BBC Lifestyle HD Have friends coming over but run out of ideas for crowd-pleasers? Donal has three great recipes that lets you cook up a feast fast, allowing you more time to spend with friends. 2026-04-15 Kevin revisits Stuart and Rosie on the Wirral, who in 2015 turned their 60s bungalow into an ultra-modern family home for just £175k. Is it finished yet? And have the neighbours grown to like it? 2026-04-15 Jamie makes a tasty traybake with early-season tomatoes and potatoes, he heroes cucumber in a gnarly green gazpacho soup, and he whips up a sumptuous strawberry jam 2026-04-15 The junior bakers enter the Bake Off tent for their exciting baking challenges on Cake Day. 2026-04-15 Rob Rinder and Monica Galetti work at a luxury hotel in Ibiza where cutting edge biohacking therapies are offered alongside cacao ceremonies. 2026-04-15 Kevin revisits Stuart and Rosie on the Wirral, who in 2015 turned their 60s bungalow into an ultra-modern family home for just £175k. Is it finished yet? And have the neighbours grown to like it? 2026-04-15 The junior bakers enter the Bake Off tent for their exciting baking challenges on Cake Day. 2026-04-15 Jamie makes a tasty traybake with early-season tomatoes and potatoes, he heroes cucumber in a gnarly green gazpacho soup, and he whips up a sumptuous strawberry jam 2026-04-15 Rob Rinder and Monica Galetti work at a luxury hotel in Ibiza where cutting edge biohacking therapies are offered alongside cacao ceremonies. 2026-04-15 Kevin revisits Stuart and Rosie on the Wirral, who in 2015 turned their 60s bungalow into an ultra-modern family home for just £175k. Is it finished yet? And have the neighbours grown to like it? 2026-04-15 The junior bakers enter the Bake Off tent for their exciting baking challenges on Cake Day. 2026-04-15 Jamie makes a tasty traybake with early-season tomatoes and potatoes, he heroes cucumber in a gnarly green gazpacho soup, and he whips up a sumptuous strawberry jam 2026-04-15 Don't have much time to spare? Donal’s got four recipes that are a whiz. Starting with a brown-butter fried fish with salt-crust potatoes and a romesco sauce - an Irish twist to a Spanish classic. 2026-04-15 Jamie makes a Korean-inspired Gochujang chicken traybake, shows us eight ways to use salmon fillets, creates a spectacular quesadilla toastie and tops it all off with a no-cook, banoffee fro-yo tart. 2026-04-15 Some truly remarkable and hidden retreats in Canada, Iceland, Sweden and the UK. 2026-04-15 Graham Norton presents a lively chat show featuring Bruce Springsteen, Jeremy Allen White, Jennifer Lawrence, Tessa Thompson and Florence + The Machine. 2026-04-15 Jamie makes a Korean-inspired Gochujang chicken traybake, shows us eight ways to use salmon fillets, creates a spectacular quesadilla toastie and tops it all off with a no-cook, banoffee fro-yo tart. 2026-04-15 Don't have much time to spare? Donal’s got four recipes that are a whiz. Starting with a brown-butter fried fish with salt-crust potatoes and a romesco sauce - an Irish twist to a Spanish classic. 2026-04-15 There's patisserie pandemonium as the semi-finalists make cream horns, glass domes and showstopping macarons. Whose cream horn fills the judges with Parisian pleasure? And whose dome sends them home? 2026-04-15 Some truly remarkable and hidden retreats in Canada, Iceland, Sweden and the UK. 2026-04-15 The junior bakers enter the Bake Off tent for their exciting baking challenges on Biscuit Day. 2026-04-15 Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious yachts and superyachts. 2026-04-15 Some truly remarkable and hidden retreats in Canada, Iceland, Sweden and the UK. 2026-04-15 Jamie makes a Korean-inspired Gochujang chicken traybake, shows us eight ways to use salmon fillets, creates a spectacular quesadilla toastie and tops it all off with a no-cook, banoffee fro-yo tart. 2026-04-15 Graham Norton presents a lively chat show featuring Bruce Springsteen, Jeremy Allen White, Jennifer Lawrence, Tessa Thompson and Florence + The Machine. 2026-04-15 The junior bakers enter the Bake Off tent for their exciting baking challenges on Biscuit Day. 2026-04-15 Some truly remarkable and hidden retreats in Canada, Iceland, Sweden and the UK. 2026-04-15 Don't have much time to spare? Donal’s got four recipes that are a whiz. Starting with a brown-butter fried fish with salt-crust potatoes and a romesco sauce - an Irish twist to a Spanish classic. 2026-04-15 Who doesn't love a good takeaway? Eva is recreating classic takeaway favourites at home, with big flavours and a personal twist. 2026-04-16 Graham Norton presents a lively chat show featuring Reese Witherspoon, Will Ferrell, Ariana Grande, Don Gilet and Olly Alexander. 2026-04-16 Jamie makes a Korean-inspired Gochujang chicken traybake, shows us eight ways to use salmon fillets, creates a spectacular quesadilla toastie and tops it all off with a no-cook, banoffee fro-yo tart. 2026-04-16 The junior bakers enter the Bake Off tent for their exciting baking challenges on Biscuit Day. 2026-04-16 Some truly remarkable and hidden retreats in Canada, Iceland, Sweden and the UK. 2026-04-16 Graham Norton presents a lively chat show featuring Reese Witherspoon, Will Ferrell, Ariana Grande, Don Gilet and Olly Alexander. 2026-04-16 The junior bakers enter the Bake Off tent for their exciting baking challenges on Biscuit Day. 2026-04-16 Jamie makes a Korean-inspired Gochujang chicken traybake, shows us eight ways to use salmon fillets, creates a spectacular quesadilla toastie and tops it all off with a no-cook, banoffee fro-yo tart. 2026-04-16 Some truly remarkable and hidden retreats in Canada, Iceland, Sweden and the UK. 2026-04-16 Kevin revisits traditional builder Paul and his wife Carol who, back in 2015, set out to create a bold, fortress-like home on the southern edge of the West Pennine Moors in Bolton. 2026-04-16 The junior bakers enter the Bake Off tent for their exciting baking challenges on Biscuit Day. 2026-04-16 Jamie makes a Korean-inspired Gochujang chicken traybake, shows us eight ways to use salmon fillets, creates a spectacular quesadilla toastie and tops it all off with a no-cook, banoffee fro-yo tart. 2026-04-16 Donal is making dishes fit for entertaining - a baked cheesecake crowned with cherries, and crispy garlic chicken legs. 2026-04-16 Rachel explores chocolate's versatility. She mixes it with savoury in a polpette penne, and in Stockholm she learns about pairing drink with chocolate. 2026-04-16 Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious hotels. 2026-04-16 George takes on a classic 1930s terraced home with a tiny kitchen and two mismatched fireplaces, and revisits a Victorian home that he previously helped renovate. 2026-04-16 It's the semi-final and the teams take on renowned pastry chef Philip Khoury's signature Dawn of a New Day dessert, before creating a wondrous Land of the Giants bûche entremet. 2026-04-16 Gordon sends his remaining contenders to Wales, where they must harvest seaweed on Anglesey. He also challenges them to sell pizza to tourists at Portmeirion. 2026-04-16 Donal is making dishes fit for entertaining - a baked cheesecake crowned with cherries, and crispy garlic chicken legs. 2026-04-16 Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious hotels. 2026-04-16 It's Bread Day, and the bakers get stuck into a messy Technical challenge before attempting a 3D Showstopper. 2026-04-16 George takes on a classic 1930s terraced home with a tiny kitchen and two mismatched fireplaces, and revisits a Victorian home that he previously helped renovate. 2026-04-16 Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious hotels. 2026-04-16 Rachel explores chocolate's versatility. She mixes it with savoury in a polpette penne, and in Stockholm she learns about pairing drink with chocolate. 2026-04-16 George takes on a classic 1930s terraced home with a tiny kitchen and two mismatched fireplaces, and revisits a Victorian home that he previously helped renovate. 2026-04-16 It's Bread Day, and the bakers get stuck into a messy Technical challenge before attempting a 3D Showstopper. 2026-04-16 Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious hotels. 2026-04-16 Donal is making dishes fit for entertaining - a baked cheesecake crowned with cherries, and crispy garlic chicken legs. 2026-04-16