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    <display-name lang="South Africa">Travel Channel</display-name>
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  <programme channel="491762" start="20260411001500 +0000" stop="20260411004000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E19 - Aruba'. Andrew Zimmern is on an epic culinary tour of Aruba. He indulges in local cuisine like hearty Dutch pea soup, a comforting seafood cazuela and buttery cashew cake.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411004000 +0000" stop="20260411010000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E20 - Curacao'. Andrew Zimmern enjoys the bold, tropical flavours of Curacao. This former Dutch trading hub's local cuisine is blended and diverse like the African stews and Dutch cheese.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411010000 +0000" stop="20260411012500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E22 - Fez'. Andrew Zimmern travels to the colourful Moroccan city of Fez. On the trip, he tucks into local treats like tagine-cooked meats, pastille and brouchettes.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411012500 +0000" stop="20260411014500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E23 - Delhi'. Andrew Zimmern explores the cuisine of Delhi, India. He tries local delicacies like tandoori chicken, goat kebabs, samosas and deep-friend sweet dough balls.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411014500 +0000" stop="20260411023000 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E5 - Location, Location, Location'. Builder Mike Williams is in a mad scramble to save his peonies from dying. Dave and Hans's 50 thousand pounds of material make it to shore unharmed.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411023000 +0000" stop="20260411031500 +0000">
    <title lang="zh">Naked And Afraid</title>
    <desc>'S1/E4 - Trading One Hell For Another'. Two naked survivalists are challenged to survive for 21 days in the Costa Rican rainforest. They encounter challenges including rain, illness, and a snake attack.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411031500 +0000" stop="20260411040000 +0000">
    <title lang="zh">Expedition Unknown</title>
    <desc>'S2/E16 - Lost Mexican City'. Josh Gates searches Mexico for clues behind the mysterious rise and disappearance of Teotihuacan, a powerful civilization that predated the Aztecs in Mesoamerica.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411040000 +0000" stop="20260411042500 +0000">
    <title lang="zh">House Hunters International</title>
    <desc>'S137/E4 - Compromise In Brisbane'. An engaged couple moves to Australia. But, his current spending habits and her unemployment status means they have to make a lot of compromises.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411042500 +0000" stop="20260411044500 +0000">
    <title lang="zh">House Hunters International</title>
    <desc>'S135/E8 - Fresh Start In Warsaw'. A woman is leaving the US and her career in banking to teach English in Warsaw. She wants to be in the city centre and needs some outdoor space for her cat.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411044500 +0000" stop="20260411051000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E14 - Tahiti'. Andrew Zimmern explores the signature dishes of Tahiti. He samples everything from Polynesian ceviche to freshwater shrimp coated in a sweet, coconut curry sauce.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411051000 +0000" stop="20260411053000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E15 - Puerto Vallarta'. Andrew Zimmern heads to Mexico's Pacific coast to explore the local cuisine. In Puerto Vallarta he tries marinated pork, traditional pozole and skewered mojo fish.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411053000 +0000" stop="20260411055500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E16 - Merida'. Andrew Zimmern explores the cuisine of Merida, Mexico. He tries traditional slow-roasted pork, pork-stuffed cheese balls in Yucatan sauces and much more!</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411055500 +0000" stop="20260411061500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E17 - El Paso'. Andrew Zimmern is in El Paso, Texas, to dive into its rich food culture. He tries everything from traditional fajitas and menudo to rolled tacos and entomatadas.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411061500 +0000" stop="20260411070000 +0000">
    <title lang="zh">Naked And Afraid</title>
    <desc>'S2/E29 - The Monster'. A California Buddhist and an Oregon fisherman take on the dangers of the bush in Queensland, Australia. How will they fare against the local saltwater crocodiles?</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411070000 +0000" stop="20260411074500 +0000">
    <title lang="zh">Naked And Afraid</title>
    <desc>'S2/E30 - Rain Of Terror'. Amateur outdoor adventurer Kaila joins forces with survivalist expert Trevor to try to survive in the isolated and inhospitable jungle in Ecuador's 'Cloud Forest'.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411074500 +0000" stop="20260411083000 +0000">
    <title lang="zh">Alaska Monsters</title>
    <desc>'S1/E5 - The Alaskan Tiger'. Hot on the trail of a huge feline who has been reported in the town of Paxson, Todd devises a trap, while Levi figures out a way to wirelessly trigger it.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411083000 +0000" stop="20260411091500 +0000">
    <title lang="zh">Alaska Monsters</title>
    <desc>'S1/E6 - The Sasquatch Of The South'. The team heads to southern Alaska to investigate sightings of a highly temperamental Bigfoot. Todd and Rhett build a huge, electrified tepee to catch it.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411091500 +0000" stop="20260411094000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E18 - Bay Area'. Andrew Zimmern explores the incredibly diverse food scene in California's East Bay area. He samples Chinese dim sum, Indian panipuri, American soul food and Mexican tacos.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411094000 +0000" stop="20260411100000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E19 - Aruba'. Andrew Zimmern is on an epic culinary tour of Aruba. He indulges in local cuisine like hearty Dutch pea soup, a comforting seafood cazuela and buttery cashew cake.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411100000 +0000" stop="20260411102500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E20 - Curacao'. Andrew Zimmern enjoys the bold, tropical flavours of Curacao. This former Dutch trading hub's local cuisine is blended and diverse like the African stews and Dutch cheese.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411102500 +0000" stop="20260411104500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E21 - Seville'. Andrew is on a culinary adventure, exploring the delightful cuisine of Seville, Spain. He tries delicacies like cured Iberico ham, gazpacho and serranito pork sandwiches.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411104500 +0000" stop="20260411113000 +0000">
    <title lang="zh">Expedition Unknown</title>
    <desc>'S2/E9 - The Sultan's Heart'. Josh Gates travels to Turkey and Hungary to find the missing heart of one of the greatest Ottoman rulers in Turkish history, Suleiman the Magnificent.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411113000 +0000" stop="20260411122000 +0000">
    <title lang="zh">Expedition Unknown</title>
    <desc>'S2/E11 - Africa's Gold Hoard'. Josh Gates travels to South Africa in search of former President Paul Kruger's missing gold cache. He evades dangerous poachers and meets the Shangaan tribe.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411122000 +0000" stop="20260411131000 +0000">
    <title lang="zh">Curse Of The Frozen Gold</title>
    <desc>'S1/E5 - Secrets Revealed'. Daryl's got new info about gold on the Terrarosa Glacier, but he'll only reveal it if he can tag along with Adam and Evan. Plus, Fred gets a mysterious call.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411131000 +0000" stop="20260411140000 +0000">
    <title lang="zh">Curse Of The Frozen Gold</title>
    <desc>'S1/E6 - On The Brink'. Time's up, and it's a frantic race to find the gold before the freeze sets in. The team is at a crossroads when Adam drops a bomb that divides opinions.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411140000 +0000" stop="20260411145000 +0000">
    <title lang="zh">Barnwood Builders</title>
    <desc>'S3/E11 - Barnwood Leftovers Get Upcycled'. The team are finding creative uses for their leftovers. They use them to build a Parts and Pieces Pavilion to sell their scraps as upcycled products.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411145000 +0000" stop="20260411154000 +0000">
    <title lang="zh">Barnwood Builders</title>
    <desc>'S3/E12 - Wild Rock Pavilion'. Using custom 21st century steel brackets and hand-hewn 19th century beams, the team create a one-of-a-kind pavilion for the Wild Rock Community Center.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411154000 +0000" stop="20260411160500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E14 - Tahiti'. Andrew Zimmern explores the signature dishes of Tahiti. He samples everything from Polynesian ceviche to freshwater shrimp coated in a sweet, coconut curry sauce.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411160500 +0000" stop="20260411163000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E15 - Puerto Vallarta'. Andrew Zimmern heads to Mexico's Pacific coast to explore the local cuisine. In Puerto Vallarta he tries marinated pork, traditional pozole and skewered mojo fish.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411163000 +0000" stop="20260411165500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E16 - Merida'. Andrew Zimmern explores the cuisine of Merida, Mexico. He tries traditional slow-roasted pork, pork-stuffed cheese balls in Yucatan sauces and much more!</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411165500 +0000" stop="20260411172000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E17 - El Paso'. Andrew Zimmern is in El Paso, Texas, to dive into its rich food culture. He tries everything from traditional fajitas and menudo to rolled tacos and entomatadas.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411172000 +0000" stop="20260411181500 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E1 - Family Legacy'. The three build teams kick off their builds in unique, remote Alaskan settings. Adam and his family begin building a Family Legacy cabin in the Wrangell Mountains.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411181500 +0000" stop="20260411191000 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E2 - Frozen Highway'. Three teams continue their builds in unique, remote Alaskan settings. Adam and his family stake out the area for their Family Legacy cabin.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411191000 +0000" stop="20260411200500 +0000">
    <title lang="zh">Bizarre Foods With Andrew Zimmern</title>
    <desc>'S7/E7 - The Underground Railroad'. Andrew travels to Amsterdam for unique reinventions of traditional Dutch recipes. He feasts on insect filled-nuggets, smoked local eel and pig head terrine.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411200500 +0000" stop="20260411203000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S7/E20 - Genoa'. Andrew Zimmern is in Genoa, Italy. The stunning city offers an incredible variety of traditional cuisine - Pesto pasta, seafood salad and decadent flatbread.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411203000 +0000" stop="20260411210000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S7/E21 - Emilia-Romagna'. Andrew Zimmern explores the Emilia-Romagna, Italy. He samples some culinary classics from Bologna like mortadella sausage, Parmigiano Reggiano and tortellini.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411210000 +0000" stop="20260411215000 +0000">
    <title lang="zh">Mountain Monsters</title>
    <desc>'S6/E2 - Cow-Killing Bastard'. Buck realizes that a legendary monster has migrated to the Tygart Valley. But things take a turn when they stumble across the mutilated carcass of a cow.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411215000 +0000" stop="20260411224000 +0000">
    <title lang="zh">The Alaska Triangle</title>
    <desc>'S1/E2 - Alaskan Bigfoot'. A cryptozoologist hunts for scientific proof of Bigfoot in the Alaskan wilderness. Experts investigate a vortex of energy linked to disappearances.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411224000 +0000" stop="20260411233000 +0000">
    <title lang="zh">Spooked Scotland</title>
    <desc>'S1/E1 - Brodick Castle: Isle of Arran'. The Isle Of Arran has a blood-soaked history of murder, betrayal and disease. The crew visit Brodick Castle, where they face the wrath of fairies.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260411233000 +0000" stop="20260412000000 +0000">
    <title lang="zh">Expedition X</title>
    <desc>'S3/E12 - The Beast Of Andros Island'. The team probe reports of a sea monster said to be attacking Bahamian locals. Their hunt, deep into 'blue holes' could expose shocking military secrets.</desc>
    <date>2026-04-11</date>
  </programme>
  <programme channel="491762" start="20260412001500 +0000" stop="20260412010000 +0000">
    <title lang="zh">Treasure Quest: Snake Island</title>
    <desc>'S2/E6 - Cappy's Curse'. After a tragic event on their way to a Guarani village, the team secures vital information from the village elders about a special stone hidden near 'The Demon Falls'.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412010000 +0000" stop="20260412012500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E18 - Bay Area'. Andrew Zimmern explores the incredibly diverse food scene in California's East Bay area. He samples Chinese dim sum, Indian panipuri, American soul food and Mexican tacos.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412012500 +0000" stop="20260412014500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E19 - Aruba'. Andrew Zimmern is on an epic culinary tour of Aruba. He indulges in local cuisine like hearty Dutch pea soup, a comforting seafood cazuela and buttery cashew cake.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412014500 +0000" stop="20260412021000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E20 - Curacao'. Andrew Zimmern enjoys the bold, tropical flavours of Curacao. This former Dutch trading hub's local cuisine is blended and diverse like the African stews and Dutch cheese.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412021000 +0000" stop="20260412023000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E21 - Seville'. Andrew is on a culinary adventure, exploring the delightful cuisine of Seville, Spain. He tries delicacies like cured Iberico ham, gazpacho and serranito pork sandwiches.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412023000 +0000" stop="20260412031500 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E1 - Family Legacy'. The three build teams kick off their builds in unique, remote Alaskan settings. Adam and his family begin building a Family Legacy cabin in the Wrangell Mountains.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412031500 +0000" stop="20260412040000 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E2 - Frozen Highway'. Three teams continue their builds in unique, remote Alaskan settings. Adam and his family stake out the area for their Family Legacy cabin.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412040000 +0000" stop="20260412042500 +0000">
    <title lang="zh">House Hunters International</title>
    <desc>'S137/E5 - Adventure In Ecuador'. A recently married couple disagree on where in town they should live in Manta, Ecuador. Can they put their differences aside a pick a property?</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412042500 +0000" stop="20260412044500 +0000">
    <title lang="zh">House Hunters International</title>
    <desc>'S135/E9 - Make Room For Six In Krakow'. A couple follow a job opportunity and move their family of six to Poland. They are keen to find a property with plenty of space to fit their large brood.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412044500 +0000" stop="20260412051000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E18 - Bay Area'. Andrew Zimmern explores the incredibly diverse food scene in California's East Bay area. He samples Chinese dim sum, Indian panipuri, American soul food and Mexican tacos.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412051000 +0000" stop="20260412053000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E19 - Aruba'. Andrew Zimmern is on an epic culinary tour of Aruba. He indulges in local cuisine like hearty Dutch pea soup, a comforting seafood cazuela and buttery cashew cake.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412053000 +0000" stop="20260412055500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E20 - Curacao'. Andrew Zimmern enjoys the bold, tropical flavours of Curacao. This former Dutch trading hub's local cuisine is blended and diverse like the African stews and Dutch cheese.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412055500 +0000" stop="20260412061500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E21 - Seville'. Andrew is on a culinary adventure, exploring the delightful cuisine of Seville, Spain. He tries delicacies like cured Iberico ham, gazpacho and serranito pork sandwiches.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412061500 +0000" stop="20260412070000 +0000">
    <title lang="zh">Naked And Afraid</title>
    <desc>'S2/E31 - Hangry'. Stonemason Shannon teams up with firefighter Tim in the extreme heat of Trinidad's tropical rainforests amongst tumultuous rainstorms and bubbling mud volcanoes.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412070000 +0000" stop="20260412074500 +0000">
    <title lang="zh">Naked And Afraid</title>
    <desc>'S2/E32 - Melt Down Under'. A Swedish adventure guide and a Texas military vet tackle Australia's Outback. Windstorms, freezing temperatures, lack of sleep and cultural differences flare.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412074500 +0000" stop="20260412083000 +0000">
    <title lang="zh">Paranormal Declassified</title>
    <desc>'S1/E1 - Monsters Of The Deep'. Paul Beban searches for the truth about sea monsters. He travels to Vermont's Lake Champlain to see if an unclassified creature lurks in its dark depths.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412083000 +0000" stop="20260412091500 +0000">
    <title lang="zh">Paranormal Declassified</title>
    <desc>'S1/E2 - Chasing Skinwalkers'. Paul investigates evil shapeshifters known as skinwalkers. He tracks these mythical beasts from the heart of the Navajo Nation to the infamous Skinwalker Ranch.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412091500 +0000" stop="20260412094000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E14 - Tahiti'. Andrew Zimmern explores the signature dishes of Tahiti. He samples everything from Polynesian ceviche to freshwater shrimp coated in a sweet, coconut curry sauce.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412094000 +0000" stop="20260412100000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E15 - Puerto Vallarta'. Andrew Zimmern heads to Mexico's Pacific coast to explore the local cuisine. In Puerto Vallarta he tries marinated pork, traditional pozole and skewered mojo fish.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412100000 +0000" stop="20260412102500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E16 - Merida'. Andrew Zimmern explores the cuisine of Merida, Mexico. He tries traditional slow-roasted pork, pork-stuffed cheese balls in Yucatan sauces and much more!</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412102500 +0000" stop="20260412104500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E17 - El Paso'. Andrew Zimmern is in El Paso, Texas, to dive into its rich food culture. He tries everything from traditional fajitas and menudo to rolled tacos and entomatadas.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412104500 +0000" stop="20260412113000 +0000">
    <title lang="zh">Expedition Unknown</title>
    <desc>'S2/E12 - Kalahari Desert's Lost City'. Josh Gates is in Africa's Kalahari Desert seeking a fabled lost city. He encounters wild animals, rafts down rapids and flies in an open-air helicopter.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412113000 +0000" stop="20260412122000 +0000">
    <title lang="zh">Expedition Unknown</title>
    <desc>'S2/E13 - Yamashita's Gold'. Josh Gates joins two treasure hunters in the Philippines searching for Yamashita's Gold, which has been hidden since World War II.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412122000 +0000" stop="20260412131000 +0000">
    <title lang="zh">Treasure Quest</title>
    <desc>'S1/E9 - The Liberty Ship'. In the Channel, the Odyssey crew finds a notorious U103 submarine, and the sunken convoy ship Cyrus H McCormack. Can a WWII vet tell them more about the wrecks?</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412131000 +0000" stop="20260412140000 +0000">
    <title lang="zh">Treasure Quest</title>
    <desc>'S1/E10 - Mysterious Cargo'. The Odyssey made headlines when they located the HMS Victory, but now they must find treasure to fund more explorations. Does a strange container hold the answer?</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412140000 +0000" stop="20260412145000 +0000">
    <title lang="zh">Bizarre Foods With Andrew Zimmern</title>
    <desc>'S7/E1 - The Pony Express'. Andrew heads to one of the world's culinary capitals. In Paris, he eats mushrooms and learns about the dying art of aging artisanal French cheese.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412145000 +0000" stop="20260412154000 +0000">
    <title lang="zh">Bizarre Foods With Andrew Zimmern</title>
    <desc>'S7/E2 - Croatia's Dalmatian Coast'. Andrew heads to Croatia in search of the country's unusual and exotic foods. He tucks into roasted dormice, giant offal kebabs and grilled frog.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412154000 +0000" stop="20260412160500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E18 - Bay Area'. Andrew Zimmern explores the incredibly diverse food scene in California's East Bay area. He samples Chinese dim sum, Indian panipuri, American soul food and Mexican tacos.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412160500 +0000" stop="20260412163000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E19 - Aruba'. Andrew Zimmern is on an epic culinary tour of Aruba. He indulges in local cuisine like hearty Dutch pea soup, a comforting seafood cazuela and buttery cashew cake.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412163000 +0000" stop="20260412165500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E20 - Curacao'. Andrew Zimmern enjoys the bold, tropical flavours of Curacao. This former Dutch trading hub's local cuisine is blended and diverse like the African stews and Dutch cheese.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412165500 +0000" stop="20260412172000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E21 - Seville'. Andrew is on a culinary adventure, exploring the delightful cuisine of Seville, Spain. He tries delicacies like cured Iberico ham, gazpacho and serranito pork sandwiches.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412172000 +0000" stop="20260412181500 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E3 - Bump Outs And Burls'. Alaskan builder Adam Tschappat's team is cut in half due to volunteer firefighter duties delaying his Family Legacy cabin build in the Wrangell Mountains.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412181500 +0000" stop="20260412191000 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E4 - Hello Hoonah'. Builder Adam and his brothers deal with record-breaking spring temperatures. Plus, Dave and Hans nearly get stranded due to receding tides at the Island Getaway build.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412191000 +0000" stop="20260412200500 +0000">
    <title lang="zh">Edge Of Alaska</title>
    <desc>'S2/E5 - The Cave In'. Neil starts the first Motherlode tour, but complications could spell the end of his work. Jeremy embarks on a bear hunt but encounter something even more dangerous.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412200500 +0000" stop="20260412210000 +0000">
    <title lang="zh">Haunted USA</title>
    <desc>'S1/E1 - New Orleans'. Tourists visit New Orleans, Louisiana, one of America's most haunted cities. They experience spine-tingling, psychic phenomena during their adventure.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412210000 +0000" stop="20260412215000 +0000">
    <title lang="zh">Mountain Monsters</title>
    <desc>'S6/E3 - Bloodbath In The Woods'. A team heads to the cattle farm after realizing the Grafton Monster is hunting livestock. They then set off on a mission and encounter an absolute bloodbath.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412215000 +0000" stop="20260412224000 +0000">
    <title lang="zh">Ghost Lab</title>
    <desc>'S2/E5 - The Morgue'. The team investigates a house where three kids are tormented by apparitions. Then they explore a hospital on the site of an old lunatic asylum - what haunts the morgue?</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412224000 +0000" stop="20260412233000 +0000">
    <title lang="zh">Portals To Hell</title>
    <desc>'S1/E4 - LaLaurie Mansion'. Jack Osbourne and Katrina Weidman travel to New Orleans to perform the first-ever paranormal investigation of the haunted LaLaurie Mansion.</desc>
    <date>2026-04-12</date>
  </programme>
  <programme channel="491762" start="20260412233000 +0000" stop="20260413000000 +0000">
    <title lang="zh">The Alaska Triangle</title>
    <desc>'S1/E2 - Alaskan Bigfoot'. A cryptozoologist hunts for scientific proof of Bigfoot in the Alaskan wilderness. Experts investigate a vortex of energy linked to disappearances.</desc>
    <date>2026-04-12</date>
  </programme>
</tv>
