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  <channel id="491762">
    <display-name lang="South Africa">Travel Channel</display-name>
    <icon src="https://epg.pw/media/images/epg/2026/01/08/20260108040142359130_12.png" />
  </channel>
  <programme channel="491762" start="20260418001500 +0000" stop="20260418004000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E21 - Seville'. Andrew is on a culinary adventure, exploring the delightful cuisine of Seville, Spain. He tries delicacies like cured Iberico ham, gazpacho and serranito pork sandwiches.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418004000 +0000" stop="20260418010000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E22 - Fez'. Andrew Zimmern travels to the colourful Moroccan city of Fez. On the trip, he tucks into local treats like tagine-cooked meats, pastille and brouchettes.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418010000 +0000" stop="20260418012500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E8 - St. Louis'. As the Gateway to the West, St. Louis has built a reputation for homegrown goodness. Andrew explores such edible icons as toasted ravioli and gooey butter cake.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418012500 +0000" stop="20260418014500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E9 - Barcelona'. Andrew goes to Barcelona, a coastal city that draws its inspiration directly from the mountains and sea. The foods of the city reflect history and culture in every bite.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418014500 +0000" stop="20260418023000 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E10 - Alaskan Mobile Home'. Builder Mike Williams falls further behind schedule due to bad weather. On Shelter Island, Dave Bartlett and Hans Moser get much needed help to finish the cabin.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418023000 +0000" stop="20260418031500 +0000">
    <title lang="zh">Naked And Afraid</title>
    <desc>'S1/E6 - Beware the Bayou'. Two naked survivalists have to survive 21 days in the Louisiana swamp. They have to tackle deadly snakes at every moment while avoiding the hungry alligators.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418031500 +0000" stop="20260418040000 +0000">
    <title lang="zh">Expedition Unknown</title>
    <desc>'S3/E3 - The Vanished Empire'. Josh Gates travels to Greece to find out exactly how the mighty Minoan civilization disappeared from the ancient world.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418040000 +0000" stop="20260418042500 +0000">
    <title lang="zh">House Hunters International</title>
    <desc>'S137/E9 - Diving Into Utrecht'. A Dutch woman and her husband move their family to Utrecht. But, the new property must have enough space for his office to keep him working.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418042500 +0000" stop="20260418044500 +0000">
    <title lang="zh">House Hunters International</title>
    <desc>'S135/E12 - Newlyweds In Prague'. A recently married couple decide to move to Prague, Czech Republic. They want an apartment that has historic charm but also has modern fixtures.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418044500 +0000" stop="20260418051000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E24 - Goa'. Andrew Zimmern explores Goa, a former Portuguese colony in western India, to sample tasty local cuisine. He tucks into prawn curry, Portuguese chorizo and pork vindaloo.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418051000 +0000" stop="20260418053000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E1 - Athens'. Chef Andrew Zimmern explores classic Greek food. From stuffed vine leaves and spanakopita to moussaka, he discovers the traditional methods still used to make them.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418053000 +0000" stop="20260418055500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E2 - Florence'. Florence, Italy lives up to its artistic reputation even in its food. Andrew explores classics like the rare Florentine steak, the original cappuccino and gelato.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418055500 +0000" stop="20260418061500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E3 - Paris'. In the city of love, Andrew explores delicious French delicacies, from steak frites and croque monsieur, to the baked croissant, sweet macarons and savoury crepes.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418061500 +0000" stop="20260418070000 +0000">
    <title lang="zh">Naked And Afraid</title>
    <desc>'S1/E1 - Terror in Tanzania'. Two survivalists, EJ Snyder and Kellie Nightlinger, put their skills to the test: to survive the African Serengeti for 21 days - with no food, water or clothes.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418070000 +0000" stop="20260418074500 +0000">
    <title lang="zh">Naked And Afraid</title>
    <desc>'S1/E3 - Time To Be A Badass'. Jonathan and Alison are marooned on a Maldivian island. Sunstroke and starvation threaten their survival as they try to get through 21 days naked and afraid.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418074500 +0000" stop="20260418083000 +0000">
    <title lang="zh">Alaska Monsters</title>
    <desc>'S2/E1 - Bigfoot of Tok: Yukon Howler'. The Alaska Midnight Sons head to a dog mushing community near Tok, Alaska to investigate a Bigfoot that has been stalking dogs in the dead of winter.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418083000 +0000" stop="20260418091500 +0000">
    <title lang="zh">Alaska Monsters</title>
    <desc>'S2/E2 - Bigfoot of the Artic Circle: Siberian Giant'. The team head to Coldfoot, Alaska to hunt down the Siberian Giant, a Yeti reportedly responsible for the massacre of 9 hikers in Russia.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418091500 +0000" stop="20260418094000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E4 - London'. Andrew explores classic British dishes that define London, from the traditional Sunday roast and Yorkshire pudding, to the classic pies 'n' mash and fish 'n' chips.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418094000 +0000" stop="20260418100000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E5 - Boston'. Andrew explores American cuisine in Boston, Massachusetts. From New England clam chowder to the hotel where Boston cream pie was invented.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418100000 +0000" stop="20260418102500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E6 - New York City'. NYC is a mix of ethnicities and culinary fusion. Andrew explores its iconic foods including bagels, sliced pizza and the American hamburger.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418102500 +0000" stop="20260418104500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E7 - Nola'. New Orleans' vibrant cuisine is a fusion of culinary influences. Andrew explores the city's classic dishes from po' boys and gumbo to oysters Rockefeller.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418104500 +0000" stop="20260418113000 +0000">
    <title lang="zh">Expedition Unknown</title>
    <desc>'S2/E17 - Incan King's Mummy'. Josh Gates ventures into the mysterious cloud forests of Ecuador's remote central highlands in search of the all-powerful mummy of the last Inca king, Atahualpa.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418113000 +0000" stop="20260418122000 +0000">
    <title lang="zh">Expedition Unknown</title>
    <desc>'S2/E18 - Lost Spanish Fortune, Found!'. Josh Gates goes to the coast of Florida and Cuba in search of sunken treasure from a fleet of Spanish ships sunk in 1715.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418122000 +0000" stop="20260418131000 +0000">
    <title lang="zh">Gold Fever</title>
    <desc>'S1/E1 - Eureka'. The Boston Company, a motley group of gold seekers including Dr. Charles Robinson, make the trek west to the gold fields. Meanwhile, entrepreneur Sam Brannan takes advantage.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418131000 +0000" stop="20260418140000 +0000">
    <title lang="zh">Gold Fever</title>
    <desc>'S1/E2 - San Francisco Burning'. The men of the Boston Company discover finding gold is more difficult than they imagined. Meanwhile, Sam's empire expands, but will a huge fire halt progress?</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418140000 +0000" stop="20260418145000 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S3/E1 - Builders Begin Construction'. It's spring in Alaska, and the race is on for three builders trying to construct homes in the wilderness before the return of winter shuts them down.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418145000 +0000" stop="20260418154000 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S3/E2 - A Helicopter Drop'. The challenge continues as Lee organises an 18-load helicopter drop to deliver the equipment and supplies he'll need. Derek hand-crafts logs with a scriber.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418154000 +0000" stop="20260418160500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E24 - Goa'. Andrew Zimmern explores Goa, a former Portuguese colony in western India, to sample tasty local cuisine. He tucks into prawn curry, Portuguese chorizo and pork vindaloo.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418160500 +0000" stop="20260418163000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E1 - Athens'. Chef Andrew Zimmern explores classic Greek food. From stuffed vine leaves and spanakopita to moussaka, he discovers the traditional methods still used to make them.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418163000 +0000" stop="20260418165500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E2 - Florence'. Florence, Italy lives up to its artistic reputation even in its food. Andrew explores classics like the rare Florentine steak, the original cappuccino and gelato.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418165500 +0000" stop="20260418172000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E3 - Paris'. In the city of love, Andrew explores delicious French delicacies, from steak frites and croque monsieur, to the baked croissant, sweet macarons and savoury crepes.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418172000 +0000" stop="20260418181500 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E6 - Whackin' And Stackin''. Builder Mike Williams prepares the cabin structure for earthquakes. Meanwhile, Dave and Hands start fixing the floor on their build on Shelter Island.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418181500 +0000" stop="20260418191000 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E7 - Plywood Don't Lie'. Builder Mike Williams and his team gain some ground - but can they keep it while laying plywood over the cabin's foundation in Eagle Song?</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418191000 +0000" stop="20260418200500 +0000">
    <title lang="zh">Bizarre Foods With Andrew Zimmern</title>
    <desc>'S7/E8 - Jerusalem Kugel Couscous And Kunafa'. Andrew travels to multicultural hot-spot Jerusalem. From cow udder and veal brain to turkey balls and mullet roe, Andrew tastes the city's most exotic foods.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418200500 +0000" stop="20260418203000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S7/E22 - Paris: Second Bite'. Andrew Zimmern returns to the European epicentre of fashion, art and food - Paris. He finds the best eateries and tries dishes like fresh steak tartare.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418203000 +0000" stop="20260418210000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S7/E23 - Lyon'. Andrew Zimmern explores the legendary and timeless cuisine of Lyon, France. The city is renowned for its delicious dishes like breaded beef tripe and pink pralines.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418210000 +0000" stop="20260418215000 +0000">
    <title lang="zh">Mountain Monsters</title>
    <desc>'S6/E7 - A Monster Turf War'. The AIMS team members find themselves in the middle of a turf war in No Man's Land between the Grafton Monster, Bigfoot, and a pack of Smoke Wolves.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418215000 +0000" stop="20260418224000 +0000">
    <title lang="zh">The Alaska Triangle</title>
    <desc>'S1/E3 - The Missing Douglas'. Experts examine whether an interdimensional portal in the Alaska Triangle led to the disappearance of an aeroplane carrying 44 military personnel in 1950.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418224000 +0000" stop="20260418233000 +0000">
    <title lang="zh">Spooked Scotland</title>
    <desc>'S1/E2 - Bannockburn House'. The crew visit Bannockburn House, a haunted 17th Century mansion. They use one-of-a-kind equipment to interact with the ghost of Bonnie Prince Charles.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260418233000 +0000" stop="20260419000000 +0000">
    <title lang="zh">Extraterrestrials Debrief...</title>
    <desc>'Extraterrestrials Debrief: Expedition Unknown. S1/E1 - Close Encounters: ATH'. Josh Gates and his crew are joined by UFO expert James Fox to give an exciting behind-the-scenes glimpse into the hunt for alien life in Chile.</desc>
    <date>2026-04-18</date>
  </programme>
  <programme channel="491762" start="20260419001500 +0000" stop="20260419010000 +0000">
    <title lang="zh">Treasure Quest: Snake Island</title>
    <desc>'S2/E7 - Striking Gold'. The team tracks down a unique marker, taking them to a maze-like location riddled with caves. The determination pays off as they start unearthing priceless artefacts.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419010000 +0000" stop="20260419012500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E4 - London'. Andrew explores classic British dishes that define London, from the traditional Sunday roast and Yorkshire pudding, to the classic pies 'n' mash and fish 'n' chips.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419012500 +0000" stop="20260419014500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E5 - Boston'. Andrew explores American cuisine in Boston, Massachusetts. From New England clam chowder to the hotel where Boston cream pie was invented.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419014500 +0000" stop="20260419021000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E6 - New York City'. NYC is a mix of ethnicities and culinary fusion. Andrew explores its iconic foods including bagels, sliced pizza and the American hamburger.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419021000 +0000" stop="20260419023000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E7 - Nola'. New Orleans' vibrant cuisine is a fusion of culinary influences. Andrew explores the city's classic dishes from po' boys and gumbo to oysters Rockefeller.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419023000 +0000" stop="20260419031500 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E6 - Whackin' And Stackin''. Builder Mike Williams prepares the cabin structure for earthquakes. Meanwhile, Dave and Hands start fixing the floor on their build on Shelter Island.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419031500 +0000" stop="20260419040000 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E7 - Plywood Don't Lie'. Builder Mike Williams and his team gain some ground - but can they keep it while laying plywood over the cabin's foundation in Eagle Song?</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419040000 +0000" stop="20260419042500 +0000">
    <title lang="zh">House Hunters International</title>
    <desc>'S137/E10 - Blogging In Da Nang, Vietnam'. A couple decides to move from Prague to Da Nang, Vietnam. With the added pressure of living together for the first time, they're in for a culture shock.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419042500 +0000" stop="20260419044500 +0000">
    <title lang="zh">House Hunters International</title>
    <desc>'S135/E14 - Falling In Love With Malta'. A couple leaves their England behind and moves to Malta. He likes modern interiors and the city centre, but she wants a quaint countryside home.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419044500 +0000" stop="20260419051000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E4 - London'. Andrew explores classic British dishes that define London, from the traditional Sunday roast and Yorkshire pudding, to the classic pies 'n' mash and fish 'n' chips.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419051000 +0000" stop="20260419053000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E5 - Boston'. Andrew explores American cuisine in Boston, Massachusetts. From New England clam chowder to the hotel where Boston cream pie was invented.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419053000 +0000" stop="20260419055500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E6 - New York City'. NYC is a mix of ethnicities and culinary fusion. Andrew explores its iconic foods including bagels, sliced pizza and the American hamburger.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419055500 +0000" stop="20260419061500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E7 - Nola'. New Orleans' vibrant cuisine is a fusion of culinary influences. Andrew explores the city's classic dishes from po' boys and gumbo to oysters Rockefeller.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419061500 +0000" stop="20260419070000 +0000">
    <title lang="zh">Naked And Afraid</title>
    <desc>'S1/E2 - The Barehanded Killer Is Back'. Clint and Laura are on a Panamanian island for 21 days. Plagued by sand flies and threatened by snakes, the pair has to use all their skills to survive.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419070000 +0000" stop="20260419074500 +0000">
    <title lang="zh">Naked And Afraid</title>
    <desc>'S1/E5 - I'm Done, I'm Done, I'm Done'. Two naked survivalists have to survive in Borneo for 21 days. The jungle is their unrelenting foe as they battle with sickness, starvation and deadly wildlife.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419074500 +0000" stop="20260419083000 +0000">
    <title lang="zh">Paranormal Declassified</title>
    <desc>'S1/E3 - Cattle Mutilation Mystery'. Paul looks for answers in a 60-year-old string of unsolved cattle mutilations across the US. He heads to a remote Nebraska farm to uncover the truth.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419083000 +0000" stop="20260419091500 +0000">
    <title lang="zh">Paranormal Declassified</title>
    <desc>'S1/E4 - Alien Cover-Up'. Paul searches for evidence that extra-terrestrials are among us. He unearths long-buried files that could lead to an alien cover-up all the way to the White House.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419091500 +0000" stop="20260419094000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S8/E24 - Goa'. Andrew Zimmern explores Goa, a former Portuguese colony in western India, to sample tasty local cuisine. He tucks into prawn curry, Portuguese chorizo and pork vindaloo.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419094000 +0000" stop="20260419100000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E1 - Athens'. Chef Andrew Zimmern explores classic Greek food. From stuffed vine leaves and spanakopita to moussaka, he discovers the traditional methods still used to make them.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419100000 +0000" stop="20260419102500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E2 - Florence'. Florence, Italy lives up to its artistic reputation even in its food. Andrew explores classics like the rare Florentine steak, the original cappuccino and gelato.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419102500 +0000" stop="20260419104500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E3 - Paris'. In the city of love, Andrew explores delicious French delicacies, from steak frites and croque monsieur, to the baked croissant, sweet macarons and savoury crepes.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419104500 +0000" stop="20260419113000 +0000">
    <title lang="zh">Expedition Unknown</title>
    <desc>'S3/E1 - Plummer's Gold'. Josh sets off to search for the lost fortune of a notorious Montana sheriff. During his investigation, Josh blows open a mine that's been sealed for over a century.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419113000 +0000" stop="20260419122000 +0000">
    <title lang="zh">Expedition Unknown</title>
    <desc>'S3/E2 - The Lost Tomb Of Attila The Hun'. Josh travels to Hungary to look for the lost tomb of Attila the Hun. Legends lead the search to the mountain forests just outside of Budapest.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419122000 +0000" stop="20260419131000 +0000">
    <title lang="zh">Treasure Quest: Snake Island</title>
    <desc>'S2/E1 - The Trail Of Blood'. A vital clue on Snake Island sees the team in the perilous Paraguayan jungle. A historic artefact brings them closer to treasure - and life-threatening encounters.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419131000 +0000" stop="20260419140000 +0000">
    <title lang="zh">Treasure Quest: Snake Island</title>
    <desc>'S2/E2 - A Cursed Fortune'. The team finds more artefacts leading them closer to treasure, and meets a local historian who gives them a valuable clue, but warns of the fortune's cursed past.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419140000 +0000" stop="20260419145000 +0000">
    <title lang="zh">Bizarre Foods With Andrew Zimmern</title>
    <desc>'S7/E3 - Philadelphia'. In Philadelphia, Andrew feasts on a variety of unusual and traditional dishes. He has cheesesteak, shad cake and turkey neck and pig liver plus more!</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419145000 +0000" stop="20260419154000 +0000">
    <title lang="zh">Bizarre Foods With Andrew Zimmern</title>
    <desc>'S7/E4 - WWII Battle Of The Bulge'. Andrew visits Guatemala where he tries a variety of unusual dishes. He tucks into bull testicle ceviche and a traditional Sunday dinner of possum.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419154000 +0000" stop="20260419160500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E4 - London'. Andrew explores classic British dishes that define London, from the traditional Sunday roast and Yorkshire pudding, to the classic pies 'n' mash and fish 'n' chips.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419160500 +0000" stop="20260419163000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E5 - Boston'. Andrew explores American cuisine in Boston, Massachusetts. From New England clam chowder to the hotel where Boston cream pie was invented.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419163000 +0000" stop="20260419165500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E6 - New York City'. NYC is a mix of ethnicities and culinary fusion. Andrew explores its iconic foods including bagels, sliced pizza and the American hamburger.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419165500 +0000" stop="20260419172000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S1/E7 - Nola'. New Orleans' vibrant cuisine is a fusion of culinary influences. Andrew explores the city's classic dishes from po' boys and gumbo to oysters Rockefeller.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419172000 +0000" stop="20260419181500 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E8 - Cody Saves The Day'. Builder Mike Williams' son Cody comes up with a fix for their pressure washer problem in order to peel the logs for their cabin build in Eagle Song.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419181500 +0000" stop="20260419191000 +0000">
    <title lang="zh">Building Alaska</title>
    <desc>'S5/E9 - Lofty Goals'. Builders Dave and Hans deal with dangerous heavy fog on their boat journey to Shelter Island. Plus, builder Adam Tschappat saves the day with an extra bag of cement.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419191000 +0000" stop="20260419200500 +0000">
    <title lang="zh">Edge Of Alaska</title>
    <desc>'S2/E6 - Deadwood Forest'. Jeremy fights rising rivers to find timber for Neil's lumber project. At the Mother Lode, Neil takes a gamble on excavating a new entrance.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419200500 +0000" stop="20260419210000 +0000">
    <title lang="zh">Haunted USA</title>
    <desc>'S1/E2 - Salem'. Tourists encounter restless spirits, fearsome entities and sorcery as they go on a spellbinding journey through a town defined by its darkest hour.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419210000 +0000" stop="20260419215000 +0000">
    <title lang="zh">Mountain Monsters</title>
    <desc>'S6/E8 - Rumble In The Hills'. The search is on after a team member goes missing in the hidden hills of the Tygart Valley. After hearing gunshots, the team makes a shocking discovery.</desc>
    <date>2026-04-19</date>
  </programme>
  <programme channel="491762" start="20260419215000 +0000" stop="20260420000000 +0000">
    <title lang="zh">Ghost Lab</title>
    <desc>'S2/E6 - Eternal Home'. The Ghost Lab team investigates the ghostly goings on at the Shanley Hotel, which is believed to be haunted by its former owner.</desc>
    <date>2026-04-19</date>
  </programme>
</tv>
