Telelatino Network
M*A*S*H
Heavy casualties nearly exhaust the unit's supply of Pentothal.
2026-09-09
Luca's Key Ingredient
In this episode Chef Luca utilises a classic ingredient in quintessential Italian cooking, Prosciutto di Parma.
2026-09-09
Dream of Italy
Kathy McCabe traces her roots in Castelvetere sul Calore in southern Italy; an ancient procession honors Madonna delle Grazie.
2026-09-09
Alex Polizzi's Secret Italy
Alex continues her tour with a visit to the smaller islands of southern Italy: Capri, Ischia, Salina and Filicudi.
2026-09-09
M*A*S*H
The experiences of being wounded, flown to the 4077th, operated on and treated are seen through a soldier's eyes.
2026-09-09
M*A*S*H
Hawkeye and B.J. discover Charles living the life of Riley due to the attentions of his menially paid Korean servant.
2026-09-09
M*A*S*H
Heavy casualties nearly exhaust the unit's supply of Pentothal.
2026-09-09
Incredible Homes
In Canada, Dermot takes in an old Nova Scotia village renovated by a world-renowned architect.
2026-09-09
Alex Polizzi's Secret Italy
Alex continues her tour with a visit to the smaller islands of southern Italy: Capri, Ischia, Salina and Filicudi.
2026-09-09
Tonno spiaggiato
Francesco tries everything to win her girlfriend back after being dumped by her because he screwed up making fun of her during a cabaret evening.
2026-09-09
Metti la nonna in freezer
When her grandmother dies of natural causes, a woman hides her body in the freezer to continue receiving her retirement checks.
2026-09-09
Day Of The Dead
This revered Mexican tradition defies the conventional boundaries between life and death, encapsulating a profound connection between the living and the departed. With a rich exploration of its origins dating back to the Aztec civilization, the film navigates through the intricate layers of this cultural phenomenon, showcasing why it holds such paramount importance in Mexican heritage.
2026-09-09
Un nuevo norte: Energía
Latin American professionals are immigrating to Canada in droves, traveling up north and contributing to the world of sustainable energy in creative and innovative ways.
2026-09-09
In the Kitchen With Stefano Faita
Pork schnitzel; potato salad with bacon and dill; red cabbage and apple salad; Black Forest parfaits.
2026-09-09
In the Kitchen With Stefano Faita
Stefano's deviled eggs; baked ziti with chorizo and spinach; artichoke and green bean salad; fresh berry sangria.
2026-09-09
David Rocco's Dolce Italia
David sets out with his family to experience local hotspots and give tourists an authentic experience of fishing and cooking on his boat.
2026-09-09
Opening Spain
The Chefs enjoy a Barcelona experience at Tickets, considered one of the best restaurants in the world; they head into the town of Alella and explore the local market.
2026-09-09
In the Kitchen With Stefano Faita
Family-size grilled chicken sandwich; apricot cheesecake in a jar; Stefano's spiked lemonade.
2026-09-09
David Rocco's Dolce Italia
David sits down with the volunteers of the Juliet Club, who personally respond to about 10,000 love letters addressed to the tragic heroine annually.
2026-09-09
My Greek Table With Diane Kochilas
Greens pancake; vegetable and olive oil medley; pilaf of herbs and greens; orange-spiced semolina pudding cake with dried fruits and nuts.
2026-09-09
Opening Spain
Chefs Rob and Craig arrive in San Sebastián, a seaside foodie heaven in the Basque region of Spain; they meet up with Ania, a local chef and food guide who takes them on an incredible pintxo tour in the bars of the old city.
2026-09-09
In the Kitchen With Stefano Faita
Linguine with clams, red pepper and almond pesto penne; orecchiette with sausage and rapini.
2026-09-09
Lidia's Kitchen
Celebrating the late-summer harvest with oat risotto with butternut squash and sunchokes; stuffed mushrooms; one-bowl olive oil cake and red wine poached pears.
2026-09-09
M*A*S*H
Father Mulcahy takes being passed over for a promotion philosophically until he hears of a heroic helicopter pilot's advancement.
2026-09-09
M*A*S*H
Father Mulcahy writes a pre-Christmas letter home to his sister.
2026-09-09
M*A*S*H
B.J. becomes a surrogate father to a Korean family when the young daughter seeks medical assistance for her father.
2026-09-09
David Rocco's Dolce Italia
David sets out with his family to experience local hotspots and give tourists an authentic experience of fishing and cooking on his boat.
2026-09-09
In the Kitchen With Stefano Faita
Pork schnitzel; potato salad with bacon and dill; red cabbage and apple salad; Black Forest parfaits.
2026-09-09
I luoghi di Magnifica Italia
The lunar landscape at Gavia Pass around peaks, natural reserves, lakes and mountain huts.
2026-09-09
Lidia's Kitchen
Cheese crisp bowls filled with a colorful salad; bucatini with broccoli walnut pesto; turkey stuffed peppers.
2026-09-09
Neven's Food Trails: The Basque Country
Neven's first stop on the Basque Country food trail is Bilbao; Neven takes a look at the city's incredible modern architecture, and of course its culinary delights, calls in at the Manuel Angulo pâtisserie, and makes some food.
2026-09-09
Cook Like an Italian
Silvia makes some delicious mini Pizzas made from leftover bread; a delicate prawn and lemon risotto that's so easy to make; her mother's foolproof Yogurt and Berry Loaf that can be made using only a spoon.
2026-09-09
Pati's Mexican Table
Chef Javier Plascencia's restaurant Jazamango.
2026-09-09
Gino's Italian Escape: Hidden Italy
Gino D'Acampo explores Piedmont, a northern region that borders France and Switzerland and sits at the foot of the Alps; it is known for sophisticated cuisine and wines such as Barolo, but it is also home to a truffle festival in the town of Alba.
2026-09-09
Lidia's Kitchen
Risotto with asparagus and favas; roasted cranberries and pears over ice cream; leek and ricotta tart.
2026-09-09
M*A*S*H
Father Mulcahy takes being passed over for a promotion philosophically until he hears of a heroic helicopter pilot's advancement.
2026-09-09
M*A*S*H
Father Mulcahy writes a pre-Christmas letter home to his sister.
2026-09-09
M*A*S*H
B.J. becomes a surrogate father to a Korean family when the young daughter seeks medical assistance for her father.
2026-09-10
David Rocco's Dolce Southeast Asia
David explores the food and art scene of George Town, the multicultural hub of Penang, Malaysia.
2026-09-10
Strangers on a Plane
Today, Wyen, splashes out on a luxury yacht, books herself a suite on the sly and performs a self-penned song. But tempers fray and the night ends in a heated misunderstanding.
2026-09-10
Strangers on a Plane
Today's host Lisa takes the Strangers quad biking which gets mixed reviews. Her night at a Bob Marley tribute performance is loved by all except yesterday's host Wyen.
2026-09-10
Silvia's Italian Masterclass
An ode to yeasted goods, from breakfast brioche to the classic ciabatta bread.
2026-09-10
M*A*S*H
Father Mulcahy takes being passed over for a promotion philosophically until he hears of a heroic helicopter pilot's advancement.
2026-09-10
M*A*S*H
Father Mulcahy writes a pre-Christmas letter home to his sister.
2026-09-10
M*A*S*H
B.J. becomes a surrogate father to a Korean family when the young daughter seeks medical assistance for her father.
2026-09-10
Charlie Luxton's Homes By the Med
Charlie Luxton heads to the Mediterranean island of Mallorca.
2026-09-10
Dream of Italy
Kathy McCabe traces her roots in Castelvetere sul Calore in southern Italy; an ancient procession honors Madonna delle Grazie.
2026-09-10
Spaghetti and Noodles
Jason's eatery, a two-time winner of the Best Laksa Award in Darwin, attracts people from across the world to try out the spicy noodle dish.
2026-09-10
Metti la nonna in freezer
When her grandmother dies of natural causes, a woman hides her body in the freezer to continue receiving her retirement checks.
2026-09-10
Sconnessi
The members of an extended family begin to panic when they unexpectedly find themselves without an internet connection during an apparently relaxing weekend in the mountains.
2026-09-10
Un nuevo norte: Energía
Latin American professionals are immigrating to Canada in droves, traveling up north and contributing to the world of sustainable energy in creative and innovative ways.
2026-09-10
Our Story: We Are Hispanic Canadians
2026-09-10
In the Kitchen With Stefano Faita
Sweet and spicy steak tacos; grilled shrimp tacos; tomatillo salsa; the classic margarita.
2026-09-10
In the Kitchen With Stefano Faita
Beet and goat cheese Napoleans; beet greens with bacon; jicama and apple slaw.
2026-09-10
David Rocco's Dolce Homemade
David Rocco and guest Mattia Pagliara prepare traditional dishes from Puglia, a small region in Southern Italy.
2026-09-10
Opening Italy
Pasta Cacio and Pepe.
2026-09-10
In the Kitchen With Stefano Faita
Watermelon snow cones; frozen peanut butter balls; jelly roll ice cream bombe.
2026-09-10
David Rocco's Dolce Homemade
David and guest Rocco Agostino take pizza making to the next level. Who knew pizza dunked in cappuccino could make the perfect combination?
2026-09-10
My Greek Table With Diane Kochilas
Tzatziki, Greek yogurt dip; Greek meatballs; shrimp saganaki with ouzo and feta cheese.
2026-09-10
Opening Italy
Craig arrives in Rome where both chefs want to go out with a bang on their last night in Italy.
2026-09-10
In the Kitchen With Stefano Faita
Ricotta pancakes; maple sausage patties; orange butter sauce.
2026-09-10
Lidia's Kitchen
Pasta primavera "new school" with creamy pesto loaded with fresh vegetables; penne with vodka sauce; cavatappi with asparagus and spinach pesto.
2026-09-10
M*A*S*H
Hawkeye falls for a Swedish doctor who arrives at the 4077th to observe combat surgery.
2026-09-10
M*A*S*H
Col. Potter's mare, Sophie, mysteriously disappears from her corral; Hawkeye and B.J. try to help a young Korean.
2026-09-10
M*A*S*H
A young surgeon from Tokyo makes the doctors of the 4077th feel out of touch with new medical practices.
2026-09-10
David Rocco's Dolce Homemade
David Rocco and guest Mattia Pagliara prepare traditional dishes from Puglia, a small region in Southern Italy.
2026-09-10
In the Kitchen With Stefano Faita
Sweet and spicy steak tacos; grilled shrimp tacos; tomatillo salsa; the classic margarita.
2026-09-10
I luoghi di Magnifica Italia
A journey through Piedmont following the steps of pilgrims along the Via Francigena from the Montalto Dora Castle to the streets of Ivrea with its industrial past.
2026-09-10
Lidia's Kitchen
Winter minestrone; roasted squash and carrot salad with chickpeas and almonds.
2026-09-10
Neven's Food Trails: The Basque Country
Neven takes a hot air balloon trip over the vineyards of the spectacular La Rioja wine region; recipes include air-dried lamb carpaccio with roasted beetroot and mustard cream.
2026-09-10
Cook Like an Italian
Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen; she still bakes with her mother, shares good food with friends and of course, cooks for her family.
2026-09-10
Pati's Mexican Table
Edith Jimenez uses recipes from locals in Miraflores to preserve the culture and history of Los Cabos.
2026-09-10
Gino's Italian Coastal Escape
Gino begins his journey on the Amalfi coast, where he visits the picture perfect village of Positano, uncovering food traditions kept alive by passionate locals.
2026-09-10
Lidia's Kitchen
Mussel bruschetta; spicy lobster linguine.
2026-09-10
M*A*S*H
Hawkeye falls for a Swedish doctor who arrives at the 4077th to observe combat surgery.
2026-09-10
M*A*S*H
Col. Potter's mare, Sophie, mysteriously disappears from her corral; Hawkeye and B.J. try to help a young Korean.
2026-09-10
M*A*S*H
A young surgeon from Tokyo makes the doctors of the 4077th feel out of touch with new medical practices.
2026-09-11