NHK World TV The hosts share the latest stories about Japanese business trends, corporate strategies and innovations while discussing their global impact from multiple perspectives. 2026-08-10 The filmmakers showcase the bird's-eye view above Shiretoko Peninsula, the northeastern tip of Hokkaido, and shed light on an underwater photographer who dives among the ice floes of Shiretoko. 2026-08-10 Atsuko Okatsuka, a US-based stand-up comedian, discusses her motivation for pursuing comedy and finding humor in the hardships of being a minority. 2026-08-10 The filmmakers shed light on a woman in Hiroshima Prefecture who preserves the memories of atomic bomb survivors in her hometown. 2026-08-10 A web designer discusses why he started wearing makeup and how it led to deeper personal changes. 2026-08-10 A print warps space to allow the viewer to be in two places at once, Shinobazu Pond and the Sumida River. 2026-08-10 The host explores how Japanese traditional crafts are ethically created and how broken pieces of Bizen ware are reused. 2026-08-10 10 Stories with Cherry Blossoms. These stories highlight Japan's love of Cherry Blossoms. 2026-08-10 Japan's disaster relief; Asia news; business and global current events. 2026-08-10 Explore Tokyo's oldest izakaya; with its traditional fare and lucky cats, surviving war and pandemic, it has been a place to feel at ease for over 100 years. 2026-08-10 The nuns introduce the Chrysanthemum Festival and prepare special sushi, salads and dumplings for the moon viewing on the autumnal equinox. 2026-08-10 Prevention to cure, the groundbreaking world of Japanese medical technology and healthcare, from food and exercise to the new treatments. 2026-08-10 Japan's disaster relief; Asia news; business and global current events. 2026-08-10 The hosts share the latest stories about Japanese business trends, corporate strategies and innovations while discussing their global impact from multiple perspectives. 2026-08-10 The filmmakers follow the life and the rehabilitation of a Japanese woman who finds it hard to do simple tasks due to her mental illness. 2026-08-10 After an earthquake strikes, there's a high risk of fire spreading; looking at the latest research on how to escape from these fires, and what people can do to stay safe. 2026-08-10 Craig Hilton-Taylor, head of the IUCN Red List, explains how climate change accelerates the extinction of various species; Professor Yamano Hiroya of Tokyo University discusses the coral crisis. 2026-08-10 The filmmakers shed light on a 700-year-old hot spring, Shirabu Onsen, which is maintained via daily trips up the slopes of the 2,000-meter mountain. 2026-08-10 Japan's disaster relief; Asia news; business and global current events. 2026-08-10 In Shibuya, one of Tokyo's largest districts, a piano near a station ticket gate draws passersby to stop and play, filling the air with heartfelt melodies. 2026-08-10 Peter MacMillan examines the word kuruma, which means wheel and wheeled vehicle, and how the word rolls its way into many Japanese expressions. 2026-08-10 The hosts explain how to say how long something will take with an example situation at the Ninja Museum. 2026-08-10 The filmmakers take a look at a small bookshop in Tokyo that specializes in Vietnamese books and explore how books in their native language serve as spiritual nourishment for the Vietnamese in Japan. 2026-08-10 The host explores NHK's booth at the event celebrating 20 years of JICA Global Plaza and the collaboration of the two organizations in promoting kids' interest in international cooperation. 2026-08-10 Japan's disaster relief; Asia news; business and global current events. 2026-08-10 Daniel Moore explores Nagano's stunning landscapes in springtime during a cinematic journey. 2026-08-10 Experts talk about the history and diversity of ramen made in the Niigata Prefecture, one of Japan's foremost ramen hotspots. 2026-08-10 The filmmakers follow a team of young novices learning on the job to care for a hot spring as the former caretaker is retiring. 2026-08-10 Grandpa Makoto and Grandma Nobuko prepare easy-to-make, refreshing vegetable dishes to stay cool in the summer heat. 2026-08-10 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 The hosts share the latest stories about Japanese business trends, corporate strategies and innovations while discussing their global impact from multiple perspectives. 2026-08-11 The filmmakers showcase the bird's-eye view above Shiretoko Peninsula, the northeastern tip of Hokkaido, and shed light on an underwater photographer who dives among the ice floes of Shiretoko. 2026-08-11 Masters of horseback archery and swordsmanship keep the samurai spirit alive in Kyushu. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 In Shibuya, one of Tokyo's largest districts, a piano near a station ticket gate draws passersby to stop and play, filling the air with heartfelt melodies. 2026-08-11 Harry Sugiyama and Chef Hayashi introduce a simplified version of kimizushi featuring yam and eggs instead of rice. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 The hosts share the latest stories about Japanese business trends, corporate strategies and innovations while discussing their global impact from multiple perspectives. 2026-08-11 The filmmakers interview Japanese women who use matchmaking apps, including Manami, who uses multiple apps to find a perfect partner. 2026-08-11 Mizoca, a 48-seat propeller plane featuring a dolphin design, is a key mode of transport based in Kyushu's Amakusa region. For three days we took to the skies to ask passengers about their journeys. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 Performers dress as monsters called namahage on New Year's Eve as part of a good-natured tradition that strengthens family and community bonds. 2026-08-11 The filmmakers explore Nara's herb scene by visiting Japan's oldest private medicinal herb garden in summer, where the herbs are in full bloom. 2026-08-11 Prevention to cure, the groundbreaking world of Japanese medical technology and healthcare, from food and exercise to the new treatments. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 The hosts share the latest stories about Japanese business trends, corporate strategies and innovations while discussing their global impact from multiple perspectives. 2026-08-11 An aerial journey across 21st century Japan, a bird's-eye view of unique landscapes as well as intimate portraits of the people who inhabit the archipelago. 2026-08-11 The host teaches what one can say in Japanese when it is time to change the subject in a social environment. 2026-08-11 The filmmakers spotlight various aspects of Japan through its landscapes, wildlife, art, culture, governance and lifestyle. 2026-08-11 Chef Rika presents an easy-to-follow recipe for ginger chicken wings for two servings. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 Daniel Moore explores Nagano, a mountainous region with a rich cultural heritage; he's captivated by the winter landscape of its northern area. 2026-08-11 Part 2/2. A look at Niigata's Sanjo City which is considered by many to be the birthplace of curry ramen. A metalworking city, it also produces a vast array of different ramen utensils. 2026-08-11 Masters of horseback archery and swordsmanship keep the samurai spirit alive in Kyushu. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 The host explores various products that were developed in response to Japan's intense summer heat, including a specially designed super-cooling refrigerator and heat-resistant strawberries. 2026-08-11 The filmmakers interview Japanese women who use matchmaking apps, including Manami, who uses multiple apps to find a perfect partner. 2026-08-11 Harry Sugiyama and Chef Hayashi introduce a simplified version of kimizushi featuring yam and eggs instead of rice. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 Using traditional wooden barrels, a soy sauce brewer developed its own original flavor, breathing new life into the world of Japanese soy sauce. 2026-08-11 The nuns pick up chestnuts and cook gammodoki on the day of kanro. They then prepare mochi rice with homemade miso. 2026-08-11 Mizoca, a 48-seat propeller plane featuring a dolphin design, is a key mode of transport based in Kyushu's Amakusa region. For three days we took to the skies to ask passengers about their journeys. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 The filmmakers place a piano inside a shopping arcade in Kumamoto, where people stop to play from their hearts. 2026-08-11 The host teaches what one can say in Japanese when it is time to change the subject in a social environment. 2026-08-11 After an earthquake strikes, there's a high risk of fire spreading; looking at the latest research on how to escape from these fires, and what people can do to stay safe. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 Performers dress as monsters called namahage on New Year's Eve as part of a good-natured tradition that strengthens family and community bonds. 2026-08-11 The filmmakers explore Nara's herb scene by visiting Japan's oldest private medicinal herb garden in summer, where the herbs are in full bloom. 2026-08-11 Prevention to cure, the groundbreaking world of Japanese medical technology and healthcare, from food and exercise to the new treatments. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 Daniel Moore explores Nagano, a mountainous region with a rich cultural heritage; he's captivated by the winter landscape of its northern area. 2026-08-11 Featuring companies using creative ways to get fine art by undiscovered artists into people's homes and public spaces. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 The host explores various products that were developed in response to Japan's intense summer heat, including a specially designed super-cooling refrigerator and heat-resistant strawberries. 2026-08-11 Ishigaki Yo introduces a gaming device designed to improve children's vision, sharing his philosophy on creating products that benefit society. 2026-08-11 Peter MacMillan examines the word kuruma, which means wheel and wheeled vehicle, and how the word rolls its way into many Japanese expressions. 2026-08-11 The hosts explain how to say how long something will take with an example situation at the Ninja Museum. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 The filmmakers explore Shirakawa-go, one of Japan's snowiest regions, famous for its traditional thatched-roof Gassho-style homes. 2026-08-11 Harry Sugiyama and Chef Hayashi introduce a simplified version of kimizushi featuring yam and eggs instead of rice. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 Performers dress as monsters called namahage on New Year's Eve as part of a good-natured tradition that strengthens family and community bonds. 2026-08-11 The filmmakers explore Nara's herb scene by visiting Japan's oldest private medicinal herb garden in summer, where the herbs are in full bloom. 2026-08-11 Mizoca, a 48-seat propeller plane featuring a dolphin design, is a key mode of transport based in Kyushu's Amakusa region. For three days we took to the skies to ask passengers about their journeys. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 Using traditional wooden barrels, a soy sauce brewer developed its own original flavor, breathing new life into the world of Japanese soy sauce. 2026-08-11 The nuns pick up chestnuts and cook gammodoki on the day of kanro. They then prepare mochi rice with homemade miso. 2026-08-11 The host explores a test of equipment designed to automate the mapping of marine plastics; the reporter speaks with an expert about using robots, AI and VR to investigate how humans learn to think. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 Daniel Moore explores Nagano, a mountainous region with a rich cultural heritage; he's captivated by the winter landscape of its northern area. 2026-08-11 Part 2/2. A look at Niigata's Sanjo City which is considered by many to be the birthplace of curry ramen. A metalworking city, it also produces a vast array of different ramen utensils. 2026-08-11 Masters of horseback archery and swordsmanship keep the samurai spirit alive in Kyushu. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 The filmmakers place a piano inside a shopping arcade in Kumamoto, where people stop to play from their hearts. 2026-08-11 The host teaches what one can say in Japanese when it is time to change the subject in a social environment. 2026-08-11 The filmmakers spotlight various aspects of Japan through its landscapes, wildlife, art, culture, governance and lifestyle. 2026-08-11 Chef Rika presents an easy-to-follow recipe for ginger chicken wings for two servings. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 Performers dress as monsters called namahage on New Year's Eve as part of a good-natured tradition that strengthens family and community bonds. 2026-08-11 The filmmakers explore Nara's herb scene by visiting Japan's oldest private medicinal herb garden in summer, where the herbs are in full bloom. 2026-08-11 Harry Sugiyama and Chef Hayashi introduce a simplified version of kimizushi featuring yam and eggs instead of rice. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 The host explores various products that were developed in response to Japan's intense summer heat, including a specially designed super-cooling refrigerator and heat-resistant strawberries. 2026-08-11 An aerial journey across 21st century Japan, a bird's-eye view of unique landscapes as well as intimate portraits of the people who inhabit the archipelago. 2026-08-11 Ishigaki Yo introduces a gaming device designed to improve children's vision, sharing his philosophy on creating products that benefit society. 2026-08-11 The narrator sheds light on the renowned hot springs of Beppu, a city in Oita Prefecture on the east coast of Kyushu island. 2026-08-11 The filmmakers explore how delayed sleep-wake phase disorder affects young people and how to regain a healthy sleep and lifestyle. 2026-08-11 Japan is a seismically active land, the Edo period is no exception; in the aftermath of a major 1855 earthquake, a guardian deity set off on a quest to capture those considered responsible. 2026-08-11 2026-08-11 The filmmakers follow the life and the rehabilitation of a Japanese woman who finds it hard to do simple tasks due to her mental illness. 2026-08-11 Mizoca, a 48-seat propeller plane featuring a dolphin design, is a key mode of transport based in Kyushu's Amakusa region. For three days we took to the skies to ask passengers about their journeys. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 Using traditional wooden barrels, a soy sauce brewer developed its own original flavor, breathing new life into the world of Japanese soy sauce. 2026-08-11 The nuns pick up chestnuts and cook gammodoki on the day of kanro. They then prepare mochi rice with homemade miso. 2026-08-11 The host explores a test of equipment designed to automate the mapping of marine plastics; the reporter speaks with an expert about using robots, AI and VR to investigate how humans learn to think. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 The host explores various products that were developed in response to Japan's intense summer heat, including a specially designed super-cooling refrigerator and heat-resistant strawberries. 2026-08-11 The filmmakers interview Japanese women who use matchmaking apps, including Manami, who uses multiple apps to find a perfect partner. 2026-08-11 Masters of horseback archery and swordsmanship keep the samurai spirit alive in Kyushu. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 The filmmakers place a piano inside a shopping arcade in Kumamoto, where people stop to play from their hearts. 2026-08-11 Harry Sugiyama and Chef Hayashi introduce a simplified version of kimizushi featuring yam and eggs instead of rice. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-11 Daniel Moore explores Nagano, a mountainous region with a rich cultural heritage; he's captivated by the winter landscape of its northern area. 2026-08-11 Part 2/2. A look at Niigata's Sanjo City which is considered by many to be the birthplace of curry ramen. A metalworking city, it also produces a vast array of different ramen utensils. 2026-08-11 The host teaches what one can say in Japanese when it is time to change the subject in a social environment. 2026-08-11 The filmmakers spotlight various aspects of Japan through its landscapes, wildlife, art, culture, governance and lifestyle. 2026-08-11 Chef Rika presents an easy-to-follow recipe for ginger chicken wings for two servings. 2026-08-11 Japan's disaster relief; Asia news; business and global current events. 2026-08-12