Food Netwrk+1 SkyTV

Jamie makes a delicious frying-pan pasta, a clever twist on a fish pie that's full of flavour, and a sublime roast lamb feast with a speedy hack. S1, Ep1

Jamie Oliver demonstrates how to make a smoky noodle soup, homemade bread, and a chicken and mushroom pie, with a time-saving tip for perfect pastry. S1, Ep2

Perfect 10. At Tom's Michelin-starred pub, the team prepare a special dish of rotisserie beef with mushroom tart and walnut ketchup, and a luxurious rice pudding. S2, Ep1

Memory Lane. There's a trip down memory lane for Tom and his team as they celebrate the pub's 10th anniversary. They make a dish inspired by his childhood. S2, Ep2

Flavor Explosion. Guy Fieri dives into a flavour overload with next-level tacos in Mobile, Alabama, Indian street food in Alberta, Canada, and vegan twists in Los Angeles. S38, Ep9

Southern, Western And North. Guy Fieri checks out Italian in Buffalo, Wyoming, gluten-free Venezuelan in Calgary, Alberta, and a Southern-Caribbean mashup in Memphis, Tennessee. S38, Ep10

From Noodle To Strudel. Guy Fieri hits up some major deliciousness with sweet strudel in Boulder, Colorado, next-level Nepalese in Alberta and killer noodles in Memphis, Tennessee. S38, Ep11

Hearty Handfuls. Guy Fieri digs into hearty handfuls of major flavour, like next-level pizza in Tennessee, tasty tacos in Alberta, and elevated empanadas in Georgia. S38, Ep12

Mobile. In Mobile, Alabama, Adam samples a beloved sausage stuffed burger and a 30-hour smoked pulled pork. Later, he helps a local eat more than 422 oysters in under one hour. S1, Ep7

Florida Keys. Adam heads to the Florida Keys, where he takes a sorority member along to compete in the Conch Republic Fritter Contest. Vanilla Ice makes a surprise guest appearance. S1, Ep9

Steins, Stethoscopes And Studs. The guys make a beer cake for a local Oktoberfest celebration. Plus, the hospital where all four Valastro kids were born has a special cake order. S8, Ep5

Spies, Splashes And Bakery Love. Buddy makes a spy cake for a gaming convention in Las Vegas. Plus, Mauro's little brother and one of the Carlo's decorators are getting married. S8, Ep6

Teleshopping.

Teleshopping.

Teleshopping.

Teleshopping.

Teleshopping.

Teleshopping.

Perfect 10. At Tom's Michelin-starred pub, the team prepare a special dish of rotisserie beef with mushroom tart and walnut ketchup, and a luxurious rice pudding. S2, Ep1

Memory Lane. There's a trip down memory lane for Tom and his team as they celebrate the pub's 10th anniversary. They make a dish inspired by his childhood. S2, Ep2

The Bikers cook the perfect dishes to share with the people we love. On the menu are baked cheesecake, a crowd-pleasing terrine and the ultimate beef sandwich. S1, Ep4

Dad-Friendly Dining. Ree Drummond is in her kitchen sharing a menu that every dad will love. She makes easy cheesy meatball subs and dark chocolate puddings. S31, Ep7

Mediterranean Summer Feast. Ree makes a tasty Mediterranean feast. She prepares marinated citrus salmon skewers and Greek yogurt dip served with a one-pan creamy cheesy orzotto. S31, Ep8

The Heart Of England. Leicester is Jamie's first stop. Here, he uncovers the impact the British Empire, and our love for spice, had on Britain's food culture. S1, Ep4

High Wire Egg Dishes. Ina Garten tackles the trickiest egg recipes! She has an omelette masterclass with local chef Terry Harwood and reveals the secret to a perfect souffle. S3, Ep8

International Pasta. Ina Garten shares her favourite international pasta recipes. She prepares conchiglie al forno, sweet and savoury noodle kugel and Szechuan noodles. S3, Ep9

This week's technical challenge is iced fingers and after seven weeks of gruelling challenges, the four remaining bakers must prove they are worth a place in the final. S2, Ep7

The three finalists must bake for The Great British Bake Off's street party making a selection of petits fours and puff pastry. Only one can take home the Bake Off trophy. S2, Ep8

James' adventure takes him to the magical lakeside town of Annecy, where he creates delicious dishes using the local tomatoes, red mullet and lobster. S1, Ep7

James heads east to the region of Jura where he barbecues duck and uses the apple and pears of a local orchard. Plus, he visits the home of Comte cheese! S1, Ep8

The Bikers cook the perfect dishes to share with the people we love. On the menu are baked cheesecake, a crowd-pleasing terrine and the ultimate beef sandwich. S1, Ep4

Dad-Friendly Dining. Ree Drummond is in her kitchen sharing a menu that every dad will love. She makes easy cheesy meatball subs and dark chocolate puddings. S31, Ep7

Mediterranean Summer Feast. Ree makes a tasty Mediterranean feast. She prepares marinated citrus salmon skewers and Greek yogurt dip served with a one-pan creamy cheesy orzotto. S31, Ep8

The Heart Of England. Leicester is Jamie's first stop. Here, he uncovers the impact the British Empire, and our love for spice, had on Britain's food culture. S1, Ep4

High Wire Egg Dishes. Ina Garten tackles the trickiest egg recipes! She has an omelette masterclass with local chef Terry Harwood and reveals the secret to a perfect souffle. S3, Ep8

International Pasta. Ina Garten shares her favourite international pasta recipes. She prepares conchiglie al forno, sweet and savoury noodle kugel and Szechuan noodles. S3, Ep9

This week's technical challenge is iced fingers and after seven weeks of gruelling challenges, the four remaining bakers must prove they are worth a place in the final. S2, Ep7

The three finalists must bake for The Great British Bake Off's street party making a selection of petits fours and puff pastry. Only one can take home the Bake Off trophy. S2, Ep8

James Martin heads to Napa Valley in California. James visits Oxbow market to sample the local produce before learning how to blend his own wine. S1, Ep1

James Martin visits Santa Cruz on the Pacific coast, where he cooks snapper with artichokes before learning how to surf with a famous local surfing dog. S1, Ep2