{"end_date": "2026-05-05", "name": "ZEE ZEST", "info_url": "https://epg.pw/channels/543321/20260504.html", "country": "India", "description": null, "error_message": "", "provider": "", "source_url": "https://epg.pw/api/epg.json?channel_id=543321&date=20260504&timezone=None", "epg_list": [{"desc": "The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.", "start_date": "2026-05-05T16:00:00+00:00", "title": "Ghar Sa Yummy"}, {"desc": "Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.", "start_date": "2026-05-05T16:30:00+00:00", "title": "100 Percent Veg"}, {"desc": "A popular chef provides insights into creative recipes while offering healthy alternatives for daily meals with fun and entertaining twists.", "start_date": "2026-05-05T17:00:00+00:00", "title": "Rewind With Rakhee"}, {"desc": "Masterchef Shazia Khan and Vasudha Sainik, a clinical nutritionist, present the best ways to provide optimal nutrition to children without compromising on taste and suggest health tips and yoga moves.", "start_date": "2026-05-05T17:15:00+00:00", "title": "Mother's Menu"}, {"desc": "The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.", "start_date": "2026-05-05T17:30:00+00:00", "title": "Ghar Sa Yummy"}, {"desc": "Join Indian chocolatier Zeba Kohli as she hosts celebrities for fun chats and delicious dessert tastings in this delightful show filled with sweetness and spontaneity!", "start_date": "2026-05-05T17:45:00+00:00", "title": "Gimme Chocolate"}, {"desc": "The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.", "start_date": "2026-05-05T18:00:00+00:00", "title": "Dakshin Diaries"}, {"desc": "Chef Pankaj Bhadouria innovates classic dishes. She uses basic ingredients to create fresh, exciting flavors. Her cooking provides a modern twist on traditional meals.", "start_date": "2026-05-05T18:15:00+00:00", "title": "3 Course with Pankaj"}, {"desc": "The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.", "start_date": "2026-05-05T18:33:00+00:00", "title": "Dakshin Diaries"}, {"desc": "The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.", "start_date": "2026-05-05T18:56:00+00:00", "title": "I Want To Bake Free"}, {"desc": "Zeba Kohli, a chocolatier, interacts with renowned personalities from the entertainment industry and prepares her signature creations.", "start_date": "2026-05-05T19:19:00+00:00", "title": "Gimme Chocolate"}, {"desc": "Zarine Khan invites prominent celebrities for a light-hearted conversation and displays her culinary prowess by preparing delicious meals.", "start_date": "2026-05-05T19:44:00+00:00", "title": "Spices and Secrets with Zarine Khan"}, {"desc": "The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.", "start_date": "2026-05-05T20:28:00+00:00", "title": "Dakshin Diaries"}, {"desc": "The host sheds light on the legacy of India's longest river, Ganga, and explores the history, mythology, adventure and cuisine associated with it.", "start_date": "2026-05-05T20:54:00+00:00", "title": "Ganga - The Soul of India"}, {"desc": "Zeba Kohli, a chocolatier, interacts with renowned personalities from the entertainment industry and prepares her signature creations.", "start_date": "2026-05-05T21:16:00+00:00", "title": "Gimme Chocolate"}, {"desc": "The renowned chef Ajay Chopra presents various recipes to prepare some unique Indian pickles, beverages and papad recipes with unconventional methods.", "start_date": "2026-05-05T21:39:00+00:00", "title": "Papad , Pickles Aur Pyaala"}, {"desc": "A renowned chef builds a unique culinary experience by preparing mouth watering dishes that highlight the use of different leaves and herbs.", "start_date": "2026-05-05T22:02:00+00:00", "title": "Pattay Ki Baat"}, {"desc": "A renowned chef explores one of the oldest kitchen rituals of India, pickling, and gains a deeper understanding about everything related to the flavourful delicacy.", "start_date": "2026-05-05T22:24:00+00:00", "title": "Pickle Nation"}, {"desc": "Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.", "start_date": "2026-05-05T22:46:00+00:00", "title": "100 Percent Veg"}, {"desc": "An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and discusses the various ingredients used.", "start_date": "2026-05-05T23:08:00+00:00", "title": "Grand Trunk Rasoi"}, {"desc": "A talented and experienced chef highlights classic foods in the cuisine of India that are widely known for their flavours and ingredients.", "start_date": "2026-05-05T23:32:00+00:00", "title": "Indian Food Classics"}, {"desc": "A chef demonstrates step by step recipes of some delectable papads, pickles and beverages and also shares important tips and tricks for a complete gastronomic experience.", "start_date": "2026-05-05T23:54:00+00:00", "title": "Papad , Pickles Aur Pyaala"}], "offset": "+00:00", "timezone": "UTC", "error_code": -1, "start_date": "2026-05-05", "icon": ""}