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  <channel id="491765">
    <display-name lang="South Africa">Food Network HD</display-name>
    <icon src="https://epg.pw/media/images/epg/2026/01/08/20260108040156740271_20.png" />
  </channel>
  <programme channel="491765" start="20260829004000 +0000" stop="20260829012500 +0000">
    <title lang="zh">The Kitchen</title>
    <desc>'S37/E2 - Kitchen Crafts'. The crew gets crafty as they plate up crispy potatoes, a traditional chicken dish, a 'snow globe' drink and a rainbow dessert.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829012500 +0000" stop="20260829014500 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>'S37/E4 - A World Of Meat'. Guy Fieri seeks out meaty mashups! First up in Boise, Idaho, a Russian joint serves light-out lamb, and then a Pakistani spot cooks up flavourful goat.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829014500 +0000" stop="20260829023000 +0000">
    <title lang="zh">Chopped</title>
    <desc>'S55/E5 - Julia Child's Kitchen: Part 4'. Four devotees of the cooking icon Julia Child aim to make her proud with a twist on her fish stew. Later, there's an odd combo in the dessert basket.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829023000 +0000" stop="20260829031500 +0000">
    <title lang="zh">Dinner: Impossible</title>
    <desc>'S9/E3 - Tropic Lightning'. Robert must prepare a 5-star dinner for 60 soldiers. Using only a mobile army field kitchen and meal rations, he has just seven hours to create a high-end dinner.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829031500 +0000" stop="20260829040000 +0000">
    <title lang="zh">Guy's Grocery Games</title>
    <desc>'S34/E4 - Wilderness Chefs'. Three wilderness chefs hunt through Flavortown Market to make fireside favourites and an elevated backcountry dinner for a chance to win $20,000.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829040000 +0000" stop="20260829044500 +0000">
    <title lang="zh">The Kitchen</title>
    <desc>'S32/E5 - Power Lunches'. The crew whips exciting new lunches, including creamy Reuben soup, BBQ chicken ranch salad and crispy Nashville hot popcorn shrimp.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829044500 +0000" stop="20260829053000 +0000">
    <title lang="zh">Chopped</title>
    <desc>'S51/E11 - Pasta, Pasta, Pasta'. Four chefs who are passionate about pasta show the judges what they've got. In round two, the pasta plates must include a succulent seafood and a strange sweet.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829053000 +0000" stop="20260829061500 +0000">
    <title lang="zh">Supermarket Stakeout</title>
    <desc>'S4/E13 - A 'Ricey' Situation'. Things get dicey when Alex Guarnaschelli challenges the chefs to create something with rice. Then, they cook up dishes that are delicious with drinks.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829061500 +0000" stop="20260829070000 +0000">
    <title lang="zh">Supermarket Stakeout</title>
    <desc>'S4/E14 - Blue-Plate Blues'. Alex Guarnaschelli challenges four chefs to get spicy with South of the Border flavours. Then, they cook up classic blue-plate specials followed by sweet treats.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829070000 +0000" stop="20260829075000 +0000">
    <title lang="zh">Supermarket Stakeout</title>
    <desc>'S4/E15 - Parking At The Beach'. The competition heads to the beach when Alex Guarnaschelli challenges the chefs to make boardwalk bites. Then, they cook up light California coastal dishes.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829075000 +0000" stop="20260829084000 +0000">
    <title lang="zh">Chopped</title>
    <desc>'S36/E9 - Gold Medal Games: Fast!'. Four culinary masters race to make a mouth-watering meal under pressure. In the ultimate test of speed, each round will be five minutes shorter than normal!</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829084000 +0000" stop="20260829093000 +0000">
    <title lang="zh">Chopped</title>
    <desc>'S36/E10 - Gold Medal Games: Baking'. Four chefs well-known for their baking abilities compete. They must focus on creativity when using grocery store breakfast dough and a lovely cut of lamb.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829093000 +0000" stop="20260829102000 +0000">
    <title lang="zh">Chopped</title>
    <desc>'S36/E11 - Gold Medal Games: Grand Finale'. The champions return for a shot at the $50,000 prize money. Their culinary skills are pushed to the limit, with very difficult challenges.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829102000 +0000" stop="20260829104500 +0000">
    <title lang="zh">Martin Yan's Asian Favorites</title>
    <desc>'S1/E7 - Small Bites'. Chef Yan showcases his favourite snacks and first up is the mighty Spanish empanada, a stuffed pastry recently adapted to the Philippines.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829104500 +0000" stop="20260829111000 +0000">
    <title lang="zh">Martin Yan's Asian Favorites</title>
    <desc>'S1/E8 - Comfort Food'. Chef Yan picks his favourite comfort foods from his travels. From Hong Kong, he makes Grandma's Salted Chicken and from Malaysia, Good Fortune Prawns.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829111000 +0000" stop="20260829113500 +0000">
    <title lang="zh">Food Trail: South Africa</title>
    <desc>'S1/E1'. Host Warren Mendes travels through the different regions of South Africa, showcasing the country's diverse culinary landscape and culture.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829113500 +0000" stop="20260829120000 +0000">
    <title lang="zh">Food Trail: South Africa</title>
    <desc>'S1/E2'. Host Warren Mendes travels through the different regions of South Africa, showcasing the country's diverse culinary landscape and culture.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829120000 +0000" stop="20260829125000 +0000">
    <title lang="zh">The Kitchen</title>
    <desc>'S25/E1 - Summertime Faves With A Twist'. The chefs make their favourite summer recipes with delicious twists. Geoffrey Zakarian makes fish and chips with spicy tartar sauce.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829125000 +0000" stop="20260829131500 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>'S37/E5 - Pick-Me-Ups'. In Boise, Idaho, Guy Fieri samples flavourful sandwiches and empanadas. Then, a funky joint in Savannah serves up real-deal wood-fired pizza and bagels.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829131500 +0000" stop="20260829134000 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>'S37/E6 - Seafood, Spice And Soul'. Guy Fieri checks out seaside snacks, global spice, and Southern soul. In Georgia, he visits a Tybee Island joint serving gourmet hot dogs!</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829134000 +0000" stop="20260829140500 +0000">
    <title lang="zh">Diners, Drive-Ins, And Dives</title>
    <desc>'S37/E7 - South and South Of The Border'. Guy Fieri seeks out South flavours! He visits an old ice cream shop serving seafood in Tybee Island and then a creative taco spot in Boise.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829140500 +0000" stop="20260829150000 +0000">
    <title lang="zh">The Great Food Truck Race</title>
    <desc>'S17/E3 - Gulf: Pirates' Booty'. Thousands of customers swarm the food trucks in Lake Charles, LA, including a band of hungry foodie pirates. One team is stressed to implosion!</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829150000 +0000" stop="20260829155500 +0000">
    <title lang="zh">The Great Food Truck Race</title>
    <desc>'S17/E4 - Gulf: Highway Robbery'. The teams bounce into Biloxi, MS, to rack up big sales, but none of them are prepared for the backlash when they're accused of price gouging.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829155500 +0000" stop="20260829165000 +0000">
    <title lang="zh">Extreme Cake Wars</title>
    <desc>'S1/E20 - Garfield'. Four incredible cake artists compete to have their creations at the centre of a party celebrating everyone's favourite lasagne-obsessed cat, as well as take home $10,000.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829165000 +0000" stop="20260829171500 +0000">
    <title lang="zh">At Home With Marinka</title>
    <desc>'S1/E5 - Fast Party Food'. Marinka holds a small party for her close friends, preparing a variety of tasty canapes alongside a delicious main dish and a fizzy lemongrass drink.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829171500 +0000" stop="20260829174000 +0000">
    <title lang="zh">Beat Bobby Flay</title>
    <desc>'S40/E3 - Couples Therapy'. Tiffany Haddish is in the house with Chef Antonia Lofaso, and Bobby Flay can't handle the heat as he takes on married couple Hedy and Talia Trovato.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829174000 +0000" stop="20260829180500 +0000">
    <title lang="zh">Beat Bobby Flay</title>
    <desc>'S40/E4 - Makeover Takeover'. Queer Eye's style guru Tan France partners with Maneet Chauhan and chefs Franklin Becker and Kelly 'Shibumi' Jones to dress Bobby Flay down.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829180500 +0000" stop="20260829190000 +0000">
    <title lang="zh">BBQ Brawl: Flay V. Chauhan V...</title>
    <desc>'BBQ Brawl: Flay V. Chauhan V. Williamson. S7/E8 - Stars, Strips, And Smoke'. It's America's 250th birthday and, for the first time, the Brawlers compete as individuals to win over a hungry crowd.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829190000 +0000" stop="20260829195500 +0000">
    <title lang="zh">Chopped Castaways</title>
    <desc>'S1/E6 - Catch Me If You Can'. The remaining six chefs wade into the lagoon to secure their protein. In a fiery Gauntlet showdown, the bottom two chefs face a prickly crustacean.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829195500 +0000" stop="20260829204500 +0000">
    <title lang="zh">Flavortown Food Fight</title>
    <desc>'S1/E14 - Egg Day'. The returning champ takes on formidable chefs Leo Davila and Demetrio Zavala in the 'eggs-treme' challenge of conquering the competition.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829204500 +0000" stop="20260829213500 +0000">
    <title lang="zh">Spring Baking Championship</title>
    <desc>'S11/E5 - Spring Forward &amp; Backward'. The nine remaining bakers create elevated versions of their favourite childhood desserts and make clock cakes that reflect spring's beauty.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829213500 +0000" stop="20260829222500 +0000">
    <title lang="zh">Spring Baking Championship</title>
    <desc>'S11/E6 - Out With The Old'. The bakers make edible candles and then go head-to-head in a challenge that combines two iconic spring favourites: lemon meringue pie and carrot cake.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829222500 +0000" stop="20260829231000 +0000">
    <title lang="zh">Save The Leftovers</title>
    <desc>'S1/E1 - A Tale Of Two Fridges'. Food truck owner Omayra Dakis and chef Dominque Crisp turn leftovers into tacos and ramen. Then, they make dishes for Antonia Lofaso and Jake Smollett.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829231000 +0000" stop="20260829235500 +0000">
    <title lang="zh">Chopped</title>
    <desc>'S51/E11 - Pasta, Pasta, Pasta'. Four chefs who are passionate about pasta show the judges what they've got. In round two, the pasta plates must include a succulent seafood and a strange sweet.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260829235500 +0000" stop="20260830000000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>'S28/E7 - From The Freezer'. Ree turns everyday frozen ingredients into delicious dishes! On the menu are creamy shrimp gnocchi, all vegetable fried rice and mini meatball subs.</desc>
    <date>2026-08-29</date>
  </programme>
  <programme channel="491765" start="20260830001500 +0000" stop="20260830004000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>'S28/E8 - Summer On The Ranch'. Ree makes delicious and easy summer eats. She serves up sausage and pepper burgers, cobb chicken salad and key lime pie cheesecake bars.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830004000 +0000" stop="20260830010000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>'S28/E9 - Teenager Friendly Food'. Ree's got a busy day cooking for hungry teenagers. She serves up tasty chilli pie burritos, honey pecan chicken strips, and pizza grilled cheese.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830010000 +0000" stop="20260830012500 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>'S28/E10 - Date Night'. Ree makes a special Italian-inspired dinner for two. Her date night chicken pasta is accompanied by a colourful everything antipasto salad and 4-cheese flatbreads.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830012500 +0000" stop="20260830014500 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>'S28/E11 - Kid Crew Cooking'. Ree cooks dishes for her kid film crew! She serves up tasty bites such as jalapeno bacon cheeseburger mac and a decadent layered brownie skillet sundae.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830014500 +0000" stop="20260830021000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>'S28/E12 - Chilled Out'. Ree creates cool recipes for a very hot day! She serves up an amazing salmon niçoise Caesar salad mashup and the coolest California roll sushi bowl.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830021000 +0000" stop="20260830023000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>'S28/E13 - Too Tired To Cook'. Ree is on the ranch making fast and easy dishes. There's an effortless one pot clam spaghetti, caprese avocado toast, and Tex-Mex pantry gnocchi soup.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830023000 +0000" stop="20260830025500 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>'S29/E1 - Lighter Classics'. Ree Drummond gives classic dishes a lighter spin, starting with spice-rubbed grilled cauliflower steaks and fully loaded lightened up nachos.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830025500 +0000" stop="20260830031500 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>'S29/E2 - Quick, Easy Weeknight Dinners'. Ree Drummond serves four quick and easy weeknight dinner winners! She makes shrimp sheet pan pita, jalapeno popper tacos and five-spice steak bowls.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830031500 +0000" stop="20260830034000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>'S29/E3 - Never Enough Pasta'. Ree is on the ranch where there is never, ever enough pasta. From Greek spaghetti and meatballs to fried ravioli with chocolate, she plays with pasta all ways!</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830034000 +0000" stop="20260830040000 +0000">
    <title lang="zh">The Pioneer Woman</title>
    <desc>'S29/E4 - All In The Game'. Ree Drummond and her crew cook up football tailgate food. Her strawberry cobbler squares and spicy mango barbeque turkey meatballs make up her winning spread!</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830040000 +0000" stop="20260830044500 +0000">
    <title lang="zh">The Kitchen</title>
    <desc>'S32/E6 - Early Bird!'. The hosts prepare an entire make-ahead menu of Thanksgiving classics, from freezable apps to sides that can be made days in advance.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830044500 +0000" stop="20260830053000 +0000">
    <title lang="zh">Chopped</title>
    <desc>'S51/E12 - In The Fans' Hands'. The chefs find out that the ingredients for their dishes were chosen by fans on social media. An alarming sandwich appears in the first basket.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830053000 +0000" stop="20260830061500 +0000">
    <title lang="zh">Buddy Vs. Duff</title>
    <desc>'S1/E1 - The Battle Begins'. Famous bakers Buddy Valastro and Duff Goldman go head-to-head. They set the rules and pick a judge for the competition before heading into the first challenge.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830061500 +0000" stop="20260830070000 +0000">
    <title lang="zh">Buddy Vs. Duff</title>
    <desc>'S1/E2 - Carnival And Bollywood'. After the first round the two bakers are exactly even. With tensions running high, they set out to make carnival treats before a Bollywood-themed cake off.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830070000 +0000" stop="20260830075000 +0000">
    <title lang="zh">Buddy Vs. Duff</title>
    <desc>'S1/E3 - It's A Dog's Life'. Buddy and Duff test their skills making beautiful pies. For the cake-off, they're challenged to provide canine-themed cakes for a dog-pampering party.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830075000 +0000" stop="20260830081500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S4/E22 - Detroit'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830081500 +0000" stop="20260830084000 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S4/E23 - Seoul'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830084000 +0000" stop="20260830090500 +0000">
    <title lang="zh">Bizarre Foods: Delicious Destinations</title>
    <desc>'S4/E24 - Bangkok'. Andrew Zimmern travels the globe in search of the most iconic foods that define a location. He discovers the secrets and stories behind the legendary meals.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830090500 +0000" stop="20260830093000 +0000">
    <title lang="zh">Diners, Drive-Ins And Dives: Triple...</title>
    <desc>'Diners, Drive-Ins And Dives: Triple D Nation. S7/E5 - Triple D Nation: Dining Right'. Guy Fieri's grabbing elevated pub grub in Memphis, amped-up mango jerk chicken in Plymouth, MA, and off-the-hook octopus salad in Cape May, NJ.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830093000 +0000" stop="20260830095500 +0000">
    <title lang="zh">Diners, Drive-Ins And Dives: Triple...</title>
    <desc>'Diners, Drive-Ins And Dives: Triple D Nation. S7/E6 - Triple D Nation: Pick Flavor'. Guy Fieri's picking up gourmet tacos in Phoenix, a signature mac cheesy pizza in Boston, and out-of-bounds oxtails in Texas.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830095500 +0000" stop="20260830102000 +0000">
    <title lang="zh">Diners, Drive-Ins And Dives: Triple...</title>
    <desc>'Diners, Drive-Ins And Dives: Triple D Nation. S7/E7 - Triple D Nation: Burger, Bison'. Guy Fieri's checking in with a s'mores French toast tower in Boston, braised bison in Duluth, and outrageous sausage gravy burgers in Indiana.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830102000 +0000" stop="20260830111000 +0000">
    <title lang="zh">Spring Baking Championship</title>
    <desc>'S11/E5 - Spring Forward &amp; Backward'. The nine remaining bakers create elevated versions of their favourite childhood desserts and make clock cakes that reflect spring's beauty.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830111000 +0000" stop="20260830120000 +0000">
    <title lang="zh">Spring Baking Championship</title>
    <desc>'S11/E6 - Out With The Old'. The bakers make edible candles and then go head-to-head in a challenge that combines two iconic spring favourites: lemon meringue pie and carrot cake.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830120000 +0000" stop="20260830125000 +0000">
    <title lang="zh">The Kitchen</title>
    <desc>'S25/E2 - Family Style: Can You Grill It?'. Katie Lee uses the grill to make her banana butterscotch pudding. And, Alex Guarnaschelli reveals her recipe for grilled herb vinaigrette.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830125000 +0000" stop="20260830131500 +0000">
    <title lang="zh">Martin Yan's Asian Favorites</title>
    <desc>'S2/E4 - Family Gathering'. Chef Yan uses the fragrant pandan leaf to make two dishes that no one can refuse, grilled pandan chicken skewers and pandan banana ice cream.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830131500 +0000" stop="20260830134000 +0000">
    <title lang="zh">Martin Yan's Asian Favorites</title>
    <desc>'S2/E5 - Festive Feast'. Chef Yan creates a festive spread including golden phoenix with mandarin sauce, scallops in turmeric and dill, and Thai-inspired beef rice noodles.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830134000 +0000" stop="20260830140500 +0000">
    <title lang="zh">Martin Yan's Asian Favorites</title>
    <desc>'S2/E6 - Chef Fazley Returns'. Martin puts his spin on an Indonesian favourite. Chef Fazley returns to make smoked beef with turmeric cream and a cooling mango sago pomelo dessert.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830140500 +0000" stop="20260830143000 +0000">
    <title lang="zh">Ready Jet Cook</title>
    <desc>'S2/E3 - Northern Thai Favorites'. Jet Tila shares a creamy curry noodle dish and mouthwatering pork belly curry from the northern region of Thailand.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830143000 +0000" stop="20260830150000 +0000">
    <title lang="zh">Ready Jet Cook</title>
    <desc>'S2/E4 - Japanese Favorites'. Jet Tila brings a taste of Japan with his hearty wagyu beef sukiyaki and some oyako donburi, the ultimate umami rice bowl.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830150000 +0000" stop="20260830155500 +0000">
    <title lang="zh">Guy's Grocery Games</title>
    <desc>'S31/E11 - Holiday Hustle'. Teams of three compete in a wild culinary relay challenge. The chefs must make a cohesive holiday meal, all without communicating with their teammates.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830155500 +0000" stop="20260830165000 +0000">
    <title lang="zh">Extreme Cake Wars</title>
    <desc>'S1/E21 - Paddington'. Four bakers battle to have their cake creation at the centre of a party celebrating the 90th birthday of Paddington Bear's creator, Michael Bond. R.W. Alley.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830165000 +0000" stop="20260830171500 +0000">
    <title lang="zh">At Home With Marinka</title>
    <desc>'S1/E6 - Personal Favorite'. Chef Marinka prepares a handful of her favourite dishes using a few key ingredients including potato, cheese, beef and pasta.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830171500 +0000" stop="20260830180500 +0000">
    <title lang="zh">Restaurant Impossible: Last Call</title>
    <desc>'S1/E1 - Chinatown Legacy'. Two sisters who left successful careers must win back customers to their parents' Hakka restaurant in Toronto before their 40-year legacy disappears.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830180500 +0000" stop="20260830183000 +0000">
    <title lang="zh">Outchef'd</title>
    <desc>'S3/E1 - Hog Wild'. Home cook Luke aims to walk away with $5,000 when he goes head-to-head against chef Maneet Chauhan in a battle with pork as the star ingredient.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830183000 +0000" stop="20260830190000 +0000">
    <title lang="zh">Outchef'd</title>
    <desc>'S3/E2 - Risotto Royale'. Software consultant Tommy Ranucci must prove he's great with grains when he faces off against his childhood hero, Chef Andrew Zimmern.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830190000 +0000" stop="20260830192500 +0000">
    <title lang="zh">Martin Yan's Asian Favorites</title>
    <desc>'S1/E7 - Small Bites'. Chef Yan showcases his favourite snacks and first up is the mighty Spanish empanada, a stuffed pastry recently adapted to the Philippines.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830192500 +0000" stop="20260830195000 +0000">
    <title lang="zh">Martin Yan's Asian Favorites</title>
    <desc>'S1/E8 - Comfort Food'. Chef Yan picks his favourite comfort foods from his travels. From Hong Kong, he makes Grandma's Salted Chicken and from Malaysia, Good Fortune Prawns.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830195000 +0000" stop="20260830202000 +0000">
    <title lang="zh">Food Trail: South Africa</title>
    <desc>'S1/E1'. Host Warren Mendes travels through the different regions of South Africa, showcasing the country's diverse culinary landscape and culture.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830202000 +0000" stop="20260830204500 +0000">
    <title lang="zh">Food Trail: South Africa</title>
    <desc>'S1/E2'. Host Warren Mendes travels through the different regions of South Africa, showcasing the country's diverse culinary landscape and culture.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830204500 +0000" stop="20260830213500 +0000">
    <title lang="zh">Guy's Grocery Games</title>
    <desc>'S31/E11 - Holiday Hustle'. Teams of three compete in a wild culinary relay challenge. The chefs must make a cohesive holiday meal, all without communicating with their teammates.</desc>
    <date>2026-08-30</date>
  </programme>
  <programme channel="491765" start="20260830213500 +0000" stop="20260831000000 +0000">
    <title lang="zh">Ready Jet Cook</title>
    <desc>'S2/E3 - Northern Thai Favorites'. Jet Tila shares a creamy curry noodle dish and mouthwatering pork belly curry from the northern region of Thailand.</desc>
    <date>2026-08-30</date>
  </programme>
</tv>
