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<tv date="20260729130726 +0800" generator-info-name="epg.pw" generator-info-url="https://epg.pw/channels/470789/20260727.html" source-info-name="FREE EPG" source-info-url="https://epg.pw/api/epg.xml?channel_id=470789&amp;date=20260727&amp;timezone=None">
  <channel id="470789">
    <display-name lang="Canada">Food Network</display-name>
    <icon src="" />
  </channel>
  <programme channel="470789" start="20260727010000 +0000" stop="20260727030000 +0000">
    <title lang="zh">The Great Food Truck Race</title>
    <desc>Host Tyler Florence starts the competition in Nashville, where eight food trucks compete; the teams prepare dishes, participate in an ingredient search on Broadway and sell their products; one team leads in total sales, the lowest two teams compete in an elimination challenge and guest judge Maneet Chauhan helps determine which truck leaves the competition.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727030000 +0000" stop="20260727043000 +0000">
    <title lang="zh">100 Cooks</title>
    <desc>Host Terry Crews welcomes eight cooks to the finale, and they work to impress judges Alex Guarnaschelli and Nick DiGiovanni over three challenges: breakfast, lunch and dinner; only one cook will take home a life-changing amount of money!</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727043000 +0000" stop="20260727050000 +0000">
    <title lang="zh">Diners, Drive-Ins and Dives</title>
    <desc>Guy Fieri's headed back to some stellar spots! A prime-time barbecue joint is still smoking in San Antonio, a real-deal Jersey diner is plating veggie-loaded lasagna, and an Irish pub in Syracuse, NY, is serving next-level lamb sliders and potato cakes.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727050000 +0000" stop="20260727070000 +0000">
    <title lang="zh">The Great Food Truck Race</title>
    <desc>Host Tyler Florence starts the competition in Nashville, where eight food trucks compete; the teams prepare dishes, participate in an ingredient search on Broadway and sell their products; one team leads in total sales, the lowest two teams compete in an elimination challenge and guest judge Maneet Chauhan helps determine which truck leaves the competition.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727070000 +0000" stop="20260727073000 +0000">
    <title lang="zh">Giada Entertains</title>
    <desc>After a recent trip to Capri, Italy, Giada De Laurentiis hosts a lunch party that celebrates the island and one of its most inspiring ingredients -- the lemon.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727073000 +0000" stop="20260727080000 +0000">
    <title lang="zh">Giada Entertains</title>
    <desc>Giada De Laurentiis treats Jade to a special day of mother-daughter fun and a delicious dinner.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727080000 +0000" stop="20260727083000 +0000">
    <title lang="zh">Giada Entertains</title>
    <desc>Giada De Laurentiis hosts an elegant outdoor lunch made with fresh garden ingredients to thank some of her friends and family for the special things they've done for her; the menu includes crispy goat cheese salad, Moroccan lemon chicken and more.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727083000 +0000" stop="20260727090000 +0000">
    <title lang="zh">Giada Entertains</title>
    <desc>Giada De Laurentiis knows there are few things more special than being invited over to someone's home for a dinner party; she hosts a formal dinner with a multi-course meal including whole roasted beef tenderloin with peperonata and more.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727090000 +0000" stop="20260727103000 +0000">
    <title lang="zh">100 Cooks</title>
    <desc>Host Terry Crews welcomes eight cooks to the finale, and they work to impress judges Alex Guarnaschelli and Nick DiGiovanni over three challenges: breakfast, lunch and dinner; only one cook will take home a life-changing amount of money!</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727103000 +0000" stop="20260727110000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>Anna demonstrates how to use lady fingers.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727110000 +0000" stop="20260727113000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>Secrets for baking sandwich cookies.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727113000 +0000" stop="20260727120000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>The basics on making chocolate pastry.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727120000 +0000" stop="20260727123000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>Anna demonstrates how to make squares.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727123000 +0000" stop="20260727130000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>Anna's favorite shortcake desserts.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727130000 +0000" stop="20260727133000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>Anna demonstrates how to use lady fingers.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727133000 +0000" stop="20260727140000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>Secrets for baking sandwich cookies.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727140000 +0000" stop="20260727143000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>The basics on making chocolate pastry.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727143000 +0000" stop="20260727150000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>Anna demonstrates how to make squares.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727150000 +0000" stop="20260727153000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>Anna's favorite shortcake desserts.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727153000 +0000" stop="20260727160000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>Anna demonstrates how to use lady fingers.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727160000 +0000" stop="20260727163000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>Secrets for baking sandwich cookies.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727163000 +0000" stop="20260727170000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>The basics on making chocolate pastry.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727170000 +0000" stop="20260727180000 +0000">
    <title lang="zh">Bobby's Triple Threat</title>
    <desc>Chef Dale Talde brings a chip on his shoulder and challenging round three ingredients in hopes of stumping the Titans to win $25,000; Bobby Flay invites royalty to judge the competition; Queen Giada De Laurentiis expects excellence.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727180000 +0000" stop="20260727190000 +0000">
    <title lang="zh">Bobby's Triple Threat</title>
    <desc>Bengali American chef Avishar Barua has already won Beat Bobby Flay, and he's ready to test his might against Bobby Flay's Titans for a chance at $25,000; New York City chef Leah Cohen decides who will triumph.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727190000 +0000" stop="20260727200000 +0000">
    <title lang="zh">Bobby's Triple Threat</title>
    <desc>Chef Martel Stone infuses his West African-inspired flavors into Bobby Flay's club; the Titans know better than to underestimate Martel's cool vibe, as he is here to settle a score with Brooke Williamson and win $25,000.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727200000 +0000" stop="20260727210000 +0000">
    <title lang="zh">Bobby's Triple Threat</title>
    <desc>Miami chef Adrianne Calvo won SOBE Food and Wine Festival's Triple Threat competition, but can she take down Bobby Flay's Titans on their home turf to win $25,000? OG restaurateur Rick Bayless amps up the pressure with his judging.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727210000 +0000" stop="20260727220000 +0000">
    <title lang="zh">Bobby's Triple Threat</title>
    <desc>Veteran Chef Karen Akunowicz lights up Flay's kitchen with her personality and battles the Titans with her modern grandma cuisine; judge Scott Conant doesn't go easy on anyone with his high standards.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727220000 +0000" stop="20260727230000 +0000">
    <title lang="zh">Bobby's Triple Threat</title>
    <desc>Chef Michelle Wallace feels like the underdog against Bobby Flay's Titans, but she's here to prove her down-home Southern flavors can compete with anyone to win $25,000; Katie Lee Biegel, star of "The Kitchen," determines the winner.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727230000 +0000" stop="20260727233000 +0000">
    <title lang="zh">Diners, Drive-Ins and Dives</title>
    <desc>Guy Fieri's headed back to some funky faves; the Cajun cuisine is still killer at an Indiana joint; a breakfast-and-lunch spot in Boston is slinging serious sammies; family-run eatery in upstate New York is dishing out an over-the-top turkey Reuben.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260727233000 +0000" stop="20260728000000 +0000">
    <title lang="zh">Pitmasters</title>
    <desc>A relentless, open-fire barbecue competition where two-person teams push live-fire cooking to the limits in a weeklong battle.</desc>
    <date>2026-07-27</date>
  </programme>
  <programme channel="470789" start="20260728010000 +0000" stop="20260728020000 +0000">
    <title lang="zh">Pitmasters</title>
    <desc>The teams are faced with a meatless challenge, and the winner has a big choice to make. Then, the pitmasters take on cooking a surf and turf pairing over live fire, requiring control, finesse, and a deep understanding of the fire to succeed.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728020000 +0000" stop="20260728030000 +0000">
    <title lang="zh">BBQ Brawl</title>
    <desc>Captains Bobby Flay, Maneet Chauhan and Antonia Lofaso lead the way as the teams must work together in a build-a-better-burger relay race to win a time advantage for a BBQ auction.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728030000 +0000" stop="20260728043000 +0000">
    <title lang="zh">Pitmasters</title>
    <desc>A relentless, open-fire barbecue competition where two-person teams push live-fire cooking to the limits in a weeklong battle.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728043000 +0000" stop="20260728053000 +0000">
    <title lang="zh">Pitmasters</title>
    <desc>The teams are faced with a meatless challenge, and the winner has a big choice to make. Then, the pitmasters take on cooking a surf and turf pairing over live fire, requiring control, finesse, and a deep understanding of the fire to succeed.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728053000 +0000" stop="20260728060000 +0000">
    <title lang="zh">Diners, Drive-Ins and Dives</title>
    <desc>Guy Fieri's headed back to some funky faves; the Cajun cuisine is still killer at an Indiana joint; a breakfast-and-lunch spot in Boston is slinging serious sammies; family-run eatery in upstate New York is dishing out an over-the-top turkey Reuben.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728060000 +0000" stop="20260728073000 +0000">
    <title lang="zh">Pitmasters</title>
    <desc>A relentless, open-fire barbecue competition where two-person teams push live-fire cooking to the limits in a weeklong battle.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728073000 +0000" stop="20260728083000 +0000">
    <title lang="zh">BBQ Brawl</title>
    <desc>Captains Bobby Flay, Maneet Chauhan and Antonia Lofaso lead the way as the teams must work together in a build-a-better-burger relay race to win a time advantage for a BBQ auction.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728083000 +0000" stop="20260728090000 +0000">
    <title lang="zh">Diners, Drive-Ins and Dives</title>
    <desc>Guy Fieri's headed back to some funky faves; the Cajun cuisine is still killer at an Indiana joint; a breakfast-and-lunch spot in Boston is slinging serious sammies; family-run eatery in upstate New York is dishing out an over-the-top turkey Reuben.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728090000 +0000" stop="20260728100000 +0000">
    <title lang="zh">Pitmasters</title>
    <desc>The teams are faced with a meatless challenge, and the winner has a big choice to make. Then, the pitmasters take on cooking a surf and turf pairing over live fire, requiring control, finesse, and a deep understanding of the fire to succeed.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728100000 +0000" stop="20260728103000 +0000">
    <title lang="zh">Bake With Anna Olson</title>
    <desc>Anna's favorite shortcake desserts.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728103000 +0000" stop="20260728110000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>Birthday cake ice cream; edible waffle bowls; mountains of cotton candy; a giant chocolate piñata.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728110000 +0000" stop="20260728113000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>An Easter special features seasonal favorites.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728113000 +0000" stop="20260728120000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>A celebration of all things romantic for Valentine's Day; sparkling wine; heart-shaped ravioli pasta; strawberry-champagne cheesecake; candy rings.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728120000 +0000" stop="20260728123000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>The tantalizing secrets of the ice cream served like a cake, tangy tartar sauce, a machine called the "encruster" that makes a single batch of 2,700 bite-size cake pops and Dead Sea salted artisanal almonds.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728123000 +0000" stop="20260728130000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>Caribbean-inspired candy bars, irresistible polenta chips, maple-flavored Danish and Alfredo risotto that is so popular that more than 25 million boxes of it are produced every year.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728130000 +0000" stop="20260728133000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>Birthday cake ice cream; edible waffle bowls; mountains of cotton candy; a giant chocolate piñata.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728133000 +0000" stop="20260728140000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>An Easter special features seasonal favorites.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728140000 +0000" stop="20260728143000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>A celebration of all things romantic for Valentine's Day; sparkling wine; heart-shaped ravioli pasta; strawberry-champagne cheesecake; candy rings.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728143000 +0000" stop="20260728150000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>The tantalizing secrets of the ice cream served like a cake, tangy tartar sauce, a machine called the "encruster" that makes a single batch of 2,700 bite-size cake pops and Dead Sea salted artisanal almonds.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728150000 +0000" stop="20260728153000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>Caribbean-inspired candy bars, irresistible polenta chips, maple-flavored Danish and Alfredo risotto that is so popular that more than 25 million boxes of it are produced every year.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728153000 +0000" stop="20260728160000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>Birthday cake ice cream; edible waffle bowls; mountains of cotton candy; a giant chocolate piñata.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728160000 +0000" stop="20260728163000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>An Easter special features seasonal favorites.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728163000 +0000" stop="20260728170000 +0000">
    <title lang="zh">Food Factory</title>
    <desc>A celebration of all things romantic for Valentine's Day; sparkling wine; heart-shaped ravioli pasta; strawberry-champagne cheesecake; candy rings.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728170000 +0000" stop="20260728180000 +0000">
    <title lang="zh">Chopped</title>
    <desc>Four brave chefs take on a cheese that won't melt and a clock that won't stop in the appetizer round; the chefs step it up in the entrée round with camel tenderloin before tackling a layered sweet and a tart berry in the dessert round.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728180000 +0000" stop="20260728190000 +0000">
    <title lang="zh">Chopped</title>
    <desc>The Chopped kitchen is buzzing as four social media influencers take to the stoves; a change of plans in the appetizer round forces some chefs to redirect, and a sea bass fiasco in the entrée round threatens to derail one competitor's dish.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728190000 +0000" stop="20260728200000 +0000">
    <title lang="zh">Chopped</title>
    <desc>Four new chefs are thrown into the mix as they try to transform a hearty sandwich into a dainty appetizer; in the second round, the competitors must make creative, beautiful entrées with weird soda and quail.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728200000 +0000" stop="20260728210000 +0000">
    <title lang="zh">Chopped</title>
    <desc>Four chefs take on a cooking experience and aim to prove that they can roll with whatever they find in the appetizer basket, including gnocchi in a bread bowl; the competitors find bogus pork and rabbit meat in the entrée basket.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728210000 +0000" stop="20260728220000 +0000">
    <title lang="zh">Chopped</title>
    <desc>The chefs rush to come up with smart ways to utilize the alligator in the first basket, but they soon learn their gator plans might be difficult to execute; in the dessert round, an ice cream machine fiasco spells trouble for one of the competitors.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728220000 +0000" stop="20260728230000 +0000">
    <title lang="zh">Chopped</title>
    <desc>Peaches and pancetta in the appetizer basket make for a creative first round; an unusual pork product in the entrée basket is a little bit gory; the chefs are challenged to figure out the best way to make it shine on the plate.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260728230000 +0000" stop="20260729000000 +0000">
    <title lang="zh">Chef Grudge Match</title>
    <desc>Laila Ali invites four friends to settle their grievances; Joe Sasto calls out his friend Richie Farina for continually one-upping him in the romance department; Damaris Phillips battles her business partner Coby Ming over a fried chicken recipe.</desc>
    <date>2026-07-28</date>
  </programme>
  <programme channel="470789" start="20260729000000 +0000" stop="20260730000000 +0000">
    <title lang="zh">Beat Bobby Flay</title>
    <desc>Amber Ruffin and Tiffani Faison team up to take Bobby down with pride.</desc>
    <date>2026-07-29</date>
  </programme>
</tv>
