MasterChef Hundreds of hopeful contestants compete for a place in the Top 50. 2026-04-02 MasterChef Australia Season 04 2026-04-02 The top 12 performers from the Mystery Box challenge travel to the Mornington Peninsula. 2026-04-02 The remaining contestants are given the choice to compete for one of five spots in the Top 24. 2026-04-02 In their first Pressure Test, Shannon Bennett brings a twist on the classic Peach Melba. 2026-04-02 The top 18 contestants travel to Daylesford Lake House for their first MasterClass with Alla Wolf-Tasker. 2026-04-02 The remaining twelve hopefuls faced a French Invention Test set by Jacques Reymond at Montsalvat. 2026-04-02 The Top 24 contestants enter the MasterChef Australia kitchen for their first mystery box challenge. 2026-04-02 Ben battles against celebrity chef Dan Hong in the first immunity pin challenge of the season. 2026-04-02 In their first Team Challenge, contestants took over the running of two of King's Cross best restaurants. 2026-04-02 In a three-round pasta-themed challenge, the Red Team fight for their places in the competition. 2026-04-02 Gary and George demonstrate some seafood recipes for the contestants. 2026-04-02 In the Mystery Box challenge, contestants are faced with a range of ingredients that have to be "cracked". 2026-04-02 Star chef Peter Gilmore sets the bottom three contestants a Pressure Test. 2026-04-02 Mindy faces professional chef Darren Robertson in an immunity pin challenge. 2026-04-02 The top 22 contestants head to Sydney's Chinese Gardens to compete in a yum cha challenge. 2026-04-02 No info available yet 2026-04-02 The losing team must identify the 25 ingredients in a North African tagine. 2026-04-02 Gary and Matt Moran host a MasterClass where they explore raw foods, herbs, and oils. 2026-04-02 In a Mexican-themed Invention Test Julia chooses a cactus and a prickly pear as the core ingredient. 2026-04-02 Kath, Andrew and Julia were faced with the task of reproducing Maggie Beer's Upside Down Grape Cake. 2026-04-02 Mindy goes up against Sake head chef Shaun Presland in a Raw Food Immunity challenge. 2026-04-02 The teams were tasked with creating a three-course fundraising dinner for charity organisation OzHarvest. 2026-04-02 A Red Team elimination challenge begins with a "name that bird" round. 2026-04-02 A Red Team elimination challenge begins with a "name that bird" round. 2026-04-02 Gary begins another MasterClass with his recipe for barbecue chicken. 2026-04-03 The mystery box challenge features a number of seemingly disparate ingredients. 2026-04-03 Tasmania Week begins with a four-team Market Stall Challenge, which took place at Salamanca Markets. 2026-04-03 The winning team members cook off for the right to compete in an immunity challenge. 2026-04-03 Contestants are split into 2 teams and are tasked with hosting afternoon tea for 100 guests. 2026-04-03 Nine contestants on the losing team face elimination challenges that include three knockout rounds. 2026-04-03 In a masterclass edition, Gary cooks a succulent roasted pork rack with braised vegetables. 2026-04-03 In the Mystery Box challenge, contestants are given a single egg and asked to make it the hero of their dish. 2026-04-03 Characters: 0 | Words: 0 Dalvinder, Audra and Andrew are given 3.5 hours to reproduce George's 'Greek Salad'. 2026-04-03 Jules, Alice and Tregan are the three lucky contestants who face off against renowned chef Jamie Oliver. 2026-04-03 The contestants faced a 24-Hour Team Challenge, running a day's service at the Shangri-La hotel in Sydney. 2026-04-03 The losing red team heads back to the kitchen, where the teammates face a rapid fire Pressure Test. 2026-04-03 Paul Wilson creates a traditional Mexican mole with lamb cutlets. 2026-04-03 Past MasterChef winners Julie, Adam and Kate return to the kitchen for an all-star mystery box challenge. 2026-04-03 Wade, Emma and Filippo had to recreate Gary's Quiche Lorraine without the aid of a recipe. 2026-04-03 Audra, winner of the Mega Mystery Box Challenge is determined to win an immunity pin 2026-04-03 No info available yet 2026-04-03 Two teams face their toughest challenge yet and cater for a Sri-Lankan Hindu wedding with a vegetarian menu. 2026-04-03 The red team enjoy a special masterclass courtesy of Giovanni Pilu. 2026-04-03 In a French food-themed masterclass, Gary cooks a beautiful French onion soup. 2026-04-03 In the Mystery Box Challenge contestants are given 60 minutes to make a soup of their choice. 2026-04-03 Christine Manfield lifts the cloche on a highly complex smoked river trout. 2026-04-03 Tregan competes in an immunity challenge against professional chef Daniel Wilson. 2026-04-03 The contestants must put on their best displays of home cooking with ingredients at the Masterchef House. 2026-04-03