BBC Lifestyle HD Rachel celebrates the indulgent side of chocolate. She creates a luxurious chocolate mousse with a twist, and adds a chocolatey take to a pasta dish, cacio e pepe. 2026-10-26 On the windswept shores of Bruny Island, George encounters isolation, beauty and resilience, as he steps into a serene Japanese cabin and explores a science-fiction-inspired dome 2026-10-26 Finishing the series in the concrete jungle, Zuu and AJ check out how the 1%ers of New York splash their cash. Sampling $2000 gold leaf pizza - the most expensive in the world - the pair put in a shift at the 2-Michelin starred restaurant The Modern, and try $3,000 jacket potatoes at the Mark, and AJ's favourite pizza place. They end their time in the Big Apple by serving up food for the suits on 2026-10-26 It's Cake Day for the second heat of bakers and there's strange goings-on, as they take on Liam's mad-alien madeleines in the Technical. And in the Showstopper, the bakers showcase their fantasy dream home in cake form. 2026-10-26 Presenter Josie Gibson goes on an immersive journey into the extraordinary world of first-class travel, beginning with a trip to the Middle East. Expect $20k a night rooms, camels and safari. 2026-10-26 On the windswept shores of Bruny Island, George encounters isolation, beauty and resilience, as he steps into a serene Japanese cabin and explores a science-fiction-inspired dome 2026-10-26 It's Cake Day for the second heat of bakers and there's strange goings-on, as they take on Liam's mad-alien madeleines in the Technical. And in the Showstopper, the bakers showcase their fantasy dream home in cake form. 2026-10-26 Donal shares three of his favourite lazy weekend dishes, making slow-cooked butter chicken, a Sunday pork shoulder roast and a messy and delicious meringue swish to finish. 2026-10-26 Finishing the series in the concrete jungle, Zuu and AJ check out how the 1%ers of New York splash their cash. Sampling $2000 gold leaf pizza - the most expensive in the world - the pair put in a shift at the 2-Michelin starred restaurant The Modern, and try $3,000 jacket potatoes at the Mark, and AJ's favourite pizza place. They end their time in the Big Apple by serving up food for the suits on 2026-10-26 Presenter Josie Gibson goes on an immersive journey into the extraordinary world of first-class travel, beginning with a trip to the Middle East. Expect $20k a night rooms, camels and safari. 2026-10-26 On the windswept shores of Bruny Island, George encounters isolation, beauty and resilience, as he steps into a serene Japanese cabin and explores a science-fiction-inspired dome 2026-10-26 It's Cake Day for the second heat of bakers and there's strange goings-on, as they take on Liam's mad-alien madeleines in the Technical. And in the Showstopper, the bakers showcase their fantasy dream home in cake form. 2026-10-26 Guillaume Brahimi explores the 11th and 12th arrondissements of Paris; Guillaume visits the chocolate factory of Alain Ducasse. 2026-10-26 Justine encounters parrots in Kuala Lumpur and orangutans in Semenggoh. Chef Wong serves a delicious Penang classic and then Justine makes popular local dishes like mee kolok and mouth-watering curry puffs. 2026-10-26 In this episode Jamie's got recipes that make a hero of the freezer and store cupboard: using frozen fish to save on time, money and planning; making a super-speedy snack that gives frozen veggies their place in the sun; and two hearty dishes that elevate store-cupboard staples to the next level. And he's called on his mentor and all-round Italian legend, Gennaro Contaldo, to rustle up some delici 2026-10-26 Monica and Giles travel to Copenhagen to work at Nimb Hotel in the historic Tivoli Gardens. Giles learns to be the brake man on one of the world's oldest wooden rollercoasters, while Monica changes lightbulbs on the ornate Moroccan inspired facade and dives to clean an vast tropical aquarium. Giles learns how to get a table at one of the city's most avant-garde restaurants, and Monica dresses in h 2026-10-26 George celebrates three utterly eccentric builds and visits a stunning Portuguese beach home, while Amazing Spaces' youngest ever contributors turn a battered bus into an ice cream van. 2026-10-26 It's the semi-final and the bakers show off their patisserie prowess with buttery breakfast pastries and a classic-but-theatrical Technical. Who'll make final-worthy fruit entremets? 2026-10-26 On the windswept shores of Bruny Island, George encounters isolation, beauty and resilience, as he steps into a serene Japanese cabin and explores a science-fiction-inspired dome 2026-10-26 Monica and Giles travel to Copenhagen to work at Nimb Hotel in the historic Tivoli Gardens. Giles learns to be the brake man on one of the world's oldest wooden rollercoasters, while Monica changes lightbulbs on the ornate Moroccan inspired facade and dives to clean an vast tropical aquarium. Giles learns how to get a table at one of the city's most avant-garde restaurants, and Monica dresses in h 2026-10-26 It's Biscuit Day and the second heat of bakers face a technical challenge with a very familiar face as the inspiration for their Technical bake. And in the Showstopper, the bakers create a biscuit time capsule for their future selves to uncover. 2026-10-26 On Graham's sofa tonight: Hollywood stars Margot Robbie and Jacob Elordi, together in Emerald Fennell's controversial film adaptation of Wuthering Heights; Oscar-nominated Amanda Seyfried, starring in epic historical drama The Testament of Ann Lee. With music from BRIT Critics' Choice Award winner Jacob Alon, performing their single Don’t Fall Asleep. 2026-10-26 Monica and Giles travel to Copenhagen to work at Nimb Hotel in the historic Tivoli Gardens. Giles learns to be the brake man on one of the world's oldest wooden rollercoasters, while Monica changes lightbulbs on the ornate Moroccan inspired facade and dives to clean an vast tropical aquarium. Giles learns how to get a table at one of the city's most avant-garde restaurants, and Monica dresses in h 2026-10-26 In this episode Jamie's got recipes that make a hero of the freezer and store cupboard: using frozen fish to save on time, money and planning; making a super-speedy snack that gives frozen veggies their place in the sun; and two hearty dishes that elevate store-cupboard staples to the next level. And he's called on his mentor and all-round Italian legend, Gennaro Contaldo, to rustle up some delici 2026-10-26 George celebrates three utterly eccentric builds and visits a stunning Portuguese beach home, while Amazing Spaces' youngest ever contributors turn a battered bus into an ice cream van. 2026-10-26 It's Biscuit Day and the second heat of bakers face a technical challenge with a very familiar face as the inspiration for their Technical bake. And in the Showstopper, the bakers create a biscuit time capsule for their future selves to uncover. 2026-10-26 Monica and Giles travel to Copenhagen to work at Nimb Hotel in the historic Tivoli Gardens. Giles learns to be the brake man on one of the world's oldest wooden rollercoasters, while Monica changes lightbulbs on the ornate Moroccan inspired facade and dives to clean an vast tropical aquarium. Giles learns how to get a table at one of the city's most avant-garde restaurants, and Monica dresses in h 2026-10-26 Justine encounters parrots in Kuala Lumpur and orangutans in Semenggoh. Chef Wong serves a delicious Penang classic and then Justine makes popular local dishes like mee kolok and mouth-watering curry puffs. 2026-10-26 In Northern Ireland, Rick has Filipino-style Sunday lunch and meets a 'no waste' chef turning an unpopular fish into a stunning dish. At home, he cooks beef and Guinness pie. 2026-10-27 George celebrates three utterly eccentric builds and visits a stunning Portuguese beach home, while Amazing Spaces' youngest ever contributors turn a battered bus into an ice cream van. 2026-10-27 In this episode Jamie's got recipes that make a hero of the freezer and store cupboard: using frozen fish to save on time, money and planning; making a super-speedy snack that gives frozen veggies their place in the sun; and two hearty dishes that elevate store-cupboard staples to the next level. And he's called on his mentor and all-round Italian legend, Gennaro Contaldo, to rustle up some delici 2026-10-27 It's Biscuit Day and the second heat of bakers face a technical challenge with a very familiar face as the inspiration for their Technical bake. And in the Showstopper, the bakers create a biscuit time capsule for their future selves to uncover. 2026-10-27 Monica and Giles travel to Copenhagen to work at Nimb Hotel in the historic Tivoli Gardens. Giles learns to be the brake man on one of the world's oldest wooden rollercoasters, while Monica changes lightbulbs on the ornate Moroccan inspired facade and dives to clean an vast tropical aquarium. Giles learns how to get a table at one of the city's most avant-garde restaurants, and Monica dresses in h 2026-10-27 George celebrates three utterly eccentric builds and visits a stunning Portuguese beach home, while Amazing Spaces' youngest ever contributors turn a battered bus into an ice cream van. 2026-10-27 It's Biscuit Day and the second heat of bakers face a technical challenge with a very familiar face as the inspiration for their Technical bake. And in the Showstopper, the bakers create a biscuit time capsule for their future selves to uncover. 2026-10-27 In Northern Ireland, Rick has Filipino-style Sunday lunch and meets a 'no waste' chef turning an unpopular fish into a stunning dish. At home, he cooks beef and Guinness pie. 2026-10-27 In this episode Jamie's got recipes that make a hero of the freezer and store cupboard: using frozen fish to save on time, money and planning; making a super-speedy snack that gives frozen veggies their place in the sun; and two hearty dishes that elevate store-cupboard staples to the next level. And he's called on his mentor and all-round Italian legend, Gennaro Contaldo, to rustle up some delici 2026-10-27 Monica and Giles travel to Copenhagen to work at Nimb Hotel in the historic Tivoli Gardens. Giles learns to be the brake man on one of the world's oldest wooden rollercoasters, while Monica changes lightbulbs on the ornate Moroccan inspired facade and dives to clean an vast tropical aquarium. Giles learns how to get a table at one of the city's most avant-garde restaurants, and Monica dresses in h 2026-10-27 George celebrates three utterly eccentric builds and visits a stunning Portuguese beach home, while Amazing Spaces' youngest ever contributors turn a battered bus into an ice cream van. 2026-10-27 It's Biscuit Day and the second heat of bakers face a technical challenge with a very familiar face as the inspiration for their Technical bake. And in the Showstopper, the bakers create a biscuit time capsule for their future selves to uncover. 2026-10-27 Guillaume Brahimi explores the 13th and 14th arrondissements of Paris, and visits the artistic neighbourhood of Montparnasse. 2026-10-27 Healthy home cooks Jasmine and Melissa Hemsley create nutrient rich dishes that will warm you up on a cold day. From a buckwheat porridge with coconut to their signature health giving bone broth, the girls offer nutritionally high alternatives to the carbs we're often drawn to when it's chilly outside. A stunning slow cook chicken curry is topped with cauliflower rice for a warming supper and for 2026-10-27 Jamie rounds up his autumnal offerings with some gorgeous squash in a cheesy sauce, a zingy celeriac dressing for his remoulade and a foraged blackberry, apple and pear cobbler. 2026-10-27 Surrounded as far as they eye can see by vast sand dunes and scorching heat, guests relax in palatial comfort with swimming pools, huge baths and lush gardens. Giles and Monica explore how all this water use is made possible and meet the staff who are coping with living and providing hotel service in such an extreme environment. 2026-10-27 In Lincolnshire, high-flyers Zara and Giuliano set out to build a 400-square-metre malthouse-inspired home, but run into problems from the get-go. 2026-10-27 The finalists go all out with Signature scones, afternoon tea and tiered celebration cakes. Whose chance of winning has come and scone? And who'll be shedding tiers of joy? 2026-10-27 Jamie rounds up his autumnal offerings with some gorgeous squash in a cheesy sauce, a zingy celeriac dressing for his remoulade and a foraged blackberry, apple and pear cobbler. 2026-10-27 Surrounded as far as they eye can see by vast sand dunes and scorching heat, guests relax in palatial comfort with swimming pools, huge baths and lush gardens. Giles and Monica explore how all this water use is made possible and meet the staff who are coping with living and providing hotel service in such an extreme environment. 2026-10-27 It's Bread Day, and the bakers must rise to two tricky challenges. Rav sends the bakers hopping mad in a hot cross bunny technical challenge, and in the showstopper, the bakers aim to educate the judges with their bread-ucational centrepieces. 2026-10-27 Together on Graham's sofa tonight: 'Adolescence' creator and star Stephen Graham, talking about his new dark comedy thriller 'The Good Boy'; 'Big Bang Theory' star Kaley Cuoco, in TV mystery series 'Vanished'; 'White Lotus' and 'One Day' star Leo Woodall, in age-gap romance drama 'Vladimir'; and Olivier award-winning Adrian Lester, taking the lead in the stage adaptation of 'Cyrano de Bergerac'. W 2026-10-27 Surrounded as far as they eye can see by vast sand dunes and scorching heat, guests relax in palatial comfort with swimming pools, huge baths and lush gardens. Giles and Monica explore how all this water use is made possible and meet the staff who are coping with living and providing hotel service in such an extreme environment. 2026-10-27 Jamie rounds up his autumnal offerings with some gorgeous squash in a cheesy sauce, a zingy celeriac dressing for his remoulade and a foraged blackberry, apple and pear cobbler. 2026-10-27 In Lincolnshire, high-flyers Zara and Giuliano set out to build a 400-square-metre malthouse-inspired home, but run into problems from the get-go. 2026-10-27 It's Bread Day, and the bakers must rise to two tricky challenges. Rav sends the bakers hopping mad in a hot cross bunny technical challenge, and in the showstopper, the bakers aim to educate the judges with their bread-ucational centrepieces. 2026-10-27 Surrounded as far as they eye can see by vast sand dunes and scorching heat, guests relax in palatial comfort with swimming pools, huge baths and lush gardens. Giles and Monica explore how all this water use is made possible and meet the staff who are coping with living and providing hotel service in such an extreme environment. 2026-10-27 Healthy home cooks Jasmine and Melissa Hemsley create nutrient rich dishes that will warm you up on a cold day. From a buckwheat porridge with coconut to their signature health giving bone broth, the girls offer nutritionally high alternatives to the carbs we're often drawn to when it's chilly outside. A stunning slow cook chicken curry is topped with cauliflower rice for a warming supper and for 2026-10-27