Food Network HD 'S36/E6 - All-Star Fruit!'. Guy Fieri invites three chefs to take on a multi-course fruit showdown! Before they can cook their dishes, the chefs must compete in an auction. 2026-04-02 'S37/E7 - South and South Of The Border'. Guy Fieri seeks out South flavours! He visits an old ice cream shop serving seafood in Tybee Island and then a creative taco spot in Boise. 2026-04-02 'S37/E8 - Sloppy, Saucy & Stuffed'. Guy Fieri heads to a Los Angeles spot dishing out El Salvadorian with a twist. Then, he visits an Oregon food cart that serves up authentic Indian. 2026-04-02 'S3/E4 - Throwback BBQ'. A true BBQ master must know their history. The competitors must dig deep to pass the ultimate old-school BBQ test under the watchful eyes of their captains. 2026-04-02 'S17/E12 - Saving An American Dream'. Robert helps a Russian immigrant who's fighting to save her Las Vegas restaurant, Burnt Offerings. He must find unique ways to raise revenue and cut costs. 2026-04-02 'S2/E1 - Pier Favorites'. Chef Antonia Lofaso is back for the ultimate coastal culinary battle! Brian Malarkey and Eric Adjepong take on iconic pier food and play classic boardwalk games. 2026-04-02 'S35/E1 - No 'Flay' At The Beach'. Surf's up, but Bobby Flay's going down when Jet Tila and Jesse Palmer lead a summertime jam with chefs Demetrius Brown and Pablo Lamon. 2026-04-02 'S35/E2 - Bring On The Brits!'. Chef Michael Symon and Shark Tank's Robert Herjavec recruit chefs Poppy O'Toole and Joel Childs to master English specialities. 2026-04-02 'S47/E10 - Beat Bobby Flay Battle 2'. In the first round, a mishap leads to an alarming situation. The two remaining champs must make plans for a peculiar popcorn product in the dessert round. 2026-04-02 'S35/E3 - Antonia Vs. Jet, Part 3'. Jet Tila and Antonia Lofaso help the top 5 students make an elevated version of a classic weeknight dinner using nine ingredients or fewer. 2026-04-02 'S32/E5 - Power Lunches'. The crew whips exciting new lunches, including creamy Reuben soup, BBQ chicken ranch salad and crispy Nashville hot popcorn shrimp. 2026-04-03 'Diners, Drive-Ins And Dives: Triple D Nation. S5/E9 - Smothered And Sauced'. Guy Fieri gets saucy with a smothered sloppy joe in Orlando, drenched fries in Philadelphia and sauced-up gnocchi in East Providence. 2026-04-03 'S52/E1 - Pie In The Sky'. Four chefs set out to make perfect pies! In the appetiser round, one chef scrambles to stay on track when a competitor refuses to share a popular pantry ingredient. 2026-04-03 'S6/E4 - Judges Takeover: The Finale'. Three finalists battle it out to be named champion. The chefs must find ingredients from the butcher counter, produce section and snack aisle. 2026-04-03 'S36/E6 - All-Star Fruit!'. Guy Fieri invites three chefs to take on a multi-course fruit showdown! Before they can cook their dishes, the chefs must compete in an auction. 2026-04-03 'S33/E10 - Buffet Like A Boss'. The gang presents buffet recipes that make entertaining a breeze, including a breakfast bake, lettuce cups, dessert dip and colour-changing punch! 2026-04-03 'S47/E11 - Beat Bobby Flay Battle 4'. In the first round, the chefs make appetisers using pizza bites and caviar. The dessert round features a sugary cereal and a gelatinous stumper. 2026-04-03 'BBQ Brawl: Flay V. Anderson V. Voltaggio. S5/E1 - Howdy Again, Texas!'. Twelve new contenders show off their 'cue to Bobby Flay, Sunny Anderson and Michael Voltaggio with signature sliders and impressive surf and turf. 2026-04-03 'BBQ Brawl: Flay V. Anderson V. Voltaggio. S5/E2 - 3rd Annual BBQ Games'. The contenders take on the fastest and wildest BBQ games as they race for the coveted 'PIG-asus' trophy and some major advantages. 2026-04-03 'BBQ Brawl: Flay V. Anderson V. Voltaggio. S5/E3 - On The Road Again'. Bobby Flay, Sunny Anderson and Michael Voltaggio keep the judges fuelled with roadside BBQ. Plus, the Brawlers cook up some American 'cue. 2026-04-03 'S35/E4 - Antonia Vs. Jet, Part 4'. In the junior course on world cuisines, Jet Tila and Antonia Lofaso's students create a comfort classic using two unique international ingredients. 2026-04-03 Guy Fieri's always down for a good sandwich, so he checks out a food truck in Nashville churning out cheesy concoctions and a Denver diner dishing up eats from all over the world. 2026-04-03 'S7/E4 - Champions: Part 3'. The youngest group of chefs competes for a spot in the finale. They must delicate seafood, chocolates in disguise and coffee and chili flakes in the dessert. 2026-04-03 'S61/E13 - Superhero Chefs!'. Four kind-hearted chefs race to cook mussels dishes in the appetiser round. One chef makes the microwave a key part of the plan in the last round. 2026-04-03 'S1/E1 - Port St. Lucie'. Guy Fieri summons Noah Cappe, Joe Sasto and Aarti Sequeira to try Japanese, Jamaican, Cuban, Greek and American favourites in Port St. Lucie, Florida! 2026-04-03 'S32/E6 - Early Bird!'. The hosts prepare an entire make-ahead menu of Thanksgiving classics, from freezable apps to sides that can be made days in advance. 2026-04-03 'Diners, Drive-Ins And Dives: Triple D Nation. S5/E10 - Eats Of The Northeast'. Guy Fieri samples Northeastern takes on nationwide flavours, from Californian hot dogs in Connecticut to serious strombolis in Philadelphia. 2026-04-03 'S52/E2 - Pickled Tricks'. Four chefs are eager to show off their pickling talents! The baskets are packed with pickled goodness for inspiration, including pickle ice cream! 2026-04-03 'S1/E6 - Cream Puff Craze'. The sibling teams create cream puff friendship bracelets arranged in two circles, like a pair of bracelets, decorated with messages to each other. 2026-04-03 'S1/E5 - From Prodigy to Pro'. The competition has a spicy start with guajillo chiles and nitro coffee. In the final round, the remaining chefs must transform bibimbap into a tasty dessert. 2026-04-03 'S3/E1 - Easter: Crack It!'. Eight bakers create crack-able desserts that represent themselves in one sweet bite. Then, the judges go on an egg hunt with their immersive Easter egg hunt cakes. 2026-04-03 'S3/E1 - Victoria Sponge Cake'. Zoë greets the arrival of summer by baking a traditional English cake filled with strawberry jam, Chantilly cream and even more strawberries on top. 2026-04-03 'S6/E5 - Ice Cold Competition'. Four determined chefs stake out and dish up a continental breakfast. Then, it's a close call to see whose culinary creations make the judges melt. 2026-04-03 'S36/E7 - Guilty Pleasure Wheels'. Guy Fieri invites four chefs to compete in two rounds of the guiltiest games ever. Guy kicks things off with three guilty-pleasure wheels. 2026-04-03 'S37/E10 - Stuffed, Sandwiched & Souped'. In Los Angeles, Guy Fieri visits a taco truck that goes big with the birria! In Ohio, he checks out an elevated diner that spices up a chicken sandwich. 2026-04-03 'S37/E11 - Dumpling-icious'. Guy Fieri visits a Japanese joint in Cincinnati that serves meaty gyozas. Then, a Nepalese spot in Oregon showcases their traditional fare. 2026-04-03 'S3/E5 - You Gotta Beef With Me?!'. In an all-beef challenge, the teams are tasked with making a variety of beef-focused dishes that test their expertise with both small and large cuts. 2026-04-03 'S17/E14 - House Of Cards'. Robert visits Cafe No Fur in Las Vegas, where the owners - a model and a former poker player - must change their stubborn ways if they want the business to survive. 2026-04-03 'S2/E2 - Beachside Eats'. Antonia Lofaso takes the brawl directly onto the beach. Brian Malarkey and Eric Adjepong's make handheld grilled treats and their rendition of a beachside feast. 2026-04-03 'S35/E3 - Dance, Dance, Revolution'. Chef Carla Hall and dancer Allison Holker Boss bring the moves as chefs Kimberly Plafke and Tiana Gee try to bring Bobby Flay a sweet defeat. 2026-04-03 'S35/E4 - Red Carpet Ready'. Chef Katie Lee Biegel and fashion icon Carson Kressley glam it up, while chefs Rob Reinsmith and Manny Barella dress Bobby Flay down. 2026-04-03 'S47/E11 - Beat Bobby Flay Battle 4'. In the first round, the chefs make appetisers using pizza bites and caviar. The dessert round features a sugary cereal and a gelatinous stumper. 2026-04-03 'S35/E4 - Antonia Vs. Jet, Part 4'. In the junior course on world cuisines, Jet Tila and Antonia Lofaso's students create a comfort classic using two unique international ingredients. 2026-04-03