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<tv date="20260616030200 +0800" generator-info-name="epg.pw" generator-info-url="https://epg.pw/channels/486818/20260611.html" source-info-name="FREE EPG" source-info-url="https://epg.pw/api/epg.xml?channel_id=486818&amp;date=20260611&amp;timezone=None">
  <channel id="486818">
    <display-name lang="United Kingdom of Great Britain and Northern Ireland">Food Netwrk+1</display-name>
    <icon src="" />
  </channel>
  <programme channel="486818" start="20260612190000 +0000" stop="20260612203000 +0000">
    <title lang="zh">The Great British Bake-Off</title>
    <desc>Britain's best amateur bakers compete in the iconic white tent! Who will struggle under pressure and who will impress judges, Paul Hollywood and Prue Leith.</desc>
    <date>2026-06-12</date>
  </programme>
  <programme channel="486818" start="20260612203000 +0000" stop="20260612210000 +0000">
    <title lang="zh">Rachel Allen: Bake!</title>
    <desc>Lime Yogurt Cake And Toffee Pudding. Rachel prepares a fragrant lime yogurt cake with rosewater and pistachios. And the cookery school students learn to make sticky toffee pudding.</desc>
    <date>2026-06-12</date>
  </programme>
  <programme channel="486818" start="20260612210000 +0000" stop="20260612220000 +0000">
    <title lang="zh">River Cottage Road Trip</title>
    <desc>Hugh heads to Yorkshire in search of the finest northern tea experience. Plus, will he find the definitive recipe for curried goat in Birmingham.</desc>
    <date>2026-06-12</date>
  </programme>
  <programme channel="486818" start="20260612220000 +0000" stop="20260612223000 +0000">
    <title lang="zh">Nadiya's Simple Spices</title>
    <desc>Nadiya Hussain shares four of her favourite feel-good dishes with a spicy twist. From a turmeric-infused seafood broth to a cinnamon cheesecake.</desc>
    <date>2026-06-12</date>
  </programme>
  <programme channel="486818" start="20260612223000 +0000" stop="20260612230000 +0000">
    <title lang="zh">Nadiya's Simple Spices</title>
    <desc>Nadiya delivers home-cooked treats to rival people's favourite takeaways, including a smoky aubergine pizza and a speedy chicken jalfrezi.</desc>
    <date>2026-06-12</date>
  </programme>
  <programme channel="486818" start="20260612230000 +0000" stop="20260612233000 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>Guy goes to a local favourite in Duluth with a grass-fed bison pot roast. Then, in Berkeley, a neighbourhood café seasons pork with a coconut curry.</desc>
    <date>2026-06-12</date>
  </programme>
  <programme channel="486818" start="20260612233000 +0000" stop="20260613000000 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>It's all about chicken, as Guy tries a Mexican joint tossing wings with their adobo sauce. Next, he goes to a sports bar doing a roasted garlic chicken pizza.</desc>
    <date>2026-06-12</date>
  </programme>
  <programme channel="486818" start="20260613000000 +0000" stop="20260614000000 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>In Minneapolis, Guy goes to a lunch spot serving meatloaf sandwiches topped with cranberry compote, before heading to Spokane for a spin on the Reuben.</desc>
    <date>2026-06-13</date>
  </programme>
</tv>
