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<tv date="20260810061502 +0800" generator-info-name="epg.pw" generator-info-url="https://epg.pw/channels/465211/20260806.html" source-info-name="FREE EPG" source-info-url="https://epg.pw/api/epg.xml?channel_id=465211&amp;date=20260806&amp;timezone=None">
  <channel id="465211">
    <display-name lang="US">Cooking Channel HD</display-name>
    <icon src="" />
  </channel>
  <programme channel="465211" start="20260806190000 +0000" stop="20260806193000 +0000">
    <title lang="zh">Man v. Food</title>
    <desc>Lake Tahoe provides a stunning, scenic backdrop as Casey Webb explores the area's best eats and finds a complete dinner in a bun, a Greek comfort food staple, and a fearsome, 4-pound feast in the Menu Burger Challenge.</desc>
    <date>2026-08-06</date>
  </programme>
  <programme channel="465211" start="20260806193000 +0000" stop="20260806200000 +0000">
    <title lang="zh">Man v. Food</title>
    <desc>Casey Webb makes his way to Richmond for a lesson on New Zealand-style savory pies, an elevated Jewish deli experience and a towering Ladder Burger Challenge.</desc>
    <date>2026-08-06</date>
  </programme>
  <programme channel="465211" start="20260806200000 +0000" stop="20260806203000 +0000">
    <title lang="zh">Man v. Food</title>
    <desc>Casey Webb pays a visit to Oakland, Calif., for a towering banana split, a hot-off-the-grill molcajete, and spring roll warfare as he faces the 3.5-pound Lumpia Challenge.</desc>
    <date>2026-08-06</date>
  </programme>
  <programme channel="465211" start="20260806203000 +0000" stop="20260806210000 +0000">
    <title lang="zh">Man v. Food</title>
    <desc>Casey Webb's tasty travels take him to Newport, R.I., for a coastal clam creation, a craveworthy comfort food combination, and the 4-pound Go Bananas Challenge.</desc>
    <date>2026-08-06</date>
  </programme>
  <programme channel="465211" start="20260806210000 +0000" stop="20260806213000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>Albuquerque is rich in Native American and Spanish traditions; from stacked enchiladas loaded with green chile and a fried egg to spicy Tewa tacos on fry bread, Andrew digs in to the edible icons of this desert hot spot.</desc>
    <date>2026-08-06</date>
  </programme>
  <programme channel="465211" start="20260806213000 +0000" stop="20260806220000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>From juicy pastrami on rye and black and white cookies to hearty spaghetti with meatballs and smoked fish, Andrew Zimmern finds that Manhattan's foods have earned their place as culinary staples in an ever-changing city.</desc>
    <date>2026-08-06</date>
  </programme>
  <programme channel="465211" start="20260806220000 +0000" stop="20260806223000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>Andrew Zimmern highlights foods from Osaka, the gateway to Japan; from panko-crusted vegetables and octopus fritters to udon noodles topped with fried tofu, Osaka's cuisine is Japan's answer to soul food.</desc>
    <date>2026-08-06</date>
  </programme>
  <programme channel="465211" start="20260806223000 +0000" stop="20260806230000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>Naples may be the birthplace of pizza, but it's also the home to traditional dishes like flaky pastries stuffed with ricotta and dried fruit, and meaty ragu and stewed octopus.</desc>
    <date>2026-08-06</date>
  </programme>
  <programme channel="465211" start="20260806230000 +0000" stop="20260806233000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>From raucous crayfish boils and snackable fish to lean reindeer meat and hearty porridge pies, Andrew Zimmern highlights traditional dishes from Helsinki, Finland.</desc>
    <date>2026-08-06</date>
  </programme>
  <programme channel="465211" start="20260806233000 +0000" stop="20260807000000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>Switzerland's most famous foods from warm, gooey fondue to Swiss chocolate made with a modern twist in Zurich.</desc>
    <date>2026-08-06</date>
  </programme>
  <programme channel="465211" start="20260807000000 +0000" stop="20260807003000 +0000">
    <title lang="zh">Carnival Eats</title>
    <desc>Noah gets lucky in Illinois with the Horseshoe Sandwich, and gets hot for Buffalo Chicken Pizza in New York.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807003000 +0000" stop="20260807010000 +0000">
    <title lang="zh">Carnival Eats</title>
    <desc>Noah Cappe hits one of the biggest state fairs in the U.S. for Texas-sized carnival eats; he visits the State Fair of Louisiana for a new favorite food on a stick; his food tour continues with a hot cheesy float at the Arizona State Fair.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807010000 +0000" stop="20260807013000 +0000">
    <title lang="zh">Carnival Eats</title>
    <desc>Fork-free and portable foods served on a skewer; Family Dog; Bacon Bomber; Gator Kabobs; Fudge Puppy.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807013000 +0000" stop="20260807020000 +0000">
    <title lang="zh">Carnival Eats</title>
    <desc>Noah visits central California's Placer County Fair, the home of the World's Largest Funnel Cake; Noah visits the Mississippi Valley Fair in Davenport, Iowa, for deep-fried peaches and ice cream and a Walking Fish Taco.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807020000 +0000" stop="20260807023000 +0000">
    <title lang="zh">Cheap Eats</title>
    <desc>Sweet and satisfying slowberry cobbler waffle; a food truck that's serving up mouthwatering sliders that are too good to try only one; a decadent French Pot de Crème; ramen gumbo that's packed with a fusion of flavor.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807023000 +0000" stop="20260807030000 +0000">
    <title lang="zh">Cheap Eats</title>
    <desc>Ali kicks things off in Burlington, VT, with a local favorite, the unique bacon maple wafflini; he hits up a lunch counter that's been around since the 1940s; Ali tries the Macho Man, a sandwich that mashes together a Reuben and patty melt.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807030000 +0000" stop="20260807033000 +0000">
    <title lang="zh">The Zimmern List</title>
    <desc>Andrew heads to Austin, Texas, where he samples mouthwatering BBQ brisket, explores a fresh take on Mexican food and tries a poke bowl at a food trailer park.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807033000 +0000" stop="20260807040000 +0000">
    <title lang="zh">The Zimmern List</title>
    <desc>Andrew goes deeper into Boston than the usual stops in the historic city; he takes in a game at Fenway Park, enjoys old-school sausages and cheese in the Italian North End, cools down with a lemon slush, and dines on innovative tapas.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807040000 +0000" stop="20260807043000 +0000">
    <title lang="zh">Carnival Eats</title>
    <desc>Noah gets lucky in Illinois with the Horseshoe Sandwich, and gets hot for Buffalo Chicken Pizza in New York.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807043000 +0000" stop="20260807050000 +0000">
    <title lang="zh">Carnival Eats</title>
    <desc>Noah Cappe hits one of the biggest state fairs in the U.S. for Texas-sized carnival eats; he visits the State Fair of Louisiana for a new favorite food on a stick; his food tour continues with a hot cheesy float at the Arizona State Fair.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807050000 +0000" stop="20260807053000 +0000">
    <title lang="zh">Carnival Eats</title>
    <desc>Fork-free and portable foods served on a skewer; Family Dog; Bacon Bomber; Gator Kabobs; Fudge Puppy.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807053000 +0000" stop="20260807060000 +0000">
    <title lang="zh">Carnival Eats</title>
    <desc>Noah visits central California's Placer County Fair, the home of the World's Largest Funnel Cake; Noah visits the Mississippi Valley Fair in Davenport, Iowa, for deep-fried peaches and ice cream and a Walking Fish Taco.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807060000 +0000" stop="20260807063000 +0000">
    <title lang="zh">Cheap Eats</title>
    <desc>Sweet and satisfying slowberry cobbler waffle; a food truck that's serving up mouthwatering sliders that are too good to try only one; a decadent French Pot de Crème; ramen gumbo that's packed with a fusion of flavor.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807063000 +0000" stop="20260807070000 +0000">
    <title lang="zh">Cheap Eats</title>
    <desc>Ali kicks things off in Burlington, VT, with a local favorite, the unique bacon maple wafflini; he hits up a lunch counter that's been around since the 1940s; Ali tries the Macho Man, a sandwich that mashes together a Reuben and patty melt.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807070000 +0000" stop="20260807073000 +0000">
    <title lang="zh">The Zimmern List</title>
    <desc>Andrew heads to Austin, Texas, where he samples mouthwatering BBQ brisket, explores a fresh take on Mexican food and tries a poke bowl at a food trailer park.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807073000 +0000" stop="20260807080000 +0000">
    <title lang="zh">The Zimmern List</title>
    <desc>Andrew goes deeper into Boston than the usual stops in the historic city; he takes in a game at Fenway Park, enjoys old-school sausages and cheese in the Italian North End, cools down with a lemon slush, and dines on innovative tapas.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807080000 +0000" stop="20260807083000 +0000">
    <title lang="zh">Bathroom Makeover</title>
    <desc>Transform your bath affordably in just one day!</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807083000 +0000" stop="20260807090000 +0000">
    <title lang="zh">Ready for a safer shower? Enjoy a one-day bath remodel with Jacuzzi.</title>
    <desc>Trusted brand Jacuzzi Bath Remodel and interior designer Christina Hall share their secrets on how you can easily and affordably transform your bathroom into a gorgeous custom, safe, stylish space in 1 day! Call for a FREE quote &amp; installation.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807090000 +0000" stop="20260807093000 +0000">
    <title lang="zh">The Aging Brain</title>
    <desc>Learn what's behind mental decline with age, and how to improve memory, focus and concentration with NeuroQ's Darrin Peterson and Dale Bredesen MD.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807093000 +0000" stop="20260807100000 +0000">
    <title lang="zh">Paid Programming</title>
    <desc>Paid programming.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807100000 +0000" stop="20260807103000 +0000">
    <title lang="zh">Unique Sweets</title>
    <desc>Sugar Mama's Bakeshop serves up sweet surprises, like chocolate malted milkshake cupcakes and shortbread unicorns with edible glitter; Churro Co. is giving churros decadent toppings like buttery popcorn sugar and vanilla ice cream.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807103000 +0000" stop="20260807110000 +0000">
    <title lang="zh">Unique Sweets</title>
    <desc>All natural flavored milks including gingerbread and peanut butter; Lemon Ricotta doughnut; called a crookie.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807110000 +0000" stop="20260807113000 +0000">
    <title lang="zh">Unique Sweets</title>
    <desc>High Point Creamery in Denver serves unusual ice cream flavors; Pizzeria Locale in Boulder for biscotti, butterscotch budino, or saltimbocca baked pizza dough; Glaze in Denver for German layered cakes called baumkuchen.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807113000 +0000" stop="20260807120000 +0000">
    <title lang="zh">Unique Sweets</title>
    <desc>Aiko Pops in Denver serves raspberry and sweet corn ice pops; Empire Biscuits in NYC serves biscuits with roasted duck fat-thyme butter spread; Cacao Sweets and Treats outside of Chicago serves carrot cake cinnamon rolls with cream cheese icing.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807120000 +0000" stop="20260807123000 +0000">
    <title lang="zh">Unique Sweets</title>
    <desc>Uncovering eateries in Asheville, N.C., that are serving up desserts.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807123000 +0000" stop="20260807130000 +0000">
    <title lang="zh">Unique Sweets</title>
    <desc>Union Square Donuts for peanut butter marshmallow cream donuts; Flour Bakery for brioche; Area Four for chocolate espresso B cookie and craquelin.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807130000 +0000" stop="20260807133000 +0000">
    <title lang="zh">Cake Hunters</title>
    <desc>A couple aims to please their daughter with the perfect cake for her surprise sweet 16th birthday party; Quiana wants a sparkly cake fit for a teen, but Anthony is holding tight to his little princess and wants a cake better suited to a little girl.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807133000 +0000" stop="20260807140000 +0000">
    <title lang="zh">Cake Hunters</title>
    <desc>Radio personality Anna and her fiancé, Ray, are looking for a big Greek wedding cake that's both radiant and rustic; three top bakers face the ultimate challenge of combining these opposite visions into one unforgettable creation.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807140000 +0000" stop="20260807143000 +0000">
    <title lang="zh">Cake Hunters</title>
    <desc>Mike and Miranda are planning a carnival-themed wedding, an homage to their first date, but the cake design is still undecided; Mike wants a cake heavy on thrill rides, while Miranda wants classic romance like a tunnel of love.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807143000 +0000" stop="20260807150000 +0000">
    <title lang="zh">Cake Hunters</title>
    <desc>Kirsten and Marcus are on the hunt for the perfect cake; Kirsten wants a winter-themed cake to go with the theme of the wedding; Marcus, on the other hand, wants the cake to reflect his love of engineering and technology.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807150000 +0000" stop="20260807160000 +0000">
    <title lang="zh">Food Paradise</title>
    <desc>Chicago is a meat-and-potatoes paradise, where diners find a classic overloaded Chicago dog at Wrigley Field alongside former MLB pitcher Ryan Dempster, the South Side's most delicious deep-dish pizza, big beefy burgers, and beautiful barbecue.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807160000 +0000" stop="20260807170000 +0000">
    <title lang="zh">Food Paradise</title>
    <desc>Diners featuring massive meat loaves, garlic fries, candied bacon, and chocolate waffle lava cake; former MLB baseball players Eric Byrnes and Jeremy Affeldt highlight food from San Francisco's AT&amp;T Park, including the Crazy Crab Sandwich.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807170000 +0000" stop="20260807180000 +0000">
    <title lang="zh">Food Paradise</title>
    <desc>Diners are pulling up for a taste of Americana and a sidecar of nostalgia at these drive-ins across the country; crispy, juicy fried chicken; hearty chili cheese fries; zesty taco burgers; deep-fried hot dogs.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807180000 +0000" stop="20260807190000 +0000">
    <title lang="zh">Food Paradise</title>
    <desc>Food festivals across the nation; Hawaiian burgers at the Bite of Seattle; slammin' sausages in St. Louis; biggest crawfish boil in Louisiana.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807190000 +0000" stop="20260807193000 +0000">
    <title lang="zh">Unique Eats</title>
    <desc>The unique pubs.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807193000 +0000" stop="20260807200000 +0000">
    <title lang="zh">Unique Eats</title>
    <desc>Flavors from around the world, from New York to Las Vegas to Philadelphia.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807200000 +0000" stop="20260807203000 +0000">
    <title lang="zh">Unique Eats</title>
    <desc>Korean and American BBQ come together; seafood is brought to new heights; global touches are added to southern food.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807203000 +0000" stop="20260807210000 +0000">
    <title lang="zh">Unique Eats</title>
    <desc>Balaboosta in NYC; Riff's Fine Street Food in Nashville; Cook's Torta in L.A.; Pecking Order in Chicago.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807210000 +0000" stop="20260807213000 +0000">
    <title lang="zh">Unique Eats</title>
    <desc>Crescendo's Finocchio Flower Power Pizza; Court Street Grocers' deli sandwich; La Vara's Spanish food; Pies-n-Thighs' fried chicken.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807213000 +0000" stop="20260807220000 +0000">
    <title lang="zh">Unique Eats</title>
    <desc>The unique eats between a bun.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807220000 +0000" stop="20260807223000 +0000">
    <title lang="zh">Yum and Yummer</title>
    <desc>Eddie Jackson finds the best south-of-the-border flavors in the U.S., with a combination of spices, fresh ingredients and traditional cooking styles unlike anything else.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807223000 +0000" stop="20260807230000 +0000">
    <title lang="zh">Yum and Yummer</title>
    <desc>Breakfast isn't the only time to enjoy a delicious doughnut; Eddie Jackson runs through a full day of sweet, savory and surprising doughnuts for every meal.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807230000 +0000" stop="20260807233000 +0000">
    <title lang="zh">Yum and Yummer</title>
    <desc>Eddie Jackson runs down a day full of the best comfort food in the world, starting with an indulgent brioche French toast breakfast and an over-the-top sweet and savory brunch; massive hot dogs and hamburgers.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260807233000 +0000" stop="20260808000000 +0000">
    <title lang="zh">Yum and Yummer</title>
    <desc>Eddie Jackson gears up for his favorite day of the week -- cheat day; it's a full-on sugar and carb overload with everything from cakes to shakes.</desc>
    <date>2026-08-07</date>
  </programme>
  <programme channel="465211" start="20260808000000 +0000" stop="20260809000000 +0000">
    <title lang="zh">Summer Baking Championship</title>
    <desc>Jesse Palmer is ready to take a dip in the lake and uses his favorite floatie as inspiration for floatie doughnuts in summer flavors; Jesse challenges the bakers to make gelatin water feature cakes, and the competitor that sinks is sent home.</desc>
    <date>2026-08-08</date>
  </programme>
</tv>
