Food Network HD 'S20/E7 - Favorites Part 2'. The team looks at viewers' favourite flavours and recipes, like easy smothered French onion chicken thighs. And, Katie Lee makes a new pizza crust using chickpeas. 2026-07-18 'S40/E15 - World Tour Of Flavour'. Guy Fieri's getting a taste of lights-out lasagna Bolognese in Naples, shrimp and grits in Tallahassee, and braised pork buns in Chicago. 2026-07-18 'S52/E12 - Seeking A Sous-Chef: Battle 1'. Three judges seek a sous-chef in a five-part event. Four hopeful contestants tackle fish-shaped cakes and an intimidating piece of poultry. 2026-07-18 'S15/E7 - Beam Me Up, Alton'. The chefs prep boil dishes through an inter-dimensional rift, wear robot arms while they make a melt and prep their freeze while dodging bullets in slow motion. 2026-07-18 'S31/E4 - Beat The Judges: Vegetarian'. Guy challenges three pros to prove how delicious vegetarian cuisine can be. They make a comfort classic using only plant-based foods they can carry. 2026-07-18 'S27/E1 - Food Forecast'. The hosts share their predictions about upcoming trendy vegetables! They make eggplant parmesan boats and vegetable top salad with walnut dressing. 2026-07-18 'S48/E11 - Hangry Baskets: Dumped'. Hangry baskets are back, featuring foods for the broken hearted. In the first round, the chefs must incorporate the post-breakup standbys wine and chocolate. 2026-07-18 'S5/E9 - Parking Lots Are For Lovers'. The competition heats up when romance is on the menu! From fancy to cheap dates, the final chefs then aim to make a big impression with dessert. 2026-07-18 'S5/E10 - Cold & Hot In The Lot'. Things heat up fast as four chefs get cooking on the asphalt. After one blazing round, it's time to cools things off with dishes that won't cause a fire. 2026-07-18 'S5/E11 - Three Meals A Day'. Four chefs make a breakfast worth going back to bed for. The remaining competitors serve up their best lunch and dinner before the judges reveal the winner. 2026-07-18 'S47/E4 - Beat The Judge: Amanda'. Three champions come back to take on judge Amanda Freitag. It soon proves a challenge when they find chicken gizzards and fish heads in the first basket. 2026-07-18 'S47/E5 - Beat The Judge: Marc'. Three champions are on a mission to beat judge Marc Murphy. The chefs get escargot in the first basket, and a spicy surprise awaits them in the entree basket. 2026-07-18 'S47/E6 - Beat The Judge: Maneet'. Previous winners return to take on judge Maneet Chauhan. Cereal and odd meatballs make for a tough round one, and an edible centrepiece is in the next basket. 2026-07-18 'S1/E7 - Seafood Risotto'. Under the watchful eye of local fishermen, Armando tries to catch the freshest fish around and find something in the sea that he can use for dessert. 2026-07-18 'S1/E8 - Afternoon Tea Classics'. Armando picks delectable fruits and prepares a dessert for afternoon tea. Later, he visits the area where Queen Elizabeth II's Oriental Tea is grown. 2026-07-18 'S1/E1'. Chef Nti marks special celebrations with something cooked from the heart. She prepares recipes that are easy and entertaining for every occasion. 2026-07-18 'S1/E2'. Chef Nti marks special celebrations with something cooked from the heart. She prepares recipes that are easy and entertaining for every occasion. 2026-07-18 'S23/E8 - Lovin' In The Oven'. Geoffrey Zakarian makes beer braised pork roast with winter vegetables. Plus, baker Dan Langan stops by to make his baked apple brown butter blondies. 2026-07-18 'S35/E16 - Cheese And Meat'. Guy Fieri gets cheesy and meaty, starting at a New Jersey meat market with a unique sloppy joe. In Nashville, a taco joint piles nachos with hot local flavour. 2026-07-18 'S35/E17 - From Chicken To Cheesesteak'. Guy Fieri digs into chicken and some crazy creations. In Palm Springs, a crepe spot is all about the savoury, while a funky joint cooks Mexican pollo. 2026-07-18 'S36/E1 - Burger, Bird And Meaty Italian'. Guy Fieri dives into a meaty smorgasbord! There's a skyscraper burger in Nashville and in Florida, a rockin' chef cooks up real deal gnocchi. 2026-07-18 'S1/E1 - Selena + CUT Steakhouse'. At Wolfgang Puck's gorgeous CUT steakhouse, Selena Gomez takes on two initiation tests before creating her own spicy seafood dish. 2026-07-18 'S1/E2 - Selena + Lemon Grove'. At Chef Marcel Vigneron's Lemon Grove, Selena Gomez creates a colourful dish with unusual ingredients. Will Marcel make the dish his new special? 2026-07-18 'S1/E6 - 32 Cooks Persist'. Thirty-one of the remaining cooks face off in a gameday grub competition and a cook's choice battle that will send fourteen cooks home in defeat. 2026-07-18 'S1/E1 - Imposters'. The competitors create intricate pet designs in round one. Then, judges Lerome Campbell, Maureen McCormick and Gesine Prado decide which of the four bakers wins! 2026-07-18 'S1/E10 - Felina's Chicken Adobo'. Host Casey Corn helps a woman unlock the delicious mysteries of her great-grandma Felina's tangy, salty, savoury and sweet chicken adobo. 2026-07-18 'S39/E5'. Antonia Lofaso and Sophie Flay root for chefs Poppy O'Toole and Mika Leon as they challenge Bobby Flay to a rematch! 2026-07-18 'S39/E6 - Ready For A Rematch?!'. Alex Guarnaschelli and Roy Wood Jr. deliver a double dose of smack talk as chefs Joe Flamm and Dafne Mejia give Bobby Flay a run for his money. 2026-07-18 'BBQ Brawl: Flay V. Chauhan V. Williamson. S7/E2 - BBQ Food Hall'. The teams create their own food halls, and the Brawlers must bring the heat and their heritage to the table to impress the judges. 2026-07-18 'S62/E12 - Indigenous Inspiration'. Native American chefs compete in battles where each basket is packed with ingredients known and loved in native communities, like sumac and whitefish. 2026-07-18 'S1/E8 - Totally Nuts Day'. The returning champ faces off against Hanna Haar and Gustavo Romero in a nut-fuelled challenge where bold risks and big flavours are the way forward. 2026-07-18 'S12/E3 - Bake Sale'. Valerie Bertinelli and Duff Goldman challenge the kid bakers to work in teams to decorate their own bake sale booth and stock it full of their assigned sweets. 2026-07-18 'S1/E7 - Mastery Of Sugar'. Each chef is assigned an element - earth, air, fire, water, or space - and must craft a large-format dessert with a decorative sugar element. 2026-07-18 'S1/E6 - 32 Cooks Persist'. Thirty-one of the remaining cooks face off in a gameday grub competition and a cook's choice battle that will send fourteen cooks home in defeat. 2026-07-18 'S48/E11 - Hangry Baskets: Dumped'. Hangry baskets are back, featuring foods for the broken hearted. In the first round, the chefs must incorporate the post-breakup standbys wine and chocolate. 2026-07-18 'S23/E3 - Quick And Easy: Ranch Cookout'. Ree Drummond puts together a tasty ranch-style cookout. Dishes include Caribbean burgers with mango slaw for a taste of the islands in Oklahoma! 2026-07-18 'S23/E4 - Quick And Easy: Chicken'. Ree Drummond whips up four quick and easy chicken dinners. Her creations include peanut chicken pasta and chicken nugget bacon ranch club. 2026-07-19 'S23/E5 - Quick And Easy: New Favorites'. Ree Drummond decides it's time for out with the old and in with the new. She makes a flank steak and mouth-watering three-cheese waffle hash browns. 2026-07-19 'S23/E6 - Quick And Easy: Take Five'. Ree Drummond makes four meals with just five ingredients. For breakfast she makes a Mexican classic of chilaquiles and a fabulously fast steak for lunch. 2026-07-19 'S23/E7 - Quick And Easy: Game Food'. Ree Drummond dishes up great ideas for quick and easy game-day meals. She knocks up a five-cheese pepperoni pizza and then a tasty millionaire shortbread. 2026-07-19 'S23/E8 - Ranchin' And Cookin''. Ree Drummond tackles a busy morning of ranching and get-ahead cooking. She creates the ultimate meatball and polenta casserole and hasselback chicken. 2026-07-19 'S23/E9 - Sweet Talk'. Ree Drummond celebrates the opening of her new sweet shop. She makes an incredible jewelled divinity and two over-the-top ice cream sundaes. 2026-07-19 'S23/E10 - Moving House'. Ree Drummond makes a dinner to-go for a new cowboy on the ranch. The main course is a chicken jalapeno popper casserole followed by pretzel rolls and watermelon. 2026-07-19 'S23/E11 - Meg's Getting Married'. Ree Drummond recreates a Tex-Mex dish from a friend's engagement party. She makes crispy cerveza battered fish and prickly pear margaritas. 2026-07-19 'S23/E12 - Thanksgiving Potluck'. Ree Drummond showcases her Thanksgiving favourites in fantastic fashion. For the main dish she cooks an amazing glazed ham and for dessert a pumpkin rum cake. 2026-07-19 'S23/E13 - Pie's The Limit'. Ree Drummond is in the mood to create show-stopping pies. She shares a fantastical waffle cone ice cream pie and a decadent double chocolate pie. 2026-07-19 'S27/E2 - Winter Weeknight Wins'. The crew tackles a week's worth of warming winter dinners. They start with fusilli with sausage and oyster mushrooms, and an easy beef French dip. 2026-07-19 'S48/E12 - Burgers And Bravado'. The competing chefs are surprised by parsley cake in round two. Next, the dessert basket includes cara cara oranges and a boozy condiment. 2026-07-19 'S1/E3 - Pastry Cream Classics'. Nine chefs face off in a dessert showdown that tests their mastery of pastry cream, with Boston cream pie, coconut cream pie, or Italian rum cake. 2026-07-19 'S1/E4 - The Pastry Shop'. The eight remaining chefs work in teams to craft exquisite, laminated dough pastries worthy of display in a world-class patisserie case. 2026-07-19 'S1/E5 - Innovation'. The seven remaining chefs must create an elevated plated dessert inspired by a gas station snack. Then, the chefs reinterpret classic desserts. 2026-07-19 'S4/E6 - Nashville'. Andrew explores the country classics of Nashville, from hot chicken to chess pie. Other mainstays range from heaven-sent biscuits smothered in gravy to juicy barbecue. 2026-07-19 'S4/E7 - Taipei'. Andrew explores the edible icons of Taipei, Taiwan, a place where the dumplings can be dangerous and who you share the meal with is as important as the meal itself. 2026-07-19 'S4/E8 - Ho Chi Minh City'. Andrew unveils the cuisine of Ho Chi Minh City, the economic and cultural centre of Vietnam. The city has a rich history and the food lives up to its legacy. 2026-07-19 'Diners, Drive-Ins And Dives: Triple D Nation. S5/E11 - Fresh And Fried'. Guy Fieri digs into fresh and fried favourites, including pan-fried noodles, eggrolls with a Philly twist and an incredible beef brisket. 2026-07-19 'Diners, Drive-Ins And Dives: Triple D Nation. S5/E12 - From Steak To Seafood'. Guy Fieri has a turf-and-surf soiree with savoury steak in Orlando, soul food in Memphis, and next-level chowder in Rhode Island. 2026-07-19 'Diners, Drive-Ins And Dives: Triple D Nation. S6/E1 - Triple D Nation: Food Fired Up'. Guy Fieri revisits fired-up favourites. They include hot pizza in Boulder, CO, tasty turnovers in Mesa, AZ, and bomb BBQ in Memphis, TN. 2026-07-19 'S12/E3 - Bake Sale'. Valerie Bertinelli and Duff Goldman challenge the kid bakers to work in teams to decorate their own bake sale booth and stock it full of their assigned sweets. 2026-07-19 'S1/E7 - Mastery Of Sugar'. Each chef is assigned an element - earth, air, fire, water, or space - and must craft a large-format dessert with a decorative sugar element. 2026-07-19 'S23/E9 - Price Crunch Challenge'. The chefs share recipes that can be made on a tight budget. Alex Guarnaschelli creates cheesy stuffed peppers, while Jeff Mauro cooks a tortilla pizza. 2026-07-19 'S1/E3 - It's Never Too Late To Learn'. Makenna invites Chris' mother and 94-year-old grandmother to celebrate his 40th birthday and take recipe-free cooking classes with the other students. 2026-07-19 'S1/E17'. There is a rich culture and history of street food in Africa. Chef Nti explores the delicious dishes on offer and recreates some of her favourite recipes. 2026-07-19 'S1/E3 - Korean Favorites'. Jet Tila fuses cultures with his Korean short rib tacos and creates paper-thin slices of rib-eye for a spicy beef bulgogi. 2026-07-19 'S1/E4 - Fish'. Jet Tila cooks up a beautiful steamed striped bass with a sizzling aromatic oil before creating a classic salmon misoyaki with a miso glaze. 2026-07-19 'S31/E5 - Beat The Judges: Sandwiches'. Three sandwich fanatics show Guy Fieri their stacked skills. They're challenged to make a decadent sandwich with their Fantasy Food Draft picks. 2026-07-19 'S1/E2 - Life With Molly Yeh'. New mum and chef, Molly Yeh, challenges the bakers to create gender-reveal-themed cupcakes. Who will be sent home after failing to impress the judges? 2026-07-19 'S1/E1 - Selena + CUT Steakhouse'. At Wolfgang Puck's gorgeous CUT steakhouse, Selena Gomez takes on two initiation tests before creating her own spicy seafood dish. 2026-07-19 'S43/E1 - Pizza, Pastrami, And Potato Skins'. Guy Fieri digs into the-bomb pastrami in Austin, Texas, prime-time potato skins in Calgary, Alberta, and lights-out lamb pizza in Reno, Nevada. 2026-07-19 'S43/E2 - Southern, Sweets, And Spam'. Guy Fieri samples craveable carrot cake in Calgary, Alberta, killer collards in Reno, Nevada, and a sweet soy spam bowl in Asheville, North Carolina. 2026-07-19 'S3/E4 - Shift 4: Adaptability'. The nine remaining chefs face constant twists and turns, including missing kitchen equipment, while making a meal for judge Marcus Samuelsson. 2026-07-19 'S1/E7 - Seafood Risotto'. Under the watchful eye of local fishermen, Armando tries to catch the freshest fish around and find something in the sea that he can use for dessert. 2026-07-19 'S1/E8 - Afternoon Tea Classics'. Armando picks delectable fruits and prepares a dessert for afternoon tea. Later, he visits the area where Queen Elizabeth II's Oriental Tea is grown. 2026-07-19 'S1/E1'. Chef Nti marks special celebrations with something cooked from the heart. She prepares recipes that are easy and entertaining for every occasion. 2026-07-19 'S1/E2'. Chef Nti marks special celebrations with something cooked from the heart. She prepares recipes that are easy and entertaining for every occasion. 2026-07-19 'S31/E5 - Beat The Judges: Sandwiches'. Three sandwich fanatics show Guy Fieri their stacked skills. They're challenged to make a decadent sandwich with their Fantasy Food Draft picks. 2026-07-19 'S1/E3 - Korean Favorites'. Jet Tila fuses cultures with his Korean short rib tacos and creates paper-thin slices of rib-eye for a spicy beef bulgogi. 2026-07-19