BBC Lifestyle (HD)

Best pals Amanda and Alan take on their first major renovation project, transforming the old dining room into a Tuscan living room.

An eco cabin created from old supermarket delivery van fridges, George visits snake inspired treehouses in Portugal and the smallest ever Amazing Space. Plus, a home created in an American School bus.

Guillaume goes looking for the best bread in Paris and visits Opera Garnier, which is a spectacular music venue.

The new batch of chefs rely on their patisserie instincts for their first challenge, before transforming the classic banoffee pie. Whose opéra aux fruit will hit the high notes?

There's a Next Level Chef bombshell - the team competition is over! It's now every chef for themselves, and the eight remaining cooks must tackle Seafood Week.

Artist Sarah returns to her roots in the Durham Dales to create a radical, cannabis-based house. But as costs go through the roof, can she get her hempcrete hub of a home over the line?

An eco cabin created from old supermarket delivery van fridges, George visits snake inspired treehouses in Portugal and the smallest ever Amazing Space. Plus, a home created in an American School bus.

Finishing the series in the concrete jungle, Zuu and AJ check out how the 1%ers of New York splash their cash. Sampling $2000 gold leaf pizza - the most expensive in the world - the pair put in a shift at the 2-Michelin starred restaurant The Modern, and try $3,000 jacket potatoes at the Mark, and AJ's favourite pizza place.

Amanda Holden and Alan Carr are packing their boiler suits once again after bagging another one-euro house - this time, in the idyllic region of northern Tuscany.

Best pals Amanda and Alan take on their first major renovation project, transforming the old dining room into a Tuscan living room.

Artist Sarah returns to her roots in the Durham Dales to create a radical, cannabis-based house. But as costs go through the roof, can she get her hempcrete hub of a home over the line?

Jamie rustles up a budget-friendly roast feta pasta, a lip-smacking carrot cake, cost-cutting chicken curry, wallet-friendly Welsh rarebit and thrifty stuffed pancakes.

Donal shares three of his favourite lazy weekend dishes, making slow-cooked butter chicken, a Sunday pork shoulder roast and a messy and delicious meringue swish to finish.

In the final episode, Rick visits the Rame Peninsula. Far from the traditional tourist track, this part of Cornwall is famed for its cliffs and beaches. Rick also meets a beachcomber who has found some remarkable objects washed up on the shore. In mining country, Rick explores the history of the Cornish pasty and shows us how to cook them the proper Cornish way.

Stacey Solomon helps a family with seven members transform their home.

Finishing the series in the concrete jungle, Zuu and AJ check out how the 1%ers of New York splash their cash. Sampling $2000 gold leaf pizza - the most expensive in the world - the pair put in a shift at the 2-Michelin starred restaurant The Modern, and try $3,000 jacket potatoes at the Mark, and AJ's favourite pizza place.

An eco cabin created from old supermarket delivery van fridges, George visits snake inspired treehouses in Portugal and the smallest ever Amazing Space. Plus, a home created in an American School bus.

Artist Sarah returns to her roots in the Durham Dales to create a radical, cannabis-based house. But as costs go through the roof, can she get her hempcrete hub of a home over the line?

When Punam and Anuj bought their 1930s home in Surrey they thought it would be the perfect place to build a life together. But they now fear they have made a big mistake.

Monica Galetti and Rob Rinder travel to Kasbah Tamadot in the Atlas Mountains of Morocco. With Sir Richard Branson as their boss, they discover how genuine Berber hospitality and spectacular views of the landscape make it unique.

In Cambodia we venture to the banks of the Timor Rung River to the Shinta Mani Wild Hotel. A series of 15 tents deep in the wilderness and accessible only after a 3 hour drive from Phnom Penh, access is via a 400 metre zip wire.

Jamie rustles up a budget-friendly roast feta pasta, a lip-smacking carrot cake, cost-cutting chicken curry, wallet-friendly Welsh rarebit and thrifty stuffed pancakes.

Artist Sarah returns to her roots in the Durham Dales to create a radical, cannabis-based house. But as costs go through the roof, can she get her hempcrete hub of a home over the line?

Monica Galetti and Rob Rinder travel to Kasbah Tamadot in the Atlas Mountains of Morocco. With Sir Richard Branson as their boss, they discover how genuine Berber hospitality and spectacular views of the landscape make it unique.

The five remaining teams create 24 reimagined tarts and 24 peach melbas, before attempting a pièce montée of 160 individual choux buns, inspired by a Mad Science theme.

Amanda Holden and Alan Carr are packing their boiler suits once again after bagging another one-euro house - this time, in the idyllic region of northern Tuscany.

Best pals Amanda and Alan take on their first major renovation project, transforming the old dining room into a Tuscan living room.

Graham Norton welcomes the biggest stars of film, TV and music on to his sofa for chat, performances and comedy.

Finishing the series in the concrete jungle, Zuu and AJ check out how the 1%ers of New York splash their cash. Sampling $2000 gold leaf pizza - the most expensive in the world - the pair put in a shift at the 2-Michelin starred restaurant The Modern, and try $3,000 jacket potatoes at the Mark, and AJ's favourite pizza place.

Should you meddle with a classic? Nigella thinks that in the case of her crab mac'n'cheese, it's a must. She also cooks up chocolate cookies, chicken with orzo and a rice-filled dessert.

There's a Next Level Chef bombshell - the team competition is over! It's now every chef for themselves, and the eight remaining cooks must tackle Seafood Week.

Jamie rustles up a budget-friendly roast feta pasta, a lip-smacking carrot cake, cost-cutting chicken curry, wallet-friendly Welsh rarebit and thrifty stuffed pancakes.

The five remaining teams create 24 reimagined tarts and 24 peach melbas, before attempting a pièce montée of 160 individual choux buns, inspired by a Mad Science theme.

When Punam and Anuj bought their 1930s home in Surrey they thought it would be the perfect place to build a life together. But they now fear they have made a big mistake.

An eco cabin created from old supermarket delivery van fridges, George visits snake inspired treehouses in Portugal and the smallest ever Amazing Space. Plus, a home created in an American School bus.

12 amateur bakers from across South Africa start their journey in the Bake Off Tent with new judges Siba Mtongana and Paul Hartmann, and hosts Lesego Tlhabi and Glen Biderman-Pam.

It's Party Week and the finalists must make an iconic stretchy dress, use their old scraps to make an outfit and fit red-carpet-worthy jumpsuits before one is crowned the series winner.

Guillaume goes looking for the best bread in Paris and visits Opera Garnier, which is a spectacular music venue.

When Punam and Anuj bought their 1930s home in Surrey they thought it would be the perfect place to build a life together. But they now fear they have made a big mistake.

The teams make afternoon tea and a best-of-British banquet with towering sugar and chocolate showpieces. Who'll be towering above the rest to be crowned champions?

12 amateur bakers from across South Africa start their journey in the Bake Off Tent with new judges Siba Mtongana and Paul Hartmann, and hosts Lesego Tlhabi and Glen Biderman-Pam.

It's Party Week and the finalists must make an iconic stretchy dress, use their old scraps to make an outfit and fit red-carpet-worthy jumpsuits before one is crowned the series winner.

When Punam and Anuj bought their 1930s home in Surrey they thought it would be the perfect place to build a life together. But they now fear they have made a big mistake.

12 amateur bakers from across South Africa start their journey in the Bake Off Tent with new judges Siba Mtongana and Paul Hartmann, and hosts Lesego Tlhabi and Glen Biderman-Pam.

The teams make afternoon tea and a best-of-British banquet with towering sugar and chocolate showpieces. Who'll be towering above the rest to be crowned champions?

It's Party Week and the finalists must make an iconic stretchy dress, use their old scraps to make an outfit and fit red-carpet-worthy jumpsuits before one is crowned the series winner.

When Punam and Anuj bought their 1930s home in Surrey they thought it would be the perfect place to build a life together. But they now fear they have made a big mistake.

Guillaume goes looking for the best bread in Paris and visits Opera Garnier, which is a spectacular music venue.

It's Party Week and the finalists must make an iconic stretchy dress, use their old scraps to make an outfit and fit red-carpet-worthy jumpsuits before one is crowned the series winner.

Rick meets inventor James Dyson on his futuristic Lincolnshire farm, where robots help grow strawberries all year round. With some superb local sausages, he makes bangers and mash.

Jason's debut in Dubai is all things spice as he explores a traditional souk in the old town, shows us how to spice up our lives, and is joined by local chef Rahul Rana.

Monica and Rob visit a paradise island in the Maldives. Working behind the scenes, they discover the intricate operation required to deliver a five-star service.

Amanda and Alan turn their attention to the great outdoors as they aim to tackle the garden. The best pals seek help from gardening oracle Warrie Price.

Alan takes charge of tackling the first bedroom, and he doesn't hold back with his design. Inspired by the romance and history of his favourite city, Florence, he's determined to have a mural.

Only seven chefs remain in the competition, and this time it's all about fusion cooking, where they'll be dealing with two types of cuisine and a surprise guest...