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  <channel id="12263">
    <display-name lang="United Kingdom of Great Britain and Northern Ireland">Food Network</display-name>
    <icon src="" />
  </channel>
  <programme channel="12263" start="20260408000000 +0000" stop="20260408010000 +0000">
    <title lang="zh">Jamie's Fish Supper</title>
    <desc>With over-fishing now considered a major global crisis, chef Jamie Oliver is on a mission to convince home cooks and professionals to avoid common seafood and be more experimental.</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408010000 +0000" stop="20260408013000 +0000">
    <title lang="zh">Barefoot Contessa: Back To Basics</title>
    <desc>Cooking With Giada. Ina invites Giada De Laurentiis round for a day of cooking together. They enjoy lobster and potato salad for lunch and then Giada makes a delicious gnocchi dish. S9, Ep6</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408013000 +0000" stop="20260408020000 +0000">
    <title lang="zh">Barefoot Contessa: Back To Basics</title>
    <desc>Cooking With Tyler Florence. Ina has a cooking date with chef Tyler Florence. They bake a birthday cake together and visit the local farm scene to pick up vegetables and chicken. S9, Ep7</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408020000 +0000" stop="20260408030000 +0000">
    <title lang="zh">The Great British Bake-Off</title>
    <desc>Victorian. Mary dusts off her antique cookbooks to find a technical recipe that dates back to the late 1800s, in an episode devoted entirely to the baking landscape of the Victorian era. S6, Ep7</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408030000 +0000" stop="20260408040000 +0000">
    <title lang="zh">The Great British Bake-Off</title>
    <desc>Patisserie. It's the quarter-finals, and the five remaining bakers work their way through childhood favourites and delicate French fancies to a mountainous choux pastry masterpiece. S6, Ep8</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408040000 +0000" stop="20260408050000 +0000">
    <title lang="zh">Jamie Oliver: Cooking For Less</title>
    <desc>With the rising cost of food and energy, Jamie Oliver is on a mission to make delicious dishes that won't break the budget. S1, Ep4</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408050000 +0000" stop="20260408070000 +0000">
    <title lang="zh">New: 24 In 24: Last Chef Standing</title>
    <desc>Shift 1: Speed. In the first shift of 24 nonstop hours, 24 talented chefs take on three challenges testing speed to impress judge Antonia Lofaso. S2, Ep1</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408070000 +0000" stop="20260408073000 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>Triple D All Stars. Host Guy Fieri is on the road with a couple of his A-list friends: Matthew McConaughey and fellow foodie Andrew Zimmern. S14, Ep1</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408073000 +0000" stop="20260408080000 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>Streamlined Sammies. Host Guy Fieri is in Texas, where a tiny trailer serves up sandwiches to the bar next door. Then, Guy focuses on one of his favourite foods: burgers. S14, Ep2</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408080000 +0000" stop="20260408083000 +0000">
    <title lang="zh">Man V. Food</title>
    <desc>Los Angeles, CA. Casey Webb is in Los Angeles to take on a massive burrito packed with every ingredient from the kitchen and soaked in a sauce 600 times hotter than a jalapeno. S2, Ep7</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408083000 +0000" stop="20260408090000 +0000">
    <title lang="zh">Man V. Food</title>
    <desc>San Diego, CA. Casey Webb travels to San Diego, California in search of the city's best food. Plus, he takes on a monster 5.5-pound pancake stack with ham, steak, bacon and sausage. S2, Ep8</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408090000 +0000" stop="20260408093000 +0000">
    <title lang="zh">Cake Boss</title>
    <desc>Naked Fishing. Things quickly get out-of-hand when Buddy fills an order for an ice-fishing cake. Meanwhile, an important client requests a naked cake and Buddy is not impressed. S7, Ep3</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408093000 +0000" stop="20260408100000 +0000">
    <title lang="zh">Cake Boss</title>
    <desc>The Butcher and the Baker. The juices get flowing when Buddy and the team go for a consultation at a butchers and take a slab of inspiration home for lunch. S7, Ep4</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408100000 +0000" stop="20260408103000 +0000">
    <title lang="zh">Teleshopping</title>
    <desc>Teleshopping.</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408103000 +0000" stop="20260408110000 +0000">
    <title lang="zh">Teleshopping</title>
    <desc>Teleshopping.</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408110000 +0000" stop="20260408113000 +0000">
    <title lang="zh">Teleshopping</title>
    <desc>Teleshopping.</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408113000 +0000" stop="20260408120000 +0000">
    <title lang="zh">Teleshopping</title>
    <desc>Teleshopping.</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408120000 +0000" stop="20260408123000 +0000">
    <title lang="zh">Teleshopping</title>
    <desc>Teleshopping.</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408123000 +0000" stop="20260408130000 +0000">
    <title lang="zh">Teleshopping</title>
    <desc>Teleshopping.</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408130000 +0000" stop="20260408140000 +0000">
    <title lang="zh">Jamie Oliver: Cooking For Less</title>
    <desc>With the rising cost of food and energy, Jamie Oliver is on a mission to make delicious dishes that won't break the budget. S1, Ep4</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408140000 +0000" stop="20260408143000 +0000">
    <title lang="zh">Rick Stein's Food Heroes</title>
    <desc>Rick visits a free-range goose farm in Leicester, inspiring him to tackle a roast goose dish. Plus, he visits the oldest eel and pie shop in London. S1, Ep3</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408143000 +0000" stop="20260408150000 +0000">
    <title lang="zh">Rick Stein's Food Heroes</title>
    <desc>Rick experiences the Lake District's quality produce. He cooks a Chinese-inspired wild boar stew. Plus, he meets a farmer who keeps Herdwick sheep. S1, Ep4</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408150000 +0000" stop="20260408153000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>Quarterback Training. Ree cooks a dinner for the hungry guys. Her recipes include ranch chicken taquitos with sour cream dip, hearty Mexican rice and beans and a delicious dessert. S21, Ep5</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408153000 +0000" stop="20260408160000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>Chocolate Appreciation Day. Ree Drummond makes a Mississippi mud cake and white chocolate macadamia nut cookies. Plus, she shows how to make her easy chocolate tart. S21, Ep6</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408160000 +0000" stop="20260408170000 +0000">
    <title lang="zh">Jamie Oliver: Together</title>
    <desc>Celebration. Jamie makes an incredible celebration meal of rainbow tomato crostini and roast lamb, finished off with strawberry panna cottas and mango caipirinhas. S1, Ep1</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408170000 +0000" stop="20260408173000 +0000">
    <title lang="zh">Barefoot Contessa: Back To Basics</title>
    <desc>Cooking With Michael Symon. Ina and Michael Symon cook a Greek feast. He makes delicious smoked pork ribs on the grill whilst she whips up the side dishes, like spicy hummus. S9, Ep8</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408173000 +0000" stop="20260408180000 +0000">
    <title lang="zh">Barefoot Contessa: Back To Basics</title>
    <desc>Barefoot Chocolate Desserts. Ina makes her favourite chocolate desserts from the Barefoot Contessa hall of fame. She makes cupcakes with peanut butter frosting and chocolate gelato. S9, Ep9</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408180000 +0000" stop="20260408190000 +0000">
    <title lang="zh">The Great British Bake-Off</title>
    <desc>Chocolate. Week nine, and that can only mean one thing, it's the semi-finals. The pressure is on as the bakers get to grips with one of the most difficult ingredients - chocolate. S6, Ep9</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408190000 +0000" stop="20260408200000 +0000">
    <title lang="zh">The Great British Bake-Off</title>
    <desc>The Final. It's the final, and Mary and Paul are expecting nothing short of perfection. Who will hold their nerve and be crowned winner of this year's Great British Bake Off? S6, Ep10</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408200000 +0000" stop="20260408210000 +0000">
    <title lang="zh">James Martin's Great British Adventure</title>
    <desc>Laverstoke And Goodwood. James visits his adopted home county of Hampshire. The countryside inspires him to cook up a hearty game dish with produce from the forest. S1, Ep15</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408210000 +0000" stop="20260408220000 +0000">
    <title lang="zh">James Martin's Great British Adventure</title>
    <desc>Kent. James explores the county of Kent with chef and restaurateur Mark Sargeant. He makes grilled herring and bread and butter pudding. S1, Ep16</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408220000 +0000" stop="20260408223000 +0000">
    <title lang="zh">Rick Stein's Food Heroes</title>
    <desc>Rick visits a free-range goose farm in Leicester, inspiring him to tackle a roast goose dish. Plus, he visits the oldest eel and pie shop in London. S1, Ep3</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408223000 +0000" stop="20260408230000 +0000">
    <title lang="zh">Rick Stein's Food Heroes</title>
    <desc>Rick experiences the Lake District's quality produce. He cooks a Chinese-inspired wild boar stew. Plus, he meets a farmer who keeps Herdwick sheep. S1, Ep4</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408230000 +0000" stop="20260408233000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>Quarterback Training. Ree cooks a dinner for the hungry guys. Her recipes include ranch chicken taquitos with sour cream dip, hearty Mexican rice and beans and a delicious dessert. S21, Ep5</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260408233000 +0000" stop="20260409000000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>Chocolate Appreciation Day. Ree Drummond makes a Mississippi mud cake and white chocolate macadamia nut cookies. Plus, she shows how to make her easy chocolate tart. S21, Ep6</desc>
    <date>2026-04-08</date>
  </programme>
  <programme channel="12263" start="20260409000000 +0000" stop="20260409010000 +0000">
    <title lang="zh">Jamie Oliver: Together</title>
    <desc>Celebration. Jamie makes an incredible celebration meal of rainbow tomato crostini and roast lamb, finished off with strawberry panna cottas and mango caipirinhas. S1, Ep1</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409010000 +0000" stop="20260409013000 +0000">
    <title lang="zh">Barefoot Contessa: Back To Basics</title>
    <desc>Cooking With Michael Symon. Ina and Michael Symon cook a Greek feast. He makes delicious smoked pork ribs on the grill whilst she whips up the side dishes, like spicy hummus. S9, Ep8</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409013000 +0000" stop="20260409020000 +0000">
    <title lang="zh">Barefoot Contessa: Back To Basics</title>
    <desc>Barefoot Chocolate Desserts. Ina makes her favourite chocolate desserts from the Barefoot Contessa hall of fame. She makes cupcakes with peanut butter frosting and chocolate gelato. S9, Ep9</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409020000 +0000" stop="20260409030000 +0000">
    <title lang="zh">The Great British Bake-Off</title>
    <desc>Chocolate. Week nine, and that can only mean one thing, it's the semi-finals. The pressure is on as the bakers get to grips with one of the most difficult ingredients - chocolate. S6, Ep9</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409030000 +0000" stop="20260409040000 +0000">
    <title lang="zh">The Great British Bake-Off</title>
    <desc>The Final. It's the final, and Mary and Paul are expecting nothing short of perfection. Who will hold their nerve and be crowned winner of this year's Great British Bake Off? S6, Ep10</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409040000 +0000" stop="20260409050000 +0000">
    <title lang="zh">Paul Hollywood City Bakes</title>
    <desc>Los Angeles. Paul visits Hollywood for the very first time. He explores the Los Angeles baking scene. He meets locals and learns how to make some traditional baked goods. S2, Ep2</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409050000 +0000" stop="20260409060000 +0000">
    <title lang="zh">Jamie Oliver: Cooking For Less</title>
    <desc>With the rising cost of food and energy, Jamie Oliver is on a mission to make delicious dishes that won't break the budget. S1, Ep4</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409060000 +0000" stop="20260409063000 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>Crankin' Up The Classics. Guy Fieri is in Minneapolis to check out an Italian deli that serves pizza and fresh pasta. In Dallas, he meets Ear Campbell for gumbo and burgers. S14, Ep3</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409063000 +0000" stop="20260409070000 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>Passin' The Baton. Guy Fieri is in California to check out a breakfast place that serves up pancake burritos. In Baltimore, he visits a Greek eatery with a history. S14, Ep4</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409070000 +0000" stop="20260409073000 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>Big Time Flavor. Guy Fieri is in Dallas to visit a Neapolitan pizza place that serves pizza with bacon jam. Then, in Austin, he samples chicken burgers in a tiny café. S14, Ep5</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409073000 +0000" stop="20260409080000 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>Unexpected Eats. Guy Fieri is in Santa Rosa where he visits an eatery that serves up a twist on Asian, Mexican and Italian food. Then, Guy checks out an epic hot dog joint. S14, Ep6</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409080000 +0000" stop="20260409083000 +0000">
    <title lang="zh">Man V. Food</title>
    <desc>Pittsburgh, Pa. Casey Webb visits Pittsburgh, Pennsylvania to try the traditional perogies. Plus, he tackles an enormous five-pound sandwich stuffed with meat, fries and coleslaw. S2, Ep9</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409083000 +0000" stop="20260409090000 +0000">
    <title lang="zh">Man V. Food</title>
    <desc>Daytona Beach, Fl. Casey Webb travels to Daytona Beach, Florida, to take on an epic four-pound surf and turf sandwich, packed with two burgers and six pieces of mahi mahi. S2, Ep10</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409090000 +0000" stop="20260409093000 +0000">
    <title lang="zh">Cake Boss</title>
    <desc>Bacon, Banana and Bling. The team behind St. Piggy's Day asks Buddy and his team to make a cake fit for a pig - both outside and in. That means real bacon buttercream, baby! S7, Ep5</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409093000 +0000" stop="20260409100000 +0000">
    <title lang="zh">Cake Boss</title>
    <desc>Pizza, Petals and Pandemonium. A pizzeria is turning 110 and they need a cake worthy of the huge milestone. Plus, Buddy's sister takes an order for a cake covered in small flowers. S7, Ep6</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409100000 +0000" stop="20260409103000 +0000">
    <title lang="zh">Teleshopping</title>
    <desc>Teleshopping.</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409103000 +0000" stop="20260409110000 +0000">
    <title lang="zh">Teleshopping</title>
    <desc>Teleshopping.</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409110000 +0000" stop="20260409113000 +0000">
    <title lang="zh">Teleshopping</title>
    <desc>Teleshopping.</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409113000 +0000" stop="20260409120000 +0000">
    <title lang="zh">Teleshopping</title>
    <desc>Teleshopping.</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409120000 +0000" stop="20260409123000 +0000">
    <title lang="zh">Teleshopping</title>
    <desc>Teleshopping.</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409123000 +0000" stop="20260409130000 +0000">
    <title lang="zh">Teleshopping</title>
    <desc>Teleshopping.</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409130000 +0000" stop="20260409140000 +0000">
    <title lang="zh">Paul Hollywood City Bakes</title>
    <desc>Los Angeles. Paul visits Hollywood for the very first time. He explores the Los Angeles baking scene. He meets locals and learns how to make some traditional baked goods. S2, Ep2</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409140000 +0000" stop="20260409143000 +0000">
    <title lang="zh">Rick Stein's Food Heroes</title>
    <desc>Rick Stein makes the popular steak and kidney pudding as well as poached pears with mascarpone ice cream. Plus, he visits a walled garden in East Sussex. S1, Ep5</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409143000 +0000" stop="20260409150000 +0000">
    <title lang="zh">Rick Stein's Food Heroes</title>
    <desc>Rick Stein forages for golden chanterelles and mushrooms in Norfolk, for a kidney breakfast dish. Plus, he tries charcuterie for the first time. S1, Ep6</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409150000 +0000" stop="20260409153000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>Back Office Bash. Ree makes a selection of dishes for a casual office party. Her menu includes maple bacon dip with apples, Italian cheese sticks and crab Rangoon and fried wontons. S21, Ep7</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409153000 +0000" stop="20260409160000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>Drummond Home Cooking. Ree Drummond makes an edible thank you package featuring grape lemonade, old-fashioned chicken stew and a sweet lemon and raspberry cream cake. S21, Ep8</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409160000 +0000" stop="20260409163000 +0000">
    <title lang="zh">Jamie's Quick And Easy Food</title>
    <desc>Fishcakes, Linguine, Lamb Chops. Jamie Oliver cooks up quick Asian fishcakes with a sweet and spicy glaze. Then, he serves up lemon and courgette linguine and sticky lamb chops. S1, Ep3</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409163000 +0000" stop="20260409170000 +0000">
    <title lang="zh">Jamie's Quick And Easy Food</title>
    <desc>Lamb, Spaghetti, Fish, Cookies. Jamie cooks tender lamb shoulder with an easy cheat for maximum flavour. Plus, he prepares his speedy veggie spaghetti and apple crumble cookies. S1, Ep4</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409170000 +0000" stop="20260409173000 +0000">
    <title lang="zh">Barefoot Contessa: Back To Basics</title>
    <desc>Best Barefoot Grilling. Ina shares some of her favourite grilling recipes. She makes Tuscan lemon chicken, Indonesian swordfish, corn on the cob and Panzanella. S9, Ep10</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409173000 +0000" stop="20260409180000 +0000">
    <title lang="zh">Barefoot Contessa: Back To Basics</title>
    <desc>Cocktails And Cookies. It's all about brunch, baking and cocktail shaking for Ina. The menu is breakfast ricotta with berries, jalapeno cheddar crackers and blood orange cosmos. S11, Ep1</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409180000 +0000" stop="20260409190000 +0000">
    <title lang="zh">The Great British Bake-Off</title>
    <desc>12 new amateur bakers enter the famous tent and kick off with three cake-making challenges, including Mary's technical challenge - a little cake with a tricky chocolate work. S7, Ep1</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409190000 +0000" stop="20260409200000 +0000">
    <title lang="zh">The Great British Bake-Off</title>
    <desc>The remaining bakers embark on three biscuit challenges, culminating in a showstopper - to build a biscuit structure that reveals a bit more about each of the bakers! S7, Ep2</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409200000 +0000" stop="20260409210000 +0000">
    <title lang="zh">James Martin's Great British Adventure</title>
    <desc>Northern Irish Coast. James explores Northern Ireland with famous local chef Paul Rankin. James cooks up a delicious dish that celebrates the amazing seafood on offer. S1, Ep9</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409210000 +0000" stop="20260409220000 +0000">
    <title lang="zh">James Martin's Great British Adventure</title>
    <desc>Belfast. James Martin and Paul Rankin head to Paul's hometown, Belfast. There, he gives James a personal tour of Northern Ireland's capital city. S1, Ep10</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409220000 +0000" stop="20260409223000 +0000">
    <title lang="zh">Rick Stein's Food Heroes</title>
    <desc>Rick Stein makes the popular steak and kidney pudding as well as poached pears with mascarpone ice cream. Plus, he visits a walled garden in East Sussex. S1, Ep5</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409223000 +0000" stop="20260409230000 +0000">
    <title lang="zh">Rick Stein's Food Heroes</title>
    <desc>Rick Stein forages for golden chanterelles and mushrooms in Norfolk, for a kidney breakfast dish. Plus, he tries charcuterie for the first time. S1, Ep6</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409230000 +0000" stop="20260409233000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>Back Office Bash. Ree makes a selection of dishes for a casual office party. Her menu includes maple bacon dip with apples, Italian cheese sticks and crab Rangoon and fried wontons. S21, Ep7</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260409233000 +0000" stop="20260410000000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>Drummond Home Cooking. Ree Drummond makes an edible thank you package featuring grape lemonade, old-fashioned chicken stew and a sweet lemon and raspberry cream cake. S21, Ep8</desc>
    <date>2026-04-09</date>
  </programme>
  <programme channel="12263" start="20260410000000 +0000" stop="20260411000000 +0000">
    <title lang="zh">Jamie's Quick And Easy Food</title>
    <desc>Fishcakes, Linguine, Lamb Chops. Jamie Oliver cooks up quick Asian fishcakes with a sweet and spicy glaze. Then, he serves up lemon and courgette linguine and sticky lamb chops. S1, Ep3</desc>
    <date>2026-04-10</date>
  </programme>
</tv>
