BBC Lifestyle (HD) Alan has concerns over Amanda's taste as she aims to bring a slice of Hollywood to Sicily in the master bedroom with a banana leaf-themed boudoir. 2026-10-11 Kevin revisits Graeme and Melanie, whose hugely ambitious Hackney haven was hampered by a basement bombshell. Have they finally got out of the red and into their modernist home? 2026-10-11 Jamie rounds up his glorious summer offerings with his home-harvested honey and home-grown courgettes, and puts the cherry on the summer cake with a fabulously epic frangipane. 2026-10-11 Mary joins Michael Ball on stage in the West End to teach him some new and exciting recipes - ideal for a keen cook who wants to be a little more adventurous. 2026-10-11 Nigella reveals a secret passion for one of the tastes of Italy with her dark liquorice pudding, before introducing us to the joys of fregola. 2026-10-11 Nadiya creates dishes for the perfect wind-down weekend, visits Britain's first tea plantation in Cornwall and meets 102-year-old Nora, a homemade Marmalade champion. 2026-10-11 Chef Guillaume Brahimi checks out the 17th and 18th arrondissements of Paris, where he explores a mushroom farm in an underground car park. 2026-10-11 Inspired by Marseille's mouthwatering seafood and Provence's flavoursome fare, Jamie cooks steak and chips with a Marseille-style twist and a courgette, goat's cheese and olive tapenade tart. 2026-10-11 Rick visits the Chinese city of Shanghai to search out the source of the Chinese dishes we all know so well. 2026-10-11 Kevin revisits Graeme and Melanie, whose hugely ambitious Hackney haven was hampered by a basement bombshell. Have they finally got out of the red and into their modernist home? 2026-10-11 Rachel explores chocolate's versatility. She mixes it with savoury in a polpette penne, and in Stockholm she learns about pairing drink with chocolate. 2026-10-11 Journey to the Highlands of Scotland, where a mysterious submarine tower looks out to sea. Step on board a railway retreat where the service always first class. 2026-10-11 This week, we're in the jungle, on the tropical Malaysian island of Langkawi. At the Datai resort, mega wealthy guests enjoy the height of luxury in the middle of a remote 10-million-year-old rainforest - as well as special access to one of the top 10 beaches on the planet. 2026-10-11 Jamie rounds up his glorious summer offerings with his home-harvested honey and home-grown courgettes, and puts the cherry on the summer cake with a fabulously epic frangipane. 2026-10-11 Kevin revisits Graeme and Melanie, whose hugely ambitious Hackney haven was hampered by a basement bombshell. Have they finally got out of the red and into their modernist home? 2026-10-11 Journey to the Highlands of Scotland, where a mysterious submarine tower looks out to sea. Step on board a railway retreat where the service always first class. 2026-10-11 Rick visits the Chinese city of Shanghai to search out the source of the Chinese dishes we all know so well. 2026-10-11 On Kawau Island, George discovers a home crafted around a lifelong love of timber, a characterful circular sanctuary perched on craggy cliffs, and an ode to the New Zealand camping experience. 2026-10-11 Graham Norton introduces another instalment of his trademark mix of cheeky celebrity chat and live music performances. 2026-10-11 In Argyll, Rick meets a Michelin Green Star-winning chef who cooks local and foraged ingredients. He catches langoustine with a teacher-turned-fisherwoman and makes tattie scones. 2026-10-11 Nigella reveals a secret passion for one of the tastes of Italy with her dark liquorice pudding, before introducing us to the joys of fregola. 2026-10-11 On Kawau Island, George discovers a home crafted around a lifelong love of timber, a characterful circular sanctuary perched on craggy cliffs, and an ode to the New Zealand camping experience. 2026-10-11 Nadiya creates dishes for the perfect wind-down weekend, visits Britain's first tea plantation in Cornwall and meets 102-year-old Nora, a homemade Marmalade champion. 2026-10-11 Jamie rounds up his glorious summer offerings with his home-harvested honey and home-grown courgettes, and puts the cherry on the summer cake with a fabulously epic frangipane. 2026-10-11 Rachel explores chocolate's versatility. She mixes it with savoury in a polpette penne, and in Stockholm she learns about pairing drink with chocolate. 2026-10-11 On Kawau Island, George discovers a home crafted around a lifelong love of timber, a characterful circular sanctuary perched on craggy cliffs, and an ode to the New Zealand camping experience. 2026-10-11 Grand designs visits a Kent beach home blends work space with an endless sense of escape. A plot in east London transforms into a sun-filled sanctuary. And a taste of the Caribbean is conjured in suburban Surrey. 2026-10-11 The teams make savoury croissants, perfectly filled maritozzi and playtime-themed towering choux showpieces. Who will be filled with high spirits, and who will flake away? 2026-10-11 Stacey Solomon and her crack team help a farming family transform their family home. 2026-10-11 In Argyll, Rick meets a Michelin Green Star-winning chef who cooks local and foraged ingredients. He catches langoustine with a teacher-turned-fisherwoman and makes tattie scones. 2026-10-11 Mary joins Michael Ball on stage in the West End to teach him some new and exciting recipes - ideal for a keen cook who wants to be a little more adventurous. 2026-10-12 On Kawau Island, George discovers a home crafted around a lifelong love of timber, a characterful circular sanctuary perched on craggy cliffs, and an ode to the New Zealand camping experience. 2026-10-12 In Seoul, the pair meet Korean millionaires, Michelin-star chef Yannick Alléno, YouTube star Mukbang and sample a Korean barbecue platter worth £850. 2026-10-12 The teams make savoury croissants, perfectly filled maritozzi and playtime-themed towering choux showpieces. Who will be filled with high spirits, and who will flake away? 2026-10-12 Stacey Solomon and her crack team help a farming family transform their family home. 2026-10-12 On Kawau Island, George discovers a home crafted around a lifelong love of timber, a characterful circular sanctuary perched on craggy cliffs, and an ode to the New Zealand camping experience. 2026-10-12 The teams make savoury croissants, perfectly filled maritozzi and playtime-themed towering choux showpieces. Who will be filled with high spirits, and who will flake away? 2026-10-12 Mary joins Michael Ball on stage in the West End to teach him some new and exciting recipes - ideal for a keen cook who wants to be a little more adventurous. 2026-10-12 In Seoul, the pair meet Korean millionaires, Michelin-star chef Yannick Alléno, YouTube star Mukbang and sample a Korean barbecue platter worth £850. 2026-10-12 Stacey Solomon and her crack team help a farming family transform their family home. 2026-10-12 On Kawau Island, George discovers a home crafted around a lifelong love of timber, a characterful circular sanctuary perched on craggy cliffs, and an ode to the New Zealand camping experience. 2026-10-12 The teams make savoury croissants, perfectly filled maritozzi and playtime-themed towering choux showpieces. Who will be filled with high spirits, and who will flake away? 2026-10-12 Jordan North has more will than skill when cooking, so he joins Mary for some simple recipes to impress his pals, and as a thank you takes her to the pub for a pint and game of darts. 2026-10-12 Chef Guillaume Brahimi completes his tour of Paris with an exploration of the bohemian hub of the city, including a degustation of Parisian beer, and the intriguing neighbourhood of Edith Piaf. 2026-10-12 Jamie's got a genius way to cook chicken for the crispiest skin ever, and a seriously simple pie with the easiest dough you'll ever make. Two delicious dishes ideal for when you need to get food - and flavour - on the table, fast. And there's more: a treat from the Godfather of Spanish cuisine, José Pizarro, who shares some gorgeous Mediterranean flavours using just 5 everyday ingredients. 2026-10-12 Climb high up inside a historic windmill. Explore the ski slopes of Poland and check into a ski chalet with a twist. Journey to east of England to experience a night in an industrial wonder. 2026-10-12 Amanda and Alan's plans to create an open-plan living and dining room are jeopardised when they come up against a huge structural wall dividing the two spaces. 2026-10-12 Alan and Amanda are on the home stretch as they take on the interiors for the final room and reveal their labour of love to their Sicilian family with an emotional farewell party. 2026-10-12 It's Pastry Week and the bakers tackle a frangipane tart and Paris-Brest, complete with a freestanding podium. Who'll be put on a pedestal, and whose dreams will flake away? 2026-10-12 On Kawau Island, George discovers a home crafted around a lifelong love of timber, a characterful circular sanctuary perched on craggy cliffs, and an ode to the New Zealand camping experience. 2026-10-12 Climb high up inside a historic windmill. Explore the ski slopes of Poland and check into a ski chalet with a twist. Journey to east of England to experience a night in an industrial wonder. 2026-10-12 In a chocolate-fuelled contest, the final six teams create gourmet and fusion bars, and a gravity-defying showpiece suspended from the ceiling. Whose hopes will be hanging in the balance? 2026-10-12 Glen Powell, Michelle Yeoh, Rosamund Pike, Colman Domingo and Jack Whitehall join Graham on his sofa. Ed Sheeran also joins the conversation after performing Camera from his album Play. 2026-10-12 Climb high up inside a historic windmill. Explore the ski slopes of Poland and check into a ski chalet with a twist. Journey to east of England to experience a night in an industrial wonder. 2026-10-12 Jamie's got a genius way to cook chicken for the crispiest skin ever, and a seriously simple pie with the easiest dough you'll ever make. Two delicious dishes ideal for when you need to get food - and flavour - on the table, fast. And there's more: a treat from the Godfather of Spanish cuisine, José Pizarro, who shares some gorgeous Mediterranean flavours using just 5 everyday ingredients. 2026-10-12 Amanda and Alan's plans to create an open-plan living and dining room are jeopardised when they come up against a huge structural wall dividing the two spaces. 2026-10-12 Alan and Amanda are on the home stretch as they take on the interiors for the final room and reveal their labour of love to their Sicilian family with an emotional farewell party. 2026-10-12 In a chocolate-fuelled contest, the final six teams create gourmet and fusion bars, and a gravity-defying showpiece suspended from the ceiling. Whose hopes will be hanging in the balance? 2026-10-12 Climb high up inside a historic windmill. Explore the ski slopes of Poland and check into a ski chalet with a twist. Journey to east of England to experience a night in an industrial wonder. 2026-10-12 Chef Guillaume Brahimi completes his tour of Paris with an exploration of the bohemian hub of the city, including a degustation of Parisian beer, and the intriguing neighbourhood of Edith Piaf. 2026-10-12