BBC Lifestyle (HD)

In episode two, Donal joins a Muslim family who are fasting during Ramadan, explores the traditions of the Romanian Orthodox Community as he prepares a traditional Easter meal and joins in the joyous atmosphere of Diwali, the Festival of Lights, as he celebrates and feasts with a Hindu family in their home.

Stacey Solomon helps a family with seven members transform their home.

George helps out at the restoration of an Edwardian arts-and-crafts terraced house where the amazing original features need plenty of TLC.

Donal shares more delicious dishes; speedy teriyaki salmon with fluffy rice and greens, comforting herby sausage meatballs with pasta and golden oven baked chicken shawarma flatbreads.

Stacey Solomon helps a family with seven members transform their home.

Guillaume Brahimi explores the 13th and 14th arrondissements of Paris, and visits the artistic neighbourhood of Montparnasse.

Jamie cooks chicken and mushroom pastry parcels, followed by grilled Mediterranean veg with flatbread, a herb-stuffed salmon, and a super-simple chicken in a bag. He invites chef Sabrina Gidda to cook her marinated lamb chops, and he finishes with Burnt Cheesecake.

Stacey and her crack team help single mum Claire and her five boys transform their home.

Rachel and Mike were thrilled when they found a reasonably priced, spacious home in which to raise their children. It didn't take long living in it to discover its flaws.

Six new teams produce perfect Prinsesstårtas and transform the humble bread and butter pudding. Whose fairy-tale ending will be cut short, and who will stay in the competition?

Graham Norton presents a lively chat show featuring Dwayne Johnson, Emily Blunt, Matthew McConaughey, James Norton and RAYE.

Stacey and her crack team help single mum Claire and her five boys transform their home.

The All You Eat Buffet takes a luxury turn. It's a brave new world of $10,000 sides of wagyu beef, foie-gras mac n cheese, Alaska king crab claws piled high and 20,000 gold leaf topped crème brûlées.

Ordering a factory-built house was a no-brainer for manufacturing maestro Pete. But, in true self-building style, even a near-finished project brings challenges like a bat out of hell.

Stacey and her crack team help single mum Claire and her five boys transform their home.

Jamie cooks chicken and mushroom pastry parcels, followed by grilled Mediterranean veg with flatbread, a herb-stuffed salmon, and a super-simple chicken in a bag. He invites chef Sabrina Gidda to cook her marinated lamb chops, and he finishes with Burnt Cheesecake.

Rachel and Mike were thrilled when they found a reasonably priced, spacious home in which to raise their children. It didn't take long living in it to discover its flaws.

Amanda and Alan divide and conquer as they renovate the bathrooms. Amanda has big plans for converting one of the medieval tower rooms into a double-height sumptuous en-suite.

Amanda meets her match as she aims to turn the dark second bedroom into a country-chic boudoir, inspired by the Tuscan sunrise.

Armed with £100k, timber and no detailed plans, can Marcus and Abi defy convention?

Jamie elevates asparagus spears for a fishy feast, makes spring onions the star of the show in his spicy green chicken curry and gives purple sprouting broccoli an Italian-inspired makeover.

Jason invites us over for breakfast this time - he cooks a Spanish dish inspired by a full English.

Guillaume Brahimi explores the 13th and 14th arrondissements of Paris, and visits the artistic neighbourhood of Montparnasse.

In Northern Ireland, Rick has Filipino-style Sunday lunch and meets a 'no waste' chef turning an unpopular fish into a stunning dish. At home, he cooks beef and Guinness pie.

Nisha Katona is cooking a spicy egg and cauliflower curry, a Himalayan chilli and cheese toastie with tamarind chutney and some sweet Hungarian plum dumplings.

In episode two, Donal joins a Muslim family who are fasting during Ramadan, explores the traditions of the Romanian Orthodox Community as he prepares a traditional Easter meal and joins in the joyous atmosphere of Diwali, the Festival of Lights, as he celebrates and feasts with a Hindu family in their home.

Guillaume Brahimi explores the 13th and 14th arrondissements of Paris, and visits the artistic neighbourhood of Montparnasse.

Donal shares more delicious dishes; speedy teriyaki salmon with fluffy rice and greens, comforting herby sausage meatballs with pasta and golden oven baked chicken shawarma flatbreads.

Amanda and Alan divide and conquer as they renovate the bathrooms. Amanda has big plans for converting one of the medieval tower rooms into a double-height sumptuous en-suite.

Amanda meets her match as she aims to turn the dark second bedroom into a country-chic boudoir, inspired by the Tuscan sunrise.

Jason invites us over for breakfast this time - he cooks a Spanish dish inspired by a full English.

Jamie elevates asparagus spears for a fishy feast, makes spring onions the star of the show in his spicy green chicken curry and gives purple sprouting broccoli an Italian-inspired makeover.

Monica and Rob travel to the highlands of central Sri Lanka to learn about Ceylon Tea Trails - a series of colonial era bungalows that have been renovated and revisioned by a local family of tea entrepreneurs. Monica works with the tea pickers and learns the importance of the industry to the country, while Rob tracks leopards in the surrounding plantations.

This episode is all about Asian noodles - from rice and wheat to egg and starch, noodles come in endless shapes, textures, and flavours, making them the perfect match for almost any dish.

Guillaume Brahimi explores the 13th and 14th arrondissements of Paris, and visits the artistic neighbourhood of Montparnasse.

Nisha Katona is cooking a spicy egg and cauliflower curry, a Himalayan chilli and cheese toastie with tamarind chutney and some sweet Hungarian plum dumplings.

Jason invites us over for breakfast this time - he cooks a Spanish dish inspired by a full English.

Monica and Rob travel to the highlands of central Sri Lanka to learn about Ceylon Tea Trails - a series of colonial era bungalows that have been renovated and revisioned by a local family of tea entrepreneurs. Monica works with the tea pickers and learns the importance of the industry to the country, while Rob tracks leopards in the surrounding plantations.

The remaining teams tackle reimagined millefeuille and religieuse modelled on musical icons. Who'll be singing all the way to the next round, and who will face that final curtain?

Graham Norton presents a lively chat show featuring Taylor Swift, Cillian Murphy, Greta Lee, Jodie Turner-Smith, Domhnall Gleeson and Lewis Capaldi.

Six chefs have battled their way through many challenges to the Semi Final, but there are only three spots in the Final up for grabs... who will take those places?