Omni.1 HDTV (OMNI1HD)

Chefs Gianni Ceschia and Luciano Schipano make a maccheroni dish.

Chefs Gianni Ceschia and Laura Panarese prepare a special mussels soup dish.

Sausage meatballs with escerde, grilled polenta, and beans are made.

Chefs Gianni Ceschia and Laura Panarese prepare a gnocchi dish.

Chef Gianni Ceschia is joined with Chef Luca Lussoso to prepare a rack of lamb in a basil crust.

Zucchini soup with liver crostini is made.

Chef Gianni Ceschia prepares spaghetti with baby octopus and garlic cream.

A documentary that will explore the history of ethnic media in Canada.

A look at Canadian World War II vets who served in Holland.

Covering stories and events in the Serbian community in Canada. It aims to promote multiculturalism and a greater understanding of Serbian culture and heritage.

(New).

Addressing the stories and events that concern and affect the local Hungarian speaking community.

Spanish variety show, including music, culture, entertainment and well-being, plus interviews and reviews about events of interest in the city and the world.

A program which serves the Ghanaian community in their native language. Covering news and activities as well as educating viewers on matters of interest.

Focusing on the happenings in Ontario's Macedonian community, featuring music, interviews and reports from cultural events.

Christina-Laia interviews celebrities about their favorite personal recipes. She enters a Chef's kitchen to recreate the star's recipe.

Spanish variety show, including music, culture, entertainment and well-being, plus interviews and reviews about events of interest in the city and the world.

Offering the Maltese community first-run language programming on a weekly basis, in a magazine-style format.

Brand name electronics; makeup; home furnishings; and jewelery. (New).

(New).

(New).

Fátima, a young woman from Serra da Estrela, meets Tomás, the son of a burel factory's owners; the connection between them is undeniable.

(New).

(New).

(New).

An Italian period drama loosely based on the novel "Au bonheur des dames" by Emile Zola. The series focuses on the lives of the owner and workers of a department store based in Milan. (New).

(New).

Gianni Ceschia and Stefano Agostini cook a unique fish meal.

This Croatian-language program presents national and local news, local events, interviews, and other segments from a Croatian-Canadian perspective.

Addressing the stories and events that concern and affect the local Hungarian speaking community.

Interviews profile success stories of newcomers who share their cultural experiences and life in Newfoundland and Labrador.

A show focusing on the Azerbaijani community in Canada; culture, economy, education, healthcare, and a variety of other topics.

Chef Gianni Ceschia prepares a special scialatelli pasta dish from Amalfi.

Gianni Ceschia and Stefano Agostini cook a unique fish meal.

Zucchini soup with liver crostini is made.

Chefs Gianni Ceschia and Joseph Montinaro prepare a St. Honore cake.

Chef Gianni Ceschia is joined by Chef Christian Pritchard to prepare mussels with vegetables and spaghetti with clams.

Chef Gianni Ceschia uses his culinary talents to bring authentic dishes from every region of Italy.

Chef Gianni Ceschia is joined with Chef Luciano Schipano to prepare "Dita di Nettuno.".

Whatever the reason for immigration to Canada, our existing link to the past - primarily timeframe and point of reference - live with those who came before us - our grandparents.

(New).

A program developed to serve the distinct needs of the growing French African-Canadian community in Ontario while furthering the expression of its culture.

Offering the Maltese community first-run language programming on a weekly basis, in a magazine-style format.

Offering the Armenian community weekly reflection on news, current and cultural affairs distinctively for and about the Armenian community.

Exploring the roots of the Canadian Slovaks with the aim of preserving the Slovak language and cultural traditions abroad.

Exploring topics of interest to Hispanic peoples of different origins through their common bond of language.

A group of talented dancers faces intense competition and personal challenges as they strive to reach their dreams at a prestigious dance academy.

Following the cultural traditions of the Czech nation in Canada; present new social and business activities, and feature interviews.

Covering stories and events in the Serbian community in Canada. It aims to promote multiculturalism and a greater understanding of Serbian culture and heritage.

Brand name electronics; makeup; home furnishings; and jewelery. (New).

(New).

(New).

Interviews profile success stories of newcomers who share their cultural experiences and life in Newfoundland and Labrador.

(New).

(New).

An Italian period drama loosely based on the novel "Au bonheur des dames" by Emile Zola. The series focuses on the lives of the owner and workers of a department store based in Milan. (New).

(New).

Chefs Gianni Ceschia and Luciano Schipano prepare a trout dish and spaghetti{/ alla Corte d'Assise.

The Russian-language show presents news, showcases various events, and features interviews.

(New).

(New).

Chefs Gianni Ceschia and Christian Pritchard make spaghetti with pesto and an accordion-style Caprese salad.

Chefs Gianni Ceschia and Luciano Schipano prepare a trout dish and spaghetti{/ alla Corte d'Assise.

Chef Gianni Ceschia uses his culinary talents to bring authentic dishes from every region of Italy.

Chefs Gianni Ceschia and Gabriele Paganelli prepare a special deer dish, along with rice and grilled mushrooms.

Chef Gianni Ceschia is joined with Chef Dante Daga to prepare Sardinian potato focaccia.

Chef Gianni Ceschia prepares spaghetti with baby octopus and garlic cream.

Chef Gianni Ceschia prepares Novese-style veal stew with parmesan risotto.

A look at Canadian World War II vets who served in Holland.

An in depth look into dynamic social and cultural environment of Russian Canadian women.

Reviewing the issues and challenges facing Latvians in Canada today.

A show focusing on the Azerbaijani community in Canada; culture, economy, education, healthcare, and a variety of other topics.

Featuring various Caribbean events, carnivals, music and food festivals, business profiles and others things pertinent to the Caribbean Diaspora.

Spanish variety show, including music, culture, entertainment and well-being, plus interviews and reviews about events of interest in the city and the world.

Exploring the roots of the Canadian Slovaks with the aim of preserving the Slovak language and cultural traditions abroad.

Christina-Laia interviews celebrities about their favorite personal recipes. She enters a Chef's kitchen to recreate the star's recipe.

A program developed to serve the distinct needs of the growing French African-Canadian community in Ontario while furthering the expression of its culture.

Interviews profile success stories of newcomers who share their cultural experiences and life in Newfoundland and Labrador.

Following the cultural traditions of the Czech nation in Canada; present new social and business activities, and feature interviews.

Brand name electronics; makeup; home furnishings; and jewelery. (New).

(New).

(New).

When Fátima meets Tomás, the connection between them is undeniable.

Christina-Laia interviews celebrities about their favorite personal recipes. She enters a Chef's kitchen to recreate the star's recipe.

(New).

(New).

An Italian period drama loosely based on the novel "Au bonheur des dames" by Emile Zola. The series focuses on the lives of the owner and workers of a department store based in Milan. (New).

(New).

Chef Gianni Ceschia and special guest Antonia Franciosa cook meatball and artichoke dishes.

A program which serves the Ghanaian community in their native language. Covering news and activities as well as educating viewers on matters of interest.

(New).

Chefs Gianni Ceschia and Luciano Schipano prepare a special Calabrian soup.

Chef Gianni Ceschia and special guest Antonia Franciosa cook meatball and artichoke dishes.

Chef Gianni Ceschia prepares spaghetti with baby octopus and garlic cream.

Chef Gianni Ceschia prepares a special mussels in eggplant dish.

Chef Gianni Ceschia is joined with Chef Gabriele Paganelli to prepare turkey ossobuco with Milanese risotto.

Chef Gabriele Paganelli from Speducci Mercatto is preparing steak Florentine with grilled vegetables and beans.

Chef Gianni Ceschia uses his culinary talents to bring authentic dishes from every region of Italy.

"Memories of a Dreamer" is a first hand account of the hardship suffered by a political prisoner of Chile's cruel 1973 and inhumane dictatorship. More than 30 years after, Félix Mora relives the shock.

Featuring reports and interviews presented from the perspective of Ukrainian culture, politics, students and youth, business and finance.

A group of talented dancers faces intense competition and personal challenges as they strive to reach their dreams at a prestigious dance academy.

(New).

(New).

(New).

(New).

(New).

(New).

(New).

A program developed to serve the distinct needs of the growing French African-Canadian community in Ontario while furthering the expression of its culture.

The Russian-language show presents news, showcases various events, and features interviews.

(New).

(New).

(New).

(New).

Interviews profile success stories of newcomers who share their cultural experiences and life in Newfoundland and Labrador.

(New).

(New).

(New).

(New).

(New).

Chef Gianni Ceschia prepares a special scallop dish.

Chef Gabriele Paganelli from Speducci Mercatto is preparing steak Florentine with grilled vegetables and beans.

Chef Gianni Ceschia is joined with Chef Christian Pritchard to prepare baked bell peppers and zucchini soup.

Farfalle with mushrooms with beet and lentil salad.

A documentary that will explore the history of ethnic media in Canada.

A group of talented dancers faces intense competition and personal challenges as they strive to reach their dreams at a prestigious dance academy.

(New).

(New).

(New).

(New).

(New).

(New).

(New).

(New).

(New).

(New).

(New).