<?xml version='1.0' encoding='UTF-8'?>
<tv date="20260507113200 +0800" generator-info-name="epg.pw" generator-info-url="https://epg.pw/channels/543321/20260504.html" source-info-name="FREE EPG" source-info-url="https://epg.pw/api/epg.xml?channel_id=543321&amp;date=20260504&amp;timezone=None">
  <channel id="543321">
    <display-name lang="India">ZEE ZEST</display-name>
    <icon src="" />
  </channel>
  <programme channel="543321" start="20260505160000 +0000" stop="20260505163000 +0000">
    <title lang="zh">Ghar Sa Yummy</title>
    <desc>The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505163000 +0000" stop="20260505170000 +0000">
    <title lang="zh">100 Percent Veg</title>
    <desc>Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505170000 +0000" stop="20260505171500 +0000">
    <title lang="zh">Rewind With Rakhee</title>
    <desc>A popular chef provides insights into creative recipes while offering healthy alternatives for daily meals with fun and entertaining twists.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505171500 +0000" stop="20260505173000 +0000">
    <title lang="zh">Mother's Menu</title>
    <desc>Masterchef Shazia Khan and Vasudha Sainik, a clinical nutritionist, present the best ways to provide optimal nutrition to children without compromising on taste and suggest health tips and yoga moves.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505173000 +0000" stop="20260505174500 +0000">
    <title lang="zh">Ghar Sa Yummy</title>
    <desc>The chef prepares easy, mouth-watering dishes from simple recipes that can be recreated at home using basic ingredients.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505174500 +0000" stop="20260505180000 +0000">
    <title lang="zh">Gimme Chocolate</title>
    <desc>Join Indian chocolatier Zeba Kohli as she hosts celebrities for fun chats and delicious dessert tastings in this delightful show filled with sweetness and spontaneity!</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505180000 +0000" stop="20260505181500 +0000">
    <title lang="zh">Dakshin Diaries</title>
    <desc>The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505181500 +0000" stop="20260505183300 +0000">
    <title lang="zh">3 Course with Pankaj</title>
    <desc>Chef Pankaj Bhadouria innovates classic dishes. She uses basic ingredients to create fresh, exciting flavors. Her cooking provides a modern twist on traditional meals.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505183300 +0000" stop="20260505185600 +0000">
    <title lang="zh">Dakshin Diaries</title>
    <desc>The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505185600 +0000" stop="20260505191900 +0000">
    <title lang="zh">I Want To Bake Free</title>
    <desc>The host prepares delicious-looking dishes using easily available ingredients and gives useful tips for baking and preparing baked desserts.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505191900 +0000" stop="20260505194400 +0000">
    <title lang="zh">Gimme Chocolate</title>
    <desc>Zeba Kohli, a chocolatier, interacts with renowned personalities from the entertainment industry and prepares her signature creations.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505194400 +0000" stop="20260505202800 +0000">
    <title lang="zh">Spices and Secrets with Zarine Khan</title>
    <desc>Zarine Khan invites prominent celebrities for a light-hearted conversation and displays her culinary prowess by preparing delicious meals.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505202800 +0000" stop="20260505205400 +0000">
    <title lang="zh">Dakshin Diaries</title>
    <desc>The host travels to the southern part of India and explores the rich cultural heritage and famous local cuisines of the region.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505205400 +0000" stop="20260505211600 +0000">
    <title lang="zh">Ganga - The Soul of India</title>
    <desc>The host sheds light on the legacy of India's longest river, Ganga, and explores the history, mythology, adventure and cuisine associated with it.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505211600 +0000" stop="20260505213900 +0000">
    <title lang="zh">Gimme Chocolate</title>
    <desc>Zeba Kohli, a chocolatier, interacts with renowned personalities from the entertainment industry and prepares her signature creations.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505213900 +0000" stop="20260505220200 +0000">
    <title lang="zh">Papad , Pickles Aur Pyaala</title>
    <desc>The renowned chef Ajay Chopra presents various recipes to prepare some unique Indian pickles, beverages and papad recipes with unconventional methods.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505220200 +0000" stop="20260505222400 +0000">
    <title lang="zh">Pattay Ki Baat</title>
    <desc>A renowned chef builds a unique culinary experience by preparing mouth watering dishes that highlight the use of different leaves and herbs.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505222400 +0000" stop="20260505224600 +0000">
    <title lang="zh">Pickle Nation</title>
    <desc>A renowned chef explores one of the oldest kitchen rituals of India, pickling, and gains a deeper understanding about everything related to the flavourful delicacy.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505224600 +0000" stop="20260505230800 +0000">
    <title lang="zh">100 Percent Veg</title>
    <desc>Chef Gautam Mehrishi elevates vegetarian cuisine with innovative recipes and his exciting culinary creations bring new life to plant-based dishes.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505230800 +0000" stop="20260505233200 +0000">
    <title lang="zh">Grand Trunk Rasoi</title>
    <desc>An experienced chef presents the history of several dishes that originated along the Grand Trunk Road and discusses the various ingredients used.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505233200 +0000" stop="20260505235400 +0000">
    <title lang="zh">Indian Food Classics</title>
    <desc>A talented and experienced chef highlights classic foods in the cuisine of India that are widely known for their flavours and ingredients.</desc>
    <date>2026-05-05</date>
  </programme>
  <programme channel="543321" start="20260505235400 +0000" stop="20260506000000 +0000">
    <title lang="zh">Papad , Pickles Aur Pyaala</title>
    <desc>A chef demonstrates step by step recipes of some delectable papads, pickles and beverages and also shares important tips and tricks for a complete gastronomic experience.</desc>
    <date>2026-05-05</date>
  </programme>
</tv>
