Food Network To locate their baskets, the chefs must navigate the dense jungle using only a compass, where every wrong turn costs valuable time. In round one, each chef is pushed to define their point of view, creating a dish that reflects creativity and independence. 2026-06-17 In a test of primitive skill, the remaining six chefs wade into the lagoon to secure their protein and must elevate their fresh catch using only what the island provides. Later, the bottom two chefs face a prickly crustacean in a fiery Gauntlet showdown. 2026-06-17 Four pairs of exes compete in an impassioned preliminary battle, but when former partners team up in the kitchen, can things stay civil for long? The teams find special dumplings and a thematic treat in the appetizer basket. 2026-06-17 To locate their baskets, the chefs must navigate the dense jungle using only a compass, where every wrong turn costs valuable time. In round one, each chef is pushed to define their point of view, creating a dish that reflects creativity and independence. 2026-06-17 In a test of primitive skill, the remaining six chefs wade into the lagoon to secure their protein and must elevate their fresh catch using only what the island provides. Later, the bottom two chefs face a prickly crustacean in a fiery Gauntlet showdown. 2026-06-17 To locate their baskets, the chefs must navigate the dense jungle using only a compass, where every wrong turn costs valuable time. In round one, each chef is pushed to define their point of view, creating a dish that reflects creativity and independence. 2026-06-17 The chefs set out to make trendy 1990s foods yummy for a new millennium; the combination of ingredients in the first basket confuses the competitors, and missteps threaten to derail one competitor's plans in the dessert round. 2026-06-17 The competing chefs have to cook with ingredients representative of foods we might be noshing on in the future, including insects in the first round. 2026-06-17 In addition to competing with appetizers, entrées and desserts, dog-loving chefs make treats for a canine judge. 2026-06-17 In a test of primitive skill, the remaining six chefs wade into the lagoon to secure their protein and must elevate their fresh catch using only what the island provides. Later, the bottom two chefs face a prickly crustacean in a fiery Gauntlet showdown. 2026-06-17 Peppermint hard candies; flaky cheese straws; mango chutney; love hearts. 2026-06-17 Mike and Ikes; Turkish Taffy; Arizona iced green tea; shredded cheese. 2026-06-17 Instant noodle soup; barbecue sauce; marshmallow chocolate cups; peanut butter chocolate Buckeyes. 2026-06-17 Madras sambar, an ancient Indian vegetable stew; a combo of lemony chocolate and cottage cheese is molded into Moo Moo bars. 2026-06-17 Sausage rolls; Easter treats; lollipops; Korean dumplings. 2026-06-17 Peppermint hard candies; flaky cheese straws; mango chutney; love hearts. 2026-06-17 Mike and Ikes; Turkish Taffy; Arizona iced green tea; shredded cheese. 2026-06-17 Instant noodle soup; barbecue sauce; marshmallow chocolate cups; peanut butter chocolate Buckeyes. 2026-06-17 Madras sambar, an ancient Indian vegetable stew; a combo of lemony chocolate and cottage cheese is molded into Moo Moo bars. 2026-06-17 Sausage rolls; Easter treats; lollipops; Korean dumplings. 2026-06-17 Peppermint hard candies; flaky cheese straws; mango chutney; love hearts. 2026-06-17 Mike and Ikes; Turkish Taffy; Arizona iced green tea; shredded cheese. 2026-06-17 Instant noodle soup; barbecue sauce; marshmallow chocolate cups; peanut butter chocolate Buckeyes. 2026-06-17 Madras sambar, an ancient Indian vegetable stew; a combo of lemony chocolate and cottage cheese is molded into Moo Moo bars. 2026-06-17 Guy Fieri's chef friends re-create some restaurant favorites; Eric Greenspan stirs a ruby red and tarragon paloma; Antonia Lofaso makes Vietnamese spring rolls; Marc Murphy prepares chicken and merguez tagine; Crista Luedtke grills chili tri-tip. 2026-06-17 Guy Fieri gives his chef friends a game day challenge; Eric Greenspan serves Nashville-style hot chicken tenders on rolls; Antonia Lofaso makes oxtail tostadas with avocado crema; Marc Murphy scores a goal with twice-baked lobster stuffed potatoes. 2026-06-17 Guy Fieri welcomes four winning chefs back to make both a Thanksgiving hors d'oeuvre and dinner in just one hour; the competitors spin a wheel to determine what ingredient they'll have to incorporate into their Thanksgiving dinner. 2026-06-17 Guy Fieri invites four chefs from his show to put their poultry skills to the test in two rounds of chicken dishes at Flavortown Market. 2026-06-17 Back in Flavortown Market, Guy Fieri pranks three all-star chefs who endured the at-home games of GGG Delivery by having them compete using the contents of the dreaded delivery boxes. 2026-06-17 After countless games, dishes and millions in prizes, GGG has outgrown Flavortown Market; before moving to a bigger location, Guy Fieri throws one final bash with a twisted game. 2026-06-17 A double spin of Fieri's dish and game wheels determines that the five remaining chefs must make a champagne brunch using only 8 lbs. of ingredients; the bottom two chefs fight for their survival in the elimination round by creating a seafood feast. 2026-06-17 A double spin of Fieri's dish and game wheels determines that the five remaining chefs must make a champagne brunch using only 8 lbs. of ingredients; the bottom two chefs fight for their survival in the elimination round by creating a seafood feast. 2026-06-17 Guy Fieri sends chefs running down aisles in this high-stakes competition. 2026-06-18 Guy Fieri sends chefs running down aisles in this high-stakes competition. 2026-06-18 A double spin of Fieri's dish and game wheels determines that the five remaining chefs must make a champagne brunch using only 8 lbs. of ingredients; the bottom two chefs fight for their survival in the elimination round by creating a seafood feast. 2026-06-18 Guy Fieri sends chefs running down aisles in this high-stakes competition. 2026-06-18 Guy Fieri sends chefs running down aisles in this high-stakes competition. 2026-06-18 Guy Fieri sends chefs running down aisles in this high-stakes competition. 2026-06-18 Guy Fieri welcomes four winning chefs back to make both a Thanksgiving hors d'oeuvre and dinner in just one hour; the competitors spin a wheel to determine what ingredient they'll have to incorporate into their Thanksgiving dinner. 2026-06-18 Guy Fieri invites four chefs from his show to put their poultry skills to the test in two rounds of chicken dishes at Flavortown Market. 2026-06-18 Back in Flavortown Market, Guy Fieri pranks three all-star chefs who endured the at-home games of GGG Delivery by having them compete using the contents of the dreaded delivery boxes. 2026-06-18 Guy Fieri sends chefs running down aisles in this high-stakes competition. 2026-06-18 Sausage rolls; Easter treats; lollipops; Korean dumplings. 2026-06-18 How to make a classic brioche; over-the-top decadent desert. 2026-06-18 Anna demonstrates how to make upside down cake from simple to more advanced techniques. 2026-06-18 How to make desserts that feature nuts. 2026-06-18 Gluten-free desserts without conventional wheat flour. 2026-06-18 How to make a classic brioche; over-the-top decadent desert. 2026-06-18 Anna demonstrates how to make upside down cake from simple to more advanced techniques. 2026-06-18 How to make desserts that feature nuts. 2026-06-18 Gluten-free desserts without conventional wheat flour. 2026-06-18 How to make a classic brioche; over-the-top decadent desert. 2026-06-18 Anna demonstrates how to make upside down cake from simple to more advanced techniques. 2026-06-18 How to make desserts that feature nuts. 2026-06-18 Gluten-free desserts without conventional wheat flour. 2026-06-18 Culinary legend Wolfgang Puck makes his first-ever appearance at the Beat Bobby Flay arena alongside "Chopped" guru Ted Allen; chefs Emily Hansen and Judy Anderson must impress the dynamic duo to get the chance to fillet the Flay. 2026-06-18 Bobby Flay must tackle something sweet against heavy-hitting pastry chefs Lasheeda Perry and Will Gustwiller; the Cake Boss, Buddy Valastro, brings in sportscaster Kathryn Tappen for the pastry battle play-by-play. 2026-06-18 Former Olympian and chef Dawn Burrell and West Coast legend chef Rob Lam face off before they go for the gold against Bobby Flay; Food Network's Clinton Kelly and Jet Tila are there to cheer them on to victory. 2026-06-18 Chefs Jonathan Meyer and Fernanda Tapia are thrown for a loop when Bobby Flay gives them a challenging star ingredient; chef Alex Guarnaschelli and "Man v. Food's" Casey Webb try to ease the pressure with some pranks to throw Bobby off his game. 2026-06-18 Chef Geoffrey Zakarian and TV host Carson Kressley team up to take down Bobby Flay and tackle his basic button-down fashion choices; seasoned chefs Chris Coleman and Siddharth Krishna hope to claim a head-turning win. 2026-06-18 Actress Ali Larter links up with chef Michael Voltaggio to blind Bobby Flay with the bright lights of Hollywood and defeat him; international chefs Jorge Gonzalez and Yuri Szarzewski attempt to throw Bobby off his game with their global fare. 2026-06-18 Things get heated when Florida chefs Noel Cruz and Andrew Zarzosa face off for a shot at Bobby Flay; Food Network regulars Katie Lee and Eddie Jackson do their best to razz Bobby with a dish he knows nothing about. 2026-06-18 Damaris Phillips teams up with the Ace of Cakes, Duff Goldman, in his inaugural appearance to try and steal a sweet victory; top-notch pastry chefs Holden Jagger and Tova du Plessis must face off for a chance to bake Bobby under the table. 2026-06-18 It's all Greek to Bobby Flay as chefs George Kantaris and Angelo Vangelopoulos take center stage for a shot at the crown; chef Michael Symon and actress Carly Hughes cheer them on as they find out if it will be a comedy or a tragedy. 2026-06-18 Bobby Flay's got his back against the wall when two chefs try to make his world spin; West African chef Godwin Ihentuge and Indian chef Kingshuk Dey battle to bring Bobby down, with a little heckling help from Sunny Anderson and Alex Guarnaschelli. 2026-06-18 Fashion icon Carson Kressley and pastry chef Stephanie Boswell zhuzh up chefs Chris Infinger and Kevin Lee and prepare them for victory over Bobby Flay. 2026-06-18 Michael Symon and comedian Manon Mathews cheer on chefs Erin Miller and Stephen Coe, while Bobby Flay is greeted with a familiar face. 2026-06-18 Michael Symon and writer Christina Perez hype up chefs Saba Wahid Duffy and Juan Carlos Aparicio to Bobby Flay as they duke it out with a fishy ingredient. 2026-06-18 Alex Guarnaschelli and James Austin Johnson leave a lasting impression on Bobby Flay as he tries to beat chefs Stephanie Cmar and David Standridge. 2026-06-18 Nadia Caterina Munno, aka The Pasta Queen, holds court with Christian Petroni and their loyal subjects, chefs Kelsey Murphy and Michael Reed, to dub Bobby Flay a loser. 2026-06-18 Tyler's punk rock dinner brings bold Eastern European bites and plenty of quirky fun. 2026-06-19