<?xml version='1.0' encoding='UTF-8'?>
<tv date="20260422025113 +0800" generator-info-name="epg.pw" generator-info-url="https://epg.pw/channels/411746/20260419.html" source-info-name="FREE EPG" source-info-url="https://epg.pw/api/epg.xml?channel_id=411746&amp;date=20260419&amp;timezone=None">
  <channel id="411746">
    <display-name lang="India">ZEE ZEST</display-name>
    <icon src="" />
  </channel>
  <programme channel="411746" start="20260419000000 +0000" stop="20260419001500 +0000">
    <title lang="zh">Gimme Chocolate</title>
    <desc>Zeba Kohli, a chocolatier, interacts with renowned personalities from the entertainment industry and prepares her signature creations.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419001500 +0000" stop="20260419003000 +0000">
    <title lang="zh">I Want To Bake Free</title>
    <desc>The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419003000 +0000" stop="20260419010000 +0000">
    <title lang="zh">India's 50 Best Dishes</title>
    <desc>Chef Ajay Chopra collaborates with culinary experts to curate a menu featuring 50 of the finest delicacies from the diverse tapestry of Indian cuisine.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419010000 +0000" stop="20260419011500 +0000">
    <title lang="zh">Grand Trunk Rasoi</title>
    <desc>An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and discusses the various ingredients used.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419011500 +0000" stop="20260419013000 +0000">
    <title lang="zh">Taste Ki Gully</title>
    <desc>Chef Smit Sagar creates Rajkot's fire paan, Lucknow's lababdar kebab and Udaipur's tawa mithai, showcasing diverse regional specialties.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419013000 +0000" stop="20260419020000 +0000">
    <title lang="zh">3 Course with Pankaj</title>
    <desc>Chef Pankaj Bhadouria prepares new recipes with simple ingredients to give traditional cooking a twist, while also making daily menu planning easier for the viewers.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419020000 +0000" stop="20260419023000 +0000">
    <title lang="zh">India's 50 Best Dishes</title>
    <desc>Chef Ajay Chopra collaborates with culinary experts to curate a menu featuring 50 of the finest delicacies from the diverse tapestry of Indian cuisine.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419023000 +0000" stop="20260419024500 +0000">
    <title lang="zh">100 Percent Veg</title>
    <desc>Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419024500 +0000" stop="20260419030000 +0000">
    <title lang="zh">Mother's Menu</title>
    <desc>Masterchef Shazia Khan and Vasudha Sainik, a clinical nutritionist, present the best ways to provide optimal nutrition to children without compromising on taste and suggest health tips and yoga moves.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419030000 +0000" stop="20260419033000 +0000">
    <title lang="zh">Grand Trunk Rasoi</title>
    <desc>An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and discusses the various ingredients used.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419033000 +0000" stop="20260419040000 +0000">
    <title lang="zh">India's 50 Best Dishes</title>
    <desc>Chef Ajay Chopra collaborates with culinary experts to curate a menu featuring 50 of the finest delicacies from the diverse tapestry of Indian cuisine.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419040000 +0000" stop="20260419041500 +0000">
    <title lang="zh">The Baker's Table</title>
    <desc>The host demonstrates several ways of preparing cakes, confectioneries and other baked goodies while sharing important kitchen tips.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419041500 +0000" stop="20260419043000 +0000">
    <title lang="zh">Snack in the Box</title>
    <desc>Celebrity chef Shipra Khanna shares delicious recipes from around the globe that are not only new but also authentic.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419043000 +0000" stop="20260419050000 +0000">
    <title lang="zh">The Great Indian Rasoi Show</title>
    <desc>Ranveer Brar hosts a cooking show, journeying through India. He explores local foods and cultures, showing his love for tasty street food. It's a delicious journey!</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419050000 +0000" stop="20260419053000 +0000">
    <title lang="zh">100 Percent Veg</title>
    <desc>Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419053000 +0000" stop="20260419054500 +0000">
    <title lang="zh">Safari India</title>
    <desc>Host Rannvijay Singh sets out on a thrilling journey into the national parks and sanctuaries of India to witness the magnificent wildlife in its natural habitat.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419054500 +0000" stop="20260419060000 +0000">
    <title lang="zh">Swaad Aa Gaya</title>
    <desc>Chef Sakshi Batra cooks and shares tips on how to prepare a variety of delectable dishes while sharing some of her famous fusion cooking recipes.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419060000 +0000" stop="20260419061500 +0000">
    <title lang="zh">3 Course with Pankaj</title>
    <desc>Chef Pankaj Bhadouria prepares new recipes with simple ingredients to give traditional cooking a twist, while also making daily menu planning easier for the viewers.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419061500 +0000" stop="20260419063000 +0000">
    <title lang="zh">100 Percent Veg</title>
    <desc>Takes viewers on a vibrant vegetarian culinary journey across India. Each episode celebrates fresh, seasonal produce with creative recipes and expert tips.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419063000 +0000" stop="20260419070000 +0000">
    <title lang="zh">Taste Down Under</title>
    <desc>Chef Vicky Ratnani explores different locations across Australia in order to discover some traditional recipes and adds a dash of his unique techniques to them.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419070000 +0000" stop="20260419073000 +0000">
    <title lang="zh">Ghar Sa Yummy</title>
    <desc>The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419073000 +0000" stop="20260419080000 +0000">
    <title lang="zh">Grand Trunk Rasoi</title>
    <desc>An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and talks about the various ingredients used.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419080000 +0000" stop="20260419081500 +0000">
    <title lang="zh">The Dream Kitchen</title>
    <desc>A renowned chef delves into a culinary experience by preparing delicacies with easily available ingredients and sharing tips to maintain the efficiency of the kitchen.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419081500 +0000" stop="20260419083000 +0000">
    <title lang="zh">Fit &amp; Fast Fuel Your Brain</title>
    <desc>The host explains the importance of mental fitness alongside physical fitness, bringing recipes that nourish the body and calm the mind.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419083000 +0000" stop="20260419090000 +0000">
    <title lang="zh">I Want To Bake Free</title>
    <desc>The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419090000 +0000" stop="20260419093000 +0000">
    <title lang="zh">Taste Ki Gully</title>
    <desc>Chef Smit Sagar takes his viewers on an epic cross-country culinary expedition to celebrate the vibrant and diverse flavours of Indian street food.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419093000 +0000" stop="20260419100000 +0000">
    <title lang="zh">Amma Superstar</title>
    <desc>The host invites people from different walks of life, who bring their mothers or maternal figures with them, and engages them in light-hearted conversations as they prepare delicious dishes.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419100000 +0000" stop="20260419103000 +0000">
    <title lang="zh">The Dream Kitchen</title>
    <desc>A renowned chef delves into a culinary experience by preparing delicacies with easily available ingredients and sharing tips to maintain the efficiency of the kitchen.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419103000 +0000" stop="20260419110000 +0000">
    <title lang="zh">100 Percent Veg</title>
    <desc>Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419110000 +0000" stop="20260419113000 +0000">
    <title lang="zh">Kitchen Magic</title>
    <desc>Kitchen Magic is full of cooking fun. Guests share easy recipes and kitchen hacks that make food tastier and cooking simpler for everyone.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419113000 +0000" stop="20260419120000 +0000">
    <title lang="zh">Pickle Nation</title>
    <desc>A renowned chef explores one of the oldest kitchen rituals of India, pickling, and gains a deeper understanding about everything related to the flavourful delicacy.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419120000 +0000" stop="20260419121500 +0000">
    <title lang="zh">3 Course with Pankaj</title>
    <desc>Chef Pankaj Bhadouria prepares new recipes with simple ingredients to give traditional cooking a twist, while also making daily menu planning easier for the viewers.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419121500 +0000" stop="20260419123000 +0000">
    <title lang="zh">Tyohar Khana Aur Kahaniyaan</title>
    <desc>Chef Pankaj makes thekua as an offering for Chhathi Maiya. She then cooks for Nahay-Khaay a satvik dish of bottle gourd curry and chickpea lentils.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419123000 +0000" stop="20260419124500 +0000">
    <title lang="zh">I Love Cooking</title>
    <desc>The host shares delicious, healthy and authentic recipes with the viewers while also providing tips and suggestions to make cooking easy.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419124500 +0000" stop="20260419130000 +0000">
    <title lang="zh">100 Percent Veg</title>
    <desc>Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419130000 +0000" stop="20260419133000 +0000">
    <title lang="zh">Tyohar Khana Aur Kahaniyaan</title>
    <desc>Join celebrity chef Pankaj Bhadouria as she unwraps the secrets of traditional Indian cuisine, curated to bring the festive spirit and infused with modern twists for the ultimate celebration.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419133000 +0000" stop="20260419140000 +0000">
    <title lang="zh">Rewind With Rakhee</title>
    <desc>A popular chef provides insights into creative recipes while offering healthy alternatives for daily meals with fun and entertaining twists.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419140000 +0000" stop="20260419141500 +0000">
    <title lang="zh">The Dream Kitchen</title>
    <desc>A renowned chef delves into a culinary experience by preparing delicacies with easily available ingredients and sharing tips to maintain the efficiency of the kitchen.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419141500 +0000" stop="20260419143000 +0000">
    <title lang="zh">Northern Flavours</title>
    <desc>Take a culinary trip through Northern India. Explore flavors, traditions, and recipes from Punjab, Kashmir, and more. A delicious journey awaits with every episode. Don't miss it!</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419143000 +0000" stop="20260419150000 +0000">
    <title lang="zh">Taste Down Under</title>
    <desc>Chef Vicky Ratnani explores different locations across Australia in order to discover some traditional recipes and adds a dash of his unique techniques to them.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419150000 +0000" stop="20260419151500 +0000">
    <title lang="zh">Curries Of India</title>
    <desc>A renowned chef embarks on a culinary journey, where he interacts with various experts, unearthing the rich heritage and authentic methods of curry preparation.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419151500 +0000" stop="20260419153000 +0000">
    <title lang="zh">100 Percent Veg</title>
    <desc>Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419153000 +0000" stop="20260419154700 +0000">
    <title lang="zh">Snack in the Box</title>
    <desc>Celebrity chef Shipra Khanna shares delicious recipes from around the globe that are not only new but also authentic.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419154700 +0000" stop="20260419161100 +0000">
    <title lang="zh">Snack in the Box</title>
    <desc>Celebrity chef Shipra Khanna shares delicious recipes from around the globe that are not only new but also authentic.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419161100 +0000" stop="20260419163400 +0000">
    <title lang="zh">Ghar Sa Yummy - Swad Family Wala</title>
    <desc>Chef Ranveer Brar shares recipes and demonstrates the preparation of classic Indian dishes like paneer tikka, baingan ka bharta and Punjabi chole.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419163400 +0000" stop="20260419165900 +0000">
    <title lang="zh">Safari India</title>
    <desc>Host Rannvijay Singh sets out on a thrilling journey into the national parks and sanctuaries of India to witness the magnificent wildlife in its natural habitat.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419165900 +0000" stop="20260419172500 +0000">
    <title lang="zh">Dakshin Diaries</title>
    <desc>The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419172500 +0000" stop="20260419175200 +0000">
    <title lang="zh">Taste Down Under</title>
    <desc>Chef Vicky Ratnani explores different locations across Australia in order to discover some traditional recipes and adds a dash of his unique techniques to them.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419175200 +0000" stop="20260419181900 +0000">
    <title lang="zh">Snack in the Box</title>
    <desc>Celebrity chef Shipra Khanna shares delicious recipes from around the globe that are not only new but also authentic.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419181900 +0000" stop="20260419183000 +0000">
    <title lang="zh">Amma Superstar</title>
    <desc>The host invites people from different walks of life, who bring their mothers or maternal figures with them, and engages them in light-hearted conversations as they prepare delicious dishes.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419183000 +0000" stop="20260419193000 +0000">
    <title lang="zh">Spices &amp; Secrets</title>
    <desc>Zarine Khan hosts various celebrity guests with whom she discusses and divulges the recipes behind her culturally rich and renowned dishes.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419193000 +0000" stop="20260419200000 +0000">
    <title lang="zh">Pickle Nation</title>
    <desc>A renowned chef explores one of the oldest kitchen rituals of India, pickling, and gains a deeper understanding about everything related to the flavourful delicacy.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419200000 +0000" stop="20260419203000 +0000">
    <title lang="zh">Station Master's Tiffin</title>
    <desc>A popular chef travels across India via train, a celebrated mode of transport in the country, and explores the different cultures and cuisines.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419203000 +0000" stop="20260419210000 +0000">
    <title lang="zh">Taste Ki Gully</title>
    <desc>Chef Smit Sagar takes his viewers on an epic cross-country culinary expedition to celebrate the vibrant and diverse flavours of Indian street food.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419210000 +0000" stop="20260419213000 +0000">
    <title lang="zh">Ghar Sa Yummy</title>
    <desc>The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419213000 +0000" stop="20260419220000 +0000">
    <title lang="zh">Vickypedia</title>
    <desc>Chef Vicky Ratnani brings a variety of international flavours and prepares dishes from different cultures around the world.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419220000 +0000" stop="20260419223000 +0000">
    <title lang="zh">The Baker's Table</title>
    <desc>The host demonstrates several ways of preparing cakes, confectioneries and other baked goodies while sharing important kitchen tips.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419223000 +0000" stop="20260419230000 +0000">
    <title lang="zh">Grand Trunk Rasoi</title>
    <desc>An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and discusses the various ingredients used.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419230000 +0000" stop="20260419233000 +0000">
    <title lang="zh">Spices &amp; Secrets</title>
    <desc>Zarine Khan hosts various celebrity guests with whom she discusses and divulges the recipes behind her culturally rich and renowned dishes.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419233000 +0000" stop="20260419234500 +0000">
    <title lang="zh">Taste Ki Gully</title>
    <desc>Chef Smit Sagar takes his viewers on an epic cross-country culinary expedition to celebrate the vibrant and diverse flavours of Indian street food.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260419234500 +0000" stop="20260420000000 +0000">
    <title lang="zh">Snack in the Box</title>
    <desc>Celebrity chef Shipra Khanna shares delicious recipes from around the globe that are not only new but also authentic.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="411746" start="20260420000000 +0000" stop="20260420001500 +0000">
    <title lang="zh">Gimme Chocolate</title>
    <desc>Zeba Kohli, a chocolatier, interacts with renowned personalities from the entertainment industry and prepares her signature creations.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420001500 +0000" stop="20260420003600 +0000">
    <title lang="zh">I Want To Bake Free</title>
    <desc>The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420003600 +0000" stop="20260420005800 +0000">
    <title lang="zh">Pickle Nation</title>
    <desc>A renowned chef explores one of the oldest kitchen rituals of India, pickling, and gains a deeper understanding about everything related to the flavourful delicacy.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420005800 +0000" stop="20260420012600 +0000">
    <title lang="zh">Utsav Thalis of India</title>
    <desc>A renowned chef travels all over India while he explores various types of thalis and their cultural significance across different communities.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420012600 +0000" stop="20260420015000 +0000">
    <title lang="zh">House Party Hits!</title>
    <desc>A comprehensive compilation of some of the most popular and enthralling songs by various artists is played back-to-back.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420015000 +0000" stop="20260420021300 +0000">
    <title lang="zh">100 Percent Veg</title>
    <desc>Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420021300 +0000" stop="20260420023400 +0000">
    <title lang="zh">Taste Ki Gully</title>
    <desc>Chef Smit Sagar takes his viewers on an epic cross-country culinary expedition to celebrate the vibrant and diverse flavours of Indian street food.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420023400 +0000" stop="20260420025700 +0000">
    <title lang="zh">Ganga - The Soul of India</title>
    <desc>The host sheds light on the legacy of India's longest river, Ganga, and explores the history, mythology, adventure and cuisine associated with it.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420025700 +0000" stop="20260420032000 +0000">
    <title lang="zh">I Want To Bake Free</title>
    <desc>The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420032000 +0000" stop="20260420040700 +0000">
    <title lang="zh">The Great Indian Rasoi</title>
    <desc>A renowned celebrity chef embarks on a culinary journey to experience and relish the robust and unique flavours of India.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420040700 +0000" stop="20260420043200 +0000">
    <title lang="zh">Papad , Pickles Aur Pyaala</title>
    <desc>A chef demonstrates step by step recipes of some delectable papads, pickles and beverages and also shares important tips and tricks for a complete gastronomic experience.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420043200 +0000" stop="20260420045400 +0000">
    <title lang="zh">Snack in the Box</title>
    <desc>Celebrity chef Shipra Khanna shares delicious recipes from around the globe that are not only new but also authentic.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420045400 +0000" stop="20260420052900 +0000">
    <title lang="zh">Curries Of India</title>
    <desc>A renowned chef embarks on a culinary journey, where he interacts with various experts, unearthing the rich heritage and authentic methods of curry preparation.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420052900 +0000" stop="20260420055300 +0000">
    <title lang="zh">Tyohar Khana Aur Kahaniyaan</title>
    <desc>A professional chef examines traditional Indian cooking techniques, documenting regional methods while demonstrating classic recipes for festive occasions.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420055300 +0000" stop="20260420061400 +0000">
    <title lang="zh">Food Veda</title>
    <desc>The hosts shed light on the importance of a balanced and healthy diet for coping with various ailments and provide information about specific foods that help combat these maladies.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420061400 +0000" stop="20260420063800 +0000">
    <title lang="zh">Amma Superstar</title>
    <desc>The host invites people from different walks of life, who bring their mothers or maternal figures with them, and engages them in light-hearted conversations as they prepare delicious dishes.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420063800 +0000" stop="20260420070100 +0000">
    <title lang="zh">Snack in the Box</title>
    <desc>Celebrity chef Shipra Khanna shares delicious recipes from around the globe that are not only new but also authentic.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420070100 +0000" stop="20260420073000 +0000">
    <title lang="zh">Kitchen Magic</title>
    <desc>Professional chef Gautam adds a unique touch to common recipes and prepares delicious dishes. He also shares with the viewers some helpful techniques that can be used at home.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420073000 +0000" stop="20260420075400 +0000">
    <title lang="zh">Ghar Sa Yummy</title>
    <desc>The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420075400 +0000" stop="20260420083100 +0000">
    <title lang="zh">100 Percent Veg</title>
    <desc>Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420083100 +0000" stop="20260420090000 +0000">
    <title lang="zh">Northern Flavours Shubh Vivah</title>
    <desc>The presenter showcases delicious dishes and captures the essence and flavours North India through their traditions, cuisine and culture.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420090000 +0000" stop="20260420093000 +0000">
    <title lang="zh">Ghar Sa Yummy</title>
    <desc>The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420093000 +0000" stop="20260420095400 +0000">
    <title lang="zh">Mother's Menu</title>
    <desc>Masterchef Shazia Khan and Vasudha Sainik, a clinical nutritionist, present the best ways to provide optimal nutrition to children without compromising on taste and suggest health tips and yoga moves.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420095400 +0000" stop="20260420101800 +0000">
    <title lang="zh">Kitchen Magic</title>
    <desc>Professional chef Gautam adds a unique touch to common recipes and prepares delicious dishes. He also shares with the viewers some helpful techniques that can be used at home.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420101800 +0000" stop="20260420104200 +0000">
    <title lang="zh">Ghar Sa Yummy</title>
    <desc>The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420104200 +0000" stop="20260420110800 +0000">
    <title lang="zh">Amma Superstar</title>
    <desc>The host invites people from different walks of life, who bring their mothers or maternal figures with them, and engages them in light-hearted conversations as they prepare delicious dishes.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420110800 +0000" stop="20260420113200 +0000">
    <title lang="zh">I Love Cooking</title>
    <desc>Talented food lovers battle through exciting culinary challenges, blending taste, technique, and presentation to impress the judges.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420113200 +0000" stop="20260420115900 +0000">
    <title lang="zh">I Want To Bake Free</title>
    <desc>The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420115900 +0000" stop="20260420122200 +0000">
    <title lang="zh">Curries Of India</title>
    <desc>A renowned chef embarks on a culinary journey, where he interacts with various experts, unearthing the rich heritage and authentic methods of curry preparation.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420122200 +0000" stop="20260420124700 +0000">
    <title lang="zh">100 Percent Veg</title>
    <desc>Takes viewers on a vibrant vegetarian culinary journey across India. Each episode celebrates fresh, seasonal produce with creative recipes and expert tips.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420124700 +0000" stop="20260420130900 +0000">
    <title lang="zh">Snack in the Box</title>
    <desc>Celebrity chef Shipra Khanna shares delicious recipes from around the globe that are not only new but also authentic.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420130900 +0000" stop="20260420133300 +0000">
    <title lang="zh">Mother's Menu</title>
    <desc>The series is hosted by the much loved Chef Ranveer Brar. The show celebrates and acknowledges the sweets and mithais from the North of India.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420133300 +0000" stop="20260420135600 +0000">
    <title lang="zh">Tyohar Khana Aur Kahaniyaan</title>
    <desc>Festivals, food, and stories come together in this show, celebrating Indian traditions, flavors, and the memories that make each occasion special.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420135600 +0000" stop="20260420142000 +0000">
    <title lang="zh">Kitchen Magic</title>
    <desc>Professional chef Gautam adds a unique touch to common recipes and prepares delicious dishes. He also shares with the viewers some helpful techniques that can be used at home.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420142000 +0000" stop="20260420144800 +0000">
    <title lang="zh">Taste Down Under</title>
    <desc>Chef Vicky Ratnani explores different locations across Australia in order to discover some traditional recipes and adds a dash of his unique techniques to them.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420144800 +0000" stop="20260420151200 +0000">
    <title lang="zh">Pickle Nation</title>
    <desc>Discover India's diverse pickle heritage through 10 unique communities. Later, uncover the rich stories and passions behind their traditional 'Achars' and spicy obsessions.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420151200 +0000" stop="20260420153600 +0000">
    <title lang="zh">Northern Flavours</title>
    <desc>The host visits small food joints and brings to light local recipes in order to explore the culinary culture in the northern states of India.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420153600 +0000" stop="20260420155700 +0000">
    <title lang="zh">Ghar Sa Yummy</title>
    <desc>The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420155700 +0000" stop="20260420162200 +0000">
    <title lang="zh">I Want To Bake Free</title>
    <desc>The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420162200 +0000" stop="20260420164700 +0000">
    <title lang="zh">Amma Superstar</title>
    <desc>Guests from all walks of life join the host with their mothers or maternal figures for heartwarming chats and cooking sessions filled with laughter, memories, and delicious dishes.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420164700 +0000" stop="20260420171100 +0000">
    <title lang="zh">Pattay Ki Baat</title>
    <desc>A renowned chef builds a unique culinary experience by preparing mouth watering dishes that highlight the use of different leaves and herbs.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420171100 +0000" stop="20260420173300 +0000">
    <title lang="zh">Dakshin Diaries</title>
    <desc>The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420173300 +0000" stop="20260420175600 +0000">
    <title lang="zh">Kitchen Magic</title>
    <desc>Professional chef Gautam adds a unique touch to common recipes and prepares delicious dishes. He also shares with the viewers some helpful techniques that can be used at home.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420175600 +0000" stop="20260420182100 +0000">
    <title lang="zh">Dakshin Diaries</title>
    <desc>The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420182100 +0000" stop="20260420184400 +0000">
    <title lang="zh">3 Course with Pankaj</title>
    <desc>Chef Pankaj Bhadouria prepares new recipes with simple ingredients to give traditional cooking a twist, while also making daily menu planning easier for the viewers.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420184400 +0000" stop="20260420190800 +0000">
    <title lang="zh">I Want To Bake Free</title>
    <desc>The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420190800 +0000" stop="20260420193100 +0000">
    <title lang="zh">India's 50 Best Dishes</title>
    <desc>Chef Ajay Chopra collaborates with culinary experts to curate a menu featuring 50 of the finest delicacies from the diverse tapestry of Indian cuisine.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420193100 +0000" stop="20260420201600 +0000">
    <title lang="zh">Spices and Secrets with Zarine Khan</title>
    <desc>Zarine Khan invites prominent celebrities for a light-hearted conversation and displays her culinary prowess by preparing delicious meals.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420201600 +0000" stop="20260420204400 +0000">
    <title lang="zh">Dakshin Diaries</title>
    <desc>The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420204400 +0000" stop="20260420210700 +0000">
    <title lang="zh">Ganga - The Soul of India</title>
    <desc>The host sheds light on the legacy of India's longest river, Ganga, and explores the history, mythology, adventure and cuisine associated with it.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420210700 +0000" stop="20260420213100 +0000">
    <title lang="zh">Gimme Chocolate</title>
    <desc>Join Indian chocolatier Zeba Kohli as she hosts celebrities for fun chats and delicious dessert tastings in this delightful show filled with sweetness and spontaneity!</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420213100 +0000" stop="20260420215400 +0000">
    <title lang="zh">Papad , Pickles Aur Pyaala</title>
    <desc>A chef demonstrates step by step recipes of some delectable papads, pickles and beverages and also shares important tips and tricks for a complete gastronomic experience.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420215400 +0000" stop="20260420221600 +0000">
    <title lang="zh">Pattay Ki Baat</title>
    <desc>A renowned chef builds a unique culinary experience by preparing mouth watering dishes that highlight the use of different leaves and herbs.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420221600 +0000" stop="20260420223800 +0000">
    <title lang="zh">Pickle Nation</title>
    <desc>A renowned chef explores one of the oldest kitchen rituals of India, pickling, and gains a deeper understanding about everything related to the flavourful delicacy.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420223800 +0000" stop="20260420230100 +0000">
    <title lang="zh">100 Percent Veg</title>
    <desc>Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420230100 +0000" stop="20260420232300 +0000">
    <title lang="zh">Grand Trunk Rasoi</title>
    <desc>An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and discusses the various ingredients used.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420232300 +0000" stop="20260420234600 +0000">
    <title lang="zh">Indian Food Classics</title>
    <desc>A seasoned chef showcases classic Indian dishes renowned for their rich flavors and unique ingredients. Experience the essence of Indian cuisine with traditional recipes.</desc>
    <date>2026-04-20</date>
  </programme>
  <programme channel="411746" start="20260420234600 +0000" stop="20260421000000 +0000">
    <title lang="zh">Papad , Pickles Aur Pyaala</title>
    <desc>A chef demonstrates step by step recipes of some delectable papads, pickles and beverages and also shares important tips and tricks for a complete gastronomic experience.</desc>
    <date>2026-04-20</date>
  </programme>
</tv>
