Food Network (HD)

Three more chefs try to topple a fierce returning champion as they take on the wheel's nightmarish ingredients plus a sweet and spicy dessert.

Ali Khan checks out the best meal deals in Des Moines, Iowa.

Ali Khan heads to Pittsburgh to find the best food deals in the city.

Michael Symon prepares Fluke Milanese topped with a radish salad. Then, he keeps things fresh with a Shaved Zucchini Salad that includes yellow squash.

Michael Symon is roastin' and toastin' as he prepares smoked pork butt for Pulled Pork Sandwiches along with crispy Fried Zucchini Chips with Parmesan.

In Santa Barbara, California, The Try Guys take a stab at fish fillets and attempt to debone seafood specials at Barbareno for guest judge Mike Chen.

Roger Mooking explores the best comfort foods served in restaurants across America. He learns soul-warming secrets from chefs who love to treat their customers.

Ambitious young chefs put their skills to the test, starting with appetizers featuring Texas toast.

The owner of The Balcony, a seafood restaurant in Larose, LA, has a friendly relationship with her employees that has cost her their respect.

Guy Fieri introduces the six highly-competitive job candidates, and the arrival of a seventh candidate causes a big upset.

In Barcelona, Chef José Andrés and his daughters feast on amazing tapas,cook Spanish surf-and-turf and visit the world-famous El Bulli restaurant.

Alton Brown gets help from a jolly old elf in red who's demanding gluten-free Christmas cookies.

Alton Brown "reloads" his steak show with a new recipe for reverse-seared ribeye and more.

In Santa Barbara, California, The Try Guys take a stab at fish fillets and attempt to debone seafood specials at Barbareno for guest judge Mike Chen.

This season's quest to chronicle America's greatest food fantasies reaches its finale as we count down eight of the most extreme eating establishments.

In Barcelona, Chef José Andrés and his daughters feast on amazing tapas,cook Spanish surf-and-turf and visit the world-famous El Bulli restaurant.

Roger Mooking discovers the fiery secrets of the best spicy foods in America. He tastes flaming-hot noodles, pepper-packed burritos and spicy jerk chicken wings.

The owner of The Balcony, a seafood restaurant in Larose, LA, has a friendly relationship with her employees that has cost her their respect.

Contestants face challenges that involve peanuts as a surprise ingredient in the first round.

Celebrities and Food Network stars take on some serious drool-worthy eats.

Travel to Chicago for a fruit meringue pie with Amanda Freitag,then on to New York with Salt-N-Pepa for a decadent bread pudding and finally to Cleveland.

Chefs Jet Tila, Bryan Voltaggio and Michael Voltaggio bet big and cook even bigger, with a hearty helping of brotherly teasing on the side.

Guy Fieri revisits fired-up favourites. They include hot pizza in Boulder, CO, tasty turnovers in Mesa, AZ, and bomb BBQ in Memphis, TN.

Guy Fieri digs in diner style with mighty mac 'n cheese in Atlanta, brisket hash in San Antonio and a supreme breakfast burrito in Scottsdale, AZ.

Ambitious young chefs put their skills to the test, starting with appetizers featuring Texas toast.

Ali Khan checks out the best meal deals in Des Moines, Iowa.