LifeStyle Food Matt challenges the bakers to bake 12 bee stings, a traditional German sweet, yeasted cake with a baked-on top of crunchy almonds and filled with honey pastry cream. 2026-06-15 The bakers tackle a quiche, a retro technical and an ice cream showstopper. 2026-06-15 Paddy McGuinness visits a huge factory in north Wales that churns out an incredible 120 million boxes of breakfast cereal a year. 2026-06-15 Rick visits a deer farm near Bodmin Moor, makes a simple venison Wellington and defines the Cornish sense of humour over a pint with comedian Jonny Cowling 2026-06-15 Rick rides one of the worlds most scenic ferry routes and bakes a tasty veggie tart. 2026-06-15 Exploring the colourful, fresh flavours and seductive charm of Sri Lankan cooking. Maeve visits a spice emporium with top Sri Lankan chef Peter Kuruvita, from Flying Fish restaurant, who hones in on the essentials. 2026-06-15 Food Safari revels in the clever combination of Portuguese and African cuisines that are the key to much of Brazilian cooking. Today, Maeve discovers what exactly makes a churrasco barbecue so delicious. 2026-06-15 In this episode Gordon embraces vegetarian home cooking as he creates a fantastic meat-free breakfast, lunch and dinner guaranteed to win over the most committed of carnivores. 2026-06-15 Jamie rustles up a super-fast, extra delicious Crispy breaded chicken for the family and he shows us how to transform a burger by using sweet potato in two new ways. 2026-06-15 Mary teaches Anton Du Beke mouth-watering recipes that are perfect for a total beginner. 2026-06-15 Can Chris and Jordan help a convenience loving family to plan more, cook one meal for all and save some of their hard-earned cash? 2026-06-15 Top chefs from across the UK return for season 20 of Great British Menu, competing to impress judges with inventive dishes and secure a place at the prestigious final banquet. 2026-06-15 Greg James, Fern Brady, Spice Girl Mel B and Dermot O'Leary take on iced buns, a family classic and a celebrity doppelganger in biscuit form. 2026-06-15 The bakers tackle a quiche, a retro technical and an ice cream showstopper. 2026-06-15 Mary teaches Anton Du Beke mouth-watering recipes that are perfect for a total beginner. 2026-06-15 Jamie rustles up a super-fast, extra delicious Crispy breaded chicken for the family and he shows us how to transform a burger by using sweet potato in two new ways. 2026-06-15 Can Chris and Jordan help a convenience loving family to plan more, cook one meal for all and save some of their hard-earned cash? 2026-06-15 Greg James, Fern Brady, Spice Girl Mel B and Dermot O'Leary take on iced buns, a family classic and a celebrity doppelganger in biscuit form. 2026-06-15 Top chefs from across the UK return for season 20 of Great British Menu, competing to impress judges with inventive dishes and secure a place at the prestigious final banquet. 2026-06-15 Matt challenges the bakers to bake 12 bee stings, a traditional German sweet, yeasted cake with a baked-on top of crunchy almonds and filled with honey pastry cream. 2026-06-15 The bakers tackle a quiche, a retro technical and an ice cream showstopper. 2026-06-15 Joining host Jo Brand in the An Extra Slice studio are three celebrity Bake Off fans - double Olympic silver medalist Rebecca James, Creme de la Creme judge Cherish Finden and comedian Chris Addison. 2026-06-15 The Red and Blue Team put their classic culinary technique to the test and compete to earn their dish a spot on the tasting menu of a VIP Johnson and Wales 50th Anniversary Dinner honoring the legendary culinary school. 2026-06-15 Chris and Jordan help convenience loving parents who need to give their health a kickstart. Can we get them planning, cooking from scratch and eating together, plus save them money. 2026-06-15 Justine explores Darwin, visiting the Parap Markets and enjoys a beautiful breakfast laksa. She then joins MasterChef alumni Rachael Ciesiolka for a seafood cook-off at Rachel's Seafood Shack. 2026-06-15 Mary surprises Lorraine Kelly and daughter Rosie with some delicious time-saving recipes. 2026-06-15 Jamie takes the simple sausage and transforms it into a stunning baked casserole, with the most amazing potato dumplings that are crispy on the top and gorgeously soft on the bottom. 2026-06-15 Gordon's guide to the Ultimate Home Cooking continues with sensational comfort food that's guaranteed to make you feel warm inside, with the youngest daughter Tilly's helps. 2026-06-15 Top chefs from across the UK return for season 20 of Great British Menu, competing to impress judges with inventive dishes and secure a place at the prestigious final banquet. 2026-06-15 It's the semi-finals and just four bakers remain in the Bake Off Shed. The Showstopper will see the bakers making a creation with an 'Around The World' theme. 2026-06-16 It's Dessert Week, and Prue and Paul are looking for the bakers to produce dishes that are the perfect finale to any meal. The signature challenge is a miniature versions of a classic cheesecake. 2026-06-16 Greg James, Fern Brady, Spice Girl Mel B and Dermot O'Leary take on iced buns, a family classic and a celebrity doppelganger in biscuit form. 2026-06-16 Rick learns about the women who worked in the mines and gets merry on botanical spirits. 2026-06-16 Sea bass is served, and Ricks on the trail of Cornwalls greatest poet, Charles Causley. 2026-06-16 Food Safari ventures into the beautifully healthy world of Korean food, full of colour and surprises. Maeve discovers the secrets to the perfect kimchi and the art of Korean BBQ. 2026-06-16 Food Safari dives into the welcoming world of Mauritian food, one of the great Creole cuisines on earth, a unique mixture of African, Indian, French and Chinese cuisines. 2026-06-16 Gordon's guide to the Ultimate Home Cooking continues with sensational comfort food that's guaranteed to make you feel warm inside, with the youngest daughter Tilly's helps. 2026-06-16 Jamie takes the simple sausage and transforms it into a stunning baked casserole, with the most amazing potato dumplings that are crispy on the top and gorgeously soft on the bottom. 2026-06-16 Mary surprises Lorraine Kelly and daughter Rosie with some delicious time-saving recipes. 2026-06-16 Chris and Jordan help convenience loving parents who need to give their health a kickstart. Can we get them planning, cooking from scratch and eating together, plus save them money. 2026-06-16 Four chefs compete for central England with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated? 2026-06-16 It's Bread Week, and the bakers make pull-apart monkey bread, a fast food Technical and a sweet bread Showstopper. Who'll rise to the top and who kneads to dust themselves off? (S16 Ep3/10) 2026-06-16 It's Dessert Week, and Prue and Paul are looking for the bakers to produce dishes that are the perfect finale to any meal. The signature challenge is a miniature versions of a classic cheesecake. 2026-06-16 Jamie takes the simple sausage and transforms it into a stunning baked casserole, with the most amazing potato dumplings that are crispy on the top and gorgeously soft on the bottom. 2026-06-16 Chris and Jordan help convenience loving parents who need to give their health a kickstart. Can we get them planning, cooking from scratch and eating together, plus save them money. 2026-06-16 It's Bread Week, and the bakers make pull-apart monkey bread, a fast food Technical and a sweet bread Showstopper. Who'll rise to the top and who kneads to dust themselves off? (S16 Ep3/10) 2026-06-16 Four chefs compete for central England with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated? 2026-06-16 It's the semi-finals and just four bakers remain in the Bake Off Shed. The Showstopper will see the bakers making a creation with an 'Around The World' theme. 2026-06-16 It's Dessert Week, and Prue and Paul are looking for the bakers to produce dishes that are the perfect finale to any meal. The signature challenge is a miniature versions of a classic cheesecake. 2026-06-16 Joining host Jo Brand in the An Extra Slice studio are three celebrity Bake Off fans - double Olympic silver medalist Rebecca James, Creme de la Creme judge Cherish Finden and comedian Chris Addison. 2026-06-16 It's time for the annual Blind Taste Test! Can the chefs trust their instincts or will their expertise lead to overcomplication? During service, the competitors need to trust themselves and each other. 2026-06-16 Can Chris and Jordan help a family with different diets and tastes, come together and plan more, eat the same meals and save some of their hard earned cash? 2026-06-16 Today Justine prepares a dish showcasing products from a local family run mango farm, followed by a visit to the pristine Berry Springs Nature Park, and catches up with Radek Zalsky at Wharf One. 2026-06-16 Mary teaches AJ Odudu the joy of stress-free cooking with simple and delicious recipes. 2026-06-16 Jamie gives traditional roast chicken a delicious French twist; shows us tasty ways to use up stale bread; and cooks his take on a creamy prawn linguine for his friend and mentor Gennaro Contaldo. 2026-06-16 Gordon turns his focus to cooking brilliant picnic food for a great day out. Gordon's youngest daughter Tilly helps make a delicious prawn and cucumber salad and a chocolate and marshmallow fridge cake. 2026-06-16 Four chefs compete for central England with canapes, starters and fish dishes inspired by the Olympics and Paralympics. Who will be eliminated? 2026-06-16