BBC Lifestyle (HD)

In Pereybere, Mridula shows buyer Nadine an appartment right on the beach. Samuel views a high end property in Mont Choisy. Grahame meets developer Kat whose company have been given the go ahead for a large development.

Amanda Holden purchases two rundown apartments for one euro each in rural Sicily and convinces best friend Alan Carr to spend a summer renovating them into an Italian dream home.

Amanda and Alan take on their first project, designing a Sicilian kitchen. Alan tackles demolition in 36-degree heat, and Amanda learns how to cook the island's signature dish.

To mark 25 years of the nation's favourite homebuilding programme, Kevin McCloud celebrates the triumphs and commiserates the disasters as he looks back at some iconic moments.

Jamie makes an Italian-inspired pepper stew, a deliciously thrifty roast chicken dish, low-cost DIY takeaway kebabs and air-fried stuffed apples with custard.

Paul Hollywood's culinary journey across Japan concludes as he enters a noodle-eating challenge, dines with the largest-ever sumo and goes on an 'eat-till-you-drop' tour in Osaka.

Rick meets Springwatch presenter and biologist Gillian Burke, who takes Rick on a walk through a rare habitat called an Atlantic temperate rainforest on the banks of the Helford River.

Justine explores Malaysian street food as she travels from Kuching to Penang, tasting the diverse local flavours. She also cooks delicious sticky wings and uncovers chef Raphael Jay Peter Lee's creative take on the classic risotto.

Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious trains.

Jamie demonstrates how to make an amazing pie using chicken thighs and canned mushroom soup; a sumptuous mushroom risotto and a veggie treat, a squash Bhaji burger and flatbread. Miguel Barclay shows us how to make a very low cost Aubergine Parmigiana.

Donal and Max go back home to the fair city of Dublin. A city steeped in tradition, innovation, culture, craic and culinary delights.

Nigella champions the much-maligned bacon of the sea, the anchovy, which she uses to create an elixir to accompany seared steak or crisp, red chicory.

Amanda Holden purchases two rundown apartments for one euro each in rural Sicily and convinces best friend Alan Carr to spend a summer renovating them into an Italian dream home.

Amanda and Alan take on their first project, designing a Sicilian kitchen. Alan tackles demolition in 36-degree heat, and Amanda learns how to cook the island's signature dish.

The All You Eat Buffet takes a luxury turn. It's a brave new world of $10,000 sides of wagyu beef, foie-gras mac n cheese, Alaska king crab claws piled high and 20,000 gold leaf topped crème brûlées.

Jamie makes an Italian-inspired pepper stew, a deliciously thrifty roast chicken dish, low-cost DIY takeaway kebabs and air-fried stuffed apples with custard.

Monica Galetti and Giles Coren visit Amazing Hotels around the world to discover life beyond the lobby. In this episode they visit Jade Mountain hotel in St Lucia.

The Hemsley sister's have the perfect recipes for when you're in need of a little comfort.

Rick meets Springwatch presenter and biologist Gillian Burke, who takes Rick on a walk through a rare habitat called an Atlantic temperate rainforest on the banks of the Helford River.

Jamie demonstrates how to make an amazing pie using chicken thighs and canned mushroom soup; a sumptuous mushroom risotto and a veggie treat, a squash Bhaji burger and flatbread. Miguel Barclay shows us how to make a very low cost Aubergine Parmigiana.

Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious trains.

Monica Galetti and Giles Coren visit Amazing Hotels around the world to discover life beyond the lobby. In this episode they visit Jade Mountain hotel in St Lucia.

It's party time! In a supersized Showstopper, who'll go big and who'll go home?

On Graham's sofa tonight: Oscar winner Halle Berry and Aussie star of Thor Chris Hemsworth, together in new crime thriller Crime 101; Mean Girls and Spotlight star Rachel McAdams, in darkly comedic survival film Send Help; and top comedian John Bishop, whose life inspired new Hollywood movie Is This Thing On?

Team Janine and Team Gordon are set with a huge task - to help launch a new product for Cadbury.

Joel and Nicola restore Joel's grandparents' 1970s cottage to its former glory, and some!

In Pereybere, Mridula shows buyer Nadine an appartment right on the beach. Samuel views a high end property in Mont Choisy. Grahame meets developer Kat whose company have been given the go ahead for a large development.

Amanda Holden purchases two rundown apartments for one euro each in rural Sicily and convinces best friend Alan Carr to spend a summer renovating them into an Italian dream home.

Amanda and Alan take on their first project, designing a Sicilian kitchen. Alan tackles demolition in 36-degree heat, and Amanda learns how to cook the island's signature dish.

Justine explores Malaysian street food as she travels from Kuching to Penang, tasting the diverse local flavours. She also cooks delicious sticky wings and uncovers chef Raphael Jay Peter Lee's creative take on the classic risotto.

It's party time! In a supersized Showstopper, who'll go big and who'll go home?

Team Janine and Team Gordon are set with a huge task - to help launch a new product for Cadbury.

To mark 25 years of the nation's favourite homebuilding programme, Kevin McCloud celebrates the triumphs and commiserates the disasters as he looks back at some iconic moments.

In Pereybere, Mridula shows buyer Nadine an appartment right on the beach. Samuel views a high end property in Mont Choisy. Grahame meets developer Kat whose company have been given the go ahead for a large development.

The All You Eat Buffet takes a luxury turn. It's a brave new world of $10,000 sides of wagyu beef, foie-gras mac n cheese, Alaska king crab claws piled high and 20,000 gold leaf topped crème brûlées.

Amanda Holden purchases two rundown apartments for one euro each in rural Sicily and convinces best friend Alan Carr to spend a summer renovating them into an Italian dream home.

Amanda and Alan take on their first project, designing a Sicilian kitchen. Alan tackles demolition in 36-degree heat, and Amanda learns how to cook the island's signature dish.

To mark 25 years of the nation's favourite homebuilding programme, Kevin McCloud celebrates the triumphs and commiserates the disasters as he looks back at some iconic moments.

Jamie makes an Italian-inspired pepper stew, a deliciously thrifty roast chicken dish, low-cost DIY takeaway kebabs and air-fried stuffed apples with custard.

Nigella champions the much-maligned bacon of the sea, the anchovy, which she uses to create an elixir to accompany seared steak or crisp, red chicory.

The Hemsley sister's have the perfect recipes for when you're in need of a little comfort.

Donal and Max go back home to the fair city of Dublin. A city steeped in tradition, innovation, culture, craic and culinary delights.

Justine explores Malaysian street food as she travels from Kuching to Penang, tasting the diverse local flavours. She also cooks delicious sticky wings and uncovers chef Raphael Jay Peter Lee's creative take on the classic risotto.

Paul Hollywood's culinary journey across Japan concludes as he enters a noodle-eating challenge, dines with the largest-ever sumo and goes on an 'eat-till-you-drop' tour in Osaka.

Joel and Nicola restore Joel's grandparents' 1970s cottage to its former glory, and some!

To mark 25 years of the nation's favourite homebuilding programme, Kevin McCloud celebrates the triumphs and commiserates the disasters as he looks back at some iconic moments.

Jamie demonstrates how to make an amazing pie using chicken thighs and canned mushroom soup; a sumptuous mushroom risotto and a veggie treat, a squash Bhaji burger and flatbread. Miguel Barclay shows us how to make a very low cost Aubergine Parmigiana.

Monica and Giles work behind the scenes at one of England's historic country estates, which the ancestral owners, Lord and Lady Masham, have opened up to guests.

Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious trains.

Jamie makes an Italian-inspired pepper stew, a deliciously thrifty roast chicken dish, low-cost DIY takeaway kebabs and air-fried stuffed apples with custard.

To mark 25 years of the nation's favourite homebuilding programme, Kevin McCloud celebrates the triumphs and commiserates the disasters as he looks back at some iconic moments.

Monica and Giles work behind the scenes at one of England's historic country estates, which the ancestral owners, Lord and Lady Masham, have opened up to guests.

The bakers make puddings fit for a queen and illusion biscuits in a posh‑nosh semi‑final.

Amanda Holden purchases two rundown apartments for one euro each in rural Sicily and convinces best friend Alan Carr to spend a summer renovating them into an Italian dream home.

Amanda and Alan take on their first project, designing a Sicilian kitchen. Alan tackles demolition in 36-degree heat, and Amanda learns how to cook the island's signature dish.

On Graham's sofa tonight: Oscar winner Halle Berry and Aussie star of Thor Chris Hemsworth, together in new crime thriller Crime 101; Mean Girls and Spotlight star Rachel McAdams, in darkly comedic survival film Send Help; and top comedian John Bishop, whose life inspired new Hollywood movie Is This Thing On?

Rick meets Springwatch presenter and biologist Gillian Burke, who takes Rick on a walk through a rare habitat called an Atlantic temperate rainforest on the banks of the Helford River.

The Hemsley sister's have the perfect recipes for when you're in need of a little comfort.

Team Janine and Team Gordon are set with a huge task - to help launch a new product for Cadbury.

Justine encounters parrots in Kuala Lumpur and orangutans in Semenggoh. Chef Wong serves a delicious Penang classic and then Justine makes popular local dishes like mee kolok and mouth-watering curry puffs.

Jamie makes an Italian-inspired pepper stew, a deliciously thrifty roast chicken dish, low-cost DIY takeaway kebabs and air-fried stuffed apples with custard.

The bakers make puddings fit for a queen and illusion biscuits in a posh‑nosh semi‑final.

In Pereybere, Mridula shows buyer Nadine an appartment right on the beach. Samuel views a high end property in Mont Choisy. Grahame meets developer Kat whose company have been given the go ahead for a large development.

Joel and Nicola restore Joel's grandparents' 1970s cottage to its former glory, and some!

It's the semi-final and the bakers' patisserie skills are tested as they make delicate layered slices, a French classic and opulent entremets displays. Who will make it to the final?

The teams make afternoon tea and a best-of-British banquet with towering sugar and chocolate showpieces. Who'll be towering above the rest to be crowned champions?

Rick meets Springwatch presenter and biologist Gillian Burke, who takes Rick on a walk through a rare habitat called an Atlantic temperate rainforest on the banks of the Helford River.

Nigella champions the much-maligned bacon of the sea, the anchovy, which she uses to create an elixir to accompany seared steak or crisp, red chicory.

Joel and Nicola restore Joel's grandparents' 1970s cottage to its former glory, and some!

Whose pastry postcards are something to write home about - and whose adventure ends?

It's the semi-final and the bakers' patisserie skills are tested as they make delicate layered slices, a French classic and opulent entremets displays. Who will make it to the final?

The teams make afternoon tea and a best-of-British banquet with towering sugar and chocolate showpieces. Who'll be towering above the rest to be crowned champions?

In Pereybere, Mridula shows buyer Nadine an appartment right on the beach. Samuel views a high end property in Mont Choisy. Grahame meets developer Kat whose company have been given the go ahead for a large development.

It's the semi-final and the bakers' patisserie skills are tested as they make delicate layered slices, a French classic and opulent entremets displays. Who will make it to the final?

Whose pastry postcards are something to write home about - and whose adventure ends?

The teams make afternoon tea and a best-of-British banquet with towering sugar and chocolate showpieces. Who'll be towering above the rest to be crowned champions?

In Pereybere, Mridula shows buyer Nadine an appartment right on the beach. Samuel views a high end property in Mont Choisy. Grahame meets developer Kat whose company have been given the go ahead for a large development.

It's the semi-final and the bakers' patisserie skills are tested as they make delicate layered slices, a French classic and opulent entremets displays. Who will make it to the final?

Nigella champions the much-maligned bacon of the sea, the anchovy, which she uses to create an elixir to accompany seared steak or crisp, red chicory.

Justine travels to the Terengganu cultural village to experience the cultural heritage of Malaysia. She learns about interesting food and musical traditions before heading on a culinary adventure with chef Afiq Matkhir.

Jason explores accessible luxury on Palm Jumeirah - one of the most glamorous areas of the city - and Ranvir Singh meets the highly-rated chef Himanshu Saini.

Monica and Giles stay in the Shangri-La, Britain's highest hotel. Their expectations of a standard business guest experience are blown away by finding a hotel that pulls out all the stops.

Amanda and Alan divide and conquer as they renovate the bathrooms, but struggle to get on board with each other's vision when a bidet and disco ball spark a heated debate.

Alan takes charge of a bedroom, but doubt sets in as Amanda struggles with his vision. To nail his 'rustic chic' look, Alan visits designer Marie at her 300-year-old palazzo.

Tonight, the teams' communication skills are put to the ultimate test when they are challenged to create a meal box kit to be tested by Gordon and Janine in a high-stakes cook off.

Jason explores accessible luxury on Palm Jumeirah - one of the most glamorous areas of the city - and Ranvir Singh meets the highly-rated chef Himanshu Saini.

Monica and Giles stay in the Shangri-La, Britain's highest hotel. Their expectations of a standard business guest experience are blown away by finding a hotel that pulls out all the stops.

The three remaining bakers need to produce a carrot cake worthy of winning, come out tops in a technical based on a Belgian recipe and rustle up a showstopping banquet fit for the Mad Hatter's Tea Party.

Amanda and Alan divide and conquer as they renovate the bathrooms, but struggle to get on board with each other's vision when a bidet and disco ball spark a heated debate.

Alan takes charge of a bedroom, but doubt sets in as Amanda struggles with his vision. To nail his 'rustic chic' look, Alan visits designer Marie at her 300-year-old palazzo.

Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious trains.

The All You Eat Buffet takes a luxury turn. It's a brave new world of $10,000 sides of wagyu beef, foie-gras mac n cheese, Alaska king crab claws piled high and 20,000 gold leaf topped crème brûlées.

Amanda and Alan divide and conquer as they renovate the bathrooms, but struggle to get on board with each other's vision when a bidet and disco ball spark a heated debate.

Alan takes charge of a bedroom, but doubt sets in as Amanda struggles with his vision. To nail his 'rustic chic' look, Alan visits designer Marie at her 300-year-old palazzo.

The three remaining bakers need to produce a carrot cake worthy of winning, come out tops in a technical based on a Belgian recipe and rustle up a showstopping banquet fit for the Mad Hatter's Tea Party.

Sophie's uprooted her life to fulfil her dream of moving into her grandparents' old house.

Justine travels to the Terengganu cultural village to experience the cultural heritage of Malaysia. She learns about interesting food and musical traditions before heading on a culinary adventure with chef Afiq Matkhir.

Rick meets Springwatch presenter and biologist Gillian Burke, who takes Rick on a walk through a rare habitat called an Atlantic temperate rainforest on the banks of the Helford River.

Amanda and Alan divide and conquer as they renovate the bathrooms, but struggle to get on board with each other's vision when a bidet and disco ball spark a heated debate.

Alan takes charge of a bedroom, but doubt sets in as Amanda struggles with his vision. To nail his 'rustic chic' look, Alan visits designer Marie at her 300-year-old palazzo.

The All You Eat Buffet takes a luxury turn. It's a brave new world of $10,000 sides of wagyu beef, foie-gras mac n cheese, Alaska king crab claws piled high and 20,000 gold leaf topped crème brûlées.

The three remaining bakers need to produce a carrot cake worthy of winning, come out tops in a technical based on a Belgian recipe and rustle up a showstopping banquet fit for the Mad Hatter's Tea Party.

Monica and Giles stay in the Shangri-La, Britain's highest hotel. Their expectations of a standard business guest experience are blown away by finding a hotel that pulls out all the stops.

Amanda and Alan divide and conquer as they renovate the bathrooms, but struggle to get on board with each other's vision when a bidet and disco ball spark a heated debate.

Alan takes charge of a bedroom, but doubt sets in as Amanda struggles with his vision. To nail his 'rustic chic' look, Alan visits designer Marie at her 300-year-old palazzo.

The three remaining bakers need to produce a carrot cake worthy of winning, come out tops in a technical based on a Belgian recipe and rustle up a showstopping banquet fit for the Mad Hatter's Tea Party.

Jason explores accessible luxury on Palm Jumeirah - one of the most glamorous areas of the city - and Ranvir Singh meets the highly-rated chef Himanshu Saini.

Monica and Giles stay in the Shangri-La, Britain's highest hotel. Their expectations of a standard business guest experience are blown away by finding a hotel that pulls out all the stops.

The All You Eat Buffet takes a luxury turn. It's a brave new world of $10,000 sides of wagyu beef, foie-gras mac n cheese, Alaska king crab claws piled high and 20,000 gold leaf topped crème brûlées.

The three remaining bakers need to produce a carrot cake worthy of winning, come out tops in a technical based on a Belgian recipe and rustle up a showstopping banquet fit for the Mad Hatter's Tea Party.

Rick meets Springwatch presenter and biologist Gillian Burke, who takes Rick on a walk through a rare habitat called an Atlantic temperate rainforest on the banks of the Helford River.

The Hemsley sisters reveal speedy, healthy recipes for busy families including no-fry muffin frittatas and ingenious chicken noodle pots with spiralised veg.

Jamie rustles up a budget-friendly roast feta pasta, a lip-smacking carrot cake, cost-cutting chicken curry, wallet-friendly Welsh rarebit and thrifty stuffed pancakes.

In Cambodia we venture to the banks of the Timor Rung River to the Shinta Mani Wild Hotel. A series of 15 tents deep in the wilderness and accessible only after a 3 hour drive from Phnom Penh, access is via a 400 metre zip wire.

The search for the House of the Year 2025 begins. Kevin McCloud reveals homes built against the odds, from a cliff-carved retreat and a storm-lashed abode to a collapsing hillside haven.

The amateur bakers are challenged to use the imprime roll technique, and make Esterházy torte and gravity defying cake.

Jamie rustles up a budget-friendly roast feta pasta, a lip-smacking carrot cake, cost-cutting chicken curry, wallet-friendly Welsh rarebit and thrifty stuffed pancakes.

In Cambodia we venture to the banks of the Timor Rung River to the Shinta Mani Wild Hotel. A series of 15 tents deep in the wilderness and accessible only after a 3 hour drive from Phnom Penh, access is via a 400 metre zip wire.

Dermot O'Leary treats Fred to Puglia's sublime cucina povera, as they sample seafood at Il Bastione, enjoy pasta perfection at Masseria Le Stanzie and embrace a coccolare at Gustavo's.

The search for the House of the Year 2025 begins. Kevin McCloud reveals homes built against the odds, from a cliff-carved retreat and a storm-lashed abode to a collapsing hillside haven.

In Cambodia we venture to the banks of the Timor Rung River to the Shinta Mani Wild Hotel. A series of 15 tents deep in the wilderness and accessible only after a 3 hour drive from Phnom Penh, access is via a 400 metre zip wire.

Jamie rustles up a budget-friendly roast feta pasta, a lip-smacking carrot cake, cost-cutting chicken curry, wallet-friendly Welsh rarebit and thrifty stuffed pancakes.

The search for the House of the Year 2025 begins. Kevin McCloud reveals homes built against the odds, from a cliff-carved retreat and a storm-lashed abode to a collapsing hillside haven.

Dermot O'Leary treats Fred to Puglia's sublime cucina povera, as they sample seafood at Il Bastione, enjoy pasta perfection at Masseria Le Stanzie and embrace a coccolare at Gustavo's.

In Cambodia we venture to the banks of the Timor Rung River to the Shinta Mani Wild Hotel. A series of 15 tents deep in the wilderness and accessible only after a 3 hour drive from Phnom Penh, access is via a 400 metre zip wire.

The Hemsley sisters reveal speedy, healthy recipes for busy families including no-fry muffin frittatas and ingenious chicken noodle pots with spiralised veg.

Jason explores accessible luxury on Palm Jumeirah - one of the most glamorous areas of the city - and Ranvir Singh meets the highly-rated chef Himanshu Saini.

The search for the House of the Year 2025 begins. Kevin McCloud reveals homes built against the odds, from a cliff-carved retreat and a storm-lashed abode to a collapsing hillside haven.

Jamie rustles up a budget-friendly roast feta pasta, a lip-smacking carrot cake, cost-cutting chicken curry, wallet-friendly Welsh rarebit and thrifty stuffed pancakes.

Dermot O'Leary treats Fred to Puglia's sublime cucina povera, as they sample seafood at Il Bastione, enjoy pasta perfection at Masseria Le Stanzie and embrace a coccolare at Gustavo's.

In Cambodia we venture to the banks of the Timor Rung River to the Shinta Mani Wild Hotel. A series of 15 tents deep in the wilderness and accessible only after a 3 hour drive from Phnom Penh, access is via a 400 metre zip wire.

The search for the House of the Year 2025 begins. Kevin McCloud reveals homes built against the odds, from a cliff-carved retreat and a storm-lashed abode to a collapsing hillside haven.

Dermot O'Leary treats Fred to Puglia's sublime cucina povera, as they sample seafood at Il Bastione, enjoy pasta perfection at Masseria Le Stanzie and embrace a coccolare at Gustavo's.

Jamie rustles up a budget-friendly roast feta pasta, a lip-smacking carrot cake, cost-cutting chicken curry, wallet-friendly Welsh rarebit and thrifty stuffed pancakes.

In Cambodia we venture to the banks of the Timor Rung River to the Shinta Mani Wild Hotel. A series of 15 tents deep in the wilderness and accessible only after a 3 hour drive from Phnom Penh, access is via a 400 metre zip wire.

The search for the House of the Year 2025 begins. Kevin McCloud reveals homes built against the odds, from a cliff-carved retreat and a storm-lashed abode to a collapsing hillside haven.

Dermot O'Leary treats Fred to Puglia's sublime cucina povera, as they sample seafood at Il Bastione, enjoy pasta perfection at Masseria Le Stanzie and embrace a coccolare at Gustavo's.

Justine travels to the Terengganu cultural village to experience the cultural heritage of Malaysia. She learns about interesting food and musical traditions before heading on a culinary adventure with chef Afiq Matkhir.

Donal Skehan shows us how to make midweek comfort food, including a mushroom gnocchi, prawn pasta and an air-fryer tofu ramen.

Jamie demonstrates how to make great dishes from frozen food. Jamie makes a sumptuous frozen fish Pie, a one pan spicy chicken dish and creamy frozen cauliflower spaghetti. Jamie introduces a great dish for batch cooking, Minestrone soup and cheesy garlic bread and ends with a microwave chocolate pudding.

Join us as we take a look at a world of different luxuries each week. In this episode, we get to peek inside the world's most luxurious yachts and superyachts.

On Graham's sofa tonight: Oscar winner Halle Berry and Aussie star of Thor Chris Hemsworth, together in new crime thriller Crime 101; Mean Girls and Spotlight star Rachel McAdams, in darkly comedic survival film Send Help; and top comedian John Bishop, whose life inspired new Hollywood movie Is This Thing On?

Jamie demonstrates how to make great dishes from frozen food. Jamie makes a sumptuous frozen fish Pie, a one pan spicy chicken dish and creamy frozen cauliflower spaghetti. Jamie introduces a great dish for batch cooking, Minestrone soup and cheesy garlic bread and ends with a microwave chocolate pudding.

Donal Skehan shows us how to make midweek comfort food, including a mushroom gnocchi, prawn pasta and an air-fryer tofu ramen.