BBC Lifestyle (HD)

It's Bread Day again - who'll prove themselves Finals‑Week worthy, and who kneads dusting off?

Together on Graham's sofa tonight: "The Crown" star Dominic West, taking the lead in the Arthur Miller masterpiece "A View From The Bridge"; "Game of Thrones" star Jacob Anderson, talking about the Anne Rice series "Interview With The Vampire"; and much-loved comic and presenter Alan Carr. With music from U.S. singer-songwriter Teddy Swims, who performs his single "Lose Control".

Monica Galetti and Rob Rinder discover Glenapp Castle, where guests are treated to a magical stay that is both rugged and luxurious - and thoroughly Scottish.

Jamie cooks prosciutto-baked fish, followed by cheese and chive scones, then a whole roast chicken curry and crispy pork noodles. Jamie invites his chef-friend Poppy Cooks to show us a potato dish, then he whips up an air-fried peach Alaska.

Armed with £100k, timber and no detailed plans, can Marcus and Abi defy convention?

It's Bread Day again - who'll prove themselves Finals‑Week worthy, and who kneads dusting off?

Monica Galetti and Rob Rinder discover Glenapp Castle, where guests are treated to a magical stay that is both rugged and luxurious - and thoroughly Scottish.

David and Nadya are at their wits' end; their big food bills and their sons' allergies make mealtimes challenging and create a lot of waste. Can Prue and Rupy's time and money-saving food plan help?

Guillaume explores the third and fourth arrondissements of Paris, meeting some legends of the city's food scene, and visiting Marche des Enfants Rouges, the oldest covered market in Paris.

Armed with £100k, timber and no detailed plans, can Marcus and Abi defy convention?

Jamie cooks prosciutto-baked fish, followed by cheese and chive scones, then a whole roast chicken curry and crispy pork noodles. Jamie invites his chef-friend Poppy Cooks to show us a potato dish, then he whips up an air-fried peach Alaska.

It's Bread Day again - who'll prove themselves Finals‑Week worthy, and who kneads dusting off?

Monica Galetti and Rob Rinder discover Glenapp Castle, where guests are treated to a magical stay that is both rugged and luxurious - and thoroughly Scottish.

Armed with £100k, timber and no detailed plans, can Marcus and Abi defy convention?

It's Bread Day again - who'll prove themselves Finals‑Week worthy, and who kneads dusting off?

Jamie cooks prosciutto-baked fish, followed by cheese and chive scones, then a whole roast chicken curry and crispy pork noodles. Jamie invites his chef-friend Poppy Cooks to show us a potato dish, then he whips up an air-fried peach Alaska.

Monica Galetti and Rob Rinder discover Glenapp Castle, where guests are treated to a magical stay that is both rugged and luxurious - and thoroughly Scottish.

Armed with £100k, timber and no detailed plans, can Marcus and Abi defy convention?

Rick's in Falmouth, seeing the seas around Cornwall which inspired author William Golding to write Lord of the Flies, and meets his daughter, Judy. And Rick gets to enjoy dishes prepared for him by an innovative young chef called Andy Tuck who cooks everything over wood - forget your BBQ, this is cooking with fire on a whole new level.

It's Bread Day again - who'll prove themselves Finals‑Week worthy, and who kneads dusting off?

Guillaume explores the third and fourth arrondissements of Paris, meeting some legends of the city's food scene, and visiting Marche des Enfants Rouges, the oldest covered market in Paris.

Donal is making dishes fit for entertaining - a baked cheesecake crowned with cherries, and crispy garlic chicken legs.

Rick Stein explores the Central Coast on Sydney's northern fringes, meeting chefs, foragers and producers, who reveal how the outdoors shapes their approach to food.

Josie Gibson flies to a boutique resort in Grenada by the sea, getting her own personal chef and masseuse. Then she sneaks in a Paris trip to indulge her cravings for macarons.

A first-time welcome to Hollywood great Demi Moore, starring in the critically acclaimed body horror The Substance, plus Lady Gaga, Colin Farrell and Richard Ayoade.

Rick Stein explores the Central Coast on Sydney's northern fringes, meeting chefs, foragers and producers, who reveal how the outdoors shapes their approach to food.