Food Netwrk+1 Jamie pumps up the veg with a bold black bean burger topped with salsa. Plus, he makes a double corn salad and dishes up a delicious curry full of spices. S1, Ep3 2026-09-01 Jamie turns a pad thai into a meat-free feast. Plus, he tops roast potatoes with a perfect pickle and makes an indulgent cauliflower cheese pizza pie. S1, Ep4 2026-09-01 16 Minute Meals: Italian. Ree Drummond makes a trio of marvellous 16-minute Italian meals. She serves up a speedy pork scaloppini dinner plus steak pizzaiola. S25, Ep2 2026-09-01 4 Super-Fast Suppers. Ree Drummond makes spicy chorizo burgers with shortcut taco tots, fried calamari flatbread and a stunning stir-fried quick veggie pad Thai. S25, Ep3 2026-09-01 Costa Del Sol. In The Costa Del Sol James sees how huge paella is made and visits the lost village of El Acebuchal. Plus, he cooks Andalusian rice with fried fish. S1, Ep13 2026-09-01 Dairy Week. Prue and Paul set some tricky challenges for the bakers, including a technical that dates back to Henry VIII and a showstopper usually found at Indian weddings. S10, Ep4 2026-09-01 Mary spends time with a father and daughter team who run a thriving food truck. Then, she stops by a family-run Italian deli that's been in Camden for nearly 40 years. S1, Ep4 2026-09-01 James' adventure takes him to the magical lakeside town of Annecy, where he creates delicious dishes using the local tomatoes, red mullet and lobster. S1, Ep7 2026-09-01 James heads east to the region of Jura where he barbecues duck and uses the apple and pears of a local orchard. Plus, he visits the home of Comte cheese! S1, Ep8 2026-09-01 Wide World Of Chefs. Guy Fieri's going global with killer croquettes in New Jersey, Turkish dumplings in Cambridge, Massachusetts, and soul food in Indianapolis. S40, Ep6 2026-09-01 Home Cooked Flavor. Guy Fieri's digging creative comfort foods, including meatloaf in Massachusetts, chicken and biscuits in Ohio and a grilled cheese in Indianapolis. S40, Ep7 2026-09-01 Burgers, Marrow And Bangladesh. Guy Fieri grabs smoking smash burgers in East Boston, flavour-bursting bone marrow in Minneapolis and the-bomb Bengali-American fare in Ohio. S40, Ep8 2026-09-01 From Vietnamese To Vegan. Guy Fieri grabs grub from Vietnamese to vegan, including pork belly crepes in Minneapolis, BBQ Reubens in New Jersey and doughnuts in Montana. S40, Ep9 2026-09-01 Repeat Offender. Cara is concerned about unhealthy competition between her two New Orleans restaurants. The mystery diners find one employee that Charles had busted before. S9, Ep7 2026-09-01 Mystery Wedding. Moviesets in New Orleans is concerned about theft at their event centre. The mystery diners book a wedding reception and find more than one event is taking place. S9, Ep8 2026-09-01 Momma's Day, Floral Flavors And Cake Clinics. It's a busy Mother's Day at the bakery when the team runs out of a key ingredient. Plus, the Valastro clan gathers to celebrate Momma. S9, Ep23 2026-09-01 Colour Festival, Sofia's Graduating And A Paint Date. Buddy creates an intricate cake for Sofia's graduation. And, a colourful cake for the Indian Holi festival brightens the bakery. S9, Ep24 2026-09-01 Teleshopping. 2026-09-01 Teleshopping. 2026-09-01 Teleshopping. 2026-09-01 Teleshopping. 2026-09-01 Teleshopping. 2026-09-01 Teleshopping. 2026-09-01 James visits the Dordogne, known for its hearty cuisine. He tastes three local specialities and seeks out the region's local icon, black truffle! S1, Ep5 2026-09-01 The Bikers cross Arizona in search of the Wild West. They visit Monument Valley and are invited to a traditional Navajo BBQ. Plus, they meet the man who saved Route 66. S1, Ep5 2026-09-01 The Festival Is In Town. Inspired by African and Caribbean art, Kardea Brown cooks up callaloo, Senegalese Yassa poulet, and black-eyed peas with ham hock. S9, Ep10 2026-09-01 Fall Fest. Kardea Brown celebrates her favourite season with an autumn-inspired menu of pork sliders, sweet potato chips, cider and sweet and spicy doughnuts. S9, Ep11 2026-09-01 Jamie Oliver is on a mission to transform the way we think about vegetables. He draws inspiration from around the world to cook delicious meat-free meals. S1, Ep5 2026-09-01 Jamie Oliver is on a mission to transform the way we think about vegetables. He draws inspiration from around the world to cook delicious meat-free meals. S1, Ep6 2026-09-01 Chicken 101. Ina outlines some simple and easy recipes for delicious roast chicken, curried chicken salad and two delicious chicken shortcuts. Plus, she answers some fan questions. S2, Ep13 2026-09-01 Farm Stand Food. From one box of supplies from a local farm, Ina creates three farm fresh dishes: scalloped tomatoes, cape cod chopped salad and zucchini pancakes. S2, Ep14 2026-09-01 The Roaring Twenties. Noel and Sandi introduce a special round of challenges in which the contestants must impress the judges with homemade confectioneries inspired by the 1920s. S10, Ep5 2026-09-01 Mary begins her culinary exploration of Yorkshire by sampling some classic dishes in the ancient seaport of Whitby. Later, she visits a world-renowned smokehouse. S1, Ep5 2026-09-01 Granada. In Granada James samples giant tapas, visits a restaurant with amazing views, and goes to an organic caviar farm. He cooks steak and Moroccan chicken. S1, Ep15 2026-09-01 Murcia. In Murcia James eats exceptional tapas, is shown how to make Caldero and visits an apricot farm. Plus, he cooks cured tuna, steak and roast lobster. S1, Ep16 2026-09-01 The Bikers cross Arizona in search of the Wild West. They visit Monument Valley and are invited to a traditional Navajo BBQ. Plus, they meet the man who saved Route 66. S1, Ep5 2026-09-01 Jamie Oliver is on a mission to transform the way we think about vegetables. He draws inspiration from around the world to cook delicious meat-free meals. S1, Ep5 2026-09-02 Jamie Oliver is on a mission to transform the way we think about vegetables. He draws inspiration from around the world to cook delicious meat-free meals. S1, Ep6 2026-09-02 Stand-In Daughter. Ree makes dinner in miniature for a fun get-together with her niece. She prepares adorable bacon cheeseburger bites and charming Waldorf salad skewers. S25, Ep4 2026-09-02 Dinner On The Grill. Ree makes a Mexican-inspired family dinner on the grill. On the menu are marinated carne asada with skewers of chipotle glazed shrimp and corn and squash salad. S25, Ep5 2026-09-02 Granada. In Granada James samples giant tapas, visits a restaurant with amazing views, and goes to an organic caviar farm. He cooks steak and Moroccan chicken. S1, Ep15 2026-09-02 The Roaring Twenties. Noel and Sandi introduce a special round of challenges in which the contestants must impress the judges with homemade confectioneries inspired by the 1920s. S10, Ep5 2026-09-02 Mary begins her culinary exploration of Yorkshire by sampling some classic dishes in the ancient seaport of Whitby. Later, she visits a world-renowned smokehouse. S1, Ep5 2026-09-02 Jamie Oliver shares his easy and inventive air-fryer recipes for beginners and beyond, from fuss-free midweek meals to impressive desserts. S1, Ep1 2026-09-02 Choose Your Weapon. The teams must choose their weapons and hit their targets to earn high-value ingredients. In a relay-style cook, each team creates one cohesive dish. S1, Ep4 2026-09-02 Meat Hmong And Mexican. Guy Fieri's checks out craveable favourites, including cheesesteak in Ohio, Thai tea pancakes in Minneapolis and carne asada burritos in Montana. S40, Ep10 2026-09-02 All Over Flavor. Guy Fieri gets a taste of barbecue beef banh mi in Boston, lamb meatball sub and octopus in Montana and jerk chicken in Minneapolis. S40, Ep11 2026-09-02 Dough-lightful Dishes. Guy Fieri is digging into dishes that start with great dough, including venison sopes in Minneapolis and blueberry-basil doughnuts in Montana. S40, Ep12 2026-09-02 Pizza, Latin And Mac. Guy Fieri's getting into lights-out shrimp empanadas in Chicago, mouthwatering mojo pork in Tallahassee, FL, and flavour-bomb pizza in Minneapolis. S40, Ep13 2026-09-02 Too Many Tourists. The owner of Marigny Brasserie in New Orleans has noticed an influx of rowdy tourists at his bar. He calls in the mystery diners to investigate who is profiting. S9, Ep9 2026-09-02 The Spoils Of Victory. After hearing rumours of his restaurant's signature cocktail being served at other bars, the owner of Victory in New Orleans, calls in the mystery diners. S9, Ep10 2026-09-02 Ships Ahoy, Mary's Mix-Up And Elevator Error. It's Fleet Week in New York and Navy ships are in port. The bakery creates an amazing cake to honour the Navy's service men and women. S9, Ep25 2026-09-02 Father's Day Collapse, Buddy's Surprise, And Tee Time. The crew makes a basketball-inspired cake as a Father's Day surprise for a hoop-mad dad. But disaster strikes during delivery! S9, Ep26 2026-09-02 Teleshopping. 2026-09-02 Teleshopping. 2026-09-02 Teleshopping. 2026-09-02 Teleshopping. 2026-09-02 Teleshopping. 2026-09-02 Teleshopping. 2026-09-02 James travels to Lyon to explore two sides of the culinary scene. He visits the city's famous food market and experiences fine-dining at Michelin-starred restaurants. S1, Ep6 2026-09-02 For the last leg of their adventure, the Bikers visit Las Vegas to learn how to make the world's best mashed potato. Plus, they cook with marijuana in LA. S1, Ep6 2026-09-02 It's A Big Thanksgiving! Kardea Brown hosts a big Thanksgiving meal with chicken-fried turkey, baked mac 'n cheese, collards and a nutty, chocolatey pie. S9, Ep12 2026-09-02 Christmas Brunch. Kardea Brown hosts a holiday brunch with a morning twist on poutine, decedent French toast, a fruit-filled cake and a festive cocktail. S9, Ep13 2026-09-02 Jamie serves up a sumptuous sticky onion tart. Plus, he makes creamy coconut pumpkin rice with a spicy butter bean stew and turbo-charged aubergines with Indian spices. S1, Ep7 2026-09-02 Jamie makes an irresistibly cheesy risotto. In Jerusalem he gets inspired by amazing breakfasts, and he serves up pancakes supercharged with spinach. S1, Ep8 2026-09-02 Get Grilling. From grilled Indonesian swordfish packed with flavour to a BBQ skirt steak recipe from chef Joe Realmuto, Ina has some simple grilling recipes for any occasion. S2, Ep15 2026-09-02 Baking Basics. Local baker Kathleen King shares recipes for double chocolate almond cookies, an easy-bake Irish Soda Bread and an easy shortcut for savoury palmiers. S2, Ep16 2026-09-02 Dessert Week. The bakers must craft a bake with lots of delicate layers, defy gravity with a spherical celebration cake and put their precision to the test in the technical. S10, Ep6 2026-09-02 Inspired by a visit to the Caledonian Forest in Scotland, Mary makes some hearty meals. She shares her recipes for a warming hotpot and a tasty puff pastry tart. S1, Ep6 2026-09-02 Costa Blanca. In Costa Blanca James visits a cherry orchard and meets a fisherman selling Denia shrimp. Plus, he cooks pork with cherries and spiced tuna salad. S1, Ep17 2026-09-02 Valencia. In Valencia James visits a rice farm, reminisces at a favourite tapas bar and goes fishing for blue fin tuna. He also cooks mussel soup on a boat. S1, Ep18 2026-09-02 For the last leg of their adventure, the Bikers visit Las Vegas to learn how to make the world's best mashed potato. Plus, they cook with marijuana in LA. S1, Ep6 2026-09-02 Jamie serves up a sumptuous sticky onion tart. Plus, he makes creamy coconut pumpkin rice with a spicy butter bean stew and turbo-charged aubergines with Indian spices. S1, Ep7 2026-09-03