they make an elevated kids' dinner!", "start_date": "2026-08-28T03:15:00+00:00", "title": "Guy's Grocery Games"}, {"desc": "'S32/E4 - Ultimate Autumn Menu'. The hosts cook easy weeknight dinners the family will love, from meatless Monday to freezer Friday. Dishes include crispy pork-rind breaded chicken.", "start_date": "2026-08-28T04:00:00+00:00", "title": "The Kitchen"}, {"desc": "'S51/E10 - Takeout Takedown'. Four chefs tackle a thrilling takeout takedown. In the second round, the competitors must make a Chinese specialty work with an Italian cocktail.", "start_date": "2026-08-28T04:45:00+00:00", "title": "Chopped"}, {"desc": "'S2/E6 - Chef's Cut: Alex Vs Cheese'. Alex Guarnaschelli and Eric Adjepong watch three skilled chefs take on one of America's favourite ingredients: cheese! Can they beat the chef?", "start_date": "2026-08-28T05:30:00+00:00", "title": "Alex Vs America: Chefs' Cut"}, {"desc": "'S2/E7 - Chef's Cut: Alex Vs French'. Alex Guarnaschelli and Eric Adjepong watch three French experts attempt to take down French-trained Chef Alex in a battle for the ages.", "start_date": "2026-08-28T06:15:00+00:00", "title": "Alex Vs America: Chefs' Cut"}, {"desc": "'S2/E8 - Chef's Cut: Alex Vs Desserts'. Alex Guarnaschelli and Eric Adjepong watch as three seasoned dessert chefs from California, Washington and Texas try to out-bake Iron Chef Alex.", "start_date": "2026-08-28T07:00:00+00:00", "title": "Alex Vs America: Chefs' Cut"}, {"desc": "'S23/E14 - DDD-licious Burgers'. Guy Fieri invites his favourite burger chefs to compete in Flavortown. There's an entertaining shopping challenge and a Flavortown version of musical chairs.", "start_date": "2026-08-28T07:50:00+00:00", "title": "Guy's Grocery Games"}, {"desc": "'S31/E3 - Off The Beaten Path'. Guy Fieri heads to Reno, Nevada, where he tastes a unique twist on the breakfast burrito. In Ottawa, Canada, a 400-year-old cod cake recipe is on the menu.", "start_date": "2026-08-28T08:40:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S31/E4 - Meat Sampler'. Guy Fieri heads out on a meat-centric trip. In Richmond, Virginia, he digs into oxtail tacos and in Burlington, Vermont, a lamb French dip is served up.", "start_date": "2026-08-28T09:05:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S7/E1 - Weird, Feared'. The young chefs have to work with the odd ingredients found in their baskets. Who will impress judges Martita Jara, Marcus Samuelsson and George Mendes?", "start_date": "2026-08-28T09:30:00+00:00", "title": "Chopped Junior"}, {"desc": "'S1/E6 - Catch Me If You Can'. The remaining six chefs wade into the lagoon to secure their protein. In a fiery Gauntlet showdown, the bottom two chefs face a prickly crustacean.", "start_date": "2026-08-28T10:20:00+00:00", "title": "Chopped Castaways"}, {"desc": "'S1/E14 - Egg Day'. The returning champ takes on formidable chefs Leo Davila and Demetrio Zavala in the 'eggs-treme' challenge of conquering the competition.", "start_date": "2026-08-28T11:10:00+00:00", "title": "Flavortown Food Fight"}, {"desc": "'S37/E2 - Kitchen Crafts'. The crew gets crafty as they plate up crispy potatoes, a traditional chicken dish, a 'snow globe' drink and a rainbow dessert.", "start_date": "2026-08-28T12:00:00+00:00", "title": "The Kitchen"}, {"desc": "'S37/E4 - A World Of Meat'. Guy Fieri seeks out meaty mashups! First up in Boise, Idaho, a Russian joint serves light-out lamb, and then a Pakistani spot cooks up flavourful goat.", "start_date": "2026-08-28T12:50:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S55/E5 - Julia Child's Kitchen: Part 4'. Four devotees of the cooking icon Julia Child aim to make her proud with a twist on her fish stew. Later, there's an odd combo in the dessert basket.", "start_date": "2026-08-28T13:15:00+00:00", "title": "Chopped"}, {"desc": "'S11/E5 - Spring Forward & Backward'. The nine remaining bakers create elevated versions of their favourite childhood desserts and make clock cakes that reflect spring's beauty.", "start_date": "2026-08-28T14:05:00+00:00", "title": "Spring Baking Championship"}, {"desc": "'S11/E6 - Out With The Old'. The bakers make edible candles and then go head-to-head in a challenge that combines two iconic spring favourites: lemon meringue pie and carrot cake.", "start_date": "2026-08-28T15:00:00+00:00", "title": "Spring Baking Championship"}, {"desc": "'S1/E19 - Emoji'. Four talented cake artists compete to take their cake creation to a party celebrating everyone's favourite little icons. Who will earn a smiley-face and take home $10,000?", "start_date": "2026-08-28T15:55:00+00:00", "title": "Extreme Cake Wars"}, {"desc": "'S1/E4 - Simple Yet Tasty Dish'. Marinka leads a hectic lifestyle and works to a tight schedule. She shares the simple yet tasty nutritious dishes that she relies on during a busy week!", "start_date": "2026-08-28T16:50:00+00:00", "title": "At Home With Marinka"}, {"desc": "'S9/E3 - Tropic Lightning'. Robert must prepare a 5-star dinner for 60 soldiers. Using only a mobile army field kitchen and meal rations, he has just seven hours to create a high-end dinner.", "start_date": "2026-08-28T17:15:00+00:00", "title": "Dinner: Impossible"}, {"desc": "'S34/E4 - Wilderness Chefs'. Three wilderness chefs hunt through Flavortown Market to make fireside favourites and an elevated backcountry dinner for a chance to win $20,000.", "start_date": "2026-08-28T18:05:00+00:00", "title": "Guy's Grocery Games"}, {"desc": "'S41/E1 - Funky Fresh'. Guy Fieri's filling up on fresh pasta in Chicago, a banh mi smash burger in Montana and craveable Southern classics in Florida.", "start_date": "2026-08-28T19:00:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S41/E2 - Dallas, Florida And Chi-Tacos'. Guy Fieri's digging into delicious dumplings in Dallas, gator sausage in Florida, and lights-out mojo pork with plantains in Chicago.", "start_date": "2026-08-28T19:30:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S14/E10 - How Does That Crab Ya?'. Two chefs have to make their crab melt in a rocking crab boat. Later, one chef has to play flip cup as they make their filled cupcakes.", "start_date": "2026-08-28T19:55:00+00:00", "title": "Cutthroat Kitchen"}, {"desc": "'S2/E1 - Chefs' Cut: Alex Vs Italian'. Alex Guarnaschelli and Eric Adjepong sit down to revisit masters of Italian cooking from New York, Florida and New Jersey.", "start_date": "2026-08-28T20:45:00+00:00", "title": "Alex Vs America: Chefs' Cut"}, {"desc": "'S1/E2 - Silos Baking: With Love'. The second group of bakers arrives at the Silos with high hopes and temperatures, and a unique batch of recipes inspired by childhood and loved ones.", "start_date": "2026-08-28T21:35:00+00:00", "title": "Silos Baking Competition"}, {"desc": "'S6/E1 - Chengdu'. From the blistering 'hot pot' and fiery mapo tofu to spicy kung pao chicken, Andrew Zimmern explores the famous scorching dishes of Chengdu, China.", "start_date": "2026-08-28T22:25:00+00:00", "title": "Bizarre Foods: Delicious Destinations"}, {"desc": "'S6/E2 - Shanghai'. Andrew Zimmern explores the popular tastes of Shanghai, China, from creamy crab and savoury pork-filled dumplings to rice wine-soaked chicken and scallion pancakes.", "start_date": "2026-08-28T22:50:00+00:00", "title": "Bizarre Foods: Delicious Destinations"}, {"desc": "'S51/E10 - Takeout Takedown'. Four chefs tackle a thrilling takeout takedown. In the second round, the competitors must make a Chinese specialty work with an Italian cocktail.", "start_date": "2026-08-28T23:10:00+00:00", "title": "Chopped"}, {"desc": "'S23/E14 - DDD-licious Burgers'. Guy Fieri invites his favourite burger chefs to compete in Flavortown. There's an entertaining shopping challenge and a Flavortown version of musical chairs.", "start_date": "2026-08-28T23:55:00+00:00", "title": "Guy's Grocery Games"}, {"desc": "'S37/E2 - Kitchen Crafts'. The crew gets crafty as they plate up crispy potatoes, a traditional chicken dish, a 'snow globe' drink and a rainbow dessert.", "start_date": "2026-08-29T00:40:00+00:00", "title": "The Kitchen"}, {"desc": "'S37/E4 - A World Of Meat'. Guy Fieri seeks out meaty mashups! First up in Boise, Idaho, a Russian joint serves light-out lamb, and then a Pakistani spot cooks up flavourful goat.", "start_date": "2026-08-29T01:25:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S55/E5 - Julia Child's Kitchen: Part 4'. Four devotees of the cooking icon Julia Child aim to make her proud with a twist on her fish stew. Later, there's an odd combo in the dessert basket.", "start_date": "2026-08-29T01:45:00+00:00", "title": "Chopped"}, {"desc": "'S9/E3 - Tropic Lightning'. Robert must prepare a 5-star dinner for 60 soldiers. Using only a mobile army field kitchen and meal rations, he has just seven hours to create a high-end dinner.", "start_date": "2026-08-29T02:30:00+00:00", "title": "Dinner: Impossible"}, {"desc": "'S34/E4 - Wilderness Chefs'. Three wilderness chefs hunt through Flavortown Market to make fireside favourites and an elevated backcountry dinner for a chance to win $20,000.", "start_date": "2026-08-29T03:15:00+00:00", "title": "Guy's Grocery Games"}, {"desc": "'S32/E5 - Power Lunches'. The crew whips exciting new lunches, including creamy Reuben soup, BBQ chicken ranch salad and crispy Nashville hot popcorn shrimp.", "start_date": "2026-08-29T04:00:00+00:00", "title": "The Kitchen"}, {"desc": "'S51/E11 - Pasta, Pasta, Pasta'. Four chefs who are passionate about pasta show the judges what they've got. In round two, the pasta plates must include a succulent seafood and a strange sweet.", "start_date": "2026-08-29T04:45:00+00:00", "title": "Chopped"}, {"desc": "'S4/E13 - A 'Ricey' Situation'. Things get dicey when Alex Guarnaschelli challenges the chefs to create something with rice. Then, they cook up dishes that are delicious with drinks.", "start_date": "2026-08-29T05:30:00+00:00", "title": "Supermarket Stakeout"}, {"desc": "'S4/E14 - Blue-Plate Blues'. Alex Guarnaschelli challenges four chefs to get spicy with South of the Border flavours. Then, they cook up classic blue-plate specials followed by sweet treats.", "start_date": "2026-08-29T06:15:00+00:00", "title": "Supermarket Stakeout"}, {"desc": "'S4/E15 - Parking At The Beach'. The competition heads to the beach when Alex Guarnaschelli challenges the chefs to make boardwalk bites. Then, they cook up light California coastal dishes.", "start_date": "2026-08-29T07:00:00+00:00", "title": "Supermarket Stakeout"}, {"desc": "'S36/E9 - Gold Medal Games: Fast!'. Four culinary masters race to make a mouth-watering meal under pressure. In the ultimate test of speed, each round will be five minutes shorter than normal!", "start_date": "2026-08-29T07:50:00+00:00", "title": "Chopped"}, {"desc": "'S36/E10 - Gold Medal Games: Baking'. Four chefs well-known for their baking abilities compete. They must focus on creativity when using grocery store breakfast dough and a lovely cut of lamb.", "start_date": "2026-08-29T08:40:00+00:00", "title": "Chopped"}, {"desc": "'S36/E11 - Gold Medal Games: Grand Finale'. The champions return for a shot at the $50,000 prize money. Their culinary skills are pushed to the limit, with very difficult challenges.", "start_date": "2026-08-29T09:30:00+00:00", "title": "Chopped"}, {"desc": "'S1/E7 - Small Bites'. Chef Yan showcases his favourite snacks and first up is the mighty Spanish empanada, a stuffed pastry recently adapted to the Philippines.", "start_date": "2026-08-29T10:20:00+00:00", "title": "Martin Yan's Asian Favorites"}, {"desc": "'S1/E8 - Comfort Food'. Chef Yan picks his favourite comfort foods from his travels. From Hong Kong, he makes Grandma's Salted Chicken and from Malaysia, Good Fortune Prawns.", "start_date": "2026-08-29T10:45:00+00:00", "title": "Martin Yan's Asian Favorites"}, {"desc": "'S1/E1'. Host Warren Mendes travels through the different regions of South Africa, showcasing the country's diverse culinary landscape and culture.", "start_date": "2026-08-29T11:10:00+00:00", "title": "Food Trail: South Africa"}, {"desc": "'S1/E2'. Host Warren Mendes travels through the different regions of South Africa, showcasing the country's diverse culinary landscape and culture.", "start_date": "2026-08-29T11:35:00+00:00", "title": "Food Trail: South Africa"}, {"desc": "'S25/E1 - Summertime Faves With A Twist'. The chefs make their favourite summer recipes with delicious twists. Geoffrey Zakarian makes fish and chips with spicy tartar sauce.", "start_date": "2026-08-29T12:00:00+00:00", "title": "The Kitchen"}, {"desc": "'S37/E5 - Pick-Me-Ups'. In Boise, Idaho, Guy Fieri samples flavourful sandwiches and empanadas. Then, a funky joint in Savannah serves up real-deal wood-fired pizza and bagels.", "start_date": "2026-08-29T12:50:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S37/E6 - Seafood, Spice And Soul'. Guy Fieri checks out seaside snacks, global spice, and Southern soul. In Georgia, he visits a Tybee Island joint serving gourmet hot dogs!", "start_date": "2026-08-29T13:15:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S37/E7 - South and South Of The Border'. Guy Fieri seeks out South flavours! He visits an old ice cream shop serving seafood in Tybee Island and then a creative taco spot in Boise.", "start_date": "2026-08-29T13:40:00+00:00", "title": "Diners, Drive-Ins, And Dives"}, {"desc": "'S17/E3 - Gulf: Pirates' Booty'. Thousands of customers swarm the food trucks in Lake Charles, LA, including a band of hungry foodie pirates. One team is stressed to implosion!", "start_date": "2026-08-29T14:05:00+00:00", "title": "The Great Food Truck Race"}, {"desc": "'S17/E4 - Gulf: Highway Robbery'. The teams bounce into Biloxi, MS, to rack up big sales, but none of them are prepared for the backlash when they're accused of price gouging.", "start_date": "2026-08-29T15:00:00+00:00", "title": "The Great Food Truck Race"}, {"desc": "'S1/E20 - Garfield'. Four incredible cake artists compete to have their creations at the centre of a party celebrating everyone's favourite lasagne-obsessed cat, as well as take home $10,000.", "start_date": "2026-08-29T15:55:00+00:00", "title": "Extreme Cake Wars"}, {"desc": "'S1/E5 - Fast Party Food'. Marinka holds a small party for her close friends, preparing a variety of tasty canapes alongside a delicious main dish and a fizzy lemongrass drink.", "start_date": "2026-08-29T16:50:00+00:00", "title": "At Home With Marinka"}, {"desc": "'S40/E3 - Couples Therapy'. Tiffany Haddish is in the house with Chef Antonia Lofaso, and Bobby Flay can't handle the heat as he takes on married couple Hedy and Talia Trovato.", "start_date": "2026-08-29T17:15:00+00:00", "title": "Beat Bobby Flay"}, {"desc": "'S40/E4 - Makeover Takeover'. Queer Eye's style guru Tan France partners with Maneet Chauhan and chefs Franklin Becker and Kelly 'Shibumi' Jones to dress Bobby Flay down.", "start_date": "2026-08-29T17:40:00+00:00", "title": "Beat Bobby Flay"}, {"desc": "'BBQ Brawl: Flay V. Chauhan V. Williamson. S7/E8 - Stars, Strips, And Smoke'. It's America's 250th birthday and, for the first time, the Brawlers compete as individuals to win over a hungry crowd.", "start_date": "2026-08-29T18:05:00+00:00", "title": "BBQ Brawl: Flay V. Chauhan V..."}, {"desc": "'S1/E6 - Catch Me If You Can'. The remaining six chefs wade into the lagoon to secure their protein. In a fiery Gauntlet showdown, the bottom two chefs face a prickly crustacean.", "start_date": "2026-08-29T19:00:00+00:00", "title": "Chopped Castaways"}, {"desc": "'S1/E14 - Egg Day'. The returning champ takes on formidable chefs Leo Davila and Demetrio Zavala in the 'eggs-treme' challenge of conquering the competition.", "start_date": "2026-08-29T19:55:00+00:00", "title": "Flavortown Food Fight"}, {"desc": "'S11/E5 - Spring Forward & Backward'. The nine remaining bakers create elevated versions of their favourite childhood desserts and make clock cakes that reflect spring's beauty.", "start_date": "2026-08-29T20:45:00+00:00", "title": "Spring Baking Championship"}, {"desc": "'S11/E6 - Out With The Old'. The bakers make edible candles and then go head-to-head in a challenge that combines two iconic spring favourites: lemon meringue pie and carrot cake.", "start_date": "2026-08-29T21:35:00+00:00", "title": "Spring Baking Championship"}, {"desc": "'S1/E1 - A Tale Of Two Fridges'. Food truck owner Omayra Dakis and chef Dominque Crisp turn leftovers into tacos and ramen. Then, they make dishes for Antonia Lofaso and Jake Smollett.", "start_date": "2026-08-29T22:25:00+00:00", "title": "Save The Leftovers"}, {"desc": "'S51/E11 - Pasta, Pasta, Pasta'. Four chefs who are passionate about pasta show the judges what they've got. In round two, the pasta plates must include a succulent seafood and a strange sweet.", "start_date": "2026-08-29T23:10:00+00:00", "title": "Chopped"}, {"desc": "'S28/E7 - From The Freezer'. Ree turns everyday frozen ingredients into delicious dishes! On the menu are creamy shrimp gnocchi, all vegetable fried rice and mini meatball subs.", "start_date": "2026-08-29T23:55:00+00:00", "title": "The Pioneer Woman"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-08-28", "icon": "https://epg.pw/media/images/epg/2026/01/08/20260108040156740271_20.png"}