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Top 20 chefs enter the kitchen for first challenge. Each contestant is tasked with creating a state fair inspired dish. Whoever wins the challenge grants the rest of their region immunity from going home.

While in London, Theresa visits a hatmaker to dress for high tea, and is surprised when the hatmaker turns down a reading. At tea, Theresa conducts an emotional group reading.

The Dokbakz wake up to their first morning at the glamping site in true Dokbak fashion. They decide that the area next to the restroom will be the site for their second-day transportation dokbak game.

Chef Nornie Bero surprises the top 12 contestants with a mystery box filled with native Australian ingredients. They must tame these bold flavours and impress Nornie.

Rachael honours her beloved grandfather by making his recipe for stuffed artichokes. She also prepares Roman-style artichokes, infused with fresh herbs and garlic and then sauteed in oil.

The zombie team has their work cut out for them when they discover a 3bed/2bath might be missing a bedroom! Termites, collapsing ceilings and some surprises might just be a budget-buster!

Sara and Russell are ready to escape the sweltering southern heat and start afresh in a charming fishing village along the East Coast. They're searching for the perfect home to embrace a coastal lifestyle.

Your table is ready and it's time to get served in the most unusual ways. Join host Michael Yo's journey to Thailand for crispy flying fried chicken, then dinner is served with a side of sassy lip service.

It's make your own take-out time! On the menu tonight is Thai chicken. Made with both sweet and hot peppers, topped with basil and mint, it's sure to become your new takeaway favourite.

Top 20 chefs enter the kitchen for first challenge. Each contestant is tasked with creating a state fair inspired dish. Whoever wins the challenge grants the rest of their region immunity from going home.

After months of investigation, Abby becomes convinced that she's found her daughter's abductor. With the authorities dismissing her as a grief-stricken mother, she takes matters into her own hands.

Sara and Russell are ready to escape the sweltering southern heat and start afresh in a charming fishing village along the East Coast. They're searching for the perfect home to embrace a coastal lifestyle.

Your table is ready and it's time to get served in the most unusual ways. Join host Michael Yo's journey to Thailand for crispy flying fried chicken, then dinner is served with a side of sassy lip service.

It's make your own take-out time! On the menu tonight is Thai chicken. Made with both sweet and hot peppers, topped with basil and mint, it's sure to become your new takeaway favourite.

The zombie team has their work cut out for them when they discover a 3bed/2bath might be missing a bedroom! Termites, collapsing ceilings and some surprises might just be a budget-buster!

Author and chef Sara Moulton joins Rachael in her Tuscan kitchen to create a meal using ingredients from Rachael's pantry. Sara prepares a free-form crostata using a variety of vegetables.

After being falsely charged with murdering her best friend's husband, Jessica goes on the run with her husband. To prove her innocence, she must first untangle a deadly web of lust and deceit.

After months of investigation, Abby becomes convinced that she's found her daughter's abductor. With the authorities dismissing her as a grief-stricken mother, she takes matters into her own hands.

The zombie team has their work cut out for them when they discover a 3bed/2bath might be missing a bedroom! Termites, collapsing ceilings and some surprises might just be a budget-buster!

Buddy checks out two legendary restaurants that originated as people's actual homes. First, he's going to the Loveless Cafe to taste their southern staples like crispy fried chicken and tender pork chops.

Chef Nornie Bero surprises the top 12 contestants with a mystery box filled with native Australian ingredients. They must tame these bold flavours and impress Nornie.

Rachael honours her beloved grandfather by making his recipe for stuffed artichokes. She also prepares Roman-style artichokes, infused with fresh herbs and garlic and then sauteed in oil.

The Dokbakz wake up to their first morning at the glamping site in true Dokbak fashion. They decide that the area next to the restroom will be the site for their second-day transportation dokbak game.

Buddy is visiting two restaurants that craft their legendary menus around one-star ingredients. First up, he heads to Sweet Potato Sensations in Detroit, Michigan.

After months of investigation, Abby becomes convinced that she's found her daughter's abductor. With the authorities dismissing her as a grief-stricken mother, she takes matters into her own hands.

When Allie's father George takes her on a trip to Greece to discover her familial roots, George soon ends up murdered. Now Allie must uncover long-kept family secrets to bring the killer to justice.

The remaining chefs are back with their first Mystery Box Challenge, apples! With both sweet and savoury flavours, the chef with immunity is tasked with assigning varieties of dish to each region.

The Caputos are briefly all under the same roof for the first time in weeks. Theresa visits her cousins in Rehoboth Beach for an impromptu vacation in between tour stops.

Lau Pa Sat Satay Street, the Singapore version of Euljiro's beer alley: from skewers and beer to a variety of international cuisines, this place has it all. And of course the penalty game is a must!

Aussie legend Curtis Stone returns for a slow cooked lamb and ravioli cook-along, which descends into chaos as a home-made ricotta derails some contestants multiple times.

Rachael prepares a well-rounded meal of a French-cut rack of lamb, baked with Dijon mustard and seasoned breadcrumbs, and a side dish of brown and wild rice with porcini mushrooms and sauteed spinach.

Chauncey and Derek team up with Project Manager. But with giant holes in the floor, roaches, and all sorts of unspeakable muck, the budget and timeline quickly balloon.

Janice and Bob have spent decades dreaming of leaving city life behind for a peaceful home by the sea. With their daughter Sarah guiding them, they are ready to turn their coastal dreams into reality.

Tune is as host Michael Yo takes us to places set to satisfy the palate, while also challenging our ideas of a dining experience. Our first stop is a sushi-bar and game-show joint in New York City.

Rachael cooks up pork loin chops with sweet onions and apples, serving it with twice-baked potatoes topped with sour cream and chives - all in minutes!

The remaining chefs are back with their first Mystery Box Challenge, apples! With both sweet and savoury flavours, the chef with immunity is tasked with assigning varieties of dish to each region.

An American exchange student in Paris falls in love with her host family's handsome son. But when she witnesses a murder, it sets off a chain of events that will change the young couple's lives forever.

Janice and Bob have spent decades dreaming of leaving city life behind for a peaceful home by the sea. With their daughter Sarah guiding them, they are ready to turn their coastal dreams into reality.

Tune is as host Michael Yo takes us to places set to satisfy the palate, while also challenging our ideas of a dining experience. Our first stop is a sushi-bar and game-show joint in New York City.

Rachael cooks up pork loin chops with sweet onions and apples, serving it with twice-baked potatoes topped with sour cream and chives - all in minutes!

Chauncey and Derek team up with Project Manager. But with giant holes in the floor, roaches, and all sorts of unspeakable muck, the budget and timeline quickly balloon.

Rachael prepares her favourite Sicilian dish, pasta con le sarde, or sardine pasta, using both canned fish and fresh sardines atop long-cut pasta.

When Allie's father George takes her on a trip to Greece to discover her familial roots, George soon ends up murdered. Now Allie must uncover long-kept family secrets to bring the killer to justice.

An American exchange student in Paris falls in love with her host family's handsome son. But when she witnesses a murder, it sets off a chain of events that will change the young couple's lives forever.

Chauncey and Derek team up with Project Manager. But with giant holes in the floor, roaches, and all sorts of unspeakable muck, the budget and timeline quickly balloon.

Buddy is visiting two restaurants that craft their legendary menus around one-star ingredients. First up, he heads to Sweet Potato Sensations in Detroit, Michigan.

Aussie legend Curtis Stone returns for a slow cooked lamb and ravioli cook-along, which descends into chaos as a home-made ricotta derails some contestants multiple times.

Rachael prepares a well-rounded meal of a French-cut rack of lamb, baked with Dijon mustard and seasoned breadcrumbs, and a side dish of brown and wild rice with porcini mushrooms and sauteed spinach.

Lau Pa Sat Satay Street, the Singapore version of Euljiro's beer alley: from skewers and beer to a variety of international cuisines, this place has it all. And of course the penalty game is a must!

Buddy visits two neighbourhood joints that have been thriving since the 1940s. First, Buddy tries the famous Bisteca Fiorentina and homemade pasta at Gene and Georgetti.

An American exchange student in Paris falls in love with her host family's handsome son. But when she witnesses a murder, it sets off a chain of events that will change the young couple's lives forever.

Angie, the wife of a charismatic pastor who extols family values yet maintains an icy demeanour toward his own, seeks solace from her marital woes in the arms of her recently hired pool boy.

The home chefs face their first team challenge when they're tasked with pairing up with another region and grilling a delicious meal for 101 firefighters and emergency personnel.

While visiting family at the beach, Theresa surprises a long-time friend with a reading, and reunites him with his deceased parents. In the end, Theresa returns home to find Victoria has yet to move out.

After their enjoyable outing, the Dokbakz return to their accommodation, ready to enjoy the real fun of Singapore. 'Let's enjoy the moment, more important than platinum or gold!'

Curtis Stone returns for the second night in a row and sets up the ultimate challenge, to create a winter warmer ice-cream and pair it with a dessert.

Rachael's friend, author Anna Gass, demonstrates how to make an Italian potato and horseradish frittata, a traditional snack from the Basilicata region of Italy.

When Dolmar and the team get a deal on a 4 bedroom two bath from one of Dolmar's lender contacts in the suburb of Port Richey, it seems too good to be true.

Judi and Tom have always loved boating and spending time on the water, but their large oceanside family home is no longer fit for their needs and they're looking to downsize.

Join Michael Yo as he circles the world for meals that can't, won't and don't stop. Take a ride in a speedy elevator up a thousand feet to the highest revolving restaurant in Canada.

In honour of Rachael's rock-star friends, she's making hella mexa suiza burgers, or hamburgers and fries cooked with Mexican spices and topped with Swiss and Mexican soft cheese.

The home chefs face their first team challenge when they're tasked with pairing up with another region and grilling a delicious meal for 101 firefighters and emergency personnel.

A woman must fight to clear her name after she wakes up in an unfamiliar house with a dead man - and no memory of what happened. Based on true events.

Judi and Tom have always loved boating and spending time on the water, but their large oceanside family home is no longer fit for their needs and they're looking to downsize.

Join Michael Yo as he circles the world for meals that can't, won't and don't stop. Take a ride in a speedy elevator up a thousand feet to the highest revolving restaurant in Canada.

In honour of Rachael's rock-star friends, she's making hella mexa suiza burgers, or hamburgers and fries cooked with Mexican spices and topped with Swiss and Mexican soft cheese.

When Dolmar and the team get a deal on a 4 bedroom two bath from one of Dolmar's lender contacts in the suburb of Port Richey, it seems too good to be true.

Author and chef Sara Moulton joins Rachael in her Tuscan kitchen for a cooking challenge. Both Rachael and Sara create mystery meals using ingredients from Rachael's Tuscan pantry.

Angie, the wife of a charismatic pastor who extols family values yet maintains an icy demeanour toward his own, seeks solace from her marital woes in the arms of her recently hired pool boy.

A woman must fight to clear her name after she wakes up in an unfamiliar house with a dead man - and no memory of what happened. Based on true events.

After a dreamy night on the train, the Earth-Cleaning Bros hit the road again, uplifted by Mongolia's stunning scenery. But suddenly, Seok-hoon asks the driver to stop. Why?

Marissa and Sean need more space. With a growing toddler and Sean working from home, they are busting at the seams. They want a house with a great view and coastal charm.

Avid ocean-lovers Kimberley and Paul are moving to the East Coast to retire and live out their seafront dream. But their big dreams come with a lot of water toys that they need to accommodate.

Rachael prepares her take on ribollita, a traditional Italian soup loaded with beans, greens, and mushrooms, served with toasted Tuscan bread.

Rachael makes a decadent Tuscan-style breakfast for dinner using panettone bread to make French toast, which she serves with a prosciutto and melon platter.

Buddy checks out two legendary restaurants that originated as people's actual homes. First, he's going to the Loveless Cafe to taste their southern staples like crispy fried chicken and tender pork chops.

Bill's swinging-arm growth prevents him from living his retirement dreams. Regina distracts from the many moles on her face with a vibrant sense of style.

A woman must fight to clear her name after she wakes up in an unfamiliar house with a dead man - and no memory of what happened. Based on true events.

When a hardworking single mom starts a side job as a rideshare driver to help pay for her daughter's college tuition, she becomes the unrelenting obsession of a mysterious rider with a dark past.

Even within a family, everyone needs their own space, and the homes you'll see today capture the essence of 'Together, Yet Apart'. Let's explore an open house in Bundang and a forest-view home in Yongin.

When Dolmar and the team get a deal on a 4 bedroom two bath from one of Dolmar's lender contacts in the suburb of Port Richey, it seems too good to be true.

James and his team connect with Tyler, an aspiring flipper with a lead on a zombie house. But entrusting such a big job to a partner with little experience makes them question whether he can do it.

After a 1,536km journey, the Earth-Cleaning Bros arrive in Olang Ol, a pristine nomadic village. They build their own ger and even try milking yaks!

You may not know that you've been eating tonkatsu for years. Let Rachael reintroduce you to her version of the dish, also known as fried pork chops, served with an umami-rich sauce.

It's make your own take-out time! On the menu tonight is Thai chicken. Made with both sweet and hot peppers, topped with basil and mint, it's sure to become your new takeaway favourite.

Rachael cooks up pork loin chops with sweet onions and apples, serving it with twice-baked potatoes topped with sour cream and chives - all in minutes!

They say big things come in small packages, and in this episode host Michael Yo discovers that big flavours can come in small dining spaces as he squeezes into a four-table pancake house in Amsterdam.

Host Michael Yo tags along as diners test their fate with a toxic pufferfish in Tokyo before biding time with a potentially poisonous pokeberry-forward multi-course menu in North Carolina.

Host Michael Yo takes us around the world to a restaurant with a bird's eye view of Singapore, as diners feast on fresh seafood fifty-seven storeys above the city.

Sometimes the best meals are kept locked behind closed doors, but in this episode host Michael Yo has the keys to some of the most special and secret dining spaces around.

Dining out takes flight into the world of fantasy when host Michael Yo shows us that make-believe experiences can be really tasty. First stop is a restaurant in New York City's Financial District.

Kate thinks she's found her perfect online love match in a Walker, a jet-setting art dealer. But after she learns he's just con artist who targets women for money, she plans payback.

Cheryl discovers her daughter Lauren is missing. Despite Cheryl's efforts to seek help from authorities and the media, her pleas are overshadowed by the attention given to the missing white girl's case.

When Amish woman Lena realises her daughter has been abducted, she is forced to turn to the only person who can help: her estranged best friend Skye, who has renounced the Amish way of life.

When a hardworking single mom starts a side job as a rideshare driver to help pay for her daughter's college tuition, she becomes the unrelenting obsession of a mysterious rider with a dark past.

Kate thinks she's found her perfect online love match in a Walker, a jet-setting art dealer. But after she learns he's just con artist who targets women for money, she plans payback.

After 11 hours by train, the Earth-Cleaning Bros learn they have 16 more hours to go - off-road! Bouncing and jolting toward a remote nomadic village, they eat, shop and finally reach their stay.

Dalene and Pete have lived a nomadic life for many years and want to find an oceanfront home to put down roots while still sparking their creativity. Will they be able finally to settle down?

Sara and Russell are ready to escape the sweltering southern heat and start afresh in a charming fishing village along the East Coast. They're searching for the perfect home to embrace a coastal lifestyle.

After dining at a local restaurant, Rachael decides to create her own version of their special dish: Wild Boar Ragu served over Kale Pasta.

Rachael makes her version of squid ink pasta, prepared with fresh, local calamari, and served on a bed of 'tuxedo pasta.'

Buddy is visiting two restaurants that craft their legendary menus around one-star ingredients. First up, he heads to Sweet Potato Sensations in Detroit, Michigan.

Jason has become a recluse because of a giant growth on the back of his neck. Marisa hates the red spider veins on her face, but is fearful of surgery because of previous problems.

Kate thinks she's found her perfect online love match in a Walker, a jet-setting art dealer. But after she learns he's just con artist who targets women for money, she plans payback.

Alyssa and Steven moved in together when Alyssa was an impressionable teen. After they have a daughter of their own, their path takes a dark turn when Steven becomes physically abusive toward the infant.

With growing interest in nature-friendly interiors, today's homes are all about nature-friendly elements. We'll introduce you to the 'Smart House in Nature' and the extraordinary 'Eco-Friendly Open House'.

An exciting former rental property dream house turns into a nightmare when everything that can go wrong, does. With an exploding budget, the team will really have to think out of the box.

James and his team are taking on new partners: ambitious real-estate developers Shannon and Christian, who are eager to make their mark. They've found an abandoned mid-century home, hoping to restore it.

On their final night in Mongolia, the Earth-Cleaning Bros reflect under a sky full of stars - no signal, no power, just nature. But peace turns to panic as temperatures drop to - 10°C.

In honour of Rachael's rock-star friends, she's making hella mexa suiza burgers, or hamburgers and fries cooked with Mexican spices and topped with Swiss and Mexican soft cheese.

Rachael comes on strong with a flavourful pork chop pizzaiola, made with blistered tomatoes, onions and garlic, cooked a la plancha.

Pad Thai is a crowd favourite, and less intimidating to make than you might think. This recipe literally takes minutes, so Rachael makes the dish twice, with shrimp and with chicken.

Don't feed the animals at these dining establishments, unless they're your dinner companions. Michael joins some furry and ferocious friends for supper on the ocean floor with the sea life of the Maldives.

The restaurants in this episode might be a little scary, but they also serve up food that's scarily good! Join host Michael Yo on a visit to a Tokyo restaurant dedicated to vampires.

Get ready for host Michael Yo's brain-bending journey to five restaurants that are meant to play tricks on your mind. Have an 'a-ha!' moment inside a black-and-white comic-book world in Chicago.

If you're hungry for excitement, this episode will certainly satisfy the most ravenous appetite for adventure. Join host Michael Yo for a wild desert horse-ride to a delicious dinner.

These cooking methods have aged like a fine. Join host Michael Yo for a history lesson in five culinary customs, from Mayan meat-smoking to steaming fish with heat from ancient hot springs.

After months of investigation, Abby becomes convinced that she's found her daughter's abductor. With the authorities dismissing her as a grief-stricken mother, she takes matters into her own hands.

A father hires a live-in nurse to help care for his sick daughter, however, as she suffers a series of setbacks, he starts to wonder if the nurse might actually be the one keeping her sick.

Nicole learns that her stepfather suffered a deadly fall down the stairs and her mother has been arrested for his murder. As Nicole begins investigating, she learns that everything is not as it seems.

Alyssa and Steven moved in together when Alyssa was an impressionable teen. After they have a daughter of their own, their path takes a dark turn when Steven becomes physically abusive toward the infant.

After months of investigation, Abby becomes convinced that she's found her daughter's abductor. With the authorities dismissing her as a grief-stricken mother, she takes matters into her own hands.

When Dolmar and the team get a deal on a 4 bedroom two bath from one of Dolmar's lender contacts in the suburb of Port Richey, it seems too good to be true.

Buddy visits two neighbourhood joints that have been thriving since the 1940s. First, Buddy tries the famous Bisteca Fiorentina and homemade pasta at Gene and Georgetti.

Curtis Stone returns for the second night in a row and sets up the ultimate challenge, to create a winter warmer ice-cream and pair it with a dessert.

Rachael prepares her favourite Sicilian dish, pasta con le sarde, or sardine pasta, using both canned fish and fresh sardines atop long-cut pasta.

After their enjoyable outing, the Dokbakz return to their accommodation, ready to enjoy the real fun of Singapore. 'Let's enjoy the moment, more important than platinum or gold!'

Global star Kim So Hyun, prepares for her first journey to the US at the age of 20. Once there she meets with Aimee Song, a global fashionista with five millions of followers.

Lydia and her daughter Elle have just relocated to Florida. Lydia is the new Assistant Principal at Bellview High. As prom season begins, Elle stops at nothing to become homecoming queen.

Fifteen years ago, Liz's ex-boyfriend, Drew, was caught robbing a bank. Now, he's in her backyard, asking her to hide him. She agrees to help, but only once her husband is out of the house.

The top 17 chefs return for the second Mystery Box Challenge - with a twist: one region will begin the challenge 10 minutes behind the rest. With one box per region, chefs must race against time.

A busy Theresa is desperate to plan a girls' night with her besties. While at lunch, Spirit pulls Theresa into a reading that finds a departed mom asking her daughter's boyfriend for a proposal!

Before heading out, the team gathers to decide who will be the dokbakja for the accommodation. But where's Dahee? In his absence, the group sets up a buffering rock-paper-scissors show in his honour.

Ten contestants compete to make it into the Top 10 in a classic challenge set by Australian culinary legend, Maggie Beer.

An exciting former rental property dream house turns into a nightmare when everything that can go wrong, does. With an exploding budget, the team will really have to think out of the box.

Julie and Julian spend most weekends escaping the hustle of city life by sailing, swimming and enjoying the coastal lifestyle. Now they have decided to turn their ocean escapes into their main job.

They say big things come in small packages, and in this episode host Michael Yo discovers that big flavours can come in small dining spaces as he squeezes into a four-table pancake house in Amsterdam.

Rachael comes on strong with a flavourful pork chop pizzaiola, made with blistered tomatoes, onions and garlic, cooked a la plancha.

The top 17 chefs return for the second Mystery Box Challenge - with a twist: one region will begin the challenge 10 minutes behind the rest. With one box per region, chefs must race against time.

After a nasty breakup, Faith needs a new roommate to pay for the home. The new renter seems great until Faith finds that something very strange is going on.

Julie and Julian spend most weekends escaping the hustle of city life by sailing, swimming and enjoying the coastal lifestyle. Now they have decided to turn their ocean escapes into their main job.

They say big things come in small packages, and in this episode host Michael Yo discovers that big flavours can come in small dining spaces as he squeezes into a four-table pancake house in Amsterdam.

Rachael comes on strong with a flavourful pork chop pizzaiola, made with blistered tomatoes, onions and garlic, cooked a la plancha.

An exciting former rental property dream house turns into a nightmare when everything that can go wrong, does. With an exploding budget, the team will really have to think out of the box.

In honour of Rachael's dear friend, legendary singer Tony Bennett, she prepares osso buco, a dish of succulent braised veal shanks, served Florentine-style with large slices of bread.

Fifteen years ago, Liz's ex-boyfriend, Drew, was caught robbing a bank. Now, he's in her backyard, asking her to hide him. She agrees to help, but only once her husband is out of the house.

After a nasty breakup, Faith needs a new roommate to pay for the home. The new renter seems great until Faith finds that something very strange is going on.

An exciting former rental property dream house turns into a nightmare when everything that can go wrong, does. With an exploding budget, the team will really have to think out of the box.

Global star Kim So Hyun, prepares for her first journey to the US at the age of 20. Once there she meets with Aimee Song, a global fashionista with five millions of followers.

Ten contestants compete to make it into the Top 10 in a classic challenge set by Australian culinary legend, Maggie Beer.

Before heading out, the team gathers to decide who will be the dokbakja for the accommodation. But where's Dahee? In his absence, the group sets up a buffering rock-paper-scissors show in his honour.

Will So Hyun get a chance to become a Hollywood actress 10 years after she launched her acting career?

After a nasty breakup, Faith needs a new roommate to pay for the home. The new renter seems great until Faith finds that something very strange is going on.

The film chronicles Gaynor's rise to fame, from her humble beginnings to becoming one of the most iconic voices in music history. The biopic will also delve into the personal challenges Gaynor faced.

The remaining chefs face the toughest challenge yet in this celebration of MasterChef's 250th episode! The kitchen heats up when the chef with immunity gives each contestant an iconic cake to recreate.

Back on the road, Theresa spends a few days in Chicago. Before braving a ride at the top of one of the city's tallest buildings, Theresa brings comfort to a woman who lost her mom after a brief illness.

The Dokbakz arrive at one of the top attractions in Vang Vien, where travellers from all over the world gather: the Blue Lagoon, with its emerald-clear waters.

Today contestants must utilise an air fryer to bring the judges a dish worthy of the Top 10. The winner will score a $5,000 Harvey Norman voucher to help deck out their kitchen.

In honour of Rachael's dear friend, legendary singer Tony Bennett, she prepares osso buco, a dish of succulent braised veal shanks, served Florentine-style with large slices of bread.

Five men set out on an eco-journey to Mongolia: leader Kim Seok-hoon, Kwon Yul, Lim Woo-il, Shin Jae-ha and nomad Shaun. With only backpacks, they have a shared mission to 'clean the Earth'.

Despite being from different parts of the world, Raquel and Samir first bonded over their shared love of the ocean. Now married, they are racing to find the perfect coastal home.

Host Michael Yo tags along as diners test their fate with a toxic pufferfish in Tokyo before biding time with a potentially poisonous pokeberry-forward multi-course menu in North Carolina.

Pad Thai is a crowd favourite, and less intimidating to make than you might think. This recipe literally takes minutes, so Rachael makes the dish twice, with shrimp and with chicken.

The remaining chefs face the toughest challenge yet in this celebration of MasterChef's 250th episode! The kitchen heats up when the chef with immunity gives each contestant an iconic cake to recreate.

When ambitious college student Shannon disappears due to financial struggles, her counselor Ellen discovers a trafficking ring targeting students like her and must fight to rescue Shannon.

Despite being from different parts of the world, Raquel and Samir first bonded over their shared love of the ocean. Now married, they are racing to find the perfect coastal home.