Food Network HD 'S32/E9 - Festive Flashbacks'. The gang serves up a nostalgic menu of festive classics like roasted whole duck with honey, spices and oranges, oysters Rockefeller, figgy pudding and more. 2026-04-09 'Diners, Drive-Ins And Dives: Triple D Nation. S6/E1 - Triple D Nation: Food Fired Up'. Guy Fieri revisits fired-up favourites. They include hot pizza in Boulder, CO, tasty turnovers in Mesa, AZ, and bomb BBQ in Memphis, TN. 2026-04-09 'S52/E5 - Sexy Feast'. The competitors try to make sexy dishes with baskets full of aphrodisiacs! In the entree basket, a heart-shaped comfort food and a sweet fruit make for a rare pair. 2026-04-09 'S6/E8 - Cheese Pull Please'. Four chefs create plates that go with a cup of coffee, then try to please the judges with a lot of cheese. Things get nutty in the final stakeout. 2026-04-09 'S36/E10 - Red Light Special Extravaganza'. Guy Fieri challenges four chefs to prepare a fried feast using Flavortown Market's red light specials as mandatory ingredients. 2026-04-09 'S33/E13 - Top Notch Tea Party'. The gang throw a playful tea party with easy asparagus and tomato quiche, cornmeal scones, millionaire bars and more! 2026-04-09 'S43/E12 - Sweets Showdown: Chocolate!'. Four chefs compete in a series of chocolate challenges. Spicy booze and a book filled with bonbons show up in round one. 2026-04-09 'S1/E3 - Scratch, Smoke and Tofu'. The chefs travel virtually to Florence, Italy, and must make pasta from scratch. In Kyoto, Japan, the final two cook tofu for Chef Masaharu Morimoto. 2026-04-09 'S1/E4 - No Utensils Allowed'. The competing chefs make tacos in Mexico City and Hawaiian plate lunches in Maui. In Addis Ababa, Ethiopia, the finalists craft vegan platters. 2026-04-09 'S1/E5 - The Final Destination'. After rounds in Mumbai, India, and Lima, Peru, the chefs' final challenge is to make a two-course meal with the regional ingredients of Paris. 2026-04-09 'S34/E2 - Firefighters In Flavortown'. Fire station cooks feel the heat when they face Guy Fieri's cooking challenges. They smoke the competition with spicy firehouse favourites! 2026-04-09 Guy Fieri gets a second helping at his first Peruvian place in Chicago. Plus, in Portland, a walk-up window with international influence has its fair share of dining developments. 2026-04-09 Guy Fieri hits up some of his favourite hometown haunts. He pops into a Mexican joint in Santa Rosa, CA, for pozole and grabs New York-style pizza in Eureka, CA. 2026-04-09 'S8/E2'. Alligator tenderloin in the appetizer basket is a bit of a shock for the kids, and edible slime in the entree basket brings a giggle to their main dishes. 2026-04-09 'Diners, Drive-Ins And Dives: Triple D Nation. S7/E5 - Triple D Nation: Dining Right'. Guy Fieri's grabbing elevated pub grub in Memphis, amped-up mango jerk chicken in Plymouth, MA, and off-the-hook octopus salad in Cape May, NJ. 2026-04-09 'Diners, Drive-Ins And Dives: Triple D Nation. S7/E6 - Triple D Nation: Pick Flavor'. Guy Fieri's picking up gourmet tacos in Phoenix, a signature mac cheesy pizza in Boston, and out-of-bounds oxtails in Texas. 2026-04-09 'S6/E13 - Some Like It Hot And Brothy'. Four chefs track down ingredients for tart and tangy dishes. In the second stakeout, things get heated when the competitors make hot and brothy bowls. 2026-04-09 'S32/E10 - Weekend Winners'. The hosts share recipes that make the house smell yummy, including pork osso buco, butternut squash and leek agnolotti and almond orange cake. 2026-04-09 'Diners, Drive-Ins And Dives: Triple D Nation. S6/E2 - Triple D Nation: Diner Dishes'. Guy Fieri digs in diner style with mighty mac 'n cheese in Atlanta, brisket hash in San Antonio and a supreme breakfast burrito in Scottsdale, AZ. 2026-04-09 'S52/E7 - Chuck Wagon Cook-Off'. Four chefs who love rustic wagon food compete to create boozy appetisers in the first round. Then, they're challenged to whip up a prickly dessert. 2026-04-09 'S1/E1 - Chicken Tikka Masala And Aloo Gobi'. Maneet Chauhan is cooking up her signature shortcut recipe for a classic chicken tikka masala, followed by a vegetarian feast of aloo gobi. 2026-04-09 'S1/E2 - Samosas And Pork Vindaloo'. Maneet Chauhan prepares a crowd-pleasing appetizer of crispy fried Samosas with a creamy potato pea filling and a spicy main course of pork vindaloo. 2026-04-09 'S6/E1 - Eric Ripert'. Chef Eric Ripert stops by Ina Garten's barn to share some French apple tart, stunning seared tuna with ginger soy salad, and life-changing stories. 2026-04-09 'S6/E2 - Julia Louis-Dreyfus'. Actor Julia Louis-Dreyfus joins Ina to swap her life lessons and stories for a classic French omelette and a chocolate cake frosting masterclass. 2026-04-09 'S1/E1 - Extreme Cake Adventures'. Kid baking teams are tasked with creating a cupcake cake to illustrate an adventure theme: wild jungle, undersea adventures or space odyssey. 2026-04-09 'S3/E7 - Blueberry Bars'. Before heading to her friend's cabin for the weekend, and since blueberries are in season, Zoë bakes her blueberry lattice bars and scones with wild blueberries. 2026-04-09 'S6/E9 - A Stick To Your Ribs Stakeout'. Four chefs make stick-to-your-ribs plates before they lighten things up with detox dishes. The two final competitors deliver decadent desserts. 2026-04-09 'S36/E11 - Friend To Foe'. Guy Fieri pairs four chefs in teams of two to create an elevated weeknight dinner. Then, the winning teammates must face off in a head-to-head battle. 2026-04-09 'S38/E5 - East, South, West'. Guy Fieri hits up prime-time pit stops all over America for killer étouffée, real deal pizza and an incredible middle eastern lamb flatbread. 2026-04-09 'S38/E6 - Sandwich-Fest'. Guy Fieri checks out how stellar sandwiches stack up with a chicken trifecta in Nebraska, dynamite dip in Alabama and bomb bao in Connecticut. 2026-04-09 'S2/E1 - Introduce Your 'Cue'. Captains Bobby Flay, Michael Symon and Eddie Jackson choose their teams from a new crop of barbecue pitmasters who and introduce themselves through their food. 2026-04-09 'S18/E2 - The Sinking Anchor'. An Air Force veteran has been struggling to keep his restaurant, The Anchor, afloat. Robert steps in to help the owner manage his anger. 2026-04-09 'S2/E6 - Beach Club Cuisine'. Antonia Lofaso gets fancy with beach club-worthy cuisine. Eric Adjepong and Brian Malarkey send the chefs to the seafood market for surf and turf dishes. 2026-04-09 'S35/E11 - This Is... Competition!'. Michael Symon and Chrissy Metz put their heads together and noodle up a way to help chefs Loic Sany and Taylor Haupt prevail against Bobby Flay. 2026-04-09 'S43/E12 - Sweets Showdown: Chocolate!'. Four chefs compete in a series of chocolate challenges. Spicy booze and a book filled with bonbons show up in round one. 2026-04-09 'S34/E2 - Firefighters In Flavortown'. Fire station cooks feel the heat when they face Guy Fieri's cooking challenges. They smoke the competition with spicy firehouse favourites! 2026-04-09 'S32/E10 - Weekend Winners'. The hosts share recipes that make the house smell yummy, including pork osso buco, butternut squash and leek agnolotti and almond orange cake. 2026-04-10 'Diners, Drive-Ins And Dives: Triple D Nation. S6/E2 - Triple D Nation: Diner Dishes'. Guy Fieri digs in diner style with mighty mac 'n cheese in Atlanta, brisket hash in San Antonio and a supreme breakfast burrito in Scottsdale, AZ. 2026-04-10 'S52/E7 - Chuck Wagon Cook-Off'. Four chefs who love rustic wagon food compete to create boozy appetisers in the first round. Then, they're challenged to whip up a prickly dessert. 2026-04-10 'S6/E9 - A Stick To Your Ribs Stakeout'. Four chefs make stick-to-your-ribs plates before they lighten things up with detox dishes. The two final competitors deliver decadent desserts. 2026-04-10 'S36/E11 - Friend To Foe'. Guy Fieri pairs four chefs in teams of two to create an elevated weeknight dinner. Then, the winning teammates must face off in a head-to-head battle. 2026-04-10 'S35/E6 - Après Ski Bites'. The hosts get cosy with meaty chilli, cheesy potatoes, fondue-inspired dip, indulgent pudding and a wintery cocktail. 2026-04-10 'S43/E13 - Sweets Showdown: Grand Finale!'. A colossal cocktail is all the buzz in the entree round, and an edible candelabra is a bright surprise for the two chefs left in the dessert round. 2026-04-10 'BBQ Brawl: Flay V. Anderson V. Voltaggio. S5/E3 - On The Road Again'. Bobby Flay, Sunny Anderson and Michael Voltaggio keep the judges fuelled with roadside BBQ. Plus, the Brawlers cook up some American 'cue. 2026-04-10 'BBQ Brawl: Flay V. Anderson V. Voltaggio. S5/E4 - Nose To Tail'. A shocking ingredient demands that the captains step up their game. The Brawlers share a single piece of equipment to cook a nose-to-tail feast. 2026-04-10 'BBQ Brawl: Flay V. Anderson V. Voltaggio. S5/E5 - BBQ Hacks'. The Brawlers dig into their BBQ bag of tricks and create smoky feasts without wood or charcoal. The bottom three face an elimination challenge. 2026-04-10 'S34/E12 - Food Truck Families'. Guy Fieri gives food truck families the ultimate road test by challenging each member to a shopping and cooking relay race. Who will win the big cash prize? 2026-04-10 Guy Fieri visits a Vietnamese sandwich shop in Salt Lake City and meets a Greek chef making Mexican dishes in Texas. And, a joint in Arizona serves up true German flavour. 2026-04-10 Guy Fieri heads to Miami to see what his buddy is doing with chicken and duck. And, a noodle shop in Portland is churning out thousands of dumplings a week. 2026-04-10 'S8/E3 - Smoothie Operators'. Four young chefs try to impress guest judge Jessica Alba. Appetizers include beef tongue and the entree basket pairs an orange smoothie with savoury favourites. 2026-04-10 'S60/E1 - Fermented Rice Rice Baby'. Four feisty chefs showcase their unique personalities on the plate, but a time-consuming flex threatens one competitor's chances of finishing. 2026-04-10 'S1/E1 - Aloha Hawaii'. Guy Fieri and his family arrive on Maui and receive a traditional blessing. Then they tour a pineapple farm and dive with sea turtles and reef sharks. 2026-04-10 'S32/E11 - The Kitchen's Brunch In Bed'. The gang start the day with classic Belgian waffles, indulgent everything bagel cream cheese rolls and delicious brown sugar cold brew. 2026-04-10 'Diners, Drive-Ins And Dives: Triple D Nation. S6/E3 - Triple D Nation: Africa & Asia'. Guy Fieri heads back for a taste of Thailand in Boulder, CO, Pakistani favourites in Tempe, AZ, and Moroccan specialties in San Antonio. 2026-04-10 'S52/E8 - Tiny But Mighty'. Four chefs go head-to-head to create small plates with big flavours! Can they turn dainty ingredients into delicious dishes without skimping on presentation? 2026-04-10 'S1/E7 - Bigs and Littles'. On each baking team, the older sibling makes one big dessert while the younger sibling makes a dozen little desserts. 2026-04-10 'S1/E1 - Sounds Like A Mashup To Me'. Thirteen competitors decorate bouquets of cake pops for host Tamera Mowry-Housley and judge Bill Yosses. The final three must create mashup desserts. 2026-04-10 'S1/E1'. From pastry pros to barbecue aficionados, this countdown features the most adorable, hilarious and talented children. Each one has incredible skills and a big personality! 2026-04-10 'S3/E8 - Cookie Bake Off'. For her new book about cookies, Zoë's oatmeal raisin cookies pass her boys' taste test, but she must start over when they don't like her raspberry Linzer. 2026-04-10 'S6/E10 - No Utensils Needed'. Four chefs need all hands-on deck to deliver a dish that needs two hands to take down. Then, they hit the fryers to create fried finger food. 2026-04-10 'S36/E12 - Hunter's Whammy Cart'. Guy Fieri's son Hunter puts six returned items in each chef's cart, and the competitors must use all six ingredients throughout both rounds. 2026-04-10 'S38/E7 - Meaty To Meatless'. Guy Fieri digs into dishes with and without meat, like righteous rabbit in Alabama, meatless chicken in Nebraska and gangster Greek in Connecticut. 2026-04-10 'S38/E8 - Wrapped, Pied And Fried'. Guy Fieri has it wrapped, pied and fried with craveable carnitas in Mobile, Alabama, elevated pizza in Cody, Wyoming, and brisket in Omaha, Nebraska. 2026-04-10 'S2/E2 - Hometown Favorites'. Bobby Flay, Michael Symon and Eddie Jackson get to know their teams better through nostalgic challenges that inspire them to dig deep into their memories. 2026-04-10 'S18/E3 - Floundering Fish House'. Robert comes to the rescue of Z Fish House in Loudon, Tennessee. Can he help the struggling owner rediscover his passion and lead his staff? 2026-04-10 'S2/E7 - Beach Adventure'. Antonia Lofaso is on the beach for a day of roughing it! While Eric Adjepong and Brian Malarkey fish for seafood, the chefs pack ingredients for a seafood feast. 2026-04-10 'S35/E12 - Talk The Talk And Walk The Walk'. Jet Tila and Amanda Kloots distract Bobby Flay as chefs Nikolaos Kaperneros and Monique Feybesse create fruity masterpieces. 2026-04-10 'S35/E13 - News You Can Use'. Geoffrey Zakarian and Kate Bolduan break the news to chefs Zack Roth and Milena Pagán - they've got to beat Bobby Flay! 2026-04-10 'S43/E13 - Sweets Showdown: Grand Finale!'. A colossal cocktail is all the buzz in the entree round, and an edible candelabra is a bright surprise for the two chefs left in the dessert round. 2026-04-10 'S34/E12 - Food Truck Families'. Guy Fieri gives food truck families the ultimate road test by challenging each member to a shopping and cooking relay race. Who will win the big cash prize? 2026-04-10